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This soy garlic Korean fried chicken (dakgangjeong) is the ultimate Korean fried chicken experience - together with its spicy fried chicken version. Bite-sized boneless chicken thighs are coated with a crunchy batter and smothered in a mouthwatering garlic and soy glaze. Top it off with chopped peanuts to add some crunch and a nutty flavour that will take your fried chicken to the next level!
Recipe www.thatcutedi...
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