I will try this receipe, I must tell u I love the way you prepare yourself for the cooking show. Hair up, and Apron. Everyone in a cooking show must always have a hair net or chef hat, Apron is a must too.
@cookingwithash8 ай бұрын
Awe thank you I love my apron 🥰
@indram53842 ай бұрын
I love all your recipes! Also all your beautiful jokes 😁 keep up the good work Ash.❤
@lilyramnarain4820 Жыл бұрын
Delicious recipes i love
@sabrinadass96066 ай бұрын
Thank you for teaching me how to make this delicious mithai , I make some today and if came out so good and delicious
@cookingwithash6 ай бұрын
So happy to hear this love ❤️ enjoy
@NeeshaSantoo Жыл бұрын
Love this and thank you so kindly for sharing all these wonderful recipes!
@cookingwithash Жыл бұрын
My pleasure darling happy you are enjoying the recipes stay blessed
@Sabrina-yb5qe Жыл бұрын
Thank you for your delicious recipe! Love ❤️ you and all your great explanations for your recipes. Keep up your awesome cooking!❤️
@cookingwithash Жыл бұрын
My pleasure I'm so happy you are enjoying the recipes stay blessed
@simplykoolthings5648 Жыл бұрын
Soft, fluffy, and Guyanese? I'm sold! Your video is my sweet escape for the day. Thanks for sharing Ash! 🍩🎉
@cookingwithash Жыл бұрын
My pleasure friend I’m so happy you are enjoying the video stay blessed
@roshanis.29546 ай бұрын
Gal me like yuh natural and yuh creolese me huh try dis ting man an leh yuh know how it come out!
@devilochan55365 ай бұрын
Thanks Ash you really helped me with the phag I didn’t know how to make it well, by the way I’m going to try make those delicious mithai now.❤
@cookingwithash5 ай бұрын
I’m so happy to hear this love enjoy 😘😘
@punardaisingh22069 ай бұрын
Ash love your cooking looking delicious, can you please tell me how much butter and flour to make a red cake dough
@cookingwithash9 ай бұрын
Thanks for your love and support greatly appreciated it , are you referring to salara recipe ??
@geetabalram1691 Жыл бұрын
Looks so deli❤cious
@cookingwithash Жыл бұрын
Thanks darling it was 😘
@devicakhan65902 ай бұрын
I love how you use the word paag it’s real Guyanese way my mom used to test the paag she drop a little into a glass of water if it sits at the bottom it finish
@wavyliketheocean3486 Жыл бұрын
Happy Tuesday recipe beautiful chef ❤ that looks delicious Atty enjoy darling 😊she too busy eating you did fantastic chef thank you for sharing and your great tips 😊 have a wonderful week ❤🍁🌈🦋
@cookingwithash Жыл бұрын
Thanks sis you see how she stuff her mouth full lol 😆 sending hugs have a great evening
@sohadraramjiawan72482 ай бұрын
Wow yummy ❤❤❤
@sandraneshaw567 ай бұрын
Looks delicious. I have to try it 😋
@annhans3535 Жыл бұрын
One of a favs. I hate when it's hard because at my age, I now have to worry about my teeth.🤣. The soft ones are really nice with tea.💕
@cookingwithash Жыл бұрын
Lol these will be great for you so soft and easy on the teeth lol 😂 had some with coffee this morning and it was so delicious😘
@lilyramnarain4820 Жыл бұрын
Delicious recipes i love this❤
@cookingwithash Жыл бұрын
Thanks hun
@pinkeyramsarran2790 Жыл бұрын
Hi Ash, your mithai look so yummy, thanks for sharing, stay blessed.
@cookingwithash Жыл бұрын
Thanks darling it was delicious 🤤
@samf5466 ай бұрын
Made this today, it was perfect. Thanks Ash! ❤
@cookingwithash6 ай бұрын
My pleasure so happy you enjoyed it
@LifewithDaveandTrish Жыл бұрын
Gosh I want some ❤ You are definitely the best!!!!
@cookingwithash Жыл бұрын
Thanks my love ❤️ so are you can't wait to meet you one day 😘😘
@bebiram9071 Жыл бұрын
Hi sis salaam .. I love this method I will give it a try.. I use my aunts recipe with cream soda but I’ll try yours.. Also can you do a cheese straw episode ?
@cookingwithash Жыл бұрын
Salaam sis enjoy 😉 it’s so tasty here is my recipe for cheese straw kzbin.info/www/bejne/sImuZpWsr9yegLcsi=aFbDR7tLP69lmeC1
@Reza-1223 Жыл бұрын
Good afternoon neba, nice mithais, gyal. I never had it with the coconut powder. It's looking soooooo soft. Will try it.. Real thing for the night before mi wedding reading.. I can see Janet trying to reach you on the phone LOLOLLLL. Niece had a nice tasting..like your presentation. Have a blessed mithais day.❤✌️👋👍🏽🙏👌✋️💯🇬🇾✔️
@cookingwithash Жыл бұрын
Thanks neba bai we deh waiting on you to pick up your share is where u deh 😂😂😂me na tek she call lol 😂 have a great evening bro
@soniaramoutar52817 ай бұрын
Looks delicious
@cookingwithash7 ай бұрын
Thank you
@JimmySingh-sg1ti Жыл бұрын
Outstanding recipe Ash 👏👏
@cookingwithash Жыл бұрын
Thanks 🙏
@DeviDoobay5 ай бұрын
Ash I love you girl. And you can sing too girl. Thanks for the recipe ❤️❤️
@ceciliapersaud6856 Жыл бұрын
Ash. Looks absolutely delicious 😋 Looks so tasty. Thanks for sharing ❤ Blessings 💗 😊
@cookingwithash Жыл бұрын
Thanks love we enjoyed it big love to you sis 😍😘
@rajdaikumprey159226 күн бұрын
Very delicious Ashe thanks for sharing ❤
@cookingwithash25 күн бұрын
My pleasure sis 😘
@sandramahadeo4910 Жыл бұрын
Hi Ash sis happy Tuesday to you and your family especially Attianna she’s adorable that kurma looks delicious I also make mine like yours I don’t put any custard or any almond or mixed extract I use my meethai for prayers and really Diwali is coming up and I’m having prayers so I’m making everything enjoy for me also and don’t hit anybody with the rolling pin enjoy your day bye z
@cookingwithash Жыл бұрын
Thanks love I'm sure yours are just as delicious have a great evening
@chandrapersaud96267 ай бұрын
Hi Ash can you use milk powder instead of coconut powder? Thanks
@cookingwithash7 ай бұрын
Yes u can darling sometimes I add powdered milk makes it very rice
@bibirafiek9162 Жыл бұрын
Wow sis that mikhail looking good I always wanted to try make it
@cookingwithash Жыл бұрын
Thanks sis now u have the perfect recipe to try enjoy
@hazelgarnett60917 ай бұрын
Love you Ash. LOVE how you explain.Always watching way over here in Guyana.
@cookingwithash7 ай бұрын
Sending big hugs appreciate you 😘
@vake506 Жыл бұрын
Ash, wonderful looking soft mithai. I always prefer the softer mithai. Happy Tuesday 🇬🇾🇬🇾🇬🇾🇬🇾
@cookingwithash Жыл бұрын
Happy Tuesday bro Soft Mithai is delicious
@doreenmangru349010 ай бұрын
Very good Ash - simply perfect
@cookingwithash10 ай бұрын
Thank you darling
@gitaramharack69217 ай бұрын
Yummy!! Im drooling here.. thank u gurl.. 💚😋🤤
@cookingwithash7 ай бұрын
My pleasure love enjoy
@lilyramnarain482011 ай бұрын
So sweet ❤
@cookingwithash11 ай бұрын
Thanks darling
@acklimamohamed49626 ай бұрын
Thanks for sharing Ash❤.
@cookingwithash6 ай бұрын
My pleasure
@nicoarntz8477 Жыл бұрын
Delicious
@cookingwithash Жыл бұрын
Thanks
@devlovesthebeach11 ай бұрын
Hi Ash, does the type of oil make a difference? I have an aunt who only uses Mazola
@cookingwithash11 ай бұрын
Hi darling not to my knowledge I used before vegetable oil , canola oil , corn oil and coconut oil with great results
@linacooper7335 Жыл бұрын
Thanks for sharing!! ❤
@cookingwithash Жыл бұрын
My pleasure
@kanizaalli88086 ай бұрын
Hey Asha, is it possible to add cake mix into the mathi
@cookingwithash6 ай бұрын
I've never done that so I can't what the results would be
@razeka62 Жыл бұрын
Haha sis when Atti can’t speak it has to be good❤. She is my favorite taste tester❤ (don’t get jealous Justin😂😂)
@cookingwithash Жыл бұрын
Sis she is too extra lol 😂 she always make me laugh 😂 Justin said she can have the job lol 😂
@geetasingh888912 күн бұрын
Ash awesome i wish i was your neighbour i de done de at your house already to crunch and munch on those delicious metai
@fausiabakridi70406 ай бұрын
😋
@majeedmohamed9523 Жыл бұрын
U made me remember sweet home
@cookingwithash Жыл бұрын
Thank you beautiful memories of the good old days
@majeedmohamed9523 Жыл бұрын
@@cookingwithash wish my family have the loving heart they had when I was younger But people change I love all of them wish they had never changed
@cookingwithash Жыл бұрын
@@majeedmohamed9523 that's how it is sometimes my friend people change you can only be the best version of yourself sending hugs
@majeedmohamed9523 Жыл бұрын
@@cookingwithash thank you hon I miss them so so much No matter what I loves my sis and my brother and mom so so much no matter what they did . My dad had us together but when he passed every one gone a stray u have a great day sis
@sherinahussein1137 Жыл бұрын
Plus aneeseed and custard powder
@geetabalram1691 Жыл бұрын
Awww so sweet miss u too beautiful ❤
@cookingwithash Жыл бұрын
😘😘❤️❤️
@user-gn4pv3qq2o7 ай бұрын
Where is the recipe Ash? Getting ready for a wedding..
@cookingwithash7 ай бұрын
It’s in the description box below the video love
@veela_girl Жыл бұрын
I call them soft mithai and crunchy mithai, but I like that you say fat mithai! 😂😂❤❤
@cookingwithash Жыл бұрын
Lol 😆 I say soft Mithai too sometimes
@veela_girl Жыл бұрын
P.s. I also add flour to the grater when grating butter! It definitely helps with the clean up and also reduces wastage.
@veela_girl Жыл бұрын
I’m still watching this video and just died at you calling the belna a husband beater! 🤣🤣
@cookingwithash Жыл бұрын
@@veela_girl lmao 😆😆😆now y’all know what Mr. Jhingree be getting licks with 😂😂jk
@cookingwithash Жыл бұрын
@@veela_girl that’s my girl boss chef 👩🍳 in the kitchen 🙌🏼🙌🏼
@FM-nk1zh11 ай бұрын
I appreciate that your finger nails are short and clean 😂😂❤
@cookingwithash11 ай бұрын
Lol 😂
@FM-nk1zh11 ай бұрын
I tried your recipe, it turned out really good. I am new to roti making. Hope the above comment didn’t offend you. Long, dirty, fake, polished fingernails are my pet peeves.🤭
@cookingwithash11 ай бұрын
@@FM-nk1zh not at all my friend I share your pet peeves lol 😂 so happy you enjoyed the recipe