Solid ang Kita sa BURRITO Recipe for Business na ito!

Easy Beef Burrito Recipe. Must watch next para sa isa pang Mexican style food business; TACOS Recipe pang Negosyo with Costing 👉 • TACOS Recipe pang Nego...
0:00 Preview
0:06 Mexican Burrito Rice
2:40 Burrito Beef
5:15 Cream Sauce
6:01 Assembly
8:02 Serving & Taste Test
9:07 Costing
Ingredients & Costing:
Burrito Rice
1/2 white onion - 3 pesos
2 cloves garlic - 1 peso
1/8 cup tomato paste - 4.64 pesos
1/2 cup tomato sauce - 7.125
1/4 tsp cumin powder - 50 centavos
black pepper - 10 centavos
1/2 tbsp chicken powder - 2.7 pesos
1 cup water - 31 centavos
1/3 cup oil - 6.72 pesos
2 cups long grain rice - 24 pesos
3 cups water - 93 centavos
Burrito Beef
1/4 cup oil - 5.04 pesos
1/2 minced white onion - 3 pesos
2 cloves minced garlic - 1 peso
1/8 cup tomato paste - 4.64 pesos
1/2 kilo Ground Beef - 132 pesos
1/2 tsp cumin powder - 1 peso
1/2 tsp dried oregano - 1 peso
1/2 tsp chili powder - 1 peso
1/2 tsp rock salt or to taste - 50 centavos
Cream Sauce (Optional)
1/2 cup All purpose cream - 17.6 pesos
3 tbsp evaporated milk - 2.4 pesos
1 tbsp lemon juice - 6 pesos
1/8 tsp garlic powder - 30 centavos
1/8 tsp cayenne powder - 30 centavos
white pepper - 10 centavos
salt to taste - 20 centavos
Assembly
Tortilla wrap - 20 each
Rice
corn - 20 pesos
Cabbage - 10 pesos
Beef
Cheese - 30 pesos
Tomatoes - 5 pesos
Red Onion - 3 pesos
Cilantro - 3 pesos
*Cream sauce (optional)
Packaging: Foil - 10 pesos
Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang January 13, 2022. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.
Puhunan: ₱448
Yield: 7 pcs
Puhunan /serving: ₱64
Bentahan: ₱150 to ₱200
Posibleng Tubuin: ₱602 to ₱952 for this batch.
#Burrito #BeefBurrito #MexicanFood
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If you want to adjust the quantity or print the recipe, go here:
(recipe blog link here soon)
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[@NinaBacani]

Must watch next; TACOS Recipe pang Negosyo with Costing 👉 kzbin.info/www/bejne/oaGpZZ6rarCtndE

[@emiliov5956]

Thank you for sharing your recipe

[@avrillouissealsaybar6233]

Nice...galing galing....salamat s recipe...godbles

[@zendelrosariomtaruc5397]

Sarapppp.😋🥂

[@elenarobles3498]

wow yummy yummy

[@dcmicu1]

Thank yo u Ate Nina for sharing. Super helpful.. God bless always. 😊

[@luffy.1234]

pede pala to sa freezer for 1month . nice!!!!

[@Ramyl8888]

Happy3 Blessed Peaceful Wednesday Evening Po Ma'am @Nina Bacani Thanks Po Sa Mga Sharing Godbless Us All Always Po 🙏💖🌻🍀🐴

[@samuelmedina4525]

Thank you ..

[@DarellJaneVlogz02]

Yezzzz Shareepp Naman Po Niyan Madem ....yum yum

[@MarianeDimabuyu]

Fav ko to!!! Laging army navy lang ako 🥺 i'll try this asap!!!! Thank you !!

[@maryg.vlogtv6863]

nkakatakam lahat ng luto mo mami

[@carlo9524]

Magastos na recipe to ang daming mga ingredients.

[@jericosoleres4990]

Ang galing nyo maam. Ang laking tulong ng mga info nyo from costing to tutubuin. Be blessed po. Salamat

[@johnjohnfrederickh.webber2124]

Cilantro nga ho...maraming "gulay" at puting sibuyas, fresh kamatis, jalapeño...avocado. Lime juice...

[@kobejoe164]

Your are a very good cook ate 👩‍🍳 watching from Saskatoon Saskatchewan Canada 🇨🇦

[@NinaBacani]

Hello thank you for watching :)

[@nikoarboleda5193]

Great videos po as always lagi tlga ko naiinspire sa mga contents niyo po Nakikita ko po sa inyo teacher ko sa fbs the way po kung pano kayo magsalita at gumalaw pati sa pagtuturo same po kayo napaka galing niyo pareho magturo about sa pagluluto at sa pagsasagawa ng negosyo 😻💞💕

[@NinaBacani]

thank you po :)

[@printstuffgraphics57]

Hi po.. very informative po.. puede po malaman ang shelf life nya sa freezer? Ndi napo na need ithaw? Rekta napo sa oven toasted kung may order?

[@arrabrutas779]

EGG DROP SANDWICH sana next.

[@NinaBacani]

hello po eto po ang link kzbin.info/www/bejne/iISwo2Bjg86te9E

[@rocellpojanes4900]

Paano sya iheat pagkagaling sa freezer

[@daryluy2000]

Ano po brand ng tortilla san po nakakabili?

[@joeybarsoles3990]

Hello po Ano po size ng pita bread nio

[@sallyfijo4245]

Saan ba makakabili ng tortilla

[@roansagarino4159]

Pwede po ba recipe din ng birria tacos? Salamat po

[@NinaBacani]

noted po😊

[@toffcastuera9357]

🤤🤤🤤🤤

[@erikavergara898]

Ano Po size nang pita Po?

[@luciananicolas9472]

Helow mam nina pwede po mg request ng original recipe ng japanese cake gusto kopo kasi mgnegosyo noon thanks po

[@NinaBacani]

noted po yan

[@joezel_1834]

Pastil

[@lawrenceebuenga9828]

Hiii

[@eli.2121]

Hello po, maam nina bacani❤️🙏

[@jacobdelosreyes3617]

Hello po . Napanood ko po yung Video nyo about sa pag gawa ng Ice Candy . Balak ko din po kasi gumawa ng ganun and gawin business . Ask kolang po sana . Kailangan po ba talaga Pakuluan/lutiin bago ilagay sa Plastic?

[@NinaBacani]

depende po s inyo.. pwede namn po hindi pero hindi po sya maging pino or smooth :)

[@luciananicolas9472]

Mam Nina may tanong poko magkaiba poba ang cassava starch sa cassava flour kasi ngtry ako ng fishball pang negosyo medyo palpak po yong akin matigas tapos po ang ginamit ko double baking powder calumet po saka gamit ko flour cassava instead na cassava starch kaya palpak po thanks po

[@NinaBacani]

yes po mgkaiba po

[@rayverge5018]

Question Po..if ifreezer sya un white sauce paano sya ilalagay if nka wrap na?? Or once n for consumption nlng sya tska iassemble un. Ingredients??? Thanks.

[@NinaBacani]

yes po sa oras lang po na kakainin dun nyo po sya iassemble :)

[@elmermagbitang8667]

Saan po kayo nakabili ng tortilla

[@NinaBacani]

sa supermarket po :)

[@aizasebastian441]

hi po pano po if wala cumin powder

[@NinaBacani]

pwede naman pong wala..

[@albertoescalante4764]

ma'am sAaN po naka bili ng tortilla wrap na Malaki?

[@NinaBacani]

sa savemore po meron :)

[@tough10funniest24]

Sana po pagaralan mo din ung pronunciation ng mga ingredients mo para bongga na! Charizzz😂

[@princecyruscachoesperana9893]

それはどうですか

[@bangwi]

Hmmmm om not buying a burrito kung ground meat

[@ianquidep1363]

Maam pde po ba steamer gamitin pag walang oven?

[@NinaBacani]

yes po pwede :) 25 to 30 mins po

[@marjaisanchez9808]

Ilang buwan po ang shelf life ng burritos?

[@NinaBacani]

one day lang po :)

[@mrs.homemade6416]

What size ng tortilla?

[@NinaBacani]

kahit anong size po pwede depende po yan sa inyo😊

[@ronniegacayan2531]

Bawal ata foil sa microwave oven

[@NinaBacani]

sa microwave po bawal mam, sa oven lang po :) or pan fry nalang

[@jolitoagcangpinote1525]

Saan kaba namimili ng ingredients bakit subrang mura . Mo mabiliahat ng ingredients ng 400 something lang paano hahha

[@NinaBacani]

Hello s palengke at supermarket po ako bumili, sa costing po kasi kung ano lang po ang nagamit ko yun lang po ang nilaalgay ko for costing😊

[@leanlion1562]

It's not burrito!

[@illuviium]

My brother and I hate the way the Filipinos try and act verbally fluid by their frequent tendency to mix English with Tagalog.. like just speak Tagalog.. yadayadayada food processor. Yadayadayadayada white onion.. just speak in Tagalog if you’re gonna speak in Tagalog

[@NinaBacani]

ang tawag po jan, taglish. oo meron pong ganon. yadayadayada pang proseso ng pagkain.. hahahah