Start A Cookie Business! ( BEST & Versatile Recipe + COSTING )

Recipe:
Cookie Dough
1c softened butter
1c brown sugar
1/2c white sugar
2tsp vanilla
2tbsp cornstarch
2c all purpose flour
1tsp baking soda
2 eggs
* FOR BEST RESULT, let the cookie dough rest in the fridge or freezer overnight before baking
MUSIC USED
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Music: Motivational Upbeat Corporate by RinkevichMusic
bit.ly/3BXMvKN
Video Link: • Video
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To see more of my cakes, please follow me on...
Facebook ---- / kuyaboyet23
Instagram --- / kuyaboyet
Email:
[e-mail]

[@ullsee4487]

Paglutuan ko ang tatay ko chef.. ako po yung nakipgpicture po sainyo sa rockwell. Lalo ngayon may all about baking store na sa rockwell..thank you po

[@jamelynromero2637]

Thank you I like the way you Explain All important tips You’re such a blessing! 👍👏

[@rosanajorge6291]

Thank you so much kuya Boyet for your unending generosity.God bless you more❤

[@cruncheee08]

I can't wait to try your recipe sir. THANK YOU! ❤

[@NessieStaMaria]

thank you for sharing this Kuya Boyet! my son loves baking cookies and sharing your different variations of flavors will give him more options 🥰

[@minamoncada77]

Thanks for sharing this. I will definitely try your recipe.

[@marielouiseebora8506]

Thank you po for sharing your recipe and knowledge! Very inspiring po na makapag start ng business 😊

[@kiyokohernandez4358]

Wow ! Great job chef@kuya boyet n keep it up

[@danajohnson9025]

Thank you for sharing your gift! May I ask where you ordered the cookie sleeves and the boxes? Thanks a bunch!

[@cecilleviader2389]

Wow i love cookies.Thank you for sharing your recipe kuya Boyet.😍😍😍

[@kimmonicagados]

🤤 Cookieessss all time fave ko. Will definitely try po recipe niyo..thank you for sharing po!

[@chonaangeles4663]

Thanks for sharing Kuya Boyet 😊

[@cakedecoratingcooking]

Nakagawa din nga tnk u for sharing chef...

[@lornalorna6317]

Thanks po sa pag share ng recipe 😊 my idea nadin po ako . GOD BLESS U Always!

[@wish_cake1428]

Thank you po kuya Boyet🥰 God bless you po 🙏🏻

[@herminiaravina7948]

very encouraging & detailed

[@rosyannfloresca8115]

Thank you for sharing...God really directing me to your channel---fir inspiration and to pursue again my passion in baking and putting up a small business...God bless and wishing you more luck🙏🙏🙏

[@rhia-crisapno1022]

✨Superb magttry nko agad kasi yung last time na ginawa ko madyo cakey cxa huhhuhuu, although like nila pero ako gusto ko yung medyo crunchy na makunat hehe

[@ruthp6709]

ayun..tart rings pala ang solution! thanks kuya Boyet..another query: ilang days po ang shelf life ng cookies natin?

[@edenmerluza5982]

thank you for sharing your recipes kuya boyet👍🤗

[@charmaytw]

Thank u chef for sharing 🥰 sarap panuorin ng video nyo po

[@tindasadakbayan8647]

Yay. Thank you sir.

[@lilibethorillo...nakikiram2027]

Salamat po sa pagshare...asahan nyo..gayahin ko po ito..sana magpost ulit kau ng madaling gawin at mura na pwedeng gawing pangkabuhayan.salamat po muli❤

[@madhatter6963]

Chill your cookie dough for 20 to 30 minutes after mixing. Weigh your cookie dough and roughly form them into a ball. Do not make a tight, smooth ball. Refrigerate overnight. Your cookies will bake nice and round and will not over-spread.

[@emmyloutolin3451]

Thank you for sharing your recipe! :)

[@corazonvillamala8305]

Thank you for sharing i hpoe there are more recipes to share.

[@lauradelossantos7484]

Maayong Buntag Kuya Boyet🎉thank you🌹 for sharing your ideas🎉🎉 I find it so practical & worth the investment❤ God bless your business 😇.

[@user-ls5lf4ul6s]

Thank you kuya boyet for the recipe.

[@ysaiberuega959]

Will try your cookie recipe chef, you know chef, your crinkles recipe ung gamit ko now for my small business ❤ thank you chef. Your recipes are amazing. ♥️ Tagal akong nagtry ng ibat ibang recipe ng crinkles, pero sau ung naperfect ko. ♥️

[@KuyaBoyet]

thank you! :-)

[@linasienes5529]

Thank you Chef for sharing, by the way, can I use moscuvado sugar? Have plenty in my pantry, thank again

[@iyecanbake]

Big help po about the tart rings. Thank you po will try to buy din. Buti nlang nakita ko tong video nyo. 😊

[@fatmawatilatada5955]

Thank you for sharing

[@iylahledam.yacapin2475]

Salamat sa pag hatag ug recipe ❤

[@herminiaravina7948]

thank you for sharing very inspiring to start business god bless

[@jinl2531]

Thank you Kuya Boyet! Follower mo din po ako sa fb mo. Been using your no fail chiffon recipe po.

[@KuyaBoyet]

thank you!

[@smileyracs415]

Wow nagkaroon ako ng idea nag be bake din po ako ng cookies pero Diko mabinta kasi d ako marunong sa compute! Hehe now marunong na dahil sa pagbahagi nyo po, I think I’m ready sale my cookies..! Thanks for sharing po sir

[@KuyaBoyet]

so happy to help! :)

[@recieangala3476]

Thanks Chef for sharing... will check more your tutorial videos. 🩷

[@cherryblossom3710]

Thank you chef😍

[@user-ft8rq2su4d]

Hi chef. Thanks for sharing your recipes. Well explained. What butter do you use?

[@KuyaBoyet]

magnolia gold

[@noycaldeo21]

Thx for sharing chief

[@simplelifetv4967]

Thank you very much im also planning to have a small cookie business timing po ang video nyo....nagtry ako magbake ng oatmeal cookies and it turned out fine sabi ko may potential ito for business so thanks ulit....ngsubscribe na din po ako😊

[@KuyaBoyet]

thank you! :)

[@gayle4067]

Hi chef! okay lang po ba substitute yung butter for premium margarine? Thank you!

[@giecilefalcutila1333]

Thank you for sharing your recipe po, pwede po Malaman kung saan nyo po nabibili yung chocolate po

[@Ammayadifugao]

Anung temp po ba chef pag sa hanabishi oven po? With fan po ba chef?

[@kimadvincula240]

Can you also share the link where you order those cookie mold? Thank u

[@RuthiesEasyRecipes]

Thanks for sharing po 😊

[@user-df5ud8ol7f]

Sana ma achieve ko ganito cookies .. thanks chef always ako nanonood ng vlog nyo

[@KuyaBoyet]

thank you! :)

[@ksgalicinao1956]

thank you for sharing po! ano po temp ng oven? and ilang minutes po to bake. beginner po kasi ako. thanks!

[@user-du9my7lk2m]

Hello Po sir boyet slaamt po sa tutorial

[@meiv378]

Kuya Boyet version ninyo naman po ng mapait na chocolate cake🙏🙏

[@cristinameranda9275]

Sir buyet ilang minutes ba mag bake ng cookies at Anong gamit sa oven up and down or just fan lng salamat

[@hakib.]

Hello po. Ano po gamit nyong na butter

[@ellynechague4277]

kuya boyet where po kau nabili ng mga chocolate chips po ninyo thanks

[@kangenusa1738]

Hello po kuya boyet! Fahrenheit po gamit namin, 350 F for 10 mins baking the cookies? Thank you! God Bless

[@dogcat8828]

I try this recipe

[@michaelmusngi1098]

Thanks for sharing the recipe 🙂 ano po ang measurementnfor matcha flavors thanks

[@kjconfectioner]

Hello!! Chef ilang cups po sa matcha powder??

[@heyitsjaims]

Hello po Sir! Ask ko lang po kung ganu kadami ang naluluto per salang sa oven nyo na even parin ung pagkakaluto nya?

[@Giane_kuys_28]

Chef can I add corn syrup?

[@kristinaespiritu5086]

hii! may i know kung ano po yung temperature and how many mins? thankyou!!

[@raquelnarsolis4584]

Good eve pls share your cookie recipe the different flavor.

[@ruthp6709]

Kuya Boyet, saan po nabibili ang tart rings?

[@cairadellomas2893]

Hi can i use ordinary flour na mabibili sa palengke?

[@Rosemary-lg8sf]

Thank you for sharing ❤ "SUBSCRIBED"❤

[@liezelmacalinao6778]

chef ask ko lang ano po butter gamit nyo?

[@mariatheresabandasan2910]

Chef saan po nkakabili ng dried cranberry

[@artastheiitheprince2075]

Sir may I know what ingredients you used to make the cookie dough softer when already baked...? And then still crispy on the outside... Thank you in advance!

[@millienucup5100]

yung oat meal cookies po may cornstarch din po ba?thank u po

[@jamelynromero2637]

Pa video closer paano ka mag mix ng kada recipe para evenly mixed for new baker. Thank you

[@user-ez8ii4ov3e]

Hi po tanung lang po ilang minutes nyo po binebake ung cookies tska ano pong temperature.Thank yoi

[@nendisadwiana301]

Super thanks 😘

[@madelyntan9127]

Is the butter salted or unsalted?

[@aizaholicvlogs5600]

Thanks for sharing Chef. Kailangan pa po ba pahiran ng oil ung ring? Hindi po ba didikit?

[@KuyaBoyet]

hindi na po

[@erickacastro401]

Hi chef! First time watching your videos. Question lang po, may difference po ba if i put the eggs before adding flour and mixins?

[@KuyaBoyet]

no diff.. :)

[@sittiehijabdiaries811]

hi, pwde po ba malaman ang size ng plastic na nilagyan ninyo? thank you

[@ghierobion9387]

Thank you po👍♥️🙏

[@chensarah9516]

Can cut down sugar?

[@jamelynromero2637]

gaano kdami yung oatmeal? Thank you for sharing!

[@anafelicano5079]

Chef anong measurement sa matcha powder

[@ruthp6709]

thanks for sharing kuya boyet.ano po secret para ndi magSpread out ang cookies after baking?

[@KuyaBoyet]

depende kasi sa recipe. yung gamit ko talagang nag spread. gusto ko kasi texture nya pag naluto na yung cookies kaya di ko sya inaadjust

[@maryjanedeleon5268]

Hi chef ask lng po Ano po temp and how many mins?

[@rzamo4743]

hello po , how do you know ilang gramms ng mixinsbased on your cookie base recipe above? thank you

[@Giane_kuys_28]

Chef can I add glycerine?

[@sarahbingco7198]

Ask lang po. Gano po katagal ang shelf life ng cookies niyo po?

[@shifahifah5925]

Hi 👋🏻👋🏻👋🏻❤❤❤from 🇸🇬...woww thanks for the kind shares...would appreciate if you can have your advices translated in English😊

[@user-pe1is8ek2u]

Ay mas mura pala sa Pinas ang callebaut.. dito sa dubai parang 2500peso s ang 2.5 kg

[@marianiedelacruz6102]

Thank u Chef❤

[@_ch1yooo]

ano po measurement ng matcha powder?

[@hitomibureros4818]

Kuya boyet ano po exact grams po ng recipe nyo?for the cookies

[@kimberlylorenocampo7242]

Thanks for this video! Ano pong spelling nung preferred nyong brand of chocolate chips?

[@KuyaBoyet]

Callebaut

[@anabellegadier8807]

Ano po link nung ring?

[@remzbaggay8696]

Hello po sir pwede po ba pashare namn po ng size ng plastic n ginagamit nyo po s cookies at size po ng box n ginamit nyo po ksi until now struggle p rin ako ,puro maling size ksi na oorder ko po ksi,Maraming salamat po sir 🙏

[@arniesermino9326]

Chef pwede bng mag add dn Ng baking powder.

[@KuyaBoyet]

magiiba ang texture nya

[@epidancefitness]

hello kuya boyet, baker din po ako, pa help po sana sa costing ng raisins?

[@maricelmendiola4540]

Nsa magkano po per piece ang cookies nyo po?

[@ruthortega5772]

Kuya boyet saan nabili yung bowl mo

[@KuyaBoyet]

Bakers Hub - Bulacan Cake City - Muntinlupa

[@debbieparagas6421]

Kuya ano pong brand ng butter thank u po

[@KuyaBoyet]

magnolia gold unsalted

[@cristinalasig6650]

ask po sir boyet kung anong type po sa mode of cooking sa oven pag cookies ang ibabake?

[@KuyaBoyet]

always up and down naman ang heat ng oven when baking

[@cristinalasig6650]

@@KuyaBoyet gudam po kuya boyet!kailangan poba nka fan pa or up and down ang heat na lng..how about po sa pandesal(mode of baking)Salamat po and Godbless!

[@leonalynatwel5254]

Ilang days po ang shelf life Sir Boyet?hoping for your reply :-) TIA

[@KuyaBoyet]

2 weeks. pero pwede pa din naman sya 3-4weeks medyo magiiba lang texture

[@francinesantos4588]

Hi sir naka on ba fan mo using hanabishi?

[@KuyaBoyet]

hindi po