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Join Glen Merzer and me as we dive into his delightful recipe for pumpkin raisin muffins-a perfect blend of sweet and nutritious! Glen, the co-author of my new book, "Sweet Indulgence," will guide us through the steps. Pre-order your copy now to receive exclusive bonuses and enjoy a companion cooking video for each of the 150+ recipes in the book!
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🧑🍳 MORE ABOUT GLEN
Glen Merzer is an accomplished playwright, screenwriter, and author, who initially carved out a niche in stand-up comedy in San Francisco. Transitioning from the comedy stage to the writer's desk, Glen spent many years crafting narratives for network television before his passion for writing books took over, particularly those promoting a plant-based diet.
His debut novel, "Off the Reservation," explores the unique campaign of a vegan congressman from Bloomington, Indiana, as he makes a bid for the presidency. The book, which has caught the eye of filmmakers for adaptation, is celebrated by Kirkus Reviews for its electrifying narrative, sharp wit, and satisfying satirical edge. Adding a flavorful twist to the story, each of the congressman's meals comes to life with a recipe provided by Joanna Samorow-Merzer, featured at the end of the book, ensuring readers a literary and culinary treat.
👉 Grab his book Food is Climate Here: www.amazon.com...