Squirrel Gravy! How To Make Brown Gravy with Squirrels! Southern Style!

Squirrel Gravy! How To Make Brown Gravy with Squirrels! Southern Style!
Went and shot a mess of squirrels this morning, so now I’m gone make some squirrel gravy! Hopefully I can show y’all how to do it too!
Preciate y’all!

[@craftingontheporchwithbill]

I mentioned cooking squirrels and gravy in a staff meeting once and almost got voted off the property. The pictures of my bucks on my bulletin board enraged the college kids too. Thank the Lord that you two raised a daughter properly. Good video Jeff.

[@thomasbullock6934]

It really is Sad. I’m cooking some Squirrels now. Last batch before the Start of 2022/23 Season. Most Folks have NO IDEA of what they are missing. Squirrel and Gravy is a Delicacy. One Admission. I’m 63 years old and STILL eat the Brains:)

[@gregoryhoover5875]

"...teeth hanging out of the pot, but damn they were good!" Now there's a sentence you don't hear every day! LMAO - This guy is SO REAL! How refreshing!!!!!!! Damn I needed that! Lol

[@rawfoodwriter]

Was he serious though? lol

[@jeridiahwatson3718]

Now that Squirrel 🐿 and them Biscuits...that looks like some real Southern Culinary delights! 😉

[@champmarly7665]

Before my Dad's best friend past away he shot a few squirrel and invited him for fried squirrel and gravy. Thanks for the video

[@user-mu5ny1ks6t]

Yehaa, we got new content. A Man who can build a house, a boat house, all sorts of stuff and cooks with lots of love. Jeff, you are something special.

[@kyletango]

My dad was from South Alabama and this reminds me so much of him. He could cook up some delicious snapping turtle also. I haven't eaten anything like this in many years, sure do miss it.

[@suzettemullins420]

Lord have mercy, Idk what to think about a good-looking Southern man who works AND can cook some squirrel like that???😍

[@franksisneros4321]

Has anyone ever counted how many times he says anyway in each video. Great dad.

[@paulcosper4195]

My dad's from Alabama, Nana would make squirrel gravy when I was a kid. Always loved it. Stay safe mr. Jeff

[@jchestnutoutdoors9033]

Dang them biscuits!!!! I'll take a pillow case full of the biscuits and a wheelbarrow of gravy please!😃

[@jimmyruger7529]

Good thing that crock pot is in Camo !! If Hannah comes in and finds that pot of meat n gravy, and tears it up, Old Jeff comes in, He gonna be One Mad Dad !!! . . . . . excellent video, thanx , Hey from Ohio

[@earlhollar1906]

My children are in their late forties now. I had my first squirrel when two oldest were one and two. We lived on the Cheyenne River Valley in North Dakota at the time. Everyday when I came home from feeding the cattle, I have squirrels running across the road from the cornfield so I popped a couple. Did not have a recipe for squirrel, so just Brown the carcass hole and then roasted it like a turkey or a plucked pheasant. That's what it actually tastes like to me was roast pheasant. Make brown gravy from the drippings in the roaster, that was delicious. When I watched you cooking them my mouth was watering the whole time. Time to start making some lunch. Thanks again for the videos I love your food prep videos. I don't know if I would be able to wait all day for the finished product.

[@unclefuddelmer9224]

Oh my Lord! This reminds me of Grammy’s slow-cookin all the wild meat we’d bring home to her. Squirrels Rabbits Venison Woodchuck Suckerfish She always told us boys not to pass up a chance to kill any critters, that if we’d bring it to her she’d clean and cook it. And she always had some kinda bread, her StickyBuns were the best oozing with her special syrup. Man I miss her cookin! Appreciate y’all Jeff❗️ 🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸

[@hideskinnerbuck5316]

Lord help me, that looks so good. Can't wait until I get me a mess of squirrels.

[@fredivory4304]

Preciate you leaving the brains out. 👍🤓

[@garykirchner8468]

That looks so good. We do deer meat like that too. Love watching your video’s!

[@jamieburston1517]

Jeff as always you show us how it’s done, I’m so making that .

[@myronhigh3527]

Great stuff buddy, Glad your back on the Tube! God Bless to you and the family!!!🤗👍🙏🙏🙏🙏🙏

[@txslxs]

I remember growing up hunting in Ark with my Dad and his brothers, taking squirrels back and my grandmother and she would fry up the meat and make gravy and biscuits .

[@timothyhays1817]

Jeff your biscuits look like my mom's drop biscuits. She would cook them a cast iron skillet too. Yum yum yum.

[@rogerpemberton79]

That's good eat'n right there. Definitely need a video on those drop biscuits please. Dang that looks tasty!

[@BlueLines50]

Iv never had squirrel, I’ll eat that looks delicious 👍

[@tommorgan5826]

Man please you making me hungreee! I like squirrels any way they come. My favorite is squirrel and dumplings.

[@douglee8007]

That Old Yeller handle case is the best ever made

[@kspray1184]

Jeff when you mentioned about leaving the heads on it instantly took me back to my younger days. My grandpaw use to do the same thing. You’d open the fridge and see a bowl of squirrels looking back at you it would scare you to death! Lol

[@meghan7547]

Love squirrels cooked this way, hard to beat. Other way I love them is to pressure cook them in chicken broth, need to pick bones on big tray (not fun buy hey) then add veggies to the stock and thicken a bit, make squirrel pot pies from them, I prefer smaller ones, individual size.. eat some and freeze some for later depending on how much and who is eating, LOL God Bless

[@jeffbarron70]

I will have to give that a try

[@neilblack1534]

Your doing a Great service Jeff, for many years to come these videos will educate the young people as to how people have cooked for generations. Squirrels are really good, and Rabbits are the best, I would rather have a fried fat rabbit the a filet mignon . Take care. Peace.

[@randyvinson7736]

Looks really good, I love brown gravy and squirrel have since I was a little little guy thanks for sharing be safe out there

[@ezellm21]

I'm from Louisiana, the wife is from New Jersey. Squirrel is the last game food I have to introduce to her. And let me tell ya, she's a keeper.

[@warrenlouisiana2277]

I can smell this cooking from here,,, yes I smell it just as plain of day,,,,Awsome

[@tinaburch1615]

Looks delicious, thank you for sharing this recipe with us 😋💞

[@sportsmanblack]

Takes me back to my childhood days, shot many Squirrels to help feed the family. Great eating and very filling foods😄

[@gameingfree3252]

The bit about the squirrel brains made me smile, would make a great Halloween dinner, head teeth an all. Squirrels are few and far between out here so its great to see what yall do with them.

[@toddr.4630]

Chicken of the tree,, I love squrrels 😋, I used to pop one in the edge of the yard & fix it for my doberman girl 😝✌️, she loved em & would not leave my side through the whole cleaning & cooking process ✌️, squirrel & rice is good ❤️✌️MAN,, that looks delicious 😋✌️

[@TimScottDT]

My grandma used to make it like that all the time haven't had it since it was sooooo good. Gonna have to make it myself now cause i deff want some

[@clarkpitts5393]

Lil Grays are King of Flavor & Tenderness. A++

[@bowhunter4745]

Now you dun made me hungry 😋

[@ferengiprofiteer9145]

Grandma's favorite was squirrel brains and scrambled eggs. 👍

[@perldog07]

excellent job of giving the basics and technique for this version of a classic

[@henry44mag.26]

Hard to beat some good fried squirrel with gravy and mashed tators.

[@jerryriginil7698]

No....it’s quite easy to beat eating forest rat. Chicken is plentiful

[@henry44mag.26]

@@jerryriginil7698 we eat the tree rats tho before they eat up the chicken corn. Had part of two of them the other day in a mulligan and boy it was good.

[@swirlgalaxy]

HMMMM!! Jeff you sure know how to make the mouth water! You, Lisa & Hannah sure do know how to do some mighty fine cookin'!!!!!

[@ronaldstewart7361]

I have always said my favorite wild game was turtle and squirrel myself and I've ate a lot of different critters love your cookin shows keep up the good work

[@danielchistenham8018]

YOU SIR KNOW GOOD EATS! Biscuits and gravy is fine dining! Great videos!

[@ncoutdooradventures6148]

Grew up in the Shenandoah Valley Blue Ridge Mountains as my back yard,,, squirrel, or rabbit, stew with brown gravy was a staple! I sure do miss it!

[@BARBIE....24]

I love. Squirrels... We got. A family. Of. Squirrels. In our. Tree. ..and. I feed. Them. Real. Nuts from the store...LOL

[@mikewhitehead7920]

Good to see back.

[@jonathanshrewsberry8507]

I grew up eating squirrel gravy and biscuits, absolutely love it! Really enjoy all your videos Jeff. Hope you and your family are having a great day! Preciate yall!

[@caldonbismark6402]

Really Enjoyed Making Your Style Of Biscuits Suites Me Perfect For My Fishing Trips Awesome Appreciate Your Cooking

[@ZeRowe]

Same way we always ate it, bread it, fry it , and then in the brown gravy!! We had to do it the oven though… couldn’t afford a crockpot 😎🍻🇺🇸

[@wesleybullock814]

I grew up in North Mississippi in the Delta... My grandfather was a Epic Southern cook... he always made homemade squirrel dumplings and they were delicious.... Huge fox squirrels

[@ronaldritchie5189]

Looks good Jeff a county boy can survive

[@bigstache4477]

That looks great! Never see squirrel that tender! Thanks for the great tutorial!

[@jpeagle21]

Camo crock pot. That serious outdoors life right there.

[@industrystreetwear6376]

love the videos Jeff, thank you for the wisdom.

[@beeamerica5024]

FYI Jeff they have a fancy restaurant in New York that specializes in squirrel and they serve the brains so don't be shy about what you eat it look real good probably taste even better my favorite way to cook anything is the Crock-Pot put it on overnight wake up in the morning smelling it I am a little perplexed I didn't see any butter always use a little butter anyway💥👍🐝😁

[@terrisecasy6568]

Jeff I know about those squirrel brains. My dad and I could sit down and put some away with some biscuits. We ate real good off the land 💯💯💯👍🏽

[@kevinmcdonald3192]

Hell yea im a fan.everytime i wanna give up???? I watch jeff baron and i kick ass all day long!!!!! Im in kentucky!!!!!!!!!

[@kevinmcdonald3192]

Jeff baron your a certified american bad ass country boy.yes sir!!!

[@timberg7377]

That looks so good

[@properlytwisted2172]

One of the BEST meals ANYtime day or nite!...Excellent vid..keep'm rollin'..:)

[@justinsoukup1764]

Great video Jeff, I definitely will be making this!

[@jefferyburch4808]

Looks really good. I will be trying that for sure.

[@wwsk42]

Love the cooking segments! Really enjoy your channel.

[@MrRippsalot]

Oh yeah brings back memories of my buddies grandma that is exactly how she does them

[@brianlingis2392]

Ya just made me wanna hunt some bushy tails felt like a kid again ! Yum!

[@rickstromberg3553]

Brings back memories growing up here in Kansas. Great job Jeff!

[@brianmorrison2377]

Damn, that made me hungry. Thank for sharing your recipe.

[@mikecurtis2585]

Looking good that the way we do it in the south. Thanks 😊!!

[@thornyhitzfield424]

I love that stuff. What I grew up eating. Plus we make biscuits the exact same way.

[@bobbydutchie3436]

Awesome keep the videos uploading.

[@aztecwarrior5510]

That looks so delicious especially the biscuits

[@clarkkent5505]

Man I'd like to be first in line to get a plate 😀

[@Redstagwsmnp]

Looks great

[@david.6040]

I’m making this thanks Jeff!

[@Hexbyte965]

Them biscuits look gooood Jeff...

[@tysonsmith4036]

Man that brings back memories. I bet it tastes as good as it smells. Great video!!

[@stephenpardysr2390]

i am going to try to cook some your way sometime soon. thanks for the video.

[@stevehood79]

Love it!

[@tonywhite1774]

Oh my God I love it.

[@donaldphillips3786]

Yessir, would love that biscuit recipe!

[@100-AcreWoods]

omg that looks amazing

[@111humtum]

Amazing 👏.

[@christstructionmeeks383]

Hey thank u from jax fl !! Grode up own it but i like what u shared the beef brouth hole new leval !! Keep up the good work appreciate yall

[@chasesimmons6451]

I was looking for this video to pop up and glad it did! I wanna see your new skinning rack do it’s thing too. ‘Preciate Y’all

[@KN-vh5xp]

Have mercy Bubba, I’m droolin

[@marcussanders1085]

Awesome Barron’s great family

[@jamesmoore768]

Love Your cooking videos. Next let me know enough a head time and I’ll be there to eat me some of them viddles!👍❤️ God Bless You and Hanna and all the Family!👍🇺🇸

[@marcleblanc7021]

They make the best gravy !! Looks great brother Jeff

[@stanleyshelby7460]

First time I witnessed the flour being browned like that. Nice video Jeff, thanks .

[@pattyannelee6280]

me, too....I was saying, omgosh thats too much flour for a rue, but then he browned it so beautifully and put it in the broth! oh yeah! cool

[@stevegamez2825]

Hey Mr. Barron, a line of seasonings from the minds of Jeff and Hanna for all your cookin needs would be a fine thing you make it all look so scrumptious enjoy preciate y’all

[@spankywestern940]

Bag in the crock pot!? Fkn genius Jeff. I'm an Aussie. We dont have squirells, but looks awsome!

[@jusnuts1443]

Come Christmas time, I gonna go back home to VA and deer and squirrel hunt up on my brother-in-law's land. I've already got 2 deer from rifle season. Next is muzzleloader season. See if I can get one or 2 more. But, I'm gonna take my son's Gamo .177 cal air rifle, put my air rifle scope in it and dial it in. I'll take that to pop some squirrels on my brother-in-law's land. I had 8 fox squirrels in range all at once while I was deer rifle hunting back last month. They need to be thinned out a bit. And I like squirrel. My son wants to try squirrel. He's never had squirrel to eat. But he'll chew up some deer steaks and roast!

[@smoochmcguire5291]

Great video thanks

[@btwarner2124]

First! Love this video.

[@paulkeilman9481]

Thanks for showing that I can't wait too trie sqrill

[@joeancinec]

I just cook mine in some sour cream in the skillet and they are delicious. But that looks good too

[@ArgamonRox2894]

We used to do squirrels in a pot with sauerkraut. So good.

[@scotttomlinson5689]

Uweeee Mr. B, thank ya sir! Now that's some delicious looking tree rats!

[@ynoT_63]

Mmm Mmm! That looks delicious! I bet I could eat all of that by myself. The only thing I'd do different is add more garlic. That'd go good on rice, pasta, biscuits...an old army boot. Preciate ya sharing that Mr Jeff.

[@carlinpalmer7883]

Got danm that looks good Jeff.