South Indian Idli Dosa Premix Powder 2 - No Soda!! Just add water!!!

[@mithileshdwivedi3192]

Aapka video bahut hi Achcha Hota Hai

[@sridharsubramanyam1364]

You are wonderful. Your recipes are simple and easy to follow and prepare. In addition your style of presentation is superb. I love the way you explain things. God bless

[@laxmidevi8944]

Bahut hi shandar video thanks dear didi

[@bharatishah4955]

Very nice recipe.thanks.i will try.Gpd bless you.

[@salmashaikhshaikh1574]

Hi. My name Salma aapka sab recipe mujhe achcha lagta hai thank you

[@pratinpise9468]

Liyaji thanks for the recipe, really it'very useful for working women as well as idli, dosa lovers like me!

[@pradeepkarpe3200]

Thank you very nice information God bless you

[@udaanmotivation1]

Very nice ready to eat bahut achha laga

[@rewachadha802]

Hi Riya !! I was waiting for this premix recipe. Thank you very much. Riya, i tried twice to make batter for idli and dosa but was not sure as to how much water should be used. The result idli went flat like mini uttapam and was not properly cooked. Same was the case with dosa. Sometimes it went very well and sometimes it got stuck on the nonstick tawa. Can you please let me know as to what should be the proportion of water in 1 cup of idli - dosa premix to make idli and dosa seperately. Please respond so that i can use the premix otherwise it will remain in the container.

[@dhanasri-i3c]

Bahut achha, useful hai

[@gauripophale3284]

U r really very sweet .. I like the way you convey things.. thanks for superb premix.. positive point is it is w/o soda

[@maniksubhan]

Aap ka videos bht Badiya hain

[@govindchulet9457]

Der sey par bahut accha 👍🏻

[@sumreshbhansali4514]

Excellent and quick to make 👍👍👍👍

[@minaltanwani6371]

Please share mango pickle recipe whitch your grandmother made

[@amul99933]

Kya rice ko water se Clean karna jaruri hai

[@SantoshRai-rc9kt]

Di mujhe 2 kg rice ka banana h usme kitna dal or Kitna poha dalna hai batana

[@senantopno6945]

Bahut achha Vlog 👌👍

[@mahiramvevo]

awesome do you do videos in english aswell ?

[@shamasebrahimm-iu6hh]

Wow superb 👌👍 thanks gulshan frome Pakistan

[@ujwalawaghulde7616]

Premix ko kaise pisana hai . Smooth ya rava ke jaisa

[@SantoshRai-rc9kt]

Thanks for this

[@anjoscake]

Ye premix kitne din tak store kar sakte

[@anjugosain1362]

I have power of rice and dal.what should be quantity for dosa

[@vanbhojan5569]

Very nice Liya.

[@radhepawan702]

Very nice Riya ji

[@neetaasher3542]

Pls mention the ingredients with proper measurement in description box...can we take any rice or we hve to take idli rice compulsory? Pls reply

[@sumedhakar5633]

I guess any small grain white rice. U cn use kheer wala chawal

[@neetaasher3542]

@@sumedhakar5633 ok thank you very much Madam 🙏

[@chsharma6205]

Thank you mam for sharing this video

[@sarojvaid2961]

Koi Ghar per hi shampoo ki recipe bataiye balon ke bare

[@babid5785]

Can I keep in the fridge for fermentation

[@ranjith31078]

No. Lower temperatures in fridge slows down fermentation greatly

[@anjoscake]

Description main ingredients daliye na pls

[@girijaarora9556]

Great

[@sumreshbhansali4514]

Can we use Urad dal for the pre mix if so what is the quantity we have to use Ji

[@AuthenticKerala]

For 1cup rice =1/2 cups urad dal

[@sumreshbhansali4514]

@@AuthenticKerala Thank you Ji

[@kokategovind6763]

Very long time Vdo sister ❤️

[@chetankabirdas2964]

Nice 👌👌👌👌👌🙏

[@familysawale8001]

Which rice have u used name plz

[@ranjith31078]

Idli rice available in market

[@vishalkhatkale3741]

hindi mst 👌

[@socorinagomes8628]

How many hours did you keep to ferment?

[@AuthenticKerala]

8-10 hours

[@shaileshwarhekar903]

Maine aapka Naam nahi *Liya* .

[@magdalinarzary3283]

Hello mam

[@bhanutravelsvlog1291]

Mein Khud Banaya Achcha Nahin hua

[@bhanutravelsvlog1291]

Sab Achcha comment de raha hai Banake to pahle Dekho

[@bhanutravelsvlog1291]

Same to same Ne Banaya Unka Jaisa video mein dikha raha hai aisa Kuchh Bhi Nahin Hai

[@bhanutravelsvlog1291]

Jaisa Dekha Hai Aisa Kuchh Bhi Nahin Hai

[@bhanutravelsvlog1291]

Sab Jhoot hai