Soft Shawarma Bread Using Soft Batter mixture | KitcheNet Ph

[@waranghira]

THANK YOU! Been searching for a way to not have to go through the hassle of kneading.

[@igbitajosephine9409]

Metoo

[@abedakhan6213]

Masha. Alla. Bhut. Badiy. V.v. nice

[@anjanaokwuma9128]

This is so satisfying watching the bubble 😂

[@jrmint2]

this is amazing, i've never seen this method before! gonna try this!

[@chasinggreatness6390]

Your plate reminds me of my happy childhood.

[@wowarosiestv8078]

Wow! Ang galing2x, thanks for sharing.🙏 God bless you.

[@lagrimaespera8098]

Bakit walang baking powder yung recipe mo

[@atienzamontemar8276]

WoW amazing my favorite

[@hydroponicsplants4648]

Thanks for sharing po gagawa po aq tomorow ng shawarma for snack

[@rheapocallan4077]

Wow very nice 👏❤️👏

[@olapadetaiwo7023]

Thanks a lot for this recipe, l will try it soonest

[@igbitajosephine9409]

I love your detailing

[@erwinsmith3125]

Ooohhh this is how to make it... THANK YOU!!!!

[@gracefolorunsho1815]

Love this technique. Thanks . Will try it out. 🙂

[@dianabajamundi]

Don't even try if u don't to be disappointed

[@atemheannsalapimixvlogs8322]

I like this recipe at all

[@edithsalonga97]

I will try this now

[@connierutledge5063]

That's the easy way.thank you for sharing😊

[@ginagilongos7549]

Nice and easy thank you for sharing

[@marilynvillanueva8377]

This procedure is what I like. Thank you so much for this very amazing video. Stay safe and God bless

[@segundasuan-hb7tj]

I'll try it

[@TheMarcosFarm]

One of the best shwarma wrap recipe ever thanks

[@thegrail]

Tried this awhile ago, though I need to add a tad more water since the flour I have is kinda old. Held back on the oil too coz the first batch that I did was too oily. But it turned out alright, keep the heat to medium if yourr not using a stove top though.

[@lia-xn5yv]

gigutom ko

[@TheTurk313]

Thank you for the Video its Looks so nice and easy. Has anyone tried this yet?

[@SmallbutTerrible--]

Wow tomorrow i will try

[@muneerashah]

Fantastic

[@ghedydostally910]

thank you.i ll try

[@carmzbaguio9414]

Thank you for sharing,LAGI aq ginagawa niyan hindi talaga xa lumobo subukan q sau

[@melgracejulian2332]

May ganyan pa po akong plato, sana gumawa rin kayo ng apa,❤❤

[@ramonpabilonamixvlog3228]

Thanks for sharing your knowledge 👍 new friend here 😀

[@zxyzhagluta6118]

So many recipe video I've watched I like it very much thank s ❤️❤️❤️

[@healwithprime7]

Wow love this technique .no need to Kneed😅..will try this surely

[@earlpadilla1271]

Thanks for sharing..God bless

[@nhokonhokopuala]

This is a very interesting bread. ❤️

[@jemimagorme6622]

Wanna try this so simple to follow..thank you☺️

[@abouyounes5331]

نجربهم و نرجعلك الخبر

[@happiephonix6]

I'm just amazed at how it bubbled coz have been making this kind of bread but it doesn't come out like urs. Grt job!

[@bombbee9785]

I tried so many times but it really doesn’t comes out like the one on the video.It was like a pan cake consistency.I was very desperate…😢

[@happiephonix6]

@@bombbee9785 me I tried it again after watching It didn't make it either. Makes me wanna think maybe somehow baking powder was in it aah ☺

[@sheila9875]

I'm making it now and I swear I'm so disappointed because it indeed has a pancake consistency. I only have a little bit of flour and I used it for this.

[@Asmr_0nly]

Very nice👌🏻

[@imanlacquias5736]

mashaAllah shawerma esh bassit i will try to do in sha Allah watching you from Makkah

[@miraflorjomuad5178]

Lamia uy!

[@miguelpertik4544]

Thanks for your video. The water ir Luke warm or cold? Thanks

[@CruzDeLaLoma]

Gorgeous

[@loregene08]

Keep it up keep more vlogging sarap niyan fresh bread pang swarma o pang chicken curry ang sarap non full pack minahal na kita sending my support Eugene Ramos Vlogs

[@mekkailaancheta6406]

sucess recipe of yours! ✨ thank you for sharing. I just made it now and my pita is so soft and delightful.

[@faoziahmad3767]

I like this bread... 👍👍👍

[@raselbenyamen9025]

Thank you so much sharing this video good info godblees

[@HalimaIsiaka-pd3el]

❤wow

[@RA-iy1lq]

This looks very yummy ☺️👍👌

[@ZIMTSEMEMATILDECARINE]

I like it

[@komalcookingstyle]

just waooo

[@mlabis5564]

I’d tried to make these procedure and it’s worked☺️try to add baking powder

[@yoonrae413]

Same procedure po? Try muna ako magbasa sa comments kung okay ba eh 🥺

[@vvvark7988]

gaano karaming baking powder po?

[@starnanay6372]

Nice 👍👍 I love to try this recipe.. thank you so much 😊😊

[@moniqberry1976]

I love that this is different 🥰🥰🥰. I'll definitely give this a try

[@netsikitchen]

Wow yummy

[@jeMatEssA]

Yung plato na minana pa ng nanay mo sa lola mo 😂 tapos ikaw yung tagapisa pag ikaw yung pinahugas 😂 Nyways..thanks for the video. Try ko to 🤩

[@jenntamayo1992]

Is it ok to use olive oil instead of coconut oil? Thanks in advance

[@liletadriano4574]

I dont have coconut oil...can i use ghee (butter)

[@bentogoshop]

sooo good♥

[@MaxineEleanor]

Made this but didn’t get the same result, it didn’t puff like yours so I ended up ordering pita bread in case I failed. Turned out it was still edible and was great for quesadilla! Hopefully I puff up the next ones I make.

[@vinczieandcassidyvideos2582]

put baking powder.

[@marthanyokabingugi830]

@@vinczieandcassidyvideos2582 I thought so too

[@samirahmbarouk1250]

Without yeast and kneading flour, I dont think if it will

[@Mohammed_Mudassir_vlog]

Amazing video cooking

[@sallypyle8792]

Searched "pourable flour tortillas" and saw this. Looks lovely and delicious!

[@WendyRusinga]

Amazing.🤩🤩

[@KitKatkuwala]

Matry nga thanks

[@cristinagabute9397]

Hello.. warm water p din po b ang nilagay nyo or ung room temp lng?.. sana masagot.. thanks!..

[@erjtv1966]

Does this work for non stick pan?

[@sunburned9666]

U got me there 😭😭😭I regret this

[@waranghira]

This crepe is gelatin-y. Significally different than flatbread. But yeah, not everybody has time and energy to knead, so this will do.

[@iamdandelion29]

Lol you are everywhere 🤣

[@waranghira]

@@iamdandelion29 might be a helpful disclaimer for everyone. :D Give them the right expectations.

[@estebanjr.cacanindin3504]

I will try your method, Thanks po 😘

[@tessmarcelotadeo2284]

I did the same procedures but when I pour into the pan, it curdles. The pan is not so hot.. what I did to the thin mixture, I added more flour and put dried yeast and waited to bloom! Very lazy to knead but eventually I will.. 🥰😂😂😂

[@waranghira]

@@tessmarcelotadeo2284 What's the dried yeast for if you're just gonna pan fry it? Or did you let it rest for some time after mixing the yeast in? You can put baking powder if you want air and don't want to wait for yeast (but that will make it more like pancake). But actually, for this soft-batter method, you don't need air bubbles because the crepe nature of it makes it already soft without the need for air bubbles.

[@donnaabequibel8680]

Wow sarap😘😘

[@chinenyejoy5364]

Good day KitchenNet Ph I am trying out this your recipe right now but is not working for me,pls what should I do

[@wendycabuso9854]

can i store it in fridge ?

[@GiftLegedu]

Please what will you add to make it open

[@Realenda]

How many days can you store this without freezing? Please

[@yoonrae413]

Substitute for coconut oil?

[@babalu-oc6iu]

Ghee or olive oil

[@user-nm2eb9tf2u]

Un çok kaliteli olması lazım sanırım elinize sağlık

[@racquelreyes77]

Slmat po npkainformative

[@yuanmhaine5237]

For how many day it will last?

[@imlinenla6465]

Yo can I use othe oil?

[@riteshdilawar2395]

All purpose flour kya hota hai

[@maritesroldan8094]

Amazing I gonna try this one..thanks..

[@muhe9819]

Tepung serbaguna itu pakai tepung apa? Terigu ka?

[@ralphgayon5967]

Ginawa ko to ayun nasayang oras kuryente harina at kung ano ano pa

[@juandurato2334]

Hello po ilang daya xa sa loob ng chiller bago masira?

[@rainsadventure1879]

Thank you for sharing this recipe po Can't wait to try this at home😊❤️

[@RajuAhmed-wn4sn]

Nice

[@miagasacao593]

Vict0r Wood

[@R.A.Marcelo]

Hi new subscriber po 👋

[@JouRis_S]

Can i use wheat flour instead? Same amount of water?

[@greatspirit]

No!

[@tkshali4799]

Can I eat with chicken curry?

[@laiza7451]

Pano po pag walang coconut oil can i use melted butter instead??

[@marlenepagulayan6187]

Thank u 😊

[@mirah776]

This is without yeast or baking powder

[@ginosunga0714]

Pwede po ba ang ganyang methed kung almond flour ang gagamitin?

[@encisotv]

Is it in low heat wire or medium? And only non sticky pan right?

[@estherivory5375]

Thanks being looking for this particular recipe

[@emanshawky9677]

Good recipe👍

[@rubyjanecobarrubias8085]

Naging pancake sakin 😅😅😅 bat ganorn

[@CC-my7ep]

Mgnda pag dough, pr g tinapay tlg..

[@nicossbots]

what can i use instead of coconut oil? thanks

[@vinczieandcassidyvideos2582]

any cooking oil or lard will do.

[@meridithmercado6308]

Can we use third class flour for this?

[@JackJack-vs3zx]

Is it ok to reduce sugar to 1 teaspoon or not putting sugar at all?

[@babalu-oc6iu]

Yes

[@marshadianne4345]

Is the water hot or cold

[@gpeniero11]

Many many times I do this but i can't accomplish one