Stir-fried Dried Anchovies in Gochujang Sauce l Myeolchi Bokkeum l 멸치볶음

[@laurie7015]

This was an easy and delicious recipe. Thank you! 😋

[@JK-hi3wc]

Love these little bite sized side dishes❤ Bring on the somaek! 🍻

[@glendasemilla3424]

Very simple to make but looks delicious 😋

[@lauraellen189]

This is my all-time favorite side dish!!!

[@nknickerbocker5948]

Thank you for sharing. I have had that , now I know how to make it.

[@Dr.FerdousiRahman]

Mam, this is my one of the most favourite item of Korea. 😊Thanks for sharing.

[@lovenicole4246]

All time favourite with Chef Jia spicy anchovies. As side dish goes well with Korean Rice and beer Thank you Chef Jia Choi.❤

[@lovenicole4246]

Yes this is all time favourites in South ESt Asia. Chef Jia version is very similar to our local fried spicy anchovies.We call this Blachan Ikan Bilis. Blachan is a chili sauce similar to Korean spicy chily🎉❤😂

[@cookingwithmimmo]

나는 당신의 요리법을 정말 좋아합니다😊👍

[@lovenicole4246]

This stir fried anchovies with CHEF's special spicy sauce is popular in ASEAN countries. It is our all time favourite with meals and drinks.❤😂

[@thediydaddy2649]

One of my favourite banchans... but even nicer if you mix it with some mayo or Sour Cream

[@JiaChoiChef]

You can change the recipe to your taste. This version is authentic style! : )

[@matikatak6570]

Jia... Check out...Sambal Ikan Bilis... then check out Sambal Ikan Bilis Petai...🎉🎉

[@edisutisna8463]

👍👍👍

[@thediydaddy2649]

That was surprising, I thought only Japanese used mirin😊

[@JiaChoiChef]

It's also used in Korean food. You may substitute it to a cooking wine as well. : )

[@moon-io1uc]

이 채널 다른영상이 떠서 보고 뚝배기 불고기 영산보고 제일 최근 영상인 이 영상도 봤는데;;; 요리 채널인데 요리하는 영상 앵글이 문제가 있는 듯 하네요 잘 보이지가 않아요~ 영상 퀄리티도 좋고 설명도 잘 해주시고 꽤 오랜시간 꾸준히 하시고 계시는데 조회수들이 다 낮이서 의아했는데 개인적으로는 요리하는 게 앵글에 잘 안잡히니까 보는 맛이 안나는 것 같아요~

[@thediydaddy2649]

One of my favourite banchans... but even nicer if you mix it with some mayo or Sour Cream