Рет қаралды 940
Starfruit jam with chili salt
How to make star fruit jam, sweet and sour, salty and sweet, delicious to swallow.
00:00:00 Introduction
Hello aunts and uncles, brothers and sisters and friends, welcome everyone to visit Mother Lynh Nhan's channel, today I would like to share with everyone how to make super delicious chili and salt star fruit jam from star fruit in my garden. me.
*Ingredient: Used in the video
- Star fruit after preliminary processing: 440 grams
- Yellow granulated sugar: 180 grams
- Shrimp salt: 2 tablespoons
- Chili powder according to taste
*Steps to take:
00:00:48 Step 1: Prepare the star fruit
Starfruit after cutting into each segment, I will freeze it overnight and then defrost it naturally, this makes it easy to squeeze out the juice without crushing all the star fruit.
Rinse many times with clean water to get less sour water, this part, note gently squeeze to avoid crushing the star fruit.
00:04:52 Step 2: marinate sugar
I use 180 grams of yellow sugar for 440 grams of star fruit jam, 2 tablespoons of shrimp salt, if you like spicy food, you can add chili powder. It is best to marinate for 8 hours or overnight so that the star fruit can absorb the sugar.
00:05:37 Step 3: Starfruit jam slugs
When starting a new slug, you can let the sugar boil on medium high heat, but after the sugar boils, lower the heat to low, gently turn the star fruit to avoid crushing the star fruit.
00:06:17 Step 4: Drying star fruit jam
Starfruit jam, if dried, will be dry and very flexible, beautiful yellow color. Dry in the sun for 1-2 days or dry in a 100-degree oven with the door ajar for 4-6 hours. I dried star fruit jam on a heat-resistant silicone mesh, I bought it on shopee, you can check it out here: shope.ee/qA2MANHTH?share_chan...
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