SPROUTED Corn Bread! I BET you have never seen this way of making corn bread before! FULL Recipe!

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Everything Homemade

Everything Homemade

Күн бұрын

Пікірлер: 14
@EverythingHomemadewithRita
@EverythingHomemadewithRita 3 ай бұрын
Thanks for Watching! If you are interesting in my cookbooks and/or fiction books check out Amazon or go to my website for more information. www.everything-homemade.com. This is where you can purchase the omega juicer (I am not sponsored by them at all. I just love their juicers) Omega Juicer omegajuicers.com/collections/low-speed-horizontal-juicers/products/omega-ultimate-low-speed-juicer-and-nutrition-system-in-matte-black
@WandaSmith-i7y
@WandaSmith-i7y 2 күн бұрын
Love your enthusiasm! Farmers here in southern Illinois let corn dry on stalks so they shell as harvesting.
@bohdizafa8849
@bohdizafa8849 3 ай бұрын
Glad your gardening season went well!!
@TnCountryBoy
@TnCountryBoy 3 ай бұрын
Hey Mrs Rita, Good to see ya back on. Happy that you're garden produced well. We did t have a very good spring/summer garden. Just way to hot, too soon. In fact, our corn was about all that did well Have been planting a fall plot. We're going to try this recipe. We already have your digital cook book and love it. Thanks Dave
@EverythingHomemadewithRita
@EverythingHomemadewithRita 3 ай бұрын
@@TnCountryBoy Big hello! So happy your corn did well! Let me know how you like the recipe...really hopes it turns out well!
@vduffy2918
@vduffy2918 3 ай бұрын
Wow that looks amazing! I had no idea you could make sprouted cornbread!
@cathleencaratan3373
@cathleencaratan3373 3 ай бұрын
Rita, have you tried fermented potatoes?
@EverythingHomemadewithRita
@EverythingHomemadewithRita 3 ай бұрын
@@cathleencaratan3373 no, but I have dried potatoes
@C5Rose3
@C5Rose3 3 ай бұрын
What are other ways we can make the dough since most of us done have your machine? Does it need to be a grinder, grain mill or would a food processor work?
@EverythingHomemadewithRita
@EverythingHomemadewithRita 3 ай бұрын
@@C5Rose3 meat grinder would be the closest that would work. It makes a coarser dough than mine, but it does work.
@ryefry
@ryefry 3 ай бұрын
This sounds insane, but less ingredients is usually better. Don't apologize for taking care of your family and rather doing the important things.
@ryefry
@ryefry 3 ай бұрын
I had to jump away from the video for a minute, but have you tried microgreen corn? Apparently it's quite sweet and very nutritious. But I don't know anything about how to do it because I came back to the video.
@EverythingHomemadewithRita
@EverythingHomemadewithRita 3 ай бұрын
@@ryefry Yes, I have sprouted corn to eat microgreen corn. Love it on my toast with butter and cheese. It's awesome on this bread too. If you let it sprout that long it just doesnot make as good of a bread but it's a great topping!
@imanderdumme8706
@imanderdumme8706 3 ай бұрын
hi god bless your familly please stop killing childeren in palestine
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