Stabilized Whipped Cream frosting | Cool Whip Frosting | Whip Cream Frosting-with Gelatin/Jello

[@simplelivingbyharisha4937]

Hello all, thanks for watching..hope you like the video... CHOCOLATE FROSTING : kzbin.info/www/bejne/Y4eTemmwrbGsY7M with out Cream, Butter, Milk, Beater, Chocolate..with 3 ingredients in 5 minutes. pls check my other videos too by clicking this link : kzbin.info/door/hgTMVd4GGt28LR0SjEMSrgvideos

[@amandaredd3057]

I love whipped frosting! I prefer it to heavy buttercream type frosting for sure

[@southsideirishguys]

Thank You! On my way to party but my mini cheesecakes fell! This was a great way to make lemonade out of lemons. Coolwhip, gelatin and piping bag made them gorgeous!!!!

[@prakashjanjanam6236]

Nice & simple demonstration of the cool decorator for cakes!!

[@simplelivingbyharisha4937]

Prakash Janjanam thank you 🙏

[@safiaahmed2696]

Wow great idea. I will try this!

[@marcuscorvin9998]

Chool Hwip!

[@chinmoyeebhattacharjya5843]

Excellent recipe.. will try this week

[@simplelivingbyharisha4937]

👍

[@deborahlardin3245]

This is a lifesaver! Thanks!

[@sherrierice6882]

Can I use the vanilla pudding mix

[@isabelg3305]

THANK YOU SO MUCH I NEEDED THIS! ❤❤

[@yingying030720032002]

My son birthday is tmw, your tip is helping me a lot, thank you so much

[@srujanasigilipelli691]

Wow nice tip , never tried with gelatin . Thanq 😊 will give a try 👍

[@simplelivingbyharisha4937]

You most welcome 😊👍

[@aracelysguerra2232]

Very nice and helpful ty

[@shirleyhudson9393]

Looks delicious girl.I am going to make it!!!

[@simplelivingbyharisha4937]

Hope you enjoy

[@stinkiedurian]

Does it need to be kept in the fridge? Does melt at room temperature?

[@wompol7117]

Awesome

[@chitrashukla3688]

What could we use if not gelatin. Thank you

[@shabinaali2788]

I want to use thickened cream for frosting.wil I have to put in freeze n den in refrigerator.

[@simplelivingbyharisha4937]

Yes

[@mikee3843]

Any brand? Like Mr gulaman unflavored?

[@almaduran45]

By using the jello doesn't the Cool Whip frosting becomes grainy?

[@genessejones7524]

Thats why I believe it would be best to.make the pudding first then add the whipped topping.

[@Texaschic79915]

Yum

[@JJ-up4xt]

Is one tub enough to frost and pipe a 6 inch cake?

[@jenniferjulianna7558]

did you thaw the cool whip before mixing?

[@simplelivingbyharisha4937]

Yes, keep in refrigerator for 1 hr before use..thanks for watching..

[@t.nguyen8524]

Will the cream decor stay in shape if we leave it out at room temperature for about 2 hours (at party/events)?

[@simplelivingbyharisha4937]

Yes it will stay..

[@jpsevak]

How much cream of tartar I can use in 1box coolwhip ??

[@simplelivingbyharisha4937]

For 8 oz cream (1 cup) you can use 1/2 tsp of tartar..

[@jeanmader2302]

I never saw cream of starter added in the video,.

[@angelicabernal7010]

After I mix it do I need to put it in the refrigerator before I apply it on the cupcakes?? and once I apply them on the cupcakes do I need to put it in the fridge?

[@shawniehill178]

I have the same question

[@poornimav7735]

I normally use Rich’s non dairy whip topping but it tastes little coconut flavor, does cool whip also tastes same, in ingredients list I see coconut oil

[@simplelivingbyharisha4937]

Hi Poornima V, it won’t. you can try dear..👍

[@jpsevak]

Can I use cream of tartar instead of gelatin ????

[@simplelivingbyharisha4937]

Jignesh Patel yes you can use it..👍 Thanks for watching..

[@jpsevak]

Thank u

[@harneetsingh1238]

From where can i get non dairy whipped cream in Toronto

[@_rob_.]

Anywhere that sells Cool Whip. Just... say'n.

[@Yoleezz]

How come when I do this it’s grainy ? Is yours grainy ??

[@auxj7394]

Do you need to add jello?

[@simplelivingbyharisha4937]

You can try without jello

[@yayashamaine5216]

Thank you

[@vandanapopuri9530]

looking for this kind of video since years.......I always see whip cream frosting but not cool whip frosting......can we do this with out using gelatin?

[@simplelivingbyharisha4937]

Yes u can try

[@jyotinegi7413]

Same cream can be used between layers of cake?

[@trustinJesus_only-_]

Yes, i frosted a cake but used cool whip between layers it was delicious

[@cheyennestewart5930]

Can u use chocolate pudding and make it a chocolate whipped cream?

[@trustinJesus_only-_]

Add cocoa and some gelatin

[@unnatibhatt6193]

Non dairy whipped cream me ye ho sakta he?

[@simplelivingbyharisha4937]

Yes u can..👍

[@adrianjo4791]

Is canned table cream able to be used as a substitue for cool whip?

[@simplelivingbyharisha4937]

You can use any chilled whipping cream

[@mamadubwize]

beautiful. must i begin with frozen cool whip, or just refrigerated cool whip ?

[@simplelivingbyharisha4937]

Yolanda Garcia yes you can . But after taking out from freezer, keep in refrigerator for 1 hr.. and use it. It makes work easy👍

[@s.taniarahman7576]

If I skip gelotin does it works? I don’t have any jellotin at this moment.

[@simplelivingbyharisha4937]

👍

[@ketkirandive5087]

Can we make flower from this cream to decorate cake?

[@simplelivingbyharisha4937]

Yes

[@jenniferjulianna7558]

Can I use unflavored gelatin?

[@simplelivingbyharisha4937]

Jennifer Julianna yes, you can.. thanks for watching..

[@dhavalchokshi]

Why u used jello into cream

[@fromharshasview5089]

We can use it directly after taking out from refrigerator? Or it need to beat again?

[@simplelivingbyharisha4937]

From Harsha’s View yes u can use it.

[@ancyanto9212]

Thank u for the video...can i use cool whip without jello or gelatin for cake decoration?

[@simplelivingbyharisha4937]

Yes u can use without jello or gelatin for cake decoration..but when u are using gelatin, u will get stiff peaks.

[@mershimersan1870]

Can i use veg gelatin..also like the same way .....plzz rply...?

[@simplelivingbyharisha4937]

Yes, u can use it👍

[@mershimersan1870]

Thanku somuch.....

[@caseyadriano99]

Does the cool whip get runny on cake? or does it stay stiff?

[@simplelivingbyharisha4937]

yes it will stay..

[@selvijeyapandian5987]

Sry to say this but your chocolate frosting wasn't working to me I did it correctly only but idk why it happened like this :(

[@noreydivaldez1867]

I don’t have a hand mixer

[@orion8835]

First of all Fool Whip is NOT CREAM. It also already has gelatine in it. Forget about it. Just use 1 cup of COLD whipping cream and add 2-3 teaspoons of INSTANT PUDDING MIX. Increase as you need. Chill and pipe frost. It will stay stable in warmer weather for 3 hours or so. And last in the fridge for 4 days or so.

[@lisaletto7337]

Daughter in law is allergic

[@icyy_rxsesgaming]

lol just make a regular buttercream icing or if u dont like buttercream use heavy whipping cream and a whipped stabilizer

[@CrzyVirgo91]

Is an electric mixer needed ?

[@Cplm92017]

Make your own video then 😁

[@wendybrandonrealtor4386]

😂😂😂

[@rezvanesanjari9258]

Fatcream?

[@simplelivingbyharisha4937]

Its fat free..

[@sach-moadams7014]

how does she NOT know how to use a spatula?????

[@ShirleyPrince-q9c]

Do we need to add sugar in this?

[@meowmachine9147]

Coop whip and jello has a ton of sugar already