Softest And Fluffiest Ham And Cheese Bread So Easy To Make

[@tammiemartinez6485]

Just in case anyone is curious. You can double the dough to make a bigger sandwich bun ( not sure what to call these, lol). Instead of putting ham, cheese and mayo I made them into pizza pockets. I've done this twice cutting the dough into 10 pieces but today I decided to cut 8 reg then leave the other 2 as 1. It worked. I didn't have to change the baking time or temp. Just had 1/2 of that pizza pocket. It's huge. And yes, it tasted better than those you buy in the store. Hope this helps any of you fellow bakers... 😋

[@sayeangteaestate4614]

When you double do you double all the ingredients? Even the yeast ?

[@tammiemartinez6485]

@@sayeangteaestate4614 I did. Hope you enjoy them. I've made so many of her bread recipes and they're all great...

[@freedaferrao8103]

Love all your receipe darling. Wounderful.,tried out almost all. God bless you and your family.

[@rosalie2469]

Made this recipe and the breads turned out so soft and delicious! You really made a very easy to follow recipe! Thank you so much!

[@cookingsimplydelicious]

This is absolutely delicious and mouth watering Ham and Cheese Bread recipe that you made thank you for sharing your recipe.

[@elfledasulit4917]

So great recipe for great moms to their kids. Thanks. God bless you.

[@judichristopher4604]

I am in New Mexico (US)... I would make these, except I would put Hatch Roasted Green Chile and Mexican Cheese in these... YUM and maybe some Roast Beef... So many things we can do for your BEAUTIFUL BREAD... You are such a Professional Thank YOU so much for making these Delicious Video...

[@pearliefernandez3118]

Its already delicious with the bread alone..tnx for sharing your recipes..God bless..

[@MaricorProsia-rw8nm]

Wow.. i’d love all your recipes.. so yummy and easy to bake.. thank you very much for sharing.. 🥰

[@s.picone]

I made these but added sliced spicy pepper inside of them. So good, I couldn’t have just one ! This is a great recipe 👍🏻

[@gracymachado469]

Thank you for sharing such delicious recipes

[@judichristopher4604]

Another BEAUTIFUL Video... Love it

[@craftyconfections1005]

They look so good! Masarap kumain kapag umuulan kasabay ng mainit na kape.

[@sharmilasubramaniam1132]

Made these lovely bread this morning. I followed exactly the recipe. Step-by-step method was easy to follow. The bread smells too good. The bread was delicious. This is my second time trying your recipe. Thank you for sharing your knowledge. God bless. Love from Malaysia🌹

[@nirajkapadiya9395]

.

[@ZalfaKitchen]

Thank you for sharing recipe..always love it..

[@ireshaalwis4456]

Thank you for this recipe ❤ I made it. Super!

[@Oladara]

I just make this. OMG. Its soft and mellow. I cant wait to try it tomorrow and have my family try it. I double the ingredients and did 2 small peanut butter twist bread also. Definitely a winner.

[@tinaaybtina]

I'm making it now.... Alway love your recipes ❤❤❤❤ thank you...😘😘

[@shierlymichael3322]

It's delight to watch....tried bread and burger buns my family and friends just love .....thanks a ton DARLING....

[@Pagandream55]

I baked them yesterday, my husband loved them so much I will make every couple of days, smaller batch so they stay fresh, so he can take to work for lunch. Thanks for sharing this fantastic recipe 🙏🏻

[@amberchu2260]

Thanks for the video you always deliver great training videos! I made a few of your recipes and they all turn out lovely.

[@MovingOndaisy]

Peanut butter and jam are delicious. Chocolate spread and flaked almonds are scrumptious. Chunks of dark chocolate are perfect👍

[@patebm9448]

Made this today. I love how soft and fluffy the bread turned out. I used different fillings like tuna and corned beef and it's yummy.

[@terindavidson2848]

Hi savor your at your best again, thanks for sharing and have a blessed 1

[@mikanakashima8540]

Thank you for sharing 🙏🙏 ito ang gusto kong Pag turo ng recipe kc grams cya napaka sundan 🥰🥰👍👍 I’ll try this next

[@cheryldsouza3338]

Tried this yesterday turned out great family loved it thanks a billion love watching ur vds

[@jettyrochayati1757]

Dear Savor Easy, I am from Indonesia and I have tried several ricipe of yours, amazing....now I am waiting for the recipe of Wheat flour bread mix with multigrain. Thank you very much.

[@lucyyeap4684]

Tq dear Savor for sharing another yummy recipe

[@kasmrmukbang1983]

Wow, Hi I'm Korean. Nice to meet you. I like bread. It's looks delicious and good recipe. 💥😍🥰😎😍🥰😎🥰😍😎💥🥰😎😍🥰😎🥰😍

[@acelinekam8531]

Looks simple and yummy. I would try to bake this. Tqvm for sharing

[@sophiesvlog001]

Yummyy recipe😋😋🤤🤤, I will definitely try this recipe🥰😍💕

[@ivonniediana5413]

Look so good tks for sharing I love your video 💖💖💖💖

[@nanaymindavlog]

I love all your recipe👍👌❤thank you for sharing😊

[@star1868]

I made your recipe yesterday I like it thanks for the video

[@linzkypadayon2819]

Thanks for sharing this delicious recipe🙏 I'm gonna try it one day😊

[@Monkchip]

Wishing I had one of these ham n cheese rolls to eat Right Now, but I hafta make it, First! Oh, thank you so much. This looks delish! Another great foodie to add to the menu! :)

[@nhango7942]

Look yummy, thank you for your sharing

[@judichristopher4604]

Your little loaves of Ham and Cheese Bread are so CUTE...

[@zainiebiscombe5540]

Thank u for sharing ur beauriful recipes

[@gepiti]

They turned out excellent. Athens, Greece

[@denisegibson6028]

This is my favourite bread recipe...love it so much

[@jovilyncostelo5909]

Thank you for the recipe!!! Yummy

[@hinika]

I made your ham and cheese foccacia bread and it was delightful! I love ham and cheese sandwich combinations so I'll be sure to try this out.

[@ObsessiveAboutCats]

I made this today. OH MY GOD SO GOOD. Much better than anything I've gotten at Shipley's or any kolache place, and I am not the world's best baker by a long shot! Thank you for posting this! I had to add about 100g more flour than you did. Dang humidity. Unfortunately they take 3 hours, and I hate mornings and want breakfast a lot sooner than 3 hours after waking up. So I'm going to figure out how to make these ahead of time. EXPERIMENTATION SHALL OCCUR.

[@81Aimee1894]

I've been using your recipe for my breads, my fam & friends loves it! Thanks! May God bless you richly ❤⚘

[@ratelerefiloe481]

I m even selling them..people loveeee the😍

[@kimkim411]

All of my fave chef recipe is easy and the best!i tried it all!love it!

[@sharmilasubramaniam1132]

Awesome. The bread looks lovely. Will surely try this bread. Thank you for sharing 😊👍

[@tammywatkins4464]

Looks delicious 😋. Going to try this. Thank you 😊

[@irenetan9987]

Thank you for ur recipe. Just baked the buns n shared with our neighbours. 😊😊😊

[@juliemanalansan3627]

Hi..i have been using your bread and cake recipes and it is all good..everyone loves it..thank you for sharing

[@nickvillegas6090]

I baked this today and it is so good!

[@hongnguyen-fk7wg]

Thx for sharing you are the best

[@barrywhite8347]

Awesome video. Family loved the food 🎉

[@judyjudyjong]

Thank you very much.nice and clear video.love the recipe

[@tarragonoxide]

Can't wait to try this recipe! Is there a real difference between adding softened butter versus melted butter? For example, I made your original pan de sal recipe with melted butter and there was no noticable difference between that and the wool hot dog bread I also made

[@emilcalumpit6318]

Looks delicious want try ur recipe thanks

[@carmelinagamarra2085]

Mmmm que ricooo se ve te felicito gracias bendiciones desde Bucaramanga

[@sajedakhan6167]

Hi fantastic recipe. Can I freeze them before baking?

[@cgamejewels]

These recipes look so yummy 🤤😋

[@wangyang7239]

Looking good,I will try it

[@sergialuciabarbosa8672]

Ola,fiz hoje esta receita é muito fofinho ficou maravilhoso.Obrigada por dividir conosco suas receitas😘

[@johnpaiva4581]

Wow!! Thanks for sharing.

[@wannapar]

I'll definitely try it. Thanks for another great recipe.

[@evangelinetejero3131]

Thank you i will try this recipe...

[@mpillay]

I just love all ur recipes...they are perfect like u Weng 😘

[@stephendzienyo7285]

I love the perfection Good bless u

[@bonnieimnotcontroversial9224]

I can already smell them baking 🤗

[@rohmadewi4495]

I've been following your content videos for quite long time but this is my first to write comment. They're all amazing n nice recipes to be made .... 🌹. Love them all. Keep inspiring us with the nice recipes.... 💜💜💜. Thank you 🌹

[@noniedharmawan5643]

Oh yum!thank you for sharing 💁‍♀️

[@deidregoodman6485]

Look very delicious 🤤 😋

[@Caleb_son_of_God]

Ok these look amazing, I’ve been looking for a recipe for these for a while. And I have only one question, do I have to use mayo? Or can I substitute it?

[@tammiemartinez6485]

Just got done making these. Instead of using ham and cheese I used pepperoni, cheese and a little bit of pizza sauce that I had to doctor up (NO store bought pizza or spaghetti sauce taste good right out of the jar/can imo). I also made a butter spread to put on them once they came out of the oven using some garlic powder, Italian seasoning and parmesan cheese. Omgee, these are better than store bought pizza pockets!! I was able to fit 5 pieces of pepperoni, a slice of cheese and about just under a tsp of my sauce into the dough. The only downside? The cheese did melt out of most of the buns. Next time I'm just going to use half a slice. Think I'll also add some salami, 😋. These are the perfect size too. They're just a tad smaller than the pizza pockets from the store. Thanks so much for this recipe Savor. As well as to the commentor who recommended using pepperoni, etc.... 🙏👍🏻

[@erlyncruz8061]

Hi, what a lovely video. I know I am about 2 years behind 😅 but, just a question, can you freeze the dough after putting the ham and cheese already and bake them frozen?

[@ratiwiasti87]

Enak rotinya 🤤 coba bikin nanti

[@norasikinsamsudin2885]

Love it . So easy... And look yummy..🤤... Swirl roll loaf pliz..🥰

[@ajunhomebaker]

Looks so soft thank you for vidoeo

[@nilogh4109]

Your job is very very good ... 👍👍👌👌👏👏👏

[@LinhNguyen-hn1yg]

Good channel! Thanks!

[@HomeCookingJourney]

This looks nice 😍 your bread recipes always turn out Fluffy and soft🍞 amazing!

[@ma.libertyjayme5581]

I will try this

[@LinhNguyen-hn1yg]

Love it! Thanks.

[@shabskitchenanddailylifeuk4456]

Great sharing look perfect and delicious

[@MinaGhasempourDMJ]

Today I tried this recipe and like all other recipes I've learned from your channel it was a success..your recipes never fail me ... Thank you so much :)

[@sitichotijah3690]

Good morning thank you ...very very good💖

[@anyesolen3875]

I Love ur video’s🥰

[@SavorEasy]

Thank you so much my dear :)

[@chrisdiane8429]

My oven is on the fritz is there anyway I can do this in an air fryer if so what temperature and how long would I cook it can't wait to try these thank you again for the recipe and a great video easy to follow instructions

[@charitopantoja3232]

Looks yummy thanks for sharing ❤️

[@emmyguiang2066]

Just made it today and it was sooo good👍💗. Yes, the bread is so soft and fluffy. The mayonnaise made the inside moist. Thank you for this recipe.

[@MariaGratz]

Do u use electric oven? What function did u use?

[@alicerose809]

Did you need more milk?. I needed 1 1/3.

[@CC-vl3me]

Hi, l made these buns this morning n they turned out beautifully. Soft n fluffy too. Could you please make a video using Gluten free flour. Thanks a million.

[@arleneflores256]

Must try. Looks 👍

[@funandlala]

Oh my gosh. I wanted a ham and cheese bread and you posted a few days later ♡ You're wonderful ♡ Thank you ♡

[@mochijunki3270]

Savory bread yum yum as always my Idol🤤🥰

[@bibimohamed6800]

Hi good morning to you,as I love your recipe and made most of them they all came out perfect as I follow your direction.but I have one question and I use regular salt instead of rock salt.Cause that's what I have in my pantry also I have Himalayan salt.Thank for sharing your videos and God bless and your knowledge..

[@journeytravelers5420]

Thank you , bless you

[@tiffjohns9612]

Looks deliciously good 🙂

[@SavorEasy]

Thank you 😋

[@parneetkaur9337]

Hi just came across your channel.totally addicted.subscribed instantly.just a few queries butter salted or unsalted.secondly i had to knead my dough for an hour still didn't get the perfect stretch but the end result was amazingly soft and delicious.where do you think I went wrong?? If I have to make it next morning should I keep the dough in fridge or freezer and at what stage... full proofing or 1st only.thanks in advance.waiting eagerly for your reply.

[@leslymcastanedaescobar7882]

Deliciosa receta ...guardo todas sus recetas . Saludos desde Honduras😋😋

[@keepgoing8882]

Request po: tutorial on how to make Artisanal bread (sourdough or not) without a Dutch Oven

[@cynthiaWalker5226]

That looks delicious!

[@osamudiamenkonkons9203]

This looks really delicious. I’ve tried a number of your recipes and they came out really beautiful. How do you preserve your egg wash? The first time I used your recipe and I made egg wash, the rest of it wasted. So is there a way to keep it and use another day?

[@lynmariefernandes8669]

Just add spring onions and make ab omelette

[@christang8333]

I made this ham & cheese bread and it turned out so soft, fluffy & really yummy! My family enjoyed it so much! A new family favorite to keep making! I subscribed after I successfully made your Chicken & Cheese dinner rolls recently, another delicious treat! Thank you, Weng from Chris, Malaysia! :D

[@MA-ts9qt]

I’m looking for the chicken and cheese rolls but can’t seem to find it, share the link please