Squishy Mochi Brownie Recipe

[@emmymade]

The link 🇯🇵 partner.bokksu.com/emmymade is working now! ✈️Sorry for the hiccup.

[@confusedwhale]

In the future, you can bloom the cocoa powder with the wet ingredients or just the water/butter to also increase the chocolatey flavor.

[@lillianlouie4284]

Mochi wrapped brownie - so plump and attractive!!

[@sidneyholley8160]

Oooooooooooooot

[@luannpatterson5888]

My first ‘Bokksu’ came today! It’s lovely 😊!

[@laurametheny1008]

Why do they use potato starch instead of powdered sugar Emmy? The only mochi I've had so far has been in the kids kits. Well we adults like them too but you know what I mean lol.😉 Sadly they weren't very good. I think Aldi's sells some now so I hope to try them from there next. I got a brownie recipe off the back of a Baker's Chocolate bar package. That was yummy too. We like to undercook them so they're gooey. Thanks Emmy!😍🍙🍫

[@tigeress699]

If you want to stop your chocolate chips from sinking, lightly coat them in flour before incorporating into the batter.

[@bitchenboutique6953]

Ohhhhhh that’s always bugged me! Gonna try it.

[@emmymade]

I made Kirby in mochi form. 😍 Who would you be in mochi form?

[@nathan_tasker]

Emmy I would be Snorlax in mochi form 🤣🤣

[@dezkarcy]

Prince. 😂

[@thatdummy3334]

Crazy me just me

[@annbrookens945]

They look beautiful; that high contrast pink and dark brown! AND they sound delicious! I've never had fresh mochi, just frozen. Maybe I need to make some so.I can try it!

[@SianLondon]

I'm an Edge Brownie person. I have a confession to make- when I make a tin of brownies, I cut all the edges off, thinly, while it's still warm and eat them all myself. Then I cut the remaining centre portion into brownies and give them away as usual, no one has ever noticed that no brownies have edges or there's no corner pieces. I feel good for sharing this with whoever reads this comment. Thank you.

[@Ari_C]

that's genius

[@Angel-vi8tv]

😆😄I love it

[@lazyhippie6139]

We'd get along perfectly because I don't like the edge pieces!

[@manthony777]

@Sian, your penance is to send me a tin of dark chocolate brownies, then all will be forgiven. ajajajajaja 😂 🤣

[@SianLondon]

@@manthony777 do people make brownies *without* dark chocolate?

[@IlseBelievesInPink]

I like those soft, cakey mochi-filled cookies, so I will most likely love these. Very similar.

[@SunnyIlha]

OMG

[@SpecialInterestShow]

Mochi filled cookies? Omg those are a thing?

[@darwintano1996]

@@SpecialInterestShow Emmy already made it before: kzbin.info/www/bejne/opO4mZarr8qVbJo

[@SpecialInterestShow]

@@darwintano1996 thank you but those are brownies, not cookies

[@mikeweller9933]

The pan. The WHOLE pan. Edge, center, everything. Thank you.

[@abigaylegeisel]

The King Arthur's recipe is the one I use! They're always a hit!! Just made them yesterday for my birthday ice cream sundaes

[@Thesharktemptress]

I'm so glad you're finally making these! After your video from Hawaii, I couldn't get mochi brownies out of my head and made them myself. They were so delicious, and now I'm thinking of them again!

[@LadyBelladonnaStorm]

I love everything about this 🥰🥰🥰 “Every day is mochi day!” 🍡

[@SunnyIlha]

One a day keeps the doctor away 😁

[@charcoal8]

Yes, mochi is the best 🍡

[@carollynnkruger17]

Love your Kitchen decorations so festive…🎄⛄️🥰 you made the recipe so easy to follow☺️

[@emmymade]

Thank you ad Happy Holidays!

[@ellev684]

Your voice is so calming and at the same time so full of energy and passion!! Thank you for another amazing video! I can’t wait to try these😋

[@PlacestobeVG]

I like the new time stamp lol really help with skipping parts :P

[@debbiel5317]

I totally remember there being something sort of similar from my childhood, except of course, they weren’t mocha on the outside… they were like a marshmallow coating with devils food cake inside… Pink Snowballs, for holidays, maybe… but the white marshmallow-y layer with chocolate cake on the inside was more common

[@melaniekeeling7462]

Snowballs!

[@windsyDschultz]

Exactly what I thought of. The pink squishy mochi and chocolate brownie seems like it would be very similar to those snack cake treats

[@MissJeje]

Pink mochi brownie, so cute and yummy 🤤🥰

[@janepatterson3489]

Love King Arthur. They make easy recipes and even their boxed mixes are good. I love their molds. This year I got the Christmas tree kit.

[@cooksoni.a]

my japanese teacher makes brownies with glutinous rice flour, theyre so good. they have a slightly boncey but still rich texture.

[@otterbeans]

EMMY KNOWS WHAT KIRBY IS!!! MY LIFE IS COMPLETE!!!

[@texaslovesbama927]

Your the sweetest love to watch your videos!

[@perfectlyimperfect2368]

I'm also a outer brownie girl. I love the edge and the chew.

[@JimsKitschKitchen]

Wow it looks like the dream snowball!!!! Hostess take notes!!!!!

[@frostymoonbear]

Love you Emmy! Been watchin you for years now and you always make me feel better :)

[@Jess_isahotmess]

Omg that looks delicious

[@kikieats2215]

Watching your videos makes me feel cozy lol

[@CammieVee08]

This reminds me of " Hostess Sno Balls, minus the coconut coated marshmallow layer and their signature cream filling.

[@lant7123]

Was thinking the same. My great aunt used to love those. Bet she would have loved mochi.

[@kyleowens3296]

Emmy you are so adorable

[@michellejones2427]

I just watched the brownie mochi video! I also really liked the dIY grocery bag video! I like everything Emmy does!! 😃👍

[@AnyaEmanh0me]

Everyday is mochi day. They look so good.

[@Mikabethoffical]

I'm literally eating this right now! Perks of living in Hilo! Two ladies is so good.

[@lulu9141]

I’ve been subscribed for 9 years, so hopefully it goes through lol. Love you emmy!

[@nadiashaedawson]

I literally just looked up "Hawaiian mochi stuffed with brownies" because I had the same kind when I visited back in 2016. I have not stopped thinking about it, so glad I found this video!

[@khaicat2191]

My most favorite things fused together 🤩

[@emmymade]

👏🏼 I know, right?!😆

[@elizabethlandrum8473]

Hi Emmy and Friends! Lizzie from Renton, Washington. That brownie is the best recipe! I work for a land title company. On the last recording day of the month I used to make that recipe and bring it to the office. Pre Civic of course. When word got out that these brownies were in the house, people I hadn't seen in a month would suddenly appear. People from other offices would show up. You did good with that! Kisses!

[@susanrolstad9338]

The edges are the best wether it's a brownie or a pan pizza.. got that chew to it. Little more caramelized

[@DwGrows]

Uploaded 3 minutes ago and it's 1am over here! What a treat!

[@emilyeasterwood8933]

My son and I have been loving watching your videos before bed! He says - every day is mochi day!

[@neetidols]

SO CLOSE TO 3 MILLION!? CONGRATS!!!!!!!!!

[@dakotawilliams2474]

this reminds me of a snoball, its a snack cake🤍but i love mochi !!

[@gamergirl2127]

In your mochi maker video you talked about how it could also make miso and that you would love to try it! would love to see you do this video !!

[@pandorafox3944]

Three favorite things: Mochi, brownies, and Emmy.💗

[@ApotheosisDivine69]

Those mochi are cute as balls!! Emmy!!!

[@karenbutcher1240]

I just bought peanut butter mochi today, rolled in crushed peanuts. Delicious. I would love to eat these brownie ones as well.

[@JimsKitschKitchen]

Hey emmy!!!!! What a fun brownie- it’s gotta be squishy!!!!! I would love to see you make an eggs Benedict burrito or hamburger helper sushi!!!!!!

[@trevorcook8374]

I'm sorry, what? Those sound illegal.

[@JimsKitschKitchen]

@@trevorcook8374 actually an eggs Benedict burrito is absolutely incredible- but hamburger helper sushi is quite unique!!!!

[@nairemlap533]

I’m so

[@lilly_koii]

sounds good and right up Emmys alley!

[@JimsKitschKitchen]

@@lilly_koii well I sure hope she tries it 😃😃😃

[@thejasminedragonmerchant6843]

This looks SO GOOD 😋

[@JenniferinIllinois]

It's all about the edges when it comes to brownies for me. ;)

[@rktecture]

yay omg thanks for the chapters emmy! ♥

[@ClanImprobable]

Love your “thus is delectable” good dance Emmy!

[@tehpickle1250]

I’m so glad you got closure on making these. They look amazing, just like the ones from your holiday! 👏🏻

[@fuzzyx2face]

I have to make these! I just came from her videos where she makes brownies with Mochi pieces baked inside and this is the reverse of that, I think I would love it both ways lol Great recipe Emmy thanks!

[@malibu64]

This is a great treat for the holidays, you could make different festive colors - also great to make with kids!

[@TRFH1]

2 ladies kitchen is awesome! Love the peanut butter mochi too. A must if visiting hawaii island...

[@bunhelsingslegacy3549]

Edge, centre, corner, I like all brownies. Wanna kick it up a notch, try buttering them, it ticks most of the boxes of frosting for me but without overwhelming sweetness from adding more sugar to an already really sweet brownie. Or go the other way and make nanaimo bars using brownies as a base...

[@lauriemaddux9597]

Cool t shirt! The wolf's eyes are amazing.

[@williowisps8081]

Those look yum & I love ur shirt it's gorgeous 😍

[@RhainEDaize]

Have a Great Evening. ❤ I've been using King Arthur for over 15 years. It is the best.

[@Yessica13]

Looks great! Every day is mochi day!

[@angelamorrow8973]

Just a tip (if you don't already know it) if you toss the chocolate chips or nuts in a tablespoon of flour first they won't sink to the bottom of the batter. Also to keep parchment paper from flipping over use the metal binder clips that offices use for stacks of paper. Since its metal they won't melt in the oven and can be reused.

[@sercelianbastard5806]

I am in love 😻 n I must say it is glorious 🥺🤯

[@Lochnes420mukbang]

*OOHH I love Mochi, this is going to be good!*

[@queenmamabear5812]

Love This!!!

[@themagicknightress7132]

The brownies that made me famous among my bf’s friends are 1 box Ghirardelli + 1 box cheap brownies + extra chocolate chips (made according to directions) and cooked in an 8*8 until toothpick 1 inch from the edge is clean. If you want them even fudgier, you can steal Alvin’s method to wrap it in foil out of the oven and stick in the freezer for 30 minutes to condense them.

[@screamingof30beavers]

Bless you

[@samuelhinshelwoodjr]

aaaamazing. Is that 1 box ghirardelli brownie mix + 1 box cheap brownie mix? Why both? And which brownie mix directions do you follow?

[@munparu]

Team center brownie! 🙆🏻‍♀️ I love the fudgy, cakey texture of the center ones! 😋

[@FriendsFamilyKitchen]

The way of making the food so perfect looks interesting and tasty such professional tutorial you always do the best for making content thank you.

[@redlove3490]

How I wish I could eat that mochi brownie. I barely even like mochi and this looks great, Emmy.

[@arachnidangelina]

oh YUM! EMMY! how dare you make something so delicious looking! 😻

[@Adiera]

Thanks for the code Emmy, I've been wanting to get one of these subscriptions for my daughter for a long time! She just turned 17 yesterday and she'll love this!

[@SophiaPetrillosBuddy]

Oooh, can you recreate the malasadas you had in Hawaii? I've wanted to try them ever since I saw your video!

[@mollyvandever9817]

I am not a huge brownie fan. I know, crazy talk for a chocoholic, but there you go. I do, however, love mochi, and this combo looks beyond amazing. Initiate drooling.

[@jasonchu1880]

Yehey this is my most awaited video . Since you say it in Hawaii that you gonna do it I really wait for it

[@em5790]

I've been looking for a recipe for months. Thanks for this!

[@sophiecooks09]

I absolutely love mochi especially green tea/ matcha mochi

[@Boopzone]

These would be even better with a little bit of berry compote inside too 🤤 a bit like a black forest brownie mochi thing.

[@Celestyal22]

The dip that shows up after a cake/brownie comes out of the oven is due to too much leavening. It rises too quickly in the oven and then can't hold its form as it's cooling and collapses. Scrapping the side only makes it easier to get it out of the pan. And I'm a brownie person. Edge or center, don't care. Just brownie. Lol

[@Courtney983]

Hello! Just some friendly thoughts. :) I disagree with your comment about the leavening agent. It may be accurate for this specific recipe.. but proper recipes still need to be edged after coming out of the oven if not properly greased. I’ve been baking brownies from scratch for over 5 years in a bakery and have tested many theories. My perfect slabs are lined with parchment, but still greased with cocoa and a fat. If the brownie edges are glued to the sides of the pan, the middle will deflate as it has nowhere to pull cool air from as the hot air is being released. If the sides won’t go in…. the top definitely will! Agree/disagree?? Would love to hear your thoughts as you sound knowledgeable!!

[@brianagarcia7387]

Ugh that looks heavenly

[@-Unfiltered-CoconuT-]

Thumbnail had me instantly think of, Two Ladies Kitchen in Hilo. Love their strawberry mochi. Think I'll go get some mochi doughnuts today. nom nom. 😍

[@collectingonthecheap56353]

Misread that as Spicy Mochi at first, but Squishy does make more sense.

[@nehasydf9655]

Love being early, thanks for your wonderful content. 🥰

[@darkestmoonoriginal]

This video was great, thanks for making amazing content emmi! Much love from PR 🇵🇷

[@hmittiga]

Every day is mochi day!

[@GoldenWaves89]

hi Emmy I just wanted to say your videos are so helpful

[@The_Seal77]

mmm love Mochi!!!

[@emmymade]

Yay! Mochi forever!

[@susanscovill6817]

No itadakimasu for the brownie? We live for that. We always say it with you. I bought a mochi maker last year. The same one that went viral on KZbin. Love it! Another mochi recipe! Cheers from Canader eh!

[@ChronicRapunzel]

I never thought I would see Emmy trying something without her "itadakimasu"!

[@myamazinglife4389]

She does say it at 11:54

[@dasiajb]

If she’s only trying ingredients/parts of the unfinished recipe she doesn’t say it.

[@melissamcclain34]

@@myamazinglife4389 exactly

[@brittanyschmalfeldt6761]

I've been wanting mochi for a while. Had some peanut butter ones a few weeks ago and they were perfect. This sounds delicious.

[@Dani-Peach]

Columbus has this amazing mochi donut small business (the mochi shop) and this video made me wonder what a brownie made like a mochi donut would taste 😍

[@zoenova5617]

Omg o_o what a scrumptious idea. I would add some flavoring to the machine dough

[@roguelorewind6029]

They look like a yummier, maybe healthier version of a snowball.

[@hyuuganatsume2621]

I used to make mochi with truffle chocolate filling 😋 very delicious as well.. Just add condensed milk to chocolate and add them into the mochi

[@hawaii1449]

My favorite mochi from Two Ladies Kitchen.

[@scottfw7169]

Can we just take a moment to appreciate how "Squishy Mochi Brownie" or just "Squishy Mochi" can be pronounced in any of several fun rhythms.

[@ddmorgan3939]

Is it bad that your comment reminded me of Puppy Monkey Baby? 😂

[@8strate8]

🦗🦗🦗

[@VintageVegans]

No.

[@scottfw7169]

@@ddmorgan3939 As I have no relevant knowledge I am unable to make a value judgement; perhaps the thing's target market is not the 60 year old crowd.

[@ddmorgan3939]

@@scottfw7169 lol it was an old Mountain Dew commercial about 10 or 15 years ago. You could look it up on here if you're curious, but it's more stupid stoner humor than anything else.

[@src3360]

Im having an epiphany.... stay with me... Cake pops wrapped in mochi?!?!?

[@greedygrubby9293]

I think I’m in love 🥰

[@dapha1623]

i was waiting for you to make this mochi brownie ever since i first watched the Hawaii mochi video :D

[@chillytoes1]

This looks so delicious!

[@TomassonJakob]

These with ice cream would be everything

[@Aloha8780]

Love two ladies kitchen and I'm definitely an edge brownie person!

[@christophernovak8565]

Hi Emmy, just wondering if I replaced the water with coffee could I make a coffee mochi coating for the brownie? Wondering if you could play with the liquid to change the flavor of it

[@lazyhippie6139]

I like this idea so I looked it up. Apparently you can mix mochi with coffee! Obviously cool it first though.

[@Stoudy2]

I would add a bit of crushed raspberries to the mochi mix so you get a chocolate raspberry flavour together.

[@queenmamabear5812]

I like my brownies Oooey n Gooey, the Middle Yummm 🤤

[@kneecool]

i got a mochi kit for my birthday so thank you for showing how to make the mochi dough!