Step By Step Guide To Prepare Soft & Silky Guyanese Dhal Puri

[@VishnuDhanrajh]

Will definitely want to give that a try on my own I just like how U does bring in our Guyanese creole language in between when you're talking

[@berbice123]

Wow! Great job on some really delicious looking puri!

[@ryandoherty6174]

Now that I have found you, I'm going to be busy in the kitchen 😎🫓

[@bserene6328]

Looks so delicious and perfect. I will definitely try your recipe

[@cookingwithash]

My pleasure enjoy darling

[@Nia-1a]

This is how I love dhall puri, full of dhall, dough super thin and big. Love to have some with chick peas and potatoes. Enjoy.

[@cookingwithash]

Thank you my love 😍 come let’s make some aloo and Channa and enjoy 😘😘have a blessed weekend

[@khemwantegangaram4280]

Looks so delicious. I will have it with mango sour.enjoy this

[@cookingwithash]

Thank you love I love it with mango sour cream

[@feluxjohn3236]

Ash you're the best.

[@AshleyKhan-n7d]

Hi ash love your cooking you are great chef

[@cookingwithash]

Thank you darling

[@davanterowe]

You handled business! Looks amazing.

[@cookingwithash]

Thanks my friend

[@blanchewilkinson4618]

Thank you. Your instructions are the most comprehensive I have come across for this receipt.

[@gaitreedwarka3124]

Wow! Sooo soft looking, deliciousness… yummy!

[@nemofairlight]

You sound just like my nani... 🥹

[@cookingwithash]

@@nemofairlight awe thank you I'm sure she was an amazing woman

[@channoprowell9323]

Very nice and delicious Ash thank u

[@cookingwithash]

Thank you

[@nelsonlasaosa2555]

love your videos gal. keeep them up !

[@cookingwithash]

Thank you I will

[@indrasingh3120]

Ash your dhall puri looks good

[@cookingwithash]

Thank you

[@dineyredz]

Thank you for the recipe. It was helpful.

[@cookingwithash]

My pleasure so happy you enjoyed it

[@jocelynhibbert8587]

Great 11 not 10 THANK. U. Well done.

[@TheMysticWildFlower]

Dhalpuri School 😊 🇹🇹🙌🏽 Thank You.

[@cookingwithash]

My pleasure love enjoy

[@afeefamoosa3277]

😅Takes too long. dear

[@rosalynsookoo362]

Just like my mama did hers❤️

[@cookingwithash]

Awe 😘

[@LollieL108]

Looks yummy.

[@cookingwithash]

Thank you

[@candyvansluytman5790]

Lol always makes me laugh 🤣 thank you for your recipe ❤❤❤❤❤

[@LadyMLord]

❤ it.. I’ll def try this way.. can’t wait . Thanks for sharing ,. I luv you’re down to earth attitude 😉

[@cookingwithash]

Awe thank you enjoy my friend

[@VineshSOOKDEO-ye2dy]

Hi. Great presentation. All the best

[@cookingwithash]

Thank you

[@jane1971]

Hello Ash! i always love how u do it and how u explain it. I'm half Chinese and half Filipino but I'm always cooking roti and breads that you're doing on your vlogs and I'm learning a lot also my friends were asking me how i know how to do it. I love watching your vlogs especially your humor. God bless and your family

[@sandyscupoftea3933]

My love grew job I will definitely try sis.

[@cookingwithash]

Thank you sis appreciate your love

[@Q-ed9dc]

He's so handsome....... If only I had a daughter, I'd certainly give you a call......, Ash. Thank you for a great video. This, I can finally make........ ❤❤❤❤❤❤

[@saveetamaharaj5508]

Love how real you are..

[@SeetaBeharry-p2r]

Good afternoon beautiful sis dhall puri looks delicious

[@cookingwithash]

Thank you sis

[@zalinashivnath333]

Good afternoon ash I does use my food processor

[@cookingwithash]

Good Afternoon love ❤️ I use mines sometimes too

[@reshmagopaul6113]

Hi Ash blessings to you and your family, thank you 💕 for your lovely videos, I use that same food mill to grand my dhal and I also put it in a zip lock bag and freeze it

[@bserene6328]

Love your videos Ash. Thanks for sharing.

[@cookingwithash]

❤️❤️😘😘

[@SamanthaAllum]

Hi , I used your recipe and made the best dhal puri I ever made. Your demonstrations and instructions was so easy to follow, thanks for a great recipe, writing from Trinidad ...

[@cookingwithash]

@@SamanthaAllum awe thank you for your feedback I really appreciate your love and support

[@sharonjames-jerome8567]

WOW GREAT, THANKS FOR THESE TIPS, I MUST TRY THIS .

[@Reza-1223]

Watching ❤❤❤❤

[@cookingwithash]

Ok bai

[@taswelle4495]

Love your personality especially when you throw in that GT creole. 😂😂

[@wavyliketheocean3486]

Happy birthday greetings to your friends 🎉 happy Friday delicious recipe beautiful chef 🧑‍🍳 hi Justin so awesome helping your mom 👩 that looks so scrumptious send me some please with some curry 🍛 hi atty baby you so lucky 🍀 having a mommy that makes yummy food 🥘 another amazing recipe thank you for sharing your recipe and have a wonderful weekend to everyone 🦋🌈💗🤎💛💙🧡💜

[@cookingwithash]

Attiana send big hugs sis thank you wish I could have send you some have a great weekend 😘

[@rawtinanlal6304]

Trinidad have the best deal puri

[@wavyliketheocean3486]

@@rawtinanlal6304 Guyana has the best!

[@joyhope708]

Olive oil is perfect brings out a beautiful taste in Any meal ,I will try not shame to say I always want to try making dholl pori ,but u give me tht boost to try lol 😅😅bye.

[@devicakhan6590]

Hi Ash I grind my dhal with food processor to get the perfect texture and smooth make sure the dhal boil not soft must cook little hard so it will be dry also in Guyana we put grind garlic and pepper with geera into the grind dhal mixture also I wrap every roti individual that way it doesn’t dry out and yes I’m cooking roti for so long now and still I can’t get it round I always watch other people make it so perfect but not me

[@parmramcharran5391]

Love. Love. Love. Love ❤️. Love ❤️

[@ZillahGadoo]

Wow amazing

[@cookingwithash]

Thank you

[@canon4k8k]

OMG thank you Ash I now can brag that I can make Dhal Puri... LOL. You are amazing and I just found your channel most recently. Thank you. I love all your videos.

[@nesharazak7521]

Good morning ash and your beautiful family..Goya Dhal I love it boil fast . Omg that’s amazing dhal puri 😊😊😊😊..you have golden hands ash .. great job..god blessed ❤❤❤❤

[@cookingwithash]

Good morning love thank you have a blessed day

[@Q-ed9dc]

My sister, I'm jealous!!! Where on earth did you manage to broad leaf Thyme? I used to have broad leaf Thyme plants. There's nothing like using fresh Broad Leaf Thyme in cooking. Now, Im inspired to troll the internet until I find some plants. Thanks!! Blessings to you & your family.

[@nickeyfamily3125]

Good night sis Ash wow my sis that Dhal puri look so delicious and yummy and soft u always make ur food look delicious so proud of you ❤

[@cookingwithash]

Thank you bro happy Father’s Day

[@nickeyfamily3125]

@@cookingwithash happy Father's day to ur husband too God bless

[@ceciliapersaud6856]

Beautiful video ❤ Love the way your dhall puri looks. Swelling so beautifully. I still don't know how to make it. I will follow your steps. Thanks for sharing 👍 Blessings ❤️

[@Reza-1223]

Ough gyal you gee mi nephew a good workout. We have the mill as well. Excellent tutorial on the perfect dal puri. I never like any type of rotis brown. Those are really looking outrageously delicious. Lawd please send some with sista Janet❤❤❤🇬🇾🇬🇾💯💯💪💪💪✈️✈️✈️✈️

[@shirleyqueen2332]

Where did you get your Tawa and oil bottle from 💙💙💙🙏🇺🇲🦅🇲🇺🦤

[@bibisingh1542]

Oh oh Ash you so funny ❤ nice dhal puri didn't make it for a long time enjoy my dear coming from Canada good weather here

[@cookingwithash]

Thank you sis 😘😘😘have a blessed weekend

[@CP-pe9ul]

Ash, you are a genius...Dhal Puri is still a work in progress for me...🤣🤣🤣

[@cookingwithash]

Thank you my friend practice makes you perfect you will get it eventually keep trying

[@romonacrowder5583]

❤ nice

[@bebisohan4095]

Good gal you can cook

[@cookingwithash]

Thank you 🙏

[@parmramcharran5391]

Love. Love. Love. Love ❤️. Love 👩🏻‍🦳🔥 Chris 🖤🙏⭐️🪴🦜🪴🔥🙏🔥GT

[@fazz3606]

Salaam Ash, jummah mubarak. Dhalpuri looked deliciious, will have a piece with some coffee lol. Happy weekend and happy early father's day to hubby ❤

[@cookingwithash]

Jummah Mubarak sis thank you it was so delicious 🤤

[@faz988]

Perfect ❤

[@cookingwithash]

Thanks love

[@anastasiamathura5401]

Looks thanks for sharing

[@cookingwithash]

My pleasure darling

[@lylienibrahim630]

Hi Ms. Ash, I recently discover your rotimaking video's and like every step in them. Clear homemade steps in a steady video. I like your cooking style because I also home cook with more traditional and less hightech technics. Oh and your verbal guidance to it makes the process even better 😊. Thank u for now and good luck with your channel, you have a fan in me. Lyli, all the way from Statia

[@cookingwithash]

Welcome to the foodie family It is a pleasure to have you here so happy you are enjoying the recipes

[@prabhamanisunker1299]

❤

[@tombimashri8149]

X you will def. Trycit pse could u tell us or show us what flour you use X you

[@cherylniles9767]

I enjoy your recipes and your story telling. 😂 A happy cook, works with love. Just one thing thought. It is not healthy to use hot water from the tap, it contains contaminants. Hot water systems like tanks and boilers contain metallic parts that corrode as time goes by, contaminating the water.

[@MOE-gm3si]

That's a cute little oil dispenser. Where can I buy it?

[@cookingwithash]

Amazon my friend

[@badassuchiha4875]

Looking great never see ya without Make up(then again I start watch you Channel) but also when making the Dhol can I also use Mortor & Pesal or that thing what you Pound Masala with for the Dhol Puri aspect of this Recipe

[@norinenickerie7643]

👍👍❤️

[@Sairamaraj]

Hello beautiful lady, now that call for a Guyana Icee banana soda, made me dribble guess what am gonna be making this Sunday 😁, btw what size is that mat you have an where can I get one please.HAPPY FATHER’S DAY TO ALL DADS.

[@fausiabakridi7040]

👌🏼👌🏼😋 yummy

[@Michelleshaheed77]

Looks delicious 😋. Can you please do part the shout out to my husband Ali his birthday is on August 26 th greetings are coming from his wife, Sarah, mom and dad. We loved him very much. Thank you.

[@cookingwithash]

Ok hun my next video will be on the 27th of August I will do the shoutout for you 😘

[@Michelleshaheed77]

@@cookingwithash thank you 💕

[@DeniseJacob-i9p]

😊

[@radhikaram5101]

Your presentation was excellent.I learned a few tips.The puri looks delicious.Hope U don't mind my asking is your friend Rawle Gosine from Penal Trinidad?If so then he lived in the same village as me.

[@honestsaggitarus1678]

Ash, what is the stuff you're using to oil the puri with?

[@monicasanchara7086]

Type of flour useing

[@cookingwithash]

Five Rose is the brand

[@CliveSaywack]

How much flour

[@sheenb765]

Beautiful and yummy . I’ll try it. For how long it stay soft dear?

[@santaramnarain4536]

What brand of flour you use? Ty

[@cookingwithash]

Five rose hun

[@mahabeehive312]

Ash there is an Indian from India flour called “atta multi grain flour” it now classified as a super food. Gal try mek couple roti with it nu. It is suppose to be healthier than wholewheat flour.

[@shaminabakshramoutar9692]

Hi Ash..is that 1teaspoon bakimg powder to 3 cups of flour, I always thought it was 1teaspoon b powder to 1 cup of flour

[@cookingwithash]

That’s the correct measurement love when it come to roti and dhal puri making less is more in the rising agent , when you add too much rising agent that’s when you have a very dry and stiff roti

[@erikaloney8603]

@@cookingwithash Ash! Ash! Ash! I live in Atlanta, my husband of 30 years is from Trinidad so I’ve learned how to make the roti… BUT I need to improve on the dough. I’ve followed your recipe to the TEEEE and my dough does not relax or soften like yours and I have waited almost 2 hours. What is the name of the flour you use? I’ve been up and down KZbin and your roti skins look softest.

[@azraal-abbasiyya526]

Is this chana dhaal

[@christinabasdeo2302]

Where did you buy the mill please? Thanks

[@winniementore626]

@@christinabasdeo2302 Amazon has them, they are called corn mill.

[@christinabasdeo2302]

Thank you

[@winstongrant9234]

😂😂😂😂 you over there shopping for a wife for your son 😆😆😆😆 girl you are the funniest woman ... I'm so happy I found this channel ...

[@shobhapillay6414]

What Dal is this?

[@sherryp3411]

@@shobhapillay6414 yellow split peas

[@TelackDass]

Where can I buy a dal puri mill?

[@cookingwithash]

Amazon my friend

[@TelackDass]

@@cookingwithash what is it called

[@angelaramjag9515]

Nice an beautiful 😍 wow

[@cookingwithash]

Thanks love

[@cookingwithash]

Thank you 🙏

[@devikalall1466]

The other way we call funnel

[@Felix111ize]

Never heard of guyanese dhall puri before. Dhall puri is Mauritian. I grew up in Mauritius.

[@cookingwithash]

You do know that we share the same cultural background, right? It's the same place your ancestors came from. It is the same place mine came from; they brought their recipes with them.

[@sheilafernandes257]

Mam Please talk less.

[@MARIAWHYZE]

You're a Madline

[@cookingwithash]

Not you on my platform looking for attention 😂You of all person should never come on this internet and bully anyone and calling them mad when I’ve seen the amount of dragging and bullying you received on a daily basis I myself felt sorry for you but I guess the saying is right not ever dog you see suffer your feel sorry for them 😂😂😂shame on you! I can see the bitterness in your heart 🤦‍♀️

[@claudiaforde7660]

Do you realise that you keep repeating yourself over and over ??

[@cookingwithash]

Yes is that a problem??

[@nesiap6360]

So what if she do .

[@mohammed6566]

So boring.

[@cookingwithash]

Well you here still watching lmao thanks for the views you just made me some money 💴😝