Sous vide steak in the pressure cooker.

[@Pauline-qv1ws]

Hi both. ❤Best way I feel myself is to sous vid steak - and then put in the air fry for few mins - I found this the best - I don’t like ‘chewy’ meat just love it tender and this does the job - and that veg lovely ❤❤❤❤❤❤❤ thank you

[@grahamgetsabout2672]

Hi Pauline, we think it’s the best way especially with cheaper steaks. 🥰😍😘❤️👍

[@christinegitsham5268]

Morning Graham and Wendy I watched last night but was distracted so didn't send a comment🤪 I still haven't t used my sous vide on me cosori PC as yet though. We have cut down on meat as it's so expensive now for good quality but you both have the right idea to look out for the bargains and freeze. I still haven't got a sealer machine though. I love the way the meat is so tender when cooked this way. I remember a time when only chefs and posh people did this😁 hope your both well and have a lovely Thursday.😃👍🏼👍🏼👍🏼

[@grahamgetsabout2672]

Hi Christine. We all get distracted me duck😂😂😂😂😂, I sometimes feel we’re not allowed to concentrate on anything. The sous vide just intrigued me and has become a favourite with us. Pork steaks cook so consistently juicy this way and are a cheaper meat. Anyway no rush to try this method is there. I’m afraid if a couple aren’t posh that would be us. We were taught how to behave though, something that seems a little lacking nowadays. Have a a nice day Christine.😍🥰❤️😘👍. Ps I have a video and giveaway for HYSapientia. They asked me to launch it tomorrow but now it’s today 🤷‍♂️.

[@tinadeacon5721]

Wow the steak looks gorgeous

[@grahamgetsabout2672]

Hi Tina, thank you mi duck. Mine was a little grisly but still tasty 🥰😍❤️😘👍

[@tinylite4964]

LOOKS DELICIOUS TO ME! Did hotpot in pressure cooker - 30 mins from prep to tummy.....my kinda food ! Leex

[@grahamgetsabout2672]

Hi Lee, that’s brilliant isn’t it, the pressure cooker is very good. Thank you 😍🥰❤️😘👍

[@faithharper1756]

Dinner looks yummy. Still to get a food sealer, it is on one of my many lists. Hope you are both well. xxx

[@grahamgetsabout2672]

Hi faith, we can’t do everything at once can we. We’re fine mi duck and hope you are as well 😍🥰❤️😘👍

[@wanderingbychoice]

Looked fine with a bit of colour on the steak, thanks for a very enjoyable day yesterday, our clothes stunk of fire pit lol. 🥰👊👍

[@grahamgetsabout2672]

Hi Steve, we were straight in the shower mate. Thank you both, we were king and queen for a day 👏👏👏👏👏👏👏👌👍

[@sharonbearley3088]

That looks really nice I never had meat from lidl's but been told it's nice and that steak looks lovely. Yet to try sous vide . I like just putting a stew in the pressure cooker and just leaving it to do so easy. Hope you enjoyed that as it looks delicious the dinner x

[@grahamgetsabout2672]

Hi Sharon, you’re right mi duck. If your organised it cooks itself doesn’t it. Happy days 🥰😍❤️😘👌

[@grahamgetsabout2672]

I guess I can’t do a screw video every week 🤷‍♂️ or can I 😂😂😂😂😂❤️😘

[@sharonbearley3088]

Hahaha sorry I ment stew/casserole 🤣 lol

[@grahamgetsabout2672]

@@sharonbearley3088 I knew Sharon 😂😂😂🥰😍❤️😘

[@pikricky]

One of these days I'll get round to trying sous vide,could you have put both steaks in one bag and cooked them that way or do they need to be packed separately.very tasty looking plateful,another really enjoyable video Graham

[@grahamgetsabout2672]

Hi Richard, I think I could have used one bag as we would eat them at the same time. I’ll have to try it. Thank you mate 👏👏👏👍

[@hendrixgryspeerdt2085]

What is the lowest temperature and the longest time you can set the sous vide? I couldn’t find it in the manual.

[@grahamgetsabout2672]

Hi, 25c to 90c and 5 minutes to 99 hours. Wow I didn’t know it was such a wide range. 👋👋👋

[@Vince_uk]

Ah divint nah yung'un, ye is havin steak an ah is havin spam frittas,,,,, great ti see who ye rich peoples live ye nah's. I like my steaks rare so that method would not suit me and I only like steak grilled. They looked a decent piece of steak for the price and rump is my favourite cut

[@grahamgetsabout2672]

Hi Vince, we used to like steak in the George Forman.with sous vide if you cook at a lower temperature it will be rarer. One steak was a little grisly although it didn’t look it. 🤷‍♂️👏👏👏👏👍 nice to know you’re firing on all cylinders mate.

[@stevebuik657]

Not for me rump steak no too overcooked veg 10mins no overcooked again no sorry

[@grahamgetsabout2672]

Hi Steve, we’re all different mate that’s fine. We do overcook if anything 👏👏👏👍