SOULFUL SIKKIM Part 2 | HOMEMADE THUKPA | Lal Bazar Organic Farmer Market | HomeMade In India Series

[@Eatstory]

Hey Guys! Thank you for giving Soulful Sikkim so much love. Gurjas and I are elated with the overwhelming response. Yang's Instagram handle and music credits are mentioned in the description box. WATCH ALL THREE PARTS OF SOULFUL SIKKIM, enjoy. Love. PART 1: kzbin.info/www/bejne/epiUq2uKi6iDf6M PART 2: kzbin.info/www/bejne/nnevmaOqo56LnpI PART 3: kzbin.info/www/bejne/mWe9iXV3g9qNprM

[@asungt2773]

Have you visited Nagaland yet. Please do come. 😊☺️😍

[@Eatstory]

@@asungt2773 I have visited Nagaland, please watch our video Delicious Dimapur here: kzbin.info/www/bejne/eILMhGOMm7acapI

[@krishnamagar9366]

mem ap to bohot enjoy kiya hai life me bohot achi jaga ghumna acha khana kha na

[@barunburman9079]

Oooo khira app sut karta hain 😂😂😂😂😂😂😂😂😂😅

[@arenren3234]

Yang needs a channel of her own. She is such a ray of sunshine.. ❤️. Love from Nagaland ❤️..

[@Eatstory]

I have been telling her the same. 😁 Please stay tuned we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@arenren3234]

@@Eatstory ❤️

[@sungkumkichu]

Yang was the 'heroine' of the entire video! She has a dynamic aura and the way she talks to people would make anyone feel the warmth. If Yang opens a KZbin channel or has a cook show of her own, People would follow! I also love how she's comfortable for the lens. I hope you see this, Yang! 😊

[@Eatstory]

She is lovely! I have been telling her to start her own YT channel. Meanwhile you can follow her on instagram, she shares recipes there. @_yangloo

[@TiapongTzudir]

Yang should also start a youtube channel haha! Love the way she explains! 😂✌🏼

[@Eatstory]

I have been pestering her for the same. 😁😁

[@yangloo1989]

☺️👍🏼

[@Keishal214]

Yang should start her channel. She is my fav in this video 😍

[@Eatstory]

I keep telling her about the same 😁

[@arpkr8673]

Yes yang ❤️

[@kavwang6132]

Is yang is Tibetan ?

[@sayanidatta5728]

I agree with you 👍. She is so sweet

[@sapnesuhaneladakpankeallep8828]

@@kavwang6132 bhutia maybe

[@ambarboro]

There is so much of positivity in Yang . I could listen her all day long. She can make anyone fell in love with cooking. I just loved how she enjoyed herself describing little little things about the cuisine. I would love to learn Sikkim cuisine from her if i get ever a chance. I think she should have a KZbin channel.

[@Eatstory]

Thank you so much for your kindness 🙏🏻💖 Yang is a brilliant girl with her big heart. She is so vibrant and honest. I tell her to start her own channel but she is very active on Insta. Her handle is @_yangloo. Please follow her 🙏🏻💖

[@angelinathedrifter]

It smells like fart but taste like heaven 😅😅😅love it...KUDOS 😘😘😘

[@Eatstory]

😅😅😅

[@gunitheman]

Brought back memories of being in darjeeling. It’s been 10 years I’ve moved to England but this video brought me back to my teen years. Thankyou

[@Eatstory]

Awww your comment has made me so happy. Glad you connected with our video on such a personal level. Thank you so much for watching 😁💖🌸 We’ll be uploading stories from Darjeeling also. Please stay tuned. 😊

[@joyrai5663]

Loved the Nepali songs in between and I loved the way yang speaks ♥️♥️🥰 Lots of love from Nepal 🇳🇵♥️

[@Eatstory]

Thank you so much. Much love 😁💖🌸

[@saurabhsingh269]

Loving No Filter Yang! Paddua - Mooli eaters are all Padduas. Hit like if you agree. 🤣🤣🤣

[@dechenchomulachungpa1010]

Please 😁😆😆😆😆😛😛😄😄😄

[@yangloo1989]

🤣😝

[@coldasice22]

Mine always comes out silently but deadly 😷

[@dinuraj8165]

Why so low views on this amazing video… I’m back in my hometown wfh and I miss momo and thukpa… I was searching for the recipe and stumbled upon this video. Thank you ladies ❤

[@funkybuddha3413]

Yang is proper cocktail grany frm tibet mom frm nagland language nepalese and lived in India wowww and her food is delicious... yang do u eat “balencha” if not plzz try once “fermented fish”

[@godfather726]

Yang is so beautiful i like the way she talks 💚

[@Eatstory]

She is absolutely wonderful inside out. 💖🌸

[@sumangalrajkonwar2371]

Yang was the highlight of the video other than the food ofcourse, especially because she wants to make sure Neeru gets the opportunity to get everything documented regarding this lesser known authentic cuisine. Really appreciate her generosity and vastness of knowledge in showcasing the vividity of Sikkim. Awesome video as always. Thank you so much.💫

[@yangloo1989]

🤗

[@Eatstory]

Hi Sumangal, thank you so much for your generous appreciation and kind words. Yang and I are thrilled after reading your feedback. I couldn’t have asked for a better person to collaborate with, Yang truly is the star of Soulful Sikkim. I am forever grateful to her. 🌸💖 Also, we’re working on our final part of Soulful Sikkim, please stay tuned. 😁

[@yangloo1989]

@@Eatstory u guys made everything looks easy and effortless. Thanks sumangal 🤗

[@Eatstory]

🤗🤗

[@sumangalrajkonwar2371]

@@Eatstory looking forward to all your wonderful videos henceforth.

[@Aienyana]

I'm so fascinated by the people of Sikkim and their delicious foods and beautiful places. Love from Nagaland.

[@Eatstory]

Thank you so much for watching our video. Lots of love 💓

[@psychicsumit]

I loved everything about this video. The amazing chemistry between both of you, the stroll around the Gangtok's vegetable market, Yang's sweet smile and the way she narrated her stories when she was talking about the veggies and also while preparing the Thuppa were all wonderful to watch. The Nepali songs you have used in the background are lovely too. Adds up spices to the Video. I know one of the songs but I would have loved to know about the others as well. Please mention them in the description. Well done Eatstory !

[@Eatstory]

Hi Sanjaya, thank you so so much for all the wonderful words you have written for our work. I truly had a wonderful time with Yang and I am glad one could see that in the video. I can’t wait for you to the the 3rd (final) part of this series. 😁🌸 All the song names are mentioned in the music credit. Please check them out, in case you want to know more about the music. Many many thanks for being so kind 💖

[@bnoikavlogs4124]

Hi neetu I saw your Nagaland food vlog after that sikkim food vlog mostly I saw Nepali food n Tibetan food mix.. And I love that you put Nepali music... It saw nice keep it up... Love from nepal🇳🇵🎶🎶

[@Eatstory]

Thank you so much for watching our videos 😁🌸💖

[@bhanupradhan8113]

Yang your cooking 🍳 and the way you described was fantastic, I know your friend really enjoyed it.

[@Eatstory]

I did. I loved being with Yang and I got to learn a lot. So glad it came through. Thank you for watching 😁💖🌸

[@sid8863]

Wow u have very diversed food style I love it , n different types of cheese too much, will love come n stay fr long period n try each n every type of food ,peoples looks beautiful ,poliet n good in nature, background regional score is too good.

[@Eatstory]

Thank you so much for such a detailed feedback. You must visit Sikkim, I am sure you’ll love it. 💖😁🌸

[@sid8863]

@@Eatstory yes i will love to come there let's see when this happen , I love mountains

[@chitrathapa5687]

u know if u travel to.uttrkahand the 3 lrgst community of nepali people and u will see sme twist of ghrwali taste

[@Eatstory]

I have been to Uttarakhand, I know what you’re saying 😊

[@kapendradc6505]

yang kati ramro sanga explain gareko ...wow jai nepal ..bich bich ma nepali boleko.....

[@kushumkunwarchhetri335]

Sikkim dekhi koi hunuhuncha?? I am from Nepal 😊❤

[@yangloo1989]

Yes :)

[@kimbumbro6331]

yes

[@upendrarai5796]

guys, while u were eating "kassam pura bhok lagyo" means starving.

[@Eatstory]

Haha Please stay tuned we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@greetysaseendran5120]

A MAAA ZING!! incredible India line, ones reminded of? 😊😊. Next family trip to the amazing SIKKIM!

[@Eatstory]

Yay! This has made my day. Hope you’ll enjoy going to Sikkim. Thank you for watching our video 💖🌸

[@ManfromNowhere233]

Yangla, please start a cooking channel for us knobheads living abroad. We yearn for the taste of the Himalayas.

[@tmeto599]

I don't know Yang but you got the right person for your tour. Enjoyed how she walked you through our traditions and everyday life. I also was looking for myself in the video just Incase I was around at the time of your veggie shopping. Lol.

[@Eatstory]

Absolutely, I certainly agree with you. Yang was very kind and gracious to have shown me around Gangtok. 😁😁🌸🌸💖💖

[@onemorebeerplease9008]

achh Yang, start your own youtube channel already!! was such a delight to watch the video, thank you Eatstory. :)

[@Eatstory]

I have been telling her to start KZbin. Hopefully she’ll agree, one day. 😁 Yay! Thank you so much for watching. 😊 Please stay tuned we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@ankytrai1003]

Firstly ,When I saw yang on this video .I am in love with yang the way she speaks , it sounds sweet and after that i felt sugar ..but unfortunately wat to do she is married 😁😂..

[@Eatstory]

Hehehehe 😂

[@nishedsubba1618]

Got in my recommendation As a sikkimese anything titiled sikkim autoclick😁

[@Eatstory]

Yay! Hope you enjoyed watching 😁😁 Please stay tuned we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@ibps794]

@2:47 we in mithila{nepal+india} love pumpkin flower batter fry ...

[@Eatstory]

😊

[@nasabee]

Aww this vlog was so heartwarming and pleasant to watch. Very authentic and detailed about the cuisine and food and also the frankness, positivity, joy, and Happiness of Aie Yangchen Greetings from Norway

[@Eatstory]

Thank you so much for your kind words for our video. We’re very grateful for your appreciation 😁🌸🧿

[@gyalzensherpa4093]

Maybe this is the 4 the time watching the same video without skipping even a minute of the video.

[@Eatstory]

Thank you so much 😊

[@divaal2922]

I loved Yang’s accent and I could listen to her all day , ahhh so beautiful 💓

[@Eatstory]

Me too, it’s adorable 😍

[@annantasunar815]

Finally found one person who really show the real taste of sikkimiss khana... I really love the way she explained about our cousins that we encounter in daily life. tqsm from whole sikkimiss people that you took a right person for exploring the righteous of our cousins😍😍

[@Eatstory]

Thank you so much for all your lovely words. It means a lot 😁🌸💖

[@vinitasinha6183]

Kitna sundar and fresh bazzar hai sabjiyu ka ....I just loved it,how beautiful Sikkim is 💓💓💓💓...love Sikkim from Jharkhand....

[@Eatstory]

Thank you so much, yes it was really beautiful 💖🌸😁

[@pranittamang5554]

Your contents are always good to watch and the local songs, I like that idea. Also, I have seen only few Indian KZbinrs working on the description part. Kudos to you on that department. Keep it up. The food cooked by Yang though. Decilious.

[@Eatstory]

Thank you so much for being so kind and for having such appreciation for our work. Glad you noticed the description as well. Your feedback is really valuable. Once again, many thanks 😁💖🌸

[@yeshichodon5977]

when i just realised Yangchen was Tibetan Sikkimese, smile brought in my eye. cause tibetan are always like that

[@Eatstory]

Aww 🌸💖😁

[@pemagyalpo6470]

I fell same the way she talk I fell like she Tibetan .

[@tseringtsering273]

Yang la thanks for sharing beautiful traditions of our tibetan foords n culture,the one u talked abt coal n chilli wrapped in a ball of flour before losar is called GUTHUK.. one of tradition before new year.loving evry beat of it. Should make her own channel n tag her insta id

[@Eatstory]

She really shared some great insights about the culture and I am so grateful to her. He Insta handle is tagged in the description box, please check and follow her 💖🌸😁

[@tseringtsering273]

@@Eatstory thank u so much

[@0123454678]

Yang... you are so beautiful and the way you explain its so wonderful ... love you yang... want to add this in my restaurant menu from karnataka Bangalore

[@Eatstory]

Yay! Thank you for watching and appreciating 😁

[@amit4219]

I like all your posts. You are a sunshine. And must wanna say friend yang is so humble and natural. omg as if, listening to my own family member. just a pure aura she has.

[@Eatstory]

Thank you so much for your kind appreciation, means a lot! 🌸😁💖

[@kusum971]

Living in India and eating beef meat...do not make any sense😖

[@siliconsunny3910]

Kashmir is Heaven(By Nature Beauty?...May be..) Sikkim is Heaven(By Nature Beauty?...Confirmed...By People Living there?....Yes they are so Peace loving Angel NO DOUBT)

[@Eatstory]

💯

[@san.k5745]

I bet you,when you go to hilly and Mountain Part of Nepal ,you won't be able to distinguish Nepal and sikkim.Literally ,Every vegetable and food are same,the Markets and culutre as well.The Music is Nepali too.

[@Eatstory]

Ah really? That’s so good to know 😊

[@dhurbathapa6605]

Yang..speak nepali

[@Teena_9]

I randomly saw your video and trust me I'm in love with your content 😍😍💗❤️

[@Eatstory]

Yay! Thank you so much for being so sweet, kind and generous. 😊💖🌸

[@Chamling_sr]

Nicely done. Enjoyed it and loved that line. Make enemies in the neighbourhood by cooking kinema👍. I like peace so I have opted for pickled version of kinema with dalle 😁👍

[@Eatstory]

Haha, thank you so much for the appreciation. I am yet to try Pickled Kinema with Dalle, but I loved Kinema both at Gangtok and Darjeeling. 😁😁

[@lailarafiq123]

Fermented. Soy is not my thing. The Japanese eat them with relish . I will eat all the greens , steamed in bamboo shoots Fermented pickles are great . It makes the perfect thing to eat with red rice

[@chatrasubba692]

Thank you for sharing lovely cuisine 💕💕 Loved it. Missing my hometown after watching such a wonderful episode. And ofcourse Yangchen mam star of the episode. Never tired to see this. Thank you once again🙂💖💖

[@Eatstory]

Thank you for your kind words and generous praise 💖😁

[@vickyrecalls]

You missed out going to Darjeeling , i was only hardly 4 hours from Gangtok ( Sikkim ) I feel sorry for you - so close yet too far .

[@Eatstory]

We have shot videos from Darjeeling also. We’re working on the edit. Our original plan was to put it soon. But with this lockdown we’re still figuring out few things. Please stay tuned, we have multiple stories from Darjeeling 😁😁

[@vickyrecalls]

@@Eatstory can wait to watch that . Cheers 😂

[@gyalzensherpa4093]

This is my first video in ur vlogs but trust me I didn't skip even a second loved every second of the video and the fact that u used Nepali song in background good luck.

[@Eatstory]

Aww thank you so much, you’re so kind. Your comment has made my day. Many thanks ! 😁💖

[@nimishan5139]

Beautiful video on sikkim. Loved the way the video is made..♥

[@Eatstory]

Thank you so much 😊

[@samgrg1983]

It smells like FART bt it taste like Heaven 😆😆😆😆😆😆 Damn sure sis...I like too..

[@Eatstory]

🤣🤣🤣

[@RD0502]

I liked the choices of your background score songs......

[@Eatstory]

Thank you so much 😊 Please stay tuned we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@Sonam_just_being_honest.]

I agree with other commenters as well... Yang should have her own channel ... love your video. love from Bhutan

[@Eatstory]

Yes I keep telling her. Thank you so much for the appreciation and love 😁🌸💖

[@N.Grg00]

Watching your videos all the way from USA 🇺🇸 # Nepali guy

[@Eatstory]

Yay! Thank you for being so sweet 😁🌸

[@shiprathapa5555]

Hello I generally don’t comment on videos on here but I couldn’t stop myself to appreciate the way you guys have captured the essence of the beautiful state that’s sikkim ❤️ Another place added on “to visit” bucket list. All the best for your future endeavours

[@Eatstory]

Hi Shipra, thank you so much for being so kind and generous with your words. I am so happy to read your feedback and wishes. Much love 😁💖🌸

[@nihangrai3742]

ohh the nepali influence hahahaha

[@anillamapakhrin4559]

खाना खाएर सुत्ने क्रममा राती १२:४५ मा यो भिडियो हेर्दै गर्दा सारैनै मज्जा आयो । थुक्पा देखेर त झन् मुखै रसायो । anyways show was awesome.

[@Eatstory]

Thank you so much 😊 Please stay tuned we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@vijetasingh9746]

Lov your host,make her as your partnr in your vlogs permanently.she explains each n every aspect of northeast cuisine so efficiently.

[@Eatstory]

How I wish, but she lives in an another city. But thank you for your appreciation and feedback. 😁

[@tingthuilungdm3823]

Not only in Sikkim all the part of northeast love fresh Green leafy 🥬 and only eat organic and you will find organic staff in all the part of northeast India 🇮🇳 love from Nagaland ..

[@Eatstory]

Yeah I have also noticed that. Most of the people love organic food and greens. 😁😁 Hope you enjoyed watching our episode from Nagaland. Please check if you haven’t. ☺️

[@mesajongte]

_Yang is the kind of a big sister we all wish we had. She radiates warm love which can be felt even through the screen of your device._

[@Eatstory]

Absolutely 💯 😊☺️

[@ASTRONAGA]

That line 🤗 Lots of students take this to Delhi and Calcutta and make enemies in their neighborhood I think yang is referring me here ☺️

[@Eatstory]

🤣🤣

[@ffbuddy8041]

Skikim is a totally a Nepali culture and language BTW I love your videos and effort🇳🇵🇳🇵🇳🇵😍😍😍and thnx for putting Nepali music in background

[@Eatstory]

Thank you so much 😊

[@therumblingspoons]

Wow Yang just love your simplicity and the way you talk 😍👌🏼👌🏼

[@yangloo1989]

I followed you on instagram sir. Please follow back, Often share recipes on Instagram.

[@therumblingspoons]

Sure 😊 my pleasure

[@therumblingspoons]

Done 👌🏼

[@Eatstory]

Me too. 😊 Thank you so much for watching 😊 Also, Please stay tuned as we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@khusibiswak5398]

I love ur videos,aap har video m market dikhati hi use bahot jankaari milti hi.💓💓💓

[@Eatstory]

Thank you so much 😊 Yay! Mujhe acha laga yeh jaankar 😁🌸💖

[@sisiandsiddworld2452]

back ground song is nepali song thank you for playing nepali song 😍😍😍😍🇳🇵🇳🇵🇳🇵🇳🇵🇳🇵

[@Eatstory]

😊

[@ibrahimuzair08]

this is quality stuff..its weird such good content attract less views?

[@Eatstory]

Thank you for being so kind ☺️

[@preitygurung8551]

I m glad that u visited Sikkim 😘 ❤️ this is Gangtok Lal Bazar .I loved the way u say churpi ...😊😊

[@Eatstory]

Thank you so much for watching our video. Do I not say it right? 😉😁

[@preitygurung8551]

Yes .😘😘

[@mandysvlogs9730]

Thank you for showing my state so beautifully😍😍😍😍

[@Eatstory]

Aww! Thank you so much for watching 😊 Please stay tuned we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@TheInaa9]

I would love to visit Yang's House, her house seems very interesting and nice and I want to cook with her. My passion is also cooking and from the way she talks, I feel like we can get on like a house on fire. Nice.

[@Eatstory]

Yang does give that vibe. I know exactly what you mean. 😊 Thank you for watching. Please stay tuned we’ll be uploading Part 3 of Soulful Sikkim very very soon.

[@TheInaa9]

@@Eatstory I was looking for part 3. Cant wait to watch it. Thanks for the reply and for me your video of sikkim was very interesting.

[@chandrakantisingh8278]

First and only time i got my hands on thukpa was is solan himachal and the cook was from Sikkim i had two bowls i was so amazed i even asked the chef how it's made and then i saw it in Mary Kom

[@Eatstory]

Okay! That’s good to know. Thank you for watching our videos, hope you enjoyed all three episodes of Soulful Sikkim 😁🌸

[@romikathulung8212]

Wow! I learnt many things.. but I know kinema n thukpa, even Nepali people eat kinema a lot.

[@Eatstory]

Yay! That’s so good to know ☺️

[@ss1457]

Yang keep talking dear, advice: do start your own channel☺️👍👍

[@Eatstory]

💯 agree

[@samarth409]

Hello am big fan of your channel thank you for giving such a beautiful memories and knowledge of food ..I must say Sikkim is my favorite destination in the world and yang mam having so much knowledge about food and veggies ...she is beautiful &kind too ☺️☺️😊😊😊

[@Eatstory]

Thank you so much for all your lovely words and generous praise. I too love Sikkim, it’s such a beautiful place. And you are so right, I couldn’t have asked for a better person to collaborate with than Yang. She is fantastic at her work. 😁🌸💖

[@tennylak5004]

I love this video and like to visit yang lak one day. I hope she treat me like in this video..

[@Eatstory]

Thank you so much for watching our video 😁🌸

[@ejaaz7260]

I always tell people to visit the markets whenever they go to a new place. It's an educational experience.

[@Eatstory]

Oh most definitely 😁

[@HoneyBadgerz]

Yang has such a calm and happy presence on the screen!! You should do more videos with her!!

[@Eatstory]

Absolutely 💯😁

[@dakshit1654]

So amazing 😍❤️...... literally knowing this much through this video.....is really awesome!

[@Eatstory]

Thank you so much 😊

[@dakshit1654]

You're welcome 😊 do visit North East India soon

[@MOHITBHARDWAJbanjara]

I thank youtube algorithm for introducing your channel to me. Its so refreshing and i must appreciate the music you've used. i don't understand the language but the melodies are so soulful. also... i'm for yang gang....she must have a channel and show us the northeast extensively.

[@Eatstory]

Yay! Thank you so much for being so sweet, kind and generous. I am glad you noticed the music. Truly happy to have received this kind of love. Many thanks 😊💖🌸

[@phurbasherpa4096]

John 3:16

[@prakashrai4795]

#Nepali_kinima 😋😋 Same like my village local market ❤️❤️❤️🇳🇵🇳🇵🇳🇵🇳🇵🇳🇵

[@chimisherpa6904]

These days its very rare to see someone so informative about their own culture and practices, her narration added cherry on the cake. And thankyou @Eatstory for brining our Sikkim culture in limelight. 💕 It indeed is soulful Sikkim.

[@Eatstory]

Thank you so much for all your kind words and appreciation. I couldn’t have asked for a better person to collaborate with than Yang. She was just so kind and knowledgable 😁💖🌸

[@T93816]

Really luvd the way Yang spoke and described the cooking procedure with anecdotes in between 👍👍👍

[@Eatstory]

Absolutely 💯

[@rohanbugde2321]

Yang sounds like Preity Zinta

[@wk683]

Pork 220 per kg. That's cheap.

[@Eatstory]

Okay!

[@linwangtochhu4116]

Luv every bit of Yang talking n cooking.. keep it up 👍

[@Eatstory]

Yay! Thank you for watching our video 😊🌸💖

[@ameesc7490]

The video is very nice , your conversation was interesting and yang speaking “nepali” in between made it fun to watch. But dont know why i felt offended, maybe because being a nepali , watching nepali cuisine or vegetables, everything in that market and those food is what nepali people eat basically. And churpi’s or those tibetan cuisine ‘s to be called special cuisine from sikkim No no i didnt liked it, its not “ from” sikkim its eaten “in” sikkim because of these indians from nepalese background living there. Biryani/ pao bhaji/ pani puri are eaten in nepal too but we dont call it our cuisine we address them as “ indian” cuisine Sorry for putting my feelings out here. Im not being rude just felt strange as you never once mentioned it as food from other countries. Why??

[@Eatstory]

Hi, thanks for sharing your honest feedback. I understand what you’re saying. There was no intention to offend anyone. I was told that a lot of these ingredients/dishes are common amongst Sikkim, Darjeeling and Nepal. For example, here in Sikkim they call Kinema as Nepali Kinema and Nepali Sel Roti. So I only learned this from my first visit of the market. Our only purpose was to share what we learnt, not to offend. I firmly believe in ‘credit must be given where it’s due.’ ☺️✌🏻

[@ameesc7490]

Eatstory thanks for the reply ,,, it was just the loyalty towards my country speaking. I think an indian would be disappointed if Pakistani made it feel like biryani or kheer are their food. Thank you for understanding👍🏻 i liked everything else about the video , the foods you, your friend , culture around sikkim and how she was speaking Nepali in between. Im indian by marriage and i love india too equally. Love both country’s cuisine’s☺️

[@santoshshigu1245]

Is that a fency version of thukpa ?

[@Eatstory]

It’s Yang’s special homemade Thukpa 😁

[@ronl1968]

is Yang single? i need her parent's phone number for my parents. asking from cincinnati, ohio in the United states.

[@Eatstory]

Haha, brother! she is happily married and her husband is also featured in the video. 😉

[@alinamongar5431]

Loved your content. Something really refreshing and raw. Ethnic foods represented at it's best and ohh the background score is just the best. Keep up the great work.

[@Eatstory]

Thank you so much, that’s very kind and generous of you. I am happy you noticed. Your feedback means so much 😁🌸💖

[@divyachristy]

It’s very pleasant to watch, sitting at home I am visiting yangs house and Sikkim it’s refreshing and really soulful 😍

[@Eatstory]

Thank you so much for your kind feedback. 😁🌸😍

[@hakimhakim1499]

She's seems like nepali women way of explaining very simple I like way of talking from inner soul thank you very much I'm nepali currently from kuwait .

[@Eatstory]

Thank you for watching 😊

[@tejasvisaxena3524]

These videos are like breeze of fresh air. When you can't go out or couldn't try new cuisines, watch these. The depiction, camerawork and warmth is delicious.

[@Eatstory]

Thank you so much for your kindness, Tejasvi. Humbled and grateful 😁🌸💖

[@sangraz2618]

Vok lagyoooo.😭 Aboo gayerra thukpa khainxa.

[@maheshchettri68]

I miz my place sikkim n lal bazar n oll things l

[@Eatstory]

Oh ho 😧

[@sonamnimajamot]

Yang. U t owsame. Sonam from canadap

[@Eatstory]

😊😊

[@rikzinglepcha2462]

Yang are u married? i m from also from Gangtok Sikkim

[@priyavartjha8669]

yang start your youtube chanel

[@Eatstory]

I agree 😊

[@Sohum009]

Damn watched this at the wrong time . Coming back from work hungry n it’s cold too . And there you are eating thukpa warm and hearty .

[@Eatstory]

Damn! Hope you got to eat something comforting. BTW thank you for watching, hope you enjoyed watching all 3 parts of Soulful Sikkim. 😁

[@pranavrai5930]

Always big fan of 'thukpa' n piro 'kinimasoup', thank you 🙏 Yang for your amazing recipe.

[@Eatstory]

😁😁😁

[@TiapongTzudir]

So happy to watch your video ❤️

[@Eatstory]

Yay! So happy to hear that. Many thanks for connecting with us 😁🌸💖