Starch Solution Recipes | WFPB | Chocolate Orange \ Wild Rice Bake \ Cookbook Release! VEGAN

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Wholehearted Vegan

Wholehearted Vegan

Күн бұрын

Пікірлер: 53
@WholeheartedVegan
@WholeheartedVegan 2 жыл бұрын
📚 My Cookbook "Soulful Starches" (Ebook): payhip.com/wholeheartedvegan 📚 My Cookbook "Soulful Starches" (Paperback): getbook.at/SoulfulStarches 📚 My Meal Planner Pack: payhip.com/wholeheartedvegan 📚 Free Calorie Density Charts (Downloads): rebrand.ly/unipct7
@johnilions7319
@johnilions7319 2 жыл бұрын
Natalie - I am sad you're going thru a tough time, I will absolutely pray for you and yours. I am thankful you will continue your video's, I enjoy them and love all your recipes that I have made. I am excited about your cookbook too, just bought it. Hope you begin receiving great reports soon!
@natalieclarke1540
@natalieclarke1540 2 жыл бұрын
So glad you’re continuing with your KZbin channel. Love that you’re donating to Surge Sanctuary ❤️ sending love to you and your family 💕
@rebeccahoward4163
@rebeccahoward4163 2 жыл бұрын
Congratulations on our cookbook. I'm sorry your going through a hard time. Remember God loves you. Look to him and he will sustain you. I really enjoy your channel and I'm glad you decided to stay on KZbin.
@lisasullivan4474
@lisasullivan4474 2 жыл бұрын
Hoping you and your family experience a time of healing and comfort from whatever you’re going through. You have such a kind spirit. God bless you!
@belindatraviss4926
@belindatraviss4926 2 жыл бұрын
We are all here, rooting for you. So any time you feel low, know the gang are here, by your side. Great show the choc oats was a real treat, felt more like a cheat.. glad you are keeping going 🫑
@jamm6177
@jamm6177 2 жыл бұрын
Natalie take whatever time you need to take care of yourself and in the mean time we have your cookbook to explore.
@culinarylifehacks
@culinarylifehacks 2 жыл бұрын
Hello friend. Nice recipe. Full Watch, Full support 👌💐💐💐
@WholeheartedVegan
@WholeheartedVegan 2 жыл бұрын
Thank you so much 😊
@jesss7075
@jesss7075 2 жыл бұрын
Your sadness is palpable. Sending you warmth and love. I hope you have the support you need xx ♡
@mrs.broccoli4362
@mrs.broccoli4362 2 жыл бұрын
Dear Nathalie, I'm sorry that you have to go through difficult times. I wish you and your loved ones all the best. Thank you for your time and your wonderful video. Can't wait for your cookbook.
@ritaboutros1469
@ritaboutros1469 19 күн бұрын
Oh im sorry your deciding whether to leave you tube but you are doing so much i simply love ❤️ your recipe and is motivating me so much! I hope you continue...x
@debwinter2517
@debwinter2517 2 жыл бұрын
Looking forward to receiving your book this week. Hoping you have better, less difficult days ahead. I truly enjoy all your videos. You are a beautiful being♥️🌺💝
@anitamalee
@anitamalee 2 жыл бұрын
Sorry to hear you are struggling, but hope you find the strength to continue your channel. I was really delighted when I came across your channel especially seeing all the recipes with products from right here in the UK. Take care of yourself.
@jenniferruthruff9273
@jenniferruthruff9273 2 жыл бұрын
Congrats on the cookbook! Sorry for your sadness and hope you get the comfort that you need. ❤️ I enjoy your channel so I hope you keep doing it and it continues to bring you joy!
@leonieduplessis4467
@leonieduplessis4467 2 жыл бұрын
Congratulations on your Recipes book Natalie You put alot of hard work in your book. I like your recipes and ideas. Sorry for your sadness, some times we don't understand why🤔. Hope you have a GREAT week and enjoy the sun and summer in England. I am from New Zealand and its winter now here with lots of rain but our days can be beautiful and sunny in Auckland 🥝💕😊💐
@maryarmstrong4212
@maryarmstrong4212 2 жыл бұрын
You are such a lovely human. Sending you support for whatever you are going through. Take care of yourself!! I appreciate all you give. Thank you.
@rebeccamolloy1936
@rebeccamolloy1936 2 жыл бұрын
So sorry you having a tough time at the moment, it's good to see you doing what you love to lift your spirits which can be so hard to do. I love overnight oats too, at the moment my favourite is carrot cake, grated carrot, sultanas, flaxseed, cinnamon, vanilla extract and oat milk, soo good 😋. Whatever is going on, you will get through it and i really appreciate you continuing to release your videos. Congratulations on the book too 😊✌️💚
@gilljackson9971
@gilljackson9971 2 жыл бұрын
So happy to have the Book and congratulations 👏 Love and hugs for you and your family ❤
@lorin9489
@lorin9489 2 жыл бұрын
I really like the practical tips you give and enjoy your simple, un-flashy presentation style. I find your videos relaxing to watch as well as inspiring. I've ordered your cookbook. I'm glad you are continuing with your channel. Sending you my best wishes for the difficult situation you are experiencing in your life.
@LauraCastillejos
@LauraCastillejos 2 жыл бұрын
Congratulations on the book! I'm so glad you decided to stay on KZbin as I absolutely love your channel 💕 I pray all will be well for you and your family 🙏🏼
@hubtubby
@hubtubby 2 жыл бұрын
Well done getting a book out. Awesome to hear you also made it on your computer, very talented! End of autumn here, starting to get very cold. Your place/patio looks nice and warm. The breakfast looks great, I've always enjoyed the chocolate and orange flavour combo. I enjoyed jaffas as a kid. Nothing wrong with taking a break when you need to, take care.
@BettyHorn
@BettyHorn 2 жыл бұрын
Sorry to hear you had sad news! Prayers! Your cookbook is on my wishlist. We're having some tight times at the moment. But as soon as things loosen up! I love hard copies over ebooks even if it is a paperback! That squash looked delicious...and I don't usually like sweet!
@cristincarter1
@cristincarter1 2 жыл бұрын
I'm sorry to hear things are rough right now. congrats on the cookbook, that is AMAZING!
@luisaleonardi666
@luisaleonardi666 2 жыл бұрын
Hallo Natalie, I have just ordered your book because I like your cooking style, ideas, practical combination of different ingredients... I hope I will stay more on track following your recipes. Thanks for posting lovely suggestions.
@kathywoodward6334
@kathywoodward6334 2 жыл бұрын
I love your book. Made carrot oat porridge which was great. So many breakfasts to make also. Last night I made your Ultimate Chilli as I had a bust day today. We have just eaten it with wholegrain rice made in my Instantpot. Great. 2 portions in fridge and 2 in freezer. Definitely be a favourite. We are on a self catering holiday in Lytham St Anne's soon so this will be on my menu! Thank you. Book so helpful and easy to read!!!
@samantharose2759
@samantharose2759 2 жыл бұрын
Dear Natalie, it's okay to be sad 💞 Spending time in nature is a great healer. Allow yourself the time and grace to feel and do what you need too, to come out the other side. You tube will still be here and the little community you are building. Congratulations on your cookbook. Take care of yourself. Much love Samantha 🥰
@tanyaparker6296
@tanyaparker6296 2 жыл бұрын
The book came out so nice ! Hopefully everything improves for you!
@CarelessVegan
@CarelessVegan 2 жыл бұрын
Sending hugs 🤗 I look forward to to your videos so I’m glad you will continue. ty 🌿💚
@ilovemine744
@ilovemine744 2 жыл бұрын
Sorry you are having a rough week...appreciate that you are continuing when and while you can! I hope you are able to find some solace in the beauty of nature, that's where I feel my best for sure. Your cookbook looks amazing, can't wait to order a copy! Keep looking up!
@traceyzvirblis4909
@traceyzvirblis4909 2 жыл бұрын
Natalie, congratulations on your cookbook release. I know it will be popular. I’m sorry you are suffering atm with bad news, take comfort from friends, family & nature…they are wonderful help for our soul. I truly appreciate that you still pushed through & made this video. The food, as always, looks amazing. Hugs xx
@EvenSoItIsWell
@EvenSoItIsWell 2 жыл бұрын
The rice dish looks amazing! Love the breadcrumbs with nooch. Thinking of you and your family.
@kathywoodward6334
@kathywoodward6334 2 жыл бұрын
Well done for finishing your book. I have ordered it!
@rosemarystubbs6938
@rosemarystubbs6938 2 жыл бұрын
Your cook book has just arrived. I cannot wit to try the recipes.
@hidden909
@hidden909 2 жыл бұрын
Great tip about cooking the butternut squash, sorry about your bad news, hope that will work out
@smallfootprint2961
@smallfootprint2961 2 жыл бұрын
So much chocolate. I'm off all caffeine so that includes chocolate. Didn't watch the rest of the video. Feel better. We'll check back next week.
@imperfectvegan5724
@imperfectvegan5724 2 жыл бұрын
So very sorry you are going through a had time! I'm glad you chose to continue with KZbin. The online vegan community really needs sincere people like you to keep spreading the message that eating a whole food plant based diet is good for the humans and animals that inhabit our planet, and of course, the planet itself!
@debbiepallett3026
@debbiepallett3026 2 жыл бұрын
Hey Natalie, so sorry to hear about your struggles and sadness, my happy place is in the bush with nature, that helps my heart feel happy again. Just love your channel, recipe’s and definitely will get paper back cook book. Take care and sending sunshine happiness.
@SmileyVegan
@SmileyVegan 2 жыл бұрын
Congratulations on your cookbook! How exciting! Your meals always look so good! 😍
@Reinolds_Recipes
@Reinolds_Recipes 2 жыл бұрын
Great video! Will try this soon :) thank you again for sharing!! Subscribed to your channel ❤️
@lynnemills2650
@lynnemills2650 2 жыл бұрын
Hope things are going better for you. I really love your videos and I have just ordered your book. Looking forward to getting it soon. Take Care x
@neilconroy2388
@neilconroy2388 2 жыл бұрын
Sorry to see you’re having hard times, I hope things work out well? Congratulations on your book, I’ve ordered a copy, looking forward to trying out some new recipes. 😀👍
@ebtsoby
@ebtsoby 2 жыл бұрын
Love the insect b-roll! Congratulations on the launch of your first book, can't wait to use it :)
@melaniepyle2238
@melaniepyle2238 2 жыл бұрын
This has turned into one of my favourite channels, def going to buy the cookbook, hope you feel able to continue, sending best wishes x
@melanie.3837
@melanie.3837 2 жыл бұрын
Chocolate and orange is one of my favorite combinations! Thanks for the tip to bake the squash whole. Slicing raw squash and scooping out the seeds before cooking has always been super difficult. I hope everything goes well with your family and glad that you are still posting even during difficult times. Been going through some sad news in my family as well. This has been a welcome distraction!
@gaila.8830
@gaila.8830 2 жыл бұрын
Congrats on your cookbook 🎉 The rice recipe looks really yummy 😊
@isobelbinks1963
@isobelbinks1963 2 жыл бұрын
Looks amazing and congratulations on the book am on Amazon looking now .. you mentioned you have an e version book is this also on Amazon?
@brisakeizer4050
@brisakeizer4050 2 жыл бұрын
Thanks for your video! 🙏🏻
@BB-ux5wd
@BB-ux5wd 2 жыл бұрын
Great resources
@amandadurbin4462
@amandadurbin4462 2 жыл бұрын
Love you videos, thank you so much for helping me x
@jennifersteel4636
@jennifersteel4636 10 ай бұрын
Natalie all looks delicious! Do you leave the skins on when adding roasted squashes to dishes such as this one?
@franciscachesca
@franciscachesca 2 жыл бұрын
I miss your new video's, hope your ok
@bjdowell3808
@bjdowell3808 2 жыл бұрын
Such a lovely lady
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