Sorghum: Small but Effective!

[@herb3014]

What a reminder, great teaching. I’m so glad that you generate content on rural life. Let’s stop this nonsense that rural is equals poverty. Country living is the way to go. Technology has improved and it’s cheaper to setup a great structure anywhere.

[@MagrizaMadeMeCook]

Rural areas have so much knowledge for us to tap to.

[@billtev9846]

Most agreed

[@omowale07]

Great video my bro! Been researching ancient grains and eating millet fonio couscous etc. looking forward to coming back to South Africa and eating getting healthier. I love SA and Southern Africa and Africa as a whole. I will be moving to SA very soon. Thank you for all the great content my bro!!!

[@mandlas.4305]

These old timers have so much knowledge Mahlangu. In reality maize has no recognizable nutritional value whatsoever. I don’t know why it became the staple food in our country. Thanks for the knowledge.

[@MagrizaMadeMeCook]

Thanks for watching Mandla.

[@gertrudes6636]

I love sorghum , especially made as porridge / Motogo

[@MagrizaMadeMeCook]

Sorghum is very nutritious.

[@wed126]

In Zambia we make a special drink called ntombwa .

[@mashoeshoem5919]

@@wed126 what about munkoyo?

[@claudiusdelo4106]

You can say that again . Sorghum my favourite.

[@ThatZimDietitian]

Solidifying my spot as a permanent guest in your comment section, team MMMC & Prince! Siyabonga kakhulu, ngiyafunda kakhulu about ukudla kwesintu and I look forward to seeing more as this platform grows. Looking forward to working nawe xa ngigraduate as iDietitian!

[@MagrizaMadeMeCook]

Thandeka, thank you for your valuable feedback and support. Siyabonga kakhulu Angela. We cant wait to share and learn when you graduate.

[@orangemoonglows2692]

i wish i'd grown some sorghum this year. this is a great channel. you're doing very good work. thx.

[@MagrizaMadeMeCook]

Thanks for the feedback.

[@talenttutai449]

You will soon reach million subscribers ...keep on pushing my brother 💖🇧🇼

[@MagrizaMadeMeCook]

Thank you so much🙏🏽🙏🏽

[@angamazwi6513]

Prince Sivalo Mahlangu thank you very much for this video. Your content is top notch bro. This info is very important. Wode Maya introduced me to this channel and ndifuna ukuyibulela lonto.

[@MagrizaMadeMeCook]

Thank you so much Anga.

[@evanselsonnene5106]

Evening Prince S, Mahlangu as I like your show as you are showing us the traditional meals.

[@MagrizaMadeMeCook]

Thank you EE.Nene.

[@phakathiphindokuhlembekeze3411]

Siyabonga kakhulu ngokusicobelela ulwazi ngamabele kanye nophoko. Lokhu kudla sekwashabalala kwelakithi. Sisemzabalazweni wokuvuselela ukutshalwa kwakho kanye nokulomdolozwa kwezimbewu. Niqhubeke njalo nalomsebenzi eniwenzayo, uysuyisaza nezizukulwane ezizayo. Isandla sedlula ikhanda.

[@georgedlamini8339]

Siyabonga bakwethu, azibuyel' emasisweni💪🏾👍🏾

[@wed126]

Wow I learnt something today ,I thought maize was indigenous crop.

[@ianrandiek6372]

We also call it mawele here in Western Kenya 🇰🇪

[@SteamShinobi]

Wonderful stuff you're making; love from Canada! Keep up the amazing work.

[@nhlanhlachwene4786]

Just lovely💯 thank you for this Prince,you evoked something in me. Also! Recipe for amaqebelengwane please 😫. I couldn’t quite get the lady from the video.

[@thembakhumalo3113]

You've done it again👏🏿👏🏿👏🏿Prince ..and then you take us higher when you get the massive wealth& wisdom of abada ubabaNyathi....Please keep up this superb job.Welldone mention exact location..yee eFort Rixon...siyakwazimpela...abangaziyo bazabuza.👍🏿👍🏿

[@MagrizaMadeMeCook]

Siyabonga Khumalo.

[@hmany7463]

Great content, very important information

[@MagrizaMadeMeCook]

Thank you for watching H Many.

[@madrops2312]

Talking about amabele, one thing l knw mele isitshwala sixhwathe othrwse uyayipheki mboza kkk. Mmmmnnn sour porridge yamabele is the best,ingoloyi yakhona is to die for 😂😂. Oh almost forgot umhiqo sasiwunatha bfr isigodokhaya sikagogo sivuthwa. 😋😋😋Yummy. Thnks bro fr the wisdom lobab Phathisa nd the amazing men n women who featured... 👌

[@pepsannyathi5361]

🧡💛💛

[@MagrizaMadeMeCook]

Thank you Lindy.

[@queenzaweskitchen5803]

I will try sorghum, thank U 👏👏

[@paulmuyengi7088]

Awesome stuff. back to the roots back to healthy

[@poptrendyvibes7107]

😻ye ezakithi sibili 😋amabele wona hayi kodwa inyawuthi yeye yikho okwam Ubusutsheba ngenyama yembuzi so hey wenaaa

[@MagrizaMadeMeCook]

UNgakhuluma ngenyawuthi lenyama yembuzi Chuma.

[@poptrendyvibes7107]

@@MagrizaMadeMeCook bhudas heyiii😋 uyafa yibumnandy

[@freddiesibanda9396]

Hello Mfoka Sivalo, kuhle okwenzayo. Siyabonga. Singakusekela njani ukuze uthuthuke ukusakaza okuhle kangaka?

[@MagrizaMadeMeCook]

Hello Sibanda. Singakhuluma kusocial media sibonisane. Instagram/Facebook/Twitter

[@freddiesibanda9396]

@@MagrizaMadeMeCook kulungile, ngiyabonga. qaza i inbox yakho ku Facebook mfowethu.

[@MagrizaMadeMeCook]

@@freddiesibanda9396 Magriza Made Me Cook

[@zannymoss]

Great content and very educational. Thank you🌹

[@user-bm6jn9ls4n]

Vandana Shivas says..The family of crops called millet, have their name millet from a million because each seed gives rise to a million seeds and what can compare with this abundance, the multiplication factor of a million?

[@nontsikelelonoruwanahealth8035]

Giwadla ngi gyme ngithi boohoo Mabele

[@sindsaw3602]

Great work, great show

[@MagrizaMadeMeCook]

It means a lot coming from you big brother.

[@johnkgasane4036]

Love this content.

[@mszikhali5751]

Siyabonga!!

[@MagrizaMadeMeCook]

Thanks JoeMaseko TV.

[@nicolamorrell3723]

I would love learn more about preparing sorghum but the subtitles are so small I can't read them. Am using KZbin. From 🇰🇪

[@LindiweMsweli]

syabonga mhlonishwa ngohlelo olunemfundiso. We learn from this types of documents and they forever

[@MagrizaMadeMeCook]

Thank you for watching. Siyabonga.

[@galgalldot4395]

hi, this is a good video. can you pls teach me how to process sorghum for food the african traditional.way? I have 1 hectare sorghum, 7:10 .

[@thandilanga3638]

2nd am happy today thank you Godonga elihle

[@MagrizaMadeMeCook]

Siyabonga Thandi Langa.

[@mgcinincube8122]

Eish umcaba nkosi yami😋😋😋😋😋

[@MagrizaMadeMeCook]

Favourite Mgcini.

[@thepatriot234]

Granny used to tell me about maas made from sorghum. Needless to say grandma and her siblings were all strong at the age of 95 years. Now I understand

[@charlesncube9511]

Love AFRICA📹🙏❤🔥🔥🔥🔥🔥🔥🔥🔥🔥

[@MagrizaMadeMeCook]

Africa is so rich.

[@wed126]

I would like to try sorghum .

[@dmguni]

Prince this is a great show. But I kindly suggest, you should put the bag down, you look like you are ready to make a run for it...

[@madrops2312]

Hahaha l think its cz bebesanda kufika in tht place thn thy started filming kkkk its nt bad though

[@MagrizaMadeMeCook]

Thanks for the feedback. That bag is the life of the show...kkk

[@mercysibanda2665]

Salibonani bhudi Mahlangu ngiyabonga infundiso osinikezayo..iNkosi ikwenzele kuhle ...sikhulekela i wisdom .muhle umsebenzi wakho bhudi

[@nkosingiphiledlamini5278]

Yes amabele number 1, high in fibre and low glycaemic index

[@blacknile1354]

Sargum, is the greatest

[@LMandlovu]

Lama vedio azoqeda ngami 😂😂😂😂😂 the way ngifeel ngakhona mangibuka 😢mina nceli sitshwala senyawuthi bantu lomfushwa😢😢😢😢

[@kingmabena1782]

Magriza ngicela inumber kaNyathi

[@MagrizaMadeMeCook]

You can contact him via twitter

[@nomaJ9330]

Susuphindile njalo ngokudla kwendlebe thanks

[@MagrizaMadeMeCook]

Siyabonga Jubane.

[@_born84]

Mawele is Sorghum in Swahili

[@angelavilakazi7678]

❤️🇿🇦

[@kingmabena1782]

Someone give me inumber Ka Baba uNyathi

[@chrismonday6280]

Taste better stone ground.

[@amandantshali3452]

Umuhle umsebenzi wakho Godonga

[@MagrizaMadeMeCook]

Siyabonga kakhulu Amanda