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Wolfking Foodtech Spiral Freezer Low-Tesion Type 3D anamation, showing how this equipment works, its excellent performance and configuration, for food processing, freezing or chilling.
Compared with the linear freezer, the spiral freezer uses a spiral belt.
The space can be used three-dimensionally, bringing huge production capacity. Continuous production, flexible matching with front and rear production lines with wide range of applications: raw/cooked, with/without packaging, poultry/meat/aquatic/baking/ice cream/fruits/vegetables and etc.
· Fully welded bottom floor and water drain
· High strength drum
· Hygienic and efficient evaporator
· Food grade stainless steel/plastic mesh belt
· Scientific Airflow Design
· Single spiral / double spiral structure