South Mumbai non veg food Episode 1| Fort to Dadar

Mumbai is famous for non veg food delicaies, infact South Mumbai has some of the most known names for non veg food. During this non veg food tour i enjoyed Mutton Biryani, Pomfret fish, pulimuchi, Lep fish and Chicken Biryani.
You may want to support this channel: / visa2explore
This non veg food journey of Mumbai is divided into two parts, this is Episode 1, link of Episode 2 is given below for quick reference.
Summary of food joints visited by me to explore non veg food in South Mumbai is given below.
Day 1
1.Persian Darbar
Mutton Dum Biryani - Rs. 283
Address - 5, Alexondar Terrace, Dr. Babasahed Ambedkar Road, Byculla East, Mumbai, Maharashtra 400027
Google URL - goo.gl/kKab36
Day 2
2. Jai Hind Lunch Home
Tandoori Pomfret Rs. 800 must try
Prawns Pulimunchi Rs. 285 - enjoyable
Neer Dosa 3 pcs Rs. 72
Sol Kadhi Rs. 62 - must try
Address - Lower Parel, 7/8, Madhav Bhuvan, 'B' Block, SB Marg , Opposite Kamla Mills Compound., Mumbai, Maharashtra 400013
Google URL - goo.gl/PJ88gY
Day 3
3. Harish Lunch Home
Lepo Fish with Neer Dosa & Curry: Rs. 190- must try
Google URL - goo.gl/p7rKVS
Address - 13A, S.A. Brelvi Road, Off Rustam Sidhwa Marg, Opp. Fort Fire Brigade, Fort Mumbai - 400001
Day 4
4. Jaffer Bhai’s Delhi Darbar
Mughlai Chicken Dum Biryani :Rs. 198 half must try
Dahi Kachumber: Rs. 56 - no rating
Address - Jaffer Bhai's Delhi Darbar, Shop No. 94, Big Three Building, 1st Marine Street, Opp. Metro Gol Masjid, Mumbai, Maharashtra 400002
Google URL - goo.gl/evn63L
Sea food of Mumbai is very famous for its range and variety, i enjoyed the food journey a lot.
I love to travel to places to explore food and places to visit, should you have any query on places i visited, please feel free to write back in comments below.
Follow us on facebook: / visa2explore
Follow us on instagram: @visa2explore
Appreciate your patience and interest in watching food videos of visa2explore, thanks for your time.

[@ticket2explore]

Namastey Harsih sir Jaisa apne advice kiya tha mai b food ko explore karu, toh maine start kiya sir, ab j&k k spots k sath sath Food b explore karunga .maine kuch videos upload ki hai sir..pls apni advice zaroor dijyega. Aur agar app jammu ayye toh pls, mujse contact kijeyga.

[@visa2explore]

so nice thanks... sure i will plan travel as we go

[@hiteshkumarpradhan254]

2 watch both of u in 1 frame would be a great treat. Plz do join 👌🙏🙏

[@abhirave]

Next when you visit Mumbai do visit Gomantak at Dadar for authentic Maharashtrian dishes.

[@vivekdkapoor]

Even I agree... The best part of you is your *Honest* comments. God Bless

[@visa2explore]

oh! nice

[@kartikeyasingh7570]

Your Observations is Mind Blowing 👌,so much expressive

[@visa2explore]

thanks

[@bharatzkitchen]

harish sir small chicken is tender usually used more in tandoori and biryani the vendors sell more small chicken top restaurants and the bigger chicken is sold to regular buyers by the supplier small chicken breaks down faster and due to less development of protein structure its more softer or tender

[@visa2explore]

oh nice to have this input

[@shailendrasingh3118]

Bharat also follows food vloggera

[@saminaansari8154]

Bharat sir u r an amazing chef.I have tried to make almost all ur recipes n it always turns out great.

[@Allinone_77]

Ohmg Bharat ap bhi yaha par 😊

[@dhruvsharma6642]

Pure vegetarian hu pr video dekhne k baad non veg try krne ka mood kr gya ....Nice video ... Sir .......😊😊

[@visa2explore]

thanks

[@ajayrajani6120]

dhruv Babu its better to remain vegetarian.there is so much variety

[@dhruvsharma6642]

Ha bhai mai to bas soch hi rha tha....😊

[@niteshsingla25]

the best thing about this channel is the honesty

[@visa2explore]

so nice of you....

[@oberoisashish]

Harish Ji, congratulations on completing 1 year on you tube. Great going Harish Ji, its great to watch your videos, I have probably watched all your videos, its great to see you touch great heights. Wishing you all the best. Regards, Ashish

[@visa2explore]

so nce you noticed one year done thanks

[@Gopal1939]

Have eaten at Harish Lunch Home.. Fish Masala and rice, my favourite.

[@aarushkumar9689]

Cant wait for your 2nd episode sir!!! This episode was totally amazing......i have a dream to meet you sir!

[@visa2explore]

so nice to have your comment, great that you appreciate the content

[@adimodi89]

I can personally vouch for Harish Lunch home. Excellent food. I know the owners and their dedication to food making. The entire list is of amazing restaurants.

[@visa2explore]

so nice thanks

[@RayalaseemaRailfan]

Harish ji, you were a beginner then in early 2018. After touring Nawabi capitals Hyderabad and Lucknow, you are now a professional in reviewing Non Veg :-)

[@mayankaranya]

मै नॉन वेज बहुत कम खाता हूं कहते कहते आप झींगे मछली केकड़े मुर्गी बत्तख बकरा सूअर सीप सांप बिच्छू सब खा गए । बुरा मत मानिएगा ये कमेंट सिर्फ सबको हंसाने के लिए है । We love Harish sir and visa2explore

[@rushikeshpm]

नागपूर- saoji mutton and chicken. कोल्हापूर - tambda and pandhra rassa . खेड shivapur, pune- jagdamb Hotel . Pune- surveys non veg, masaledar Biryani, palange Biryani, s p Biryani, निसर्ग Hotel for fish, तात्यांचा ढाबा, हॉटेल shivraj in talegaon for ravan thali. And many more..

[@ramitk19k81]

Bali ji mutton takes more time to get cooked then chicken ... but in both the cases while its dum Biryani or its tandoori mutton in both the cases mutton is more soft juicy n tender bcoz of its fat content... while cooking tandoori mutton Barra mutton is kept to be tender by applying raw Pappaiya or pineapple juice or a spice called kachri... that makes mutton more tender n juicy... 😬👍🏻

[@visa2explore]

thanks for this info.....

[@harshkum]

I love your videos. you give a very honest and detailed explanation of the taste of food. i like that. and your videos show kindness and simplicity. 🙌 and you celebrate food like no other.

[@ferryferry2637]

Really happy to see a good long episode like you used to do. 30-35 minutes is best length for a food and travel show. It isn't too long or too short. Fabulous episode, great going.

[@visa2explore]

so nice of you

[@uttamshingala207]

As usual amazing video 👌👌👌👍 Harishji aapki batein sun ke lagta hai aapke aur family members pure vegetarians hoge btw again very good work.

[@visa2explore]

yes you are right, almost every one is vegetarian... i eat non veg but some times very less... now only since oct my RR - run rate increased bcoz of this video shoot thing.... well its imp. to tell this in advance before video starts so expectations are under control

[@AvtarSingh-du5uc]

Aj sunday se phle video...good work sir

[@visa2explore]

yes

[@mryadav29]

I never eat non veg but this video is quite okay ,,,,rating 4 upon 10 ......only because of your looking ....as previously said....saying again.. you are exceptionally great

[@visa2explore]

oh that's good on feedback but what is looking i didn't get you

[@mryadav29]

visa2explore looking means your look, your wardrobe, your words, your style to talk to another people etc..... That is looking in my view,. Which is excellent.....

[@mryadav29]

And second thing I haved watched less non veg food videos which you have uploaded from different different places. Because I will not enjoy them thoroughly I will just like places. So I said those words. If my words hurt you by any way then I apologise.

[@solomonsilal3180]

Above all thanks to know from ur friend running is always to keep u fit I miss eating fish coz the taste here is different due to high volume of salt in the sea so well thanks for the tour new dishes explored and loved it thanks a lot and to the team

[@visa2explore]

so nice to have your comment

[@solomonsilal3180]

visa2explore thanks a lot it’s always and Honor to watch u and the way u present the show it’s a different way Sir

[@gauravkumarbhardwaj2141]

Awesome sir, Rating pattern V ab acha hai. -Must try...etc..etc.. Thank you

[@visa2explore]

thanks

[@bhopalfoodexpress9041]

Very Nice Harish Sir, I really admire the way you explore and give feedback about food you try. God Bless and keep unveiling hidden treasure of Indian Cuisine.

[@visa2explore]

so nice of you, great to have your viewership... thanks a lot for writing in

[@Aditya61845]

So nice of you sir for getting us knowledge about the region food Thank you sir..

[@knowledgepoint537]

Hello harish ji, I just finished MP series that was awesome and pretty much fast video. But now in maharashtra episodes I have seen that it's little bit slow otherwise explanation was superb.

[@VJ96K]

Sirji in Maharashtra n u didn't eat mutton vade???? The most special food cuisine of maharashtra....

[@visa2explore]

i was not aware about this... missed it

[@vj0987]

Nice video sir lookin forward for the next one..... 👍

[@visa2explore]

thanks ji

[@malesuchi]

Come to Mangalore karnataka once ull get super food here both fish n chicken ...n even veg dishes

[@visa2explore]

i have heard lot about Mangalore fish and chicken food lets see when i can travel to Mangalore

[@thesinghchauhan2634]

Sir Udupi/Manipal bi jaao yaar aap. Amazing food and amazing people.

[@malesuchi]

Sure sir...do contact me when u come [e-mail]

[@Allinone_77]

@@malesuchi so sweet of u

[@AsadAli-dw5dm]

Yeah best sea food

[@sunayverma]

loved the lenth of the video..pls keep it for 30 mins or 40....its the best

[@visa2explore]

God bless!!! this video has got many dislikes i guess because of length plus not being able to talk much about non veg food

[@Vishal.ssssss]

Itni lambi video .. maza aye ga dekhne kaa wahhhh...

[@visa2explore]

so nice

[@beamerUSA]

20:04 WOW Bali opened his own restaurant in Bombay.

[@razer627]

37:40 it will be a movie, treat to watch

[@visa2explore]

oh yes

[@yatishsnehanjali2379]

Ponphret and lep both are juicy. U tried tandoor style in pomphret so it seemed juicy, any fish which is deep fried will not stay juicy, to keep it juicy while being deep fried, coating in form of besan or rawa is used in some style, further to add the best fish is kingfish called surmai also, filwoed by pomphret and bombil, nombil has no taste of its own but the way it’s flesh melts in mouth is extremely enjoyable and any qty falls short, Surmai on the other hand has to be chewed and a thick slice fried on high flame is awesome and nothing will come close to, when it comes to food,, another sea food is a female big wristful size of crab,, try this

[@Chowdownmylane]

Your Veg review is very good...Lots of scope for Non veg Review.... But nice video.

[@mhendii]

Chow down my lane .... sir u both make a video together

[@harshnautiyal1699]

Chow down my lane might be but he is the most honest, lovable, simple and real foodie out there. Like the Trevor of food ranger.

[@Chowdownmylane]

Mhedi Solanki Harish and I are good fr friends ... Hope we prepare a video together very soon. ☺️🙏🏻👍

[@harshnautiyal1699]

Chow down my lane great will look forward to it. All the best to you for your channel.

[@mhendii]

Chow down my lane ... sir v r waiting

[@maymax2]

Sol kadhi my fav. drink :)

[@akki015]

Finally! Something for non vegetarians. Love it :) Edit: I also like the new rating style instead of old 0-10 point which was ambiguous.

[@visa2explore]

you are quite right 1 to 10 was ambiguous , this is more logical

[@sharanayyasharan3355]

Hey pulimunchi , neerdosa are mamgalorean dishes , enjoy

[@visa2explore]

oh so cool thanks

[@onlaughing]

puli=tamarind munchi= chilli in tulu language. good video.

[@visa2explore]

oh so nice

[@perikaveera]

Pomfret, best fish in the world. Then come bhangda, surmai, ravas and bombil. Jackson, USA

[@yashtakalkar6807]

Sir Kokam sharbat is famous drink of Maharashtra garmee may jada piya zata hay ye Health keliye acha hota hay kokam sharbat banane ki botal mil zaygi apko asani say kahi par bhi aap cha hay too apke ghar kaleye le za sakte hay good video sir waiting for next video

[@visa2explore]

oh yes ,,,, next video coming sunday 9 am

[@aradhanaupadhyay]

Nice video sir ..I m vegetarian but I enjoyed it

[@visa2explore]

thanks

[@alexandergreat8186]

finally some good NON-VEG & sea food.

[@visa2explore]

thanks

[@anishkumbhar4962]

@@visa2explore sir next time try to find saranga fish(basically pomphrate fish having black skin) dish

[@anishkumbhar4962]

@@visa2explore Pomphrate fish is too small .... Pomphrate must be approx larger than your one hand or more than that....

[@priyeshkr2]

Sir i felt that u were not comfortable while eating the non- veg items... may be bcz of ur petite experience with non-veg cuisine... i am a subscriber of ur channel and i regularly watch ur videos... i enjoy watching ur food survey and the kind of honesty u throw in while tasting the food.. while having veg meals it seems u really enjoy ur meal and give reviews with ur extreme experience .. but for non-veg u must try it twice in a week and after few months u will be able to judge them properly. In delhi u can try mutton at the famous road side restaurant/ dhaba known as Ashok and Ashok at sadar bazaar and u can also explore at jama masjid corridors which is a non veg food hub.. best of luck sir 👍

[@visa2explore]

non veg i eat little, may be that is the reason...regarding enjoying you are right i enjoy veg food more

[@pandey307]

Sirji ham toh Brahmin hai...hahaha...nice intro btw

[@visa2explore]

oh yes

[@surajk6550]

Khaya kigiye non veg ham v brahmin h. Nutrients jada hote h

[@kuldude9211]

If you are still in Mumbai do try the Biryani at Go Biryan in Lokhandwala. The BOHRI BIRYANI and Afghanistani Biryani is amazing. Whenever I visit India I always eat there. Wish they opened a branch in UK.

[@visa2explore]

this visit only upto Matunga

[@jagdishpattnaik8083]

Aloo WB style he

[@dr.rishidhurve82]

Nyc video ... could hav covered more dishes ... no issues wid length of video and gr8 parts with the kitchen chef and ingredients on the side of the main dish 👍👍

[@visa2explore]

so nice this video is getting lot of dislikes may be i could not explain food that is the reason but i can't help on this, learning to eat non veg

[@dr.rishidhurve82]

Nothing wrong with the video , do not bother the dislikes u hav your viewership and itz bcoz your natural style ...

[@technicalyogesh3131]

Comment do bhai

[@visa2explore]

yesterday i came back late night... its 10.30 in morning now replying... after this i need to go for breakfast.... i m in hyderabad at this moment...

[@swap1437]

Next time eat at a Malvani restaurant in Mumbai, it’s the best place to have fish in Mumbai ..

[@visa2explore]

thanks for inputs....

[@mayursakri5889]

Bali ji one suggestion for you. Please don't name the food items in the beginning itself. It will be more enjoyable to watch if it left for the audience to see during the video. Thank you.

[@mayursakri5889]

Maahir Sharma what’s your problem?! I just gave him a suggestion. Teri kyu jali?

[@visa2explore]

yes i am getting this feedback from many people

[@visa2explore]

but if someone gives suggestion what is wrong in it... i really . look forward to advice and suggestions from every one

[@akhtarbhati0007]

Agree with mayur

[@Sagnik1311]

Agree

[@chandramoulikrishnamurthy3272]

Another famous fish dish in Mumbai is Fish Koliwada... Famous in the Koliwada area... The neer dosa basically is made using coconut water/milk..

[@visa2explore]

oh so nice to have your comment

[@suragshastry7192]

Neer Dosa is a popular dish in coastal part of Karnataka. As far as I know, it's normally eaten with chicken curry. Also sir, I've noticed many people in the North pronounce Dosa as Dough-sa which is a wrong pronunciation. It's दो-sa. Sorry in advance if I have come across as pedantic.

[@visa2explore]

oh so nice to learn that... you mentioned that correct....thanks for highlighting

[@shakarohitraj7683]

हरीश भाई इंडिया मे आप सभी जगहों पर घुमते हो और महंगी महंगी होटलों सब कुछ खा जाते हो इतना पैसा कहां से लाते हो बाप दादाओ ने तुम्हारे लिए जमीन मे गाढ़ कर रखा था 😁😁😁😁😂😂😂😅😀

[@SG-of6oy]

Sir come lucknow try tunday muglai kababs and dastarkhwan dishes

[@visa2explore]

sure as we go

[@diveshpawar3849]

Sir aap Maharashtra me nagpur,pune or Kolhapur ka cusine bhi try krna ... specially kolhapuri non veg items,then saoji chicken of Nagpur and misal paav of Nagpur,pune, Mumbai and Kolhapur, Next there is one hotel in Pune known as Durvankur hotel...which is famous for its authentic mahrashtrian cusine.... Aap mumbai me agar fish try krna h to konkani logo ka fish try kijiye Aapko achha south Indian food khana h to Bangalore is the best place ...aap mumbai me sea food konkani(also known as malvani) hotel... Neer dosa is best in Mysore.. Or aap mumbai ka vada pav near kirti college in dadar ....(Ashok vada paav) which is also known as pioneer of vada paav in Mumbai.. Aapk efforts bahut achhey lage or jo bhi aap review dete ho wo genuine h Aap local hotel me khana try kijiye jaha par aapko real mumbai ka taste pta chalega..

[@gajulalavanyagajulalavanya4994]

Ap telangana ko ayiye na

[@visa2explore]

At this moment i am in Hyderabad

[@sanasiddiqui01]

visa2explore i can suggest not to miss paradise biryani, gokul chat, chicha’s , pista house haleem at exibition, many other delicious Hyderabadi items in old city charminar hotel shadab... irani chai at nilofer ...many other places i can suggest

[@shaileshpatel1439]

Kabhi santacruz aaaoo sirji matruchaya vada pav khane ..apne esa vada pav kaha nai khaya hoga ...really

[@visa2explore]

this time upto Matunga

[@PS-ze7lo]

U talk too much... Be bit crisp when you describe your food eating experience.. Talking too much made video boring... This is just a suggestion I hope you don't mind.. But your videos r good I watch it everytime...

[@visa2explore]

no way to mind, its a feedback which i always love... Mumbai series i can't do much but yes Hyderabad series i will try and make corrections on this front

[@ashmeetsingh8545]

I would not agree on that, as Harish ji says what he precisely feels about the food. Its not just about saying food is good or not. You need to go into the crux to describe why the food tastes good or not so good, which he does, and thats his style which makes the videos not just good but gives knowledge about the food as well.

[@allinonechannel9426]

Nice Commentary but wonder everyone thinks so deep about eating food

[@amit_sarkar1]

*_Amazing video as always❤️🔥👌_*

[@visa2explore]

thanks, great to have your viewership

[@rogerashar9548]

That was a mega episode 😁.Fish items looked good.

[@visa2explore]

thanks

[@abhisheksingh-5g]

jabardast sir

[@visa2explore]

thanks

[@internationalfisheriespakp7913]

“SALT WATER” fish hony ki wja sy b taste ata hy or dosra fish ki freshness ko bachany k lye restaurants waly is ko salt me rkh k freeze krty hain bd me wash kr lyty hain.

[@visa2explore]

oh! thanks for your inputs

[@ARUNPRAKASH15]

You say, you eat non veg less but, in most of the videos I see you eating non veg the most🤔

[@visa2explore]

that was average till aug but not now... as every 3rd or 4th comment says cover non veg food... so avg was less now RR - run rate has increased

[@manishkhare8595]

Sir south Mumbai me Bade miyan aur baghdadi ke bina apka apka episode kabhi pura nahi Hoga pls next time jarur jaye agar bat nonveg ki ho to pure India me Badeymiya ka koi jawab nahi

[@bhavyatalwar]

Non Veg food😍😍

[@visa2explore]

yes

[@nitinkedare3128]

There is one hotel Cafe Noorani for Biryani in Mahalaxmi Mumbai near Haji Ali

[@shamachinnannavar-khot6506]

Sir aap already bahut non-veg food khate ho aur keh rahe ho ki mai non- veg kam khata hoo ha ha 😜😂 All place you visit are really good! 👍

[@RahulGupta-qz9je]

Jai shree radhe krishna harish sir.The best think about your channel is truly.

[@deeptit231]

Great video 🤘🏼

[@mihirgmail]

Hi Harish, Welcome to Mumbai ! Just as promised, you've made a trip to Mumbai! I was a little busy intermittently, hence could not view your Indore Special but will surely make amends once i view all those videos of Indore. First of all, congratulations to you on your high resolution videos, you've made the perfect investment as is evident by the wonderful viewing of the magnificently illuminated CSTM or the erstwhile VT station. Talking about food & here i am referring to the non-veg part that you have covered: You have hit the nail on the head my friend, by choosing the right & the perfect restaurants for Biryani, the likes of " Persian Durbar" & the "Delhi Durbar," because the art of making a perfect biryani that is a mughlai dish has been mastered by the Muslim chefs & have been carried forward through several generations. Your depiction of the Biryani & the sincerity with which you explained the whole experience is quite noteworthy & should win you many plaudits. Many of such mughlai & predominantly Muslim restaurants are spread all over Mumbai & you can make it a point to visit most of these & narrate the salient features/differences of the Biryani making. To name a few, "Jaffers Delhi Durbar" ( At least 7/8 branches, may be more), "Arfa" ( , S V Rd, Jogeshwari), "Shalimar" ( Null Bazar)," Borivali Biryani Center" ( 4 Branches ), You can also fathom the latest, " The Bohri Kitchen " experience which is also a kind of it's own. Your presentation of the ubiquitous " Fish " of Mumbai is also very hearty & innocent. The "Mumbai fish preps & types" is highly nuanced & one can literally go on an endless voyage trying to explore & explain . There are at least four different yet major Fish culinary types, "The Mangalorian ( Shetty's), The Malvani Preps, The GSB Preps, The Pathare Prabhu/ CKP Prep, each has it's own flavors & favorites. From a North Indian point of view you have been able to explain the whole gamut of " Fish preps" absolutely perfectly & you were right in comparing the dissimilarities between the " Amritsari " & the " Konkan " types. Should you look for "Amritsari " preps in Mumbai, yes, you'll find them surely in the "Sion Koliwada" belt which in itself is a phenomena. Every single time i watch your videos Harish, ( that i look forward to always) i find a remarkable sense of honesty & sincerity about the whole thing. Just keep it up !

[@visa2explore]

so nice to have this detailed comment from you.... i am really bad on describing non veg food but i am sure over time i should be able to cover up... thanks

[@ukchatty]

Such a small comment .😂

[@bhupindersingh3548]

Hello mr harish

[@vinitsharma0403]

Neerdosa.- neer in kannada is water dosa is dosa so the batter of this dosa will be too much watery so hence the name is waterydosa neer dosa.. And it suits well with coconut chutney in veg ans in non veg it goes well with chicken curry, fish curry... Coorg pandi curry

[@visa2explore]

wow so nice... great you explained it well....

[@aaroom26]

Very nice food review videos. It will be good if you show your team.

[@visa2explore]

team members in happy diwali video and qna video

[@mubinchhipa76]

mumbai persion darbar me aapne butter garlic prons / chicken, aur raan biryani nahi khaya to aapki trip adhuri he

[@asishkumarsahu6111]

Nidosa odisha mey chakuli pitha hei... Ghar Ghar mey famous...

[@rajnikantshah6665]

Lockdown me abhi to khana nahi mill raha to app abhi kya khate honge

[@samyk5671]

sometime you must show intercontinental,japanese or Italian etc,because many foreigners now watching your video so they can get many knowledge about india,we make proud our country✌🏻️

[@visa2explore]

fair input, i will keep this in mind for future reference but for that i will need to learn about continental food.. all i know about it is . the name... continental food nothing more than that....

[@prateeksolanki1196]

Harish ji es episode me maja nahi aaya... boring...☹️

[@mawjipatel4448]

Truly amazing video. But it seems you are bit nervous to taste the non veg. foods Thanks for your nicevideo.

[@visa2explore]

not nervous i think that is not the right work but you can say not that comfortable

[@rohanbaikar]

Sir try to visit merwan at grant road station for awesome mawa cake n irani chai. Try to go their before 10 or 9.30 bcoz the cake might get soldout n also cafe britania for awesome irani food food

[@visa2explore]

i have left Mumbai...

[@rohanbaikar]

visa2explore its ok sir nxt time 🙂

[@preetinarvekar220]

Sirji bademiya me non veg food zaroor try karna i'm sure you will like it the staff there serves really delicious food! Address:- Bademiya restaurant behind Hotel Taj Mahal,Tullock Road, Apollo Bandar, Colaba, Tulloch Rd, Mumbai, Maharashtra 400039

[@visa2explore]

yes i went there, you will see that as we go

[@nitintambe5296]

Hallo sir aap pura Maharashtra darashan kijiye hame dekhana he pliz aapka aabhari rahunga .

[@sanjibanisingh7084]

Bahut badhia

[@AnkitGupta-zs7mr]

Gazab explanation.

[@visa2explore]

thanks, great to have your viewership

[@daliachanda]

Harish ji in harish restaurant... Nice.... Looking good in blue t shirt...

[@visa2explore]

oh! you noticed that well, Harish Bali goes to harish restaurant...thanks for compliment on blue t shirt

[@daliachanda]

visa2explore :)

[@rexxbailey2764]

IF U WANT TO TRY MUGHALAI OR ANY KIND OF MUSLIM CUISINE THEN MOHAMMAD ALI ROAD IS THE BEST PLACE FOR IT IN MUMBAI CITY. EXPLORE PARSI FOOD WITH ITS OLDEST LANDMARK RESTAURANTS FOR PARSI FOOD IN BOMBAY. AND TRY MAHARASHTRIAN FISH MEALS.. FISH IS THE BEST TRIED WITH ONLY MAHARASHTRIAN CUISINE.

[@visa2explore]

oh yes you are so right

[@rexxbailey2764]

LOLS THANKS FOR FEELING SO AND REPLYING .. AAP STAR HO SIR JI THIS SHOW WUDNT BE WAT IT IS WITHOUT U :D

[@rajnirmale1378]

Mast Harish ji

[@mansichoudhary7373]

Sir please Parsi non veg food try kare Sassanian Marines pe

[@visa2explore]

oh! i wish if i could not that, as of this moment left Mumbai

[@debasissaha2799]

Although I was enjoying your videos initially, but your non-veg food videos are not really good....you can't make good videos with so little knowledge and experience of non-veg food....the pomfret fish is a sea fish which like most sea fishes has only one main bone...your struggle to eat that does not look very good....

[@visa2explore]

ok you are right, in saying so... but solution lies in eating multiples times before making a video on non veg food or it lies in not covering non veg food... i can see so many dislikes as compared to veg food..... can you share your input on this on a separate comment thread reason i don't want to miss on this input.... i mean i was not eating non veg food un till i started visa2explore.. not eating means once in a year or may be once in 6 or 7 months i use to eat... fish in particular i don't even remember...

[@Kasosmy]

I am non veg etarian plz make video on chickens

[@abhisheksingh-5g]

your humble nature is marvolus for viewer

[@arpanbhalerao01]

Try river fishes...wo jayda tasty hote hai...aap river fish me baam..katla..rohu...singhaar(single bone) ye fish tasty kare...

[@visa2explore]

so nice thanks for inputs

[@azeemfun]

love Mumbai peoples

[@visa2explore]

yes

[@nishantchawla4372]

Since you are in Mumbai, you should visit Mini Punjab. They invented the dish prawn koliwada worldwide

[@visa2explore]

i left Mumbai

[@visa2explore]

this time i restricted this journey uptil Matunga...

[@talhanaik3711]

Try Farhang Restaurant at Fort, it's simply great.

[@avimedico]

Thats good to see you describing good non veg food. Out of vegetarian box finally.

[@avimedico]

Explore delhi Non Veg as well

[@visa2explore]

oh yes

[@visa2explore]

after some gap

[@prashantvashist7815]

Great video sir! Hope you had a great time here!

[@visa2explore]

yes had good time in Mumbai

[@raj33362]

Generally in Konkan belt solkadhi is famous appetizer after meal. Next time try vade sagoti or mutton wade....! Stay hungry....!

[@visa2explore]

oh yes i came to know about it...

[@jagdishpattnaik8083]

Tamato Au dahi ek sath bilkul galat cheez he

[@Vijay_Lohat]

I wonder why you have more than 8.5 lakh subs and the views are only half of that??? Hope you get more and more views.