Cant believe the stupid comments, this was like.. what, 30 years ago AT LEAST.... many people DID need to be shown how to drain pasta, an "authentic" Ragu sauce WAS practically unknown outside of Italy... and Parmesan DIDN'T come out of a tub... We're all so 'sophisticated' now BECAUSE of people like Delia... blazing the trail 30 plonk years ago! Sheesh!
@dominiquebrodoteau51353 жыл бұрын
These tips are perfectly relevant in today's times as well. :)
@morgansifer2 жыл бұрын
Over 40 years ago now I believe
@redalbatross56492 жыл бұрын
I lived with my grandma for a year and I had to show her how to cook spaghetti 😅. She had never done spaghetti and had no idea what people eat with it. Most finnish people her age only cook potatoes with something on the side.
@Knufflebeest2 жыл бұрын
I have a Delia Smith complete cookery course book from 1978, fantastic recipes, ahead of their time and foolproof!
@honeybearfur8 жыл бұрын
Someone said it was from 2009......Lol. I love this vintage 70's stuff. Reminds me of my childhood.
@Thewoodenworkbench2 жыл бұрын
@TheRenaissanceman65 Judging from the pots and things It's looks like it's from the 1970s
@AriannaAyers3 жыл бұрын
Delia Smith is a wonderful person, superb chef, and informative, and genuine; also humble. Now, in her 80's she's still as talented as ever. So many great cook books, just be sure to translate from "British" English to "American" English.
@NinaGCooks4 жыл бұрын
Classic. As a Canadian, we don't have much exposure to Delia, but she's great
@patrickstocks35763 жыл бұрын
Happy 80th birthday 🥳🎂🎉🍾 Delia Smith
@regalblack15032 жыл бұрын
I think i like the old version of cooking better than the modern her ability of teaching about cooking are amazing
@lizjohnson63244 жыл бұрын
Delia I have been watching you since you first came on the TV well over 40 years ago .I th out then you were amazing .i still think the same . It is so kind of you to be doing this now still helping people to be confident in the kitchen .God bless you and may you still be cooking for a long time yet .from Liz Johnson .
@mrbarrylewis7 жыл бұрын
Love it
@camerondownes57113 жыл бұрын
Hello Barry
@howebridge15 жыл бұрын
Staggering to realise there was a time when we needed to be shown how to drain pasta - and that parmesan was "quite hard to get hold of". Thankfully times have changed!
@TheVentriloquistandtherouges4 жыл бұрын
Conozco el efecto Delia
@gilangh17802 жыл бұрын
I have no idea that Norwich city owner was a TV cook until right now 😅
@xox_adinda_xox3123 жыл бұрын
That looks just like my dads spaghetti (we use the same bolognese recipe and have done forile 17 years) 😊😊
@scol65925 ай бұрын
These videos are fabulous! 😊
@DavidSmith-648 Жыл бұрын
A food educator, not a celebrity chef.
@DarkForcesStudio Жыл бұрын
This is so sweet.
@freddiesadventuresforkids49114 жыл бұрын
God love her 🇬🇧🇬🇧🇬🇧
@dawncox40192 ай бұрын
I make this Ragu bolognaise often and the livers make it really meaty and satisfying!
@glendodds38247 жыл бұрын
Delia has always been my favourite TV chef. Pretty, feminine and a good teacher.
@Loracanne7 жыл бұрын
'feminine'....lol. :'''D
@edsmith6132 жыл бұрын
Brilliant love it 😊😊
@jefftaylor91282 жыл бұрын
Chicken livers a great addition - love you delia.
@stephenmcconnell10002 жыл бұрын
I've honestly never heard that in a bolognese sauce before.
@46joe2 жыл бұрын
@@stephenmcconnell1000 IM not surprised ...! chicken livers ...yuk
@contact36043 жыл бұрын
Yum!😋 Moira From England.
@Johanna040713 Жыл бұрын
Looks good.
@carljohnson1997 Жыл бұрын
Always the best great
@bens19722 жыл бұрын
I think there’s probably in increasing amount of people who don’t cook in 2022. With the increasing amount of Ready Meals, you only have to go into M&S and see the meal deal queues to see that, Deliveroo, Just Eat and to the increasing number of people who choose convenience over making things from scratch. It’s sad really, especially when these options are so expensive and invariably unhealthy. Delia’s complete cookery course was inspired, teaching a nation cook.
@saltyjk278 жыл бұрын
Dan and Phil
@dymene8 жыл бұрын
I knew I would find a comment like this lol
@tinah.54418 жыл бұрын
the phandom is everywhere
@benbelzer83035 ай бұрын
Speaking of napkins tucked into their chins, where is her apron? My spaghetti would require hamburger cooking in the skillet, which equals grease. I love how she demonstrated how to properly eat it!
@nergregga14 жыл бұрын
wow, i hope I will look like that
@todtriste7 жыл бұрын
i'm here for dan and phil
@robertmesk63103 жыл бұрын
She took over where Fanny left off!
@Knappa223 жыл бұрын
With Fanny out, Delia was able to do her thing.
@robertmesk63103 жыл бұрын
@@Knappa22 The BBC needed a newer, younger Fanny!
@cioccolateriaveneziana2 жыл бұрын
@TheRenaissanceman65 Well, now we have violet potatoes, for some reason.
@Brittunculi3 жыл бұрын
She so cute Delia.
@jamesprimavesi23929 жыл бұрын
Thanks Delia, I didn't know how to drain pasta.
@nilaphillips35005 жыл бұрын
and you also can't see this video is from the 80's, where in the UK people still had much to learn about other cultures' food
@46joe2 жыл бұрын
@@nilaphillips3500 from the 70s actually..........
@mikenaughton5 жыл бұрын
I watched this at x0.75 speed, was hilarious, she sounds drunk 😂
@reececameron50703 жыл бұрын
*WHERE ARE YOU?*
@JBiggsofWSNC14 жыл бұрын
I don't know about putting minced chicken livers in the sauce.
@hippojuice233 жыл бұрын
Trad.
@xox_adinda_xox3123 жыл бұрын
It adds good flavour
@46joe2 жыл бұрын
agree....... its disgusting
@halogen12315 жыл бұрын
It's strange to think how much things have changed - I can go down to Tesco now and they have a whole cabinet full of lumps of proper parmesan cheese which is only slightly more expensive than cheddar or stilton for example. And hasn't the "official" recommendations changed now? Don't they say you should mix the sauce into the pasta whilst still in the pot rather than putting the pasta on the plate and just putting the sauce on top?
@CarloTheGambino7 жыл бұрын
I was brought up being told dry pasta should never touch the plate
@orchepiaviolinviola2 жыл бұрын
You add the spaghetti 🍝 to the sauce!
@trapjaw72533 жыл бұрын
Times have changed in 30ish years , I wonder if Delia ever rewatches these old vids and think to herself "we've come along way"
@danielsolorzano44783 жыл бұрын
I know the Delia effect
@RandalOulton5 жыл бұрын
What year was this please?
@46joe2 жыл бұрын
from the 70s probably around 1977/78
@paulkelly66913 жыл бұрын
Classy lady
@GinaSigillito14 жыл бұрын
@Bellinzona1000 Yeah, that does seem odd. Bolognese usually has veal also.
@GinaSigillito4 жыл бұрын
TheRenaissanceman65 yes it does according to my Italian grandmother and Mario Batali and quite a few other people.
TheRenaissanceman65 a bunch of professional chefs and cooks who know what they're talking about, yes. You obviously love to argue with people here, so good luck to you.
@GinaSigillito4 жыл бұрын
TheRenaissanceman65 I never said I was and I was commenting on an ingredient I found odd in the recipe. We're going to have to agree to disagree on this one. I said usually. I also made my original comment 10 years ago, so it seems odd that you're commenting on it now. It seems you argue with anyone who disagrees with this recipe. Anyway, have a great night.
@46joe2 жыл бұрын
not where i come from..... !
@cathalmcwilliams30332 жыл бұрын
WHERE ARE YOU? WHERE ARE YOU? WE NEED A TWELFTH MAN HERE!!
@lindanathan3594 жыл бұрын
If you watch Delia in more recent times she mentions to place your cooked spaghetti in a bowl hence spag bowl
@royalpain14035 жыл бұрын
Want to marry a woman like that
@giusycaserta68782 жыл бұрын
Sorry we're a limited edition!!
@DevonPixie19913 жыл бұрын
I know in the 21st century it seems like we’re being taught to suck eggs. But until quite recently people didn’t cook this stuff regularly. My mum prefers mushy pasta as it’s what she had growing up. I hate it and prefer my pasta to have a bit of bite. It’s purely generational
@anneperry90143 жыл бұрын
Been to Italy 3times when I was younger. The spaghetti and sauce was amazing. You can't get it the same here unfortunately!!!!!!🙄
@anneroy45608 ай бұрын
quite right ... national dish over there ... but you canna get proper fish & chips in Italy! 🙃
@BossySwanАй бұрын
*_Where are you? Let’s be ‘avin you_*
@2war2bray5 ай бұрын
My sister made DS's bolognese sauce with chicken livers once. It was horrible. Truly....
@PsychedelicDrummer15 жыл бұрын
I LOVE YOU
@JBiggsofWSNC14 жыл бұрын
I like to add green bell peppers, some oregano, thyme, parsley, and a little bit of cayenne pepper, not much though because it will be to spicy.
@tentdwerg15 жыл бұрын
well i wouldn't have guessed you were 41 from your comment! :D
@fenradast35773 ай бұрын
I always break the spaghetti into 3 pieces before cooking.
@nergregga15 жыл бұрын
she was born in 1941 so that would make her around 29 in this video
@UKNMajor14 жыл бұрын
@sjknyc23 So is swearing in every langauge, but everyone does it ;)
@brethren1113 жыл бұрын
I mean better than Jamie Oliver
@nztrip85102 жыл бұрын
What ever happened to 'cookery' books?
@JillStCalif15 жыл бұрын
with CHICKEN LIVERS ?? Ugh Blech
@scaleshchess15 жыл бұрын
by the way, my dad makes the meanest bolognese sauce you'll ever get to taste. His own recipe too!
@contact36043 жыл бұрын
Any chance you might share it👍😊 Stay safe, stay strong, stay happy! Moira From England.
@Mansos9115 жыл бұрын
How many "secrets" is there to cooking this dish Delia?
@46joe2 жыл бұрын
none....! Its a load of rubbish.......
@CarloTheGambino7 жыл бұрын
DRY PASTA SHOULD NEVER TOUCH THE PLATE
@Angeliaaerrington Жыл бұрын
Honestly, I've never heard of chicken livers in bolognese!!!! Why not just cook a normal sauce????? Awful watching this being part italian. Love Delia though!
@brendonmcmorrow38868 жыл бұрын
Irritatingly long ad.
@martinlimon3589 Жыл бұрын
Posh Totty
@tentdwerg15 жыл бұрын
> The world really is run by idiots isn't it... I thought by 41 you would have realized that! You shouldn't underestimate how much less exposure to Italian culture/cuisine Britain had had in the 70s compared to east coast US. (or how ignorant people can be in general for that matter.) For a recipe, do you know Heston Blumenthal's In Search of Perfection episode? currently online at: watch?v=YzDWEtPqn1E He goes to Bologna for research. I found very informative.
@daveannan25774 жыл бұрын
Back in the 70s this would be acceptable. If this was served up now it would be deemed unacceptable. Different times, different standards.
@sjknyc2314 жыл бұрын
its actually considered bad manners in italy to twist spaghetti around your spoon
@todtriste7 жыл бұрын
well, no. if is a spoon, yes, but no with a fork. also, if you cut it is a really bad thing there
@9thprotocol15 жыл бұрын
let's NOT be 'avin ya!
@cameosam15 жыл бұрын
home made bolongaise sauce has milk.... search heston's in search of perfection and go to the ragu videos. A lot more tasty ^_^
@46joe2 жыл бұрын
you don't put milk in Bolognese (which you have spelt incorrectly...!)
@donalddonney15958 ай бұрын
Too much sauce
@boyo54556 жыл бұрын
Thicc
@robertgoh74204 жыл бұрын
I'm on of those people that like spaghetti soft. I cook mine for 14-15 minutes.
This should be called "How to cook pasta for beginners by old british broad". Nothing good here about the sauce.
@lindanathan3594 жыл бұрын
@TheRenaissanceman65 OMG your so rude
@lindanathan3594 жыл бұрын
@TheRenaissanceman65 Whatever. You just egg everyone on with your sarcastic reply's its most uncalled for. Im sure if Delia read your comments it doesnt reflect very well on her so put your manners back in
@lindanathan3594 жыл бұрын
@TheRenaissanceman65 As I said before manners I dont need to apologise to you I dont know you I havent done anything offensive why be so arrogant unbelievable just be quite stop being so pig headed over small things get over yourself
@topleybird24439 жыл бұрын
Why would she heat the plates? That's just silly.
@PinkyRose975 жыл бұрын
because in restaurants plates are heated aswell 😉😂
@46joe2 жыл бұрын
So the food doesn't go cold quickly... (i wouldn't like to come to yours for dinner....!🤣🤣) unless its a salad ....!
@kacil81306 жыл бұрын
This is hilarious
@anneroy45608 ай бұрын
why?
@scaleshchess15 жыл бұрын
she didn't even put butter or oil on the spagghetti when she drained it. if you don't do that it get sticky and when it cools down you won't be able to serve it. I should be charging for giving out tips to these fools.
@nilaphillips35005 жыл бұрын
no cook i have watched EVER butters or oils the pasta-that would make it disgusting and greasy and the sauce slip off.just serve it whilst its hot-it makes me laugh that you bash this cook whose books have sold millions, but you have no clue yourself what you are on about!
@nhahaone4 жыл бұрын
idiot
@scaleshchess15 жыл бұрын
oh please! she can't figure out that it takes butter to keep the pasta from getting sticky? the same goes for rice. Didn't they cook rice in britain in the 70s? And if she is to present a tv show about cooking then at least she should have made sure that its done right. It's so amateur to present a dish that is based on improvising instead of getting some basic knowledge on it. And instructions on how to eat it?! It is shocking to watch.
@nhahaone4 жыл бұрын
fucking idiot
@MrTonyInchpractice11 ай бұрын
Doesn't show how to make Bolognese sauce, instead shows how to cook and drain spaghetti. Suppose that wouldn't make as good a title, tho at least would be honest.