First Time Trying TRADITIONAL FRENCH FOOD in Paris France! OLDEST Bakery in Paris

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Strictly Dumpling

Strictly Dumpling

Күн бұрын

Пікірлер: 2 700
@503945158
@503945158 5 жыл бұрын
I saw this notification but didn't click. I went out and had a Sat buffet lunch and now finally watching this. You can't hurt me now.
@terilaps3961
@terilaps3961 5 жыл бұрын
Hahahahaha
@allem808
@allem808 5 жыл бұрын
Hahaha good strategy
@rainjuice5774
@rainjuice5774 5 жыл бұрын
bad Gertrude!
@johnokamoto6762
@johnokamoto6762 5 жыл бұрын
🤣😂😅😁😀
@patkawesa7046
@patkawesa7046 5 жыл бұрын
🤣🤣Gertrude your comment was hilarious beyond endurance. You stated the very idea I had in mind. Thank you for cracking me up.
@SadicMoutExt12
@SadicMoutExt12 5 жыл бұрын
The truth is... not many French people actually eat snails. But for those who do... it's not really about the snails. It's about the sauce. The most famous one is indeed garlic and butter... But you have many other combinations (like white wine and potted meat, breadcrumbs and caramelised onions, etc.). As you said, the French believe in sauce lol. And that was it for the snail minute. Thx.
@exlibrisas
@exlibrisas 5 жыл бұрын
Same with frog legs.
@wejukie
@wejukie 5 жыл бұрын
You are totally right ! I am French and I never had snails 😂
@Nokiramaila
@Nokiramaila 5 жыл бұрын
I'm french too, and never had snails. As for frog legs, I had once... in a chinese restaurant!
@cuzuvmcvoy
@cuzuvmcvoy 5 жыл бұрын
Sophie Hei 😂
@cuzuvmcvoy
@cuzuvmcvoy 5 жыл бұрын
I love it buttery, garlicky basil sauce! Just like how mom makes it!
@floredorguin9005
@floredorguin9005 5 жыл бұрын
I am french and you just ended the greatest french war of all time. In Paris we call the chocolat pastry "pain au chocolat" (chocolate bread) but in Bordeaux, they call it "chocolatine" and we hate each other for that. Calling them chocolate croissant just signed an era of peace and happiness in this world. Thank you kind sir. Also, 4€ for a crêpe, you've just been robed, sorry about that.
@mastacrixus
@mastacrixus 5 жыл бұрын
ce sont des chocolatine! :p
@Nao_0108
@Nao_0108 5 жыл бұрын
I agree, let's call it chocolate croissant ! (But as the good french that we are, we gonna find a way to fight about this again)... T.T...
@mastacrixus
@mastacrixus 5 жыл бұрын
je savais pas que cetait fait a partir de chocolat :O jcroyais que cetait que des pepittes de chocolat. O_o
@kateg9302
@kateg9302 5 жыл бұрын
In Quebec we call it Chocolatine too!
@dkn2464
@dkn2464 5 жыл бұрын
Si tu y penses bien le nom du croissant lui vient de sa forme mais le pain au chocolat n'a pas la forme d'un croissant...so does it really work? neverthless I couldn't help but laugh at how original that was when he said it I just love Mike!
@wanoushka
@wanoushka 5 жыл бұрын
« That bite was cheesier than the entire Twilight series » your descriptions are hilarious
@johnokamoto6762
@johnokamoto6762 5 жыл бұрын
I know right?!? Nobody describes food like Mike!
@GREG_Khar-NÜ-Metalhead2000
@GREG_Khar-NÜ-Metalhead2000 5 жыл бұрын
Say it....say it out loud
@wolfdemon8491
@wolfdemon8491 4 жыл бұрын
😂😂
@sfgenie
@sfgenie 5 жыл бұрын
So happy to see you revisiting Paris. Besides your great descriptions of your food experiences, it's refreshing that you also can poke fun of yourself. Have been creating my list of eating experiences for my trip to Paris this summer and now that list has grown thanks to you, Mikey. Bon appetit!
@Studio23Media
@Studio23Media 5 жыл бұрын
A plate of croissants for breakfast in France is the best way to start your day.
@miryamnal8093
@miryamnal8093 5 жыл бұрын
in the biggest part of Europe. Sure we are talking about variations but yup thats it more or less
@postersandstuff
@postersandstuff 4 жыл бұрын
I prefer knuckle sandwiches myself -Chuck Norris
@thequietcatlife
@thequietcatlife 5 жыл бұрын
That layers on that croissant looks so goooood
@stin1708
@stin1708 5 жыл бұрын
That Beef Bourguignon looked absolutely insane. I don't know that I've ever been more jealous of a man than I am right now.
@GriotDNB
@GriotDNB 5 жыл бұрын
Aw buddy I feel your pain. But! Boeuf Bourgignon is SO easy to make. Updating my shopping list as we speak.
@0innerself0
@0innerself0 4 жыл бұрын
@ And it's even better the day after, like many stews.
@Shion6seven
@Shion6seven 5 жыл бұрын
Eh bah, ça m'a donné envie de manger français 🤣 Comme quoi, découvrir son pays à travers les yeux d'un touriste, ça peut être intéressant.
@maximedupre8043
@maximedupre8043 5 жыл бұрын
Oui! Je vécu en Australie et au Canada, on est quelque chose les francais pour le monde, la langue, la mode, les villes, la nourriture, l'élégance. J'ai pris beaucoup de fierté en voyagant. Si seulement les francais s'en rendaient compte et ouvraient un peu plus leurs esprits au monde extèrieur, en apprenant bien l'anglais par exemple, ca éviterai de passer pour des snobs. Puis ils se rendraient compte qu'en France, on est vraiment bien. Parce que oui, les francais trainent entre eux et parlent fort. Alors qu'on a un humour qui fait beaucoup rire, je trouve ca domage de ne pas se meler aux autres. Vive la France
@thedarkside6354
@thedarkside6354 5 жыл бұрын
J ai toujours cru la France nul xD
@mirandagaby3720
@mirandagaby3720 4 жыл бұрын
@@maximedupre8043 Franchement je ne sais pas où tu as vu que les Canadiens étaient sensibles à notre humour... Mdr... L'humour c'est assez culturel et perso les Québécois ne m'ont jamais fait rire... Et jamais personne ne riait de mes vannes non plus.. Lol Seul Marc Labreche a su une époque me plier franchement ... Mais le reste wouaf mone plaine hein... Quand au reste, à commencer par l'élégance Française, c'est une image du passé qui n'est vraiment plus d'actualité ! lol, il n'y a qu'à se promener dans les rues pour le voir et discuter avec des gens dans la rue pour entendre des insultes et grossièretés toutes les 3 secondes lol... Si tu as trouvé de la fierté à être Français sur le seul regard des étrangers qui ne traduit que leur idée totalement fantasmé de la France... Bien tu n'aurais pas du ! Lol ça prouve simplement qu'à la base tu n'es pas si sûre de toi...
@kathyheitz7212
@kathyheitz7212 5 жыл бұрын
tips for raclette: only the bacon is meant to be grilled. omg poor rosette slices 😭😭
@oOMissJillOo
@oOMissJillOo 5 жыл бұрын
Hahahahaha poor rosette it was painful
@kateg9302
@kateg9302 5 жыл бұрын
I was wondering about that 😂
@zepoubelle
@zepoubelle 5 жыл бұрын
I had a heart attack when he put the "viande des grisons" on the grill...
@kathyheitz7212
@kathyheitz7212 5 жыл бұрын
not charcuterie meat!! it takes to long to mature those meats properly, it kills all that when you cook it 😭
@pow1983
@pow1983 5 жыл бұрын
Nah grill whatever you want and however you want, it's fun! I used to have one at home it's great, be free with food, conform to your own standards and not Michelin rules and regulations
@darktriforce
@darktriforce 5 жыл бұрын
Enfinnnn !!!!!! i am french i follow you since a long time and i am really happy that you come here !!!!Happy that you liked escargot and all the food you get !! This is a little " Next time must try list" : - Fondue Savoyarde (with cheese and bred ) - Fondue bourguignonne ( With meat oil and sauce) - Steak tartare - Flammekueche restaurant ( it's like a cream pizza, but some of those restaurant keep serving you until you say stop ) Cheese must try : - Roquefort try it cook in sauce it's awsome with a pork chop and french fries - Mont d'or cook with white wine it's even beter - Camembert fried and currant jam It's already a little list but their is a lot more to eat here ! hope you will come back soon, maybee when it's not riot day every saturday xD !
@chriswest7639
@chriswest7639 5 жыл бұрын
darktriforce i hope you dont mind me asking. what is happening with the riots. i want to come again to your great city but cant find information that isn’t conflicting.
@darktriforce
@darktriforce 5 жыл бұрын
​@@chriswest7639 I don't mind... Right now it isn't just paris... You could go anywhere in france saturday is a riot day... to keep explain simple... The Majority of yellow vest are more or less agains all the current political party because they already failed... Macron have been elected with no true political approuvement by the people and he have been too much greedy and insulting without thinking of his precare rooting... There is little group inside the yellow vest that may be affiliate to some group from far left or right but still a minority that have no leverage to have influence... If there is TWO big demand, they are The R.I.C. it's a self citizen referendum and the resignation of Macron...
@johnokamoto6762
@johnokamoto6762 5 жыл бұрын
Wow! I actually got shivers down my whole body reading your list! A friend of mine said the cheese in France is so much better than America because of the pasteurization that is required here! He said I should go just for the cheese since I love it so much!
@darktriforce
@darktriforce 5 жыл бұрын
@@johnokamoto6762 It's simple, taste a camembert pasteurize( so a sub camembert that don't deserve to be called like this but anyway ) and try a true camembert... You will see that one is dead of all the tasty bacterian life and the other is still alive ! but he is right... No good cheese can be made with pasteurize milk...
@DerPoto
@DerPoto 5 жыл бұрын
Wait, Camembert can be fried? I really have to try that
@sonoshee444
@sonoshee444 5 жыл бұрын
Thats how it goes, finish breakfast and go straight to lunch. Couldnt agree and relate to this statement more.
@NamaiWalterHeins-re4nu
@NamaiWalterHeins-re4nu 5 жыл бұрын
Filming cost a lot of time. I bet if you go from breakfast to lunch to dinner irl, it's very unhealthy 😅
@sassou8584
@sassou8584 5 жыл бұрын
Hey Mike! Thanks for coming to France! If you're staying a bit in our beautiful country and want to get out of Paris, you might want to go to Lyon, which is the gourmet capital of France or check out the grand buffets in Narbonne. It's the biggest all you can eat buffet in Europe with all sorts of French specialties !!! You'll love it
@zamielreza2090
@zamielreza2090 Жыл бұрын
What is your reccomendation in lyon ?
@避けがたいカニ
@避けがたいカニ 5 жыл бұрын
FINALLY a foodie youtuber that came to France :DD hope your enjoyed your trip ! You actually ate very rare foods such as bone marrow, which I could die for !!!
@j134679
@j134679 Жыл бұрын
I laughed because I legit could die as I have hypertension
@cassandraguenther3918
@cassandraguenther3918 5 жыл бұрын
I love how much you love food. You can really eat! I'm impressed. My eyes are always too big for my stomach.
@user-x57620fzmt
@user-x57620fzmt 5 жыл бұрын
I just adore you Mike. You've got such likable personality!
@insiightblue
@insiightblue 5 жыл бұрын
Man I just love watching your videos. The aesthetic, your detailed commentary everything I love. You are one of my favourite people and I could just watch your videos all day
@BeteFalaPortugues
@BeteFalaPortugues 5 жыл бұрын
“That’s like Chinese parents telling you, ‘I love you’ awkward.” AHAHAHHAHA!! Unless you’re Asian, this joke will fly right past your head 🤣 and if you are Asian, you would have FELT that
@xwongx
@xwongx 5 жыл бұрын
😂😂
@shysensei2348
@shysensei2348 5 жыл бұрын
Right ? Asian parents never say these things n whenever it happens it's so awkward 😂😂
@shysensei2348
@shysensei2348 5 жыл бұрын
@@sweetyfri OMG right ? Or my mom goes "do you even take a bath?" 😂😂😂😂😂
@melize7035
@melize7035 5 жыл бұрын
I'm Congolese and I got that. African parents aren't into the ''I love you'' either.
@nicolaf5484
@nicolaf5484 5 жыл бұрын
West Indian parents are the same way. Especially Guyanese parents.
@BeanSidhe1985
@BeanSidhe1985 5 жыл бұрын
"I'm gonna be butchering names all throughout this trip" *First French words you utter* cue French girl behind you staring judgmentally
@gregghanson6095
@gregghanson6095 4 жыл бұрын
thank you!!! merci
@SophieJackson1993
@SophieJackson1993 4 жыл бұрын
CHEZZZZZ FERNAND. I’m Scottish and I’m forever getting American tourists saying Edinburgh like Eedinberg and not Ed-en Borough. That really gets to me but I understand it’s spelled funny to them.
@jackjackyphantom8854
@jackjackyphantom8854 3 жыл бұрын
@@SophieJackson1993 Do u think Scottish girls are beautiful?
@naomiemurphy9882
@naomiemurphy9882 3 жыл бұрын
@@jackjackyphantom8854 pd course they are.
@jackjackyphantom8854
@jackjackyphantom8854 3 жыл бұрын
@@naomiemurphy9882 How?
@victorha9923
@victorha9923 5 жыл бұрын
I love Mike's videos. I think I love when Mike explores non-Asian food, even more. Maybe because I'm Asian and know about Asian food extra more and want to see something more off the beaten-path.
@MultiKswift
@MultiKswift 2 жыл бұрын
It might also be because Mike is Asian so he's less familiar with non Asian foods. So when he's discovering something new it's comes across as more interesting then when he's just extolling why he loves certain things he's already eaten many times over. (I do love all of Mike's videos, even the ones where he's eating stuff he is already familiar with. I just like the videos were he's exploring a new cuisine best.)
@stephanwalter9956
@stephanwalter9956 5 жыл бұрын
It’s the quality of the butter who makes French pastry so special those cows where loved and you can taste it in all they’re dairy products
@emilie5989
@emilie5989 5 жыл бұрын
Butter makes a massive difference. Backer sometimes use margerine because it's cheaper
@stephanwalter9956
@stephanwalter9956 5 жыл бұрын
emilie Na I’m cock I can tell you that butter changes in taste in every country climat altitude humidity food makes every thing to special wherever you go
@stephanwalter9956
@stephanwalter9956 5 жыл бұрын
emilie Na cook not cock or chef if you prefer
@emilie5989
@emilie5989 5 жыл бұрын
@@stephanwalter9956 ahaha i didn't even réalise.
@becky9419
@becky9419 5 жыл бұрын
Irish 🇮🇪 butter is the best 😍
@YK-mw4tt
@YK-mw4tt 5 жыл бұрын
Mike, this is not korean bbq, you just missed the great taste of charcuterie.
@idmouse
@idmouse 4 жыл бұрын
Right?!
@endikoa7928
@endikoa7928 3 жыл бұрын
@@idmouse yep we never do that, you melt the cheese then you put it in the potatoes after cutting them a bit. If there's raw meet you can cook it, but charcuterie is not meant to be cooked. Take a piece of charcuterie, then a piece of cheese with potatoes, and don't forget the veggies aside !
@lolilollolilol7773
@lolilollolilol7773 3 жыл бұрын
Naaah that's okay, heating the charcuterie is fine too, I do it also. (source: I'm french)
@tp76ben5
@tp76ben5 3 жыл бұрын
It was funny and l am sure most of them would still be good to eat barbecued. Charcuterie is also great with just butter and bread.
@tamoghnadatta1253
@tamoghnadatta1253 3 жыл бұрын
As a self -avowed charcuterie fan, I second this. This is exactly what I was thinking.
@oomelette
@oomelette 5 жыл бұрын
9:17 speaking of crazy rich asians... *glances at asians with massive louis vuitton bag in the background*
@toto_by_sea
@toto_by_sea 5 жыл бұрын
C'est la vie mon gars
@eg1197
@eg1197 5 жыл бұрын
Isn't Paris an expensive place to travel?
@alyssac3163
@alyssac3163 5 жыл бұрын
Edwina Godwin no not at all I’ve been to Paris our tickets costed 30 dollars
@eg1197
@eg1197 5 жыл бұрын
@@alyssac3163 thanks for feedback. Are the lodging, bakery and restaurants expensive? Ticket from where for $30.? Think Paris would be fun place to travel. Checkout the landmarks. Eat good vegetarian food. 😋
@alyssac3163
@alyssac3163 5 жыл бұрын
Edwina Godwin so the food is so good there and I got my tickets from some local airport the plane was beautiful inside and some restaurants like the very fancy ones cost up to 200 dollars to enter and the waiting in the line can take up to hours the lines are long to get into the fancy restaurants the middle class restaurants are easy to get into and the prices very cheap and affordable and the food is still bomb af!!!😊
@edtiger4
@edtiger4 5 жыл бұрын
I was just smiling and nodding and humming the entire time you were describing the texture of the croissant The crunchy "crrr" when you break the croissant is one of my favorite sound in the world Thanks for everything, it was super satisfying Plus the way your entire face lights up when you taste good food is adorable
@PoseidonXIII
@PoseidonXIII 5 жыл бұрын
Thanks for sharing this amazing trip with us! Serves as an amazing showcase of French cuisine.
@jerizzaaustria1382
@jerizzaaustria1382 5 жыл бұрын
i love how you describe food ❤️ “it’s like lobster and crabs flew up to heaven and got trapped in clouds, and i’m eating the cloud now” 🥰
@teresajenkins9056
@teresajenkins9056 Жыл бұрын
me too
@katarzynapsiuk9405
@katarzynapsiuk9405 5 жыл бұрын
I would love to see you traveling more around Europe countrys... Like Poland maybe?... Please? 😂💕 Anyway love you and ur videos. Thank you for sharing your adventures, for showing so much of delicious food. Hope to see more and more 😊
@emjenkins464
@emjenkins464 5 жыл бұрын
Krakow is full of gorgeous food. Best part of the school trip for sure
@daniwho
@daniwho 5 жыл бұрын
Why do I always end up watching this in the middle of the night when i have no food in my fridge??
@musicartculture
@musicartculture 3 жыл бұрын
Me too! Cant sleep in the middle of the night and hungry as hell
@masungukafoa1454
@masungukafoa1454 3 ай бұрын
😂😂😂🤣🤣🤣
@miamazingness
@miamazingness 4 жыл бұрын
This is so great! I hope you go back to Egypt again but this time for food, and this time have someone show you around to the good restaurants. I've heard so many great things and think you'd have a much better experience the next time around.
@nielsenn7012
@nielsenn7012 4 жыл бұрын
Love french food. Huge respect from Denmark to France 🇫🇷🇩🇰
@MoxieBeast
@MoxieBeast 5 жыл бұрын
YES!!! i'm so sad i moved away!!!! but nyc aint' bad neither ❤️😆during the summer, Du Pain et Des Idees is swarmed with bees
@alskndlaskndal
@alskndlaskndal 5 жыл бұрын
😲😧😲🐝🐝🐝🐝🐝🐝🐝🐝🐝🐝
@tyretrax8886
@tyretrax8886 5 жыл бұрын
_Not the bees!_
@pppoopoo69
@pppoopoo69 5 жыл бұрын
@@rmejc nah mosquito s are worse
@qingwu917
@qingwu917 5 жыл бұрын
Awww bees are so adorable! They must be so lucky to be swarmed
@theoloseanon2941
@theoloseanon2941 5 жыл бұрын
Jurk
@strawberrymilk1683
@strawberrymilk1683 5 жыл бұрын
9:20-9:45 got a feeling the couple behind mikey is just flexing what they bought at louis vuitton and all their "paris" swag! lowkey flex
@GetDownCrazy24
@GetDownCrazy24 5 жыл бұрын
I really wanted to see what was in the dust bag hahah
@cuzuvmcvoy
@cuzuvmcvoy 5 жыл бұрын
I was too busy eyeing the Burberry coat, tho. 😂
@rocketcrazy3467
@rocketcrazy3467 5 жыл бұрын
The one requisite ingredient French food must have is: BUTTER
@leroyjenkins5711
@leroyjenkins5711 5 жыл бұрын
And in America it's: SUGAR
@thedarkside6354
@thedarkside6354 5 жыл бұрын
C est vrai / is true xD
@thaliagraichen8312
@thaliagraichen8312 4 жыл бұрын
good luck.. try to go vegan in France
@winter9753
@winter9753 4 жыл бұрын
Because in France, we do have butter :p what you think is butter is an illusion xD
@isabelleb.1270
@isabelleb.1270 4 жыл бұрын
Sorry to disagree... The truth is: it depends where you go - *Not a huge country but such a rich and diverse one* ! I hope you will come and experience the diversity as soon as you can! TAKE CARE EVERYONE ✨🧡
@craiglisting6663
@craiglisting6663 5 жыл бұрын
Mike you are the most articulate food vlogger out there..and i really enjoy watching and listening to you, keep it up!
@_i.a.m_3664
@_i.a.m_3664 5 жыл бұрын
Thank you so much for sharing your experiences with us! I feel like I'm there visiting the places I've always dreamt about... except the food. There's no way I can imagine what the food tastes like.
@deke441
@deke441 5 жыл бұрын
"I don't drink but I'm going to make an exception for this cake" Thank you, Mike, for your sacrifices! :)
@phuoitrinh1
@phuoitrinh1 5 жыл бұрын
That is my on my bucket list! France looks like a beautiful, romantic place. Hopefully, I'll be able to go to all the places you went.
@Dinckelburg
@Dinckelburg 5 жыл бұрын
France is beautiful, Paris is a dump
@banador8982
@banador8982 5 жыл бұрын
@@Dinckelburgtrue
@SolemAris
@SolemAris 5 жыл бұрын
Not a single drop of hot oil was used, incredible. Delicious food. Paying 4 euros for a fancy cupcake, wow.
@GodUd6589
@GodUd6589 5 жыл бұрын
It was a crepe and it was pretty standard as well.
@lolor-metik2538
@lolor-metik2538 5 жыл бұрын
French prices bro! Im french. 😭
@pesticide1937
@pesticide1937 4 жыл бұрын
I went to France years ago with my husband. I ordered the Ali Baba earlier in the day and the lady at the pastry shop gave me a funny look. I discovered very quickly why when I tried it. WOW, there is so much alcohol in those pastries XD I hope you do more France episodes! I don't see very many good food tours of France on youtube for some reason.
@nukorial
@nukorial 4 жыл бұрын
The description where amazing and fabulous..the fun personality makes the eating experice even greater
@8Xlmvk
@8Xlmvk 5 жыл бұрын
macaROON and macaRON are two completely different things btw
@kimberlym3076
@kimberlym3076 5 жыл бұрын
Sam Song he makes this mistake pretty often (EDIT) so I don’t think he cares. But for those of you who have never tried a macarOOn or a macarOn, perhaps knowing which one is which before ordering would help you in the future. I’ve seen a tourist order a box of macarOOns at a boulangerie in Montmartre, only to come back and complain that they had coconut cookies in their box instead of coconut flavoured mini-sandwiches like they expected to. But hey, both are delicious.
@johnokamoto6762
@johnokamoto6762 5 жыл бұрын
People are always mispronouncing it! It's not the coconut cookie, LOL
@abbyrose1868
@abbyrose1868 5 жыл бұрын
Hes having a good time and thats all that matters
@El3ctr0nMine
@El3ctr0nMine 5 жыл бұрын
Same thing
@somedumbgreymon4404
@somedumbgreymon4404 5 жыл бұрын
@@El3ctr0nMine Says the one with the minecrap pfp
@ribbitribbit0
@ribbitribbit0 4 жыл бұрын
I want to go to France so bad! I’ve been learning français for a while now... the food there looks divine, and the city looks stunning
@zymonparty9735
@zymonparty9735 3 жыл бұрын
😋
@penginbot
@penginbot 5 жыл бұрын
Sometimes when I watch him eat, I catch myself chewing air 😅
@503945158
@503945158 4 жыл бұрын
I can totally relate.
@wolfdemon8491
@wolfdemon8491 4 жыл бұрын
😂😂
@Gem1816
@Gem1816 3 жыл бұрын
samesies
@vtqh770
@vtqh770 3 жыл бұрын
That's so classic, bravo yuki
@anissavespasiano5768
@anissavespasiano5768 3 жыл бұрын
Damn for real here 🍔🍟🥨🥞🍷🍾🍶🍹
@whatsupfrance573
@whatsupfrance573 5 жыл бұрын
A little guide for people interested in French food. Escargot pastry = Pain au raisin = "Raisin bread" (it's not bread though, it's a viennoiserie = pastry) [this bakery actually make special ones, the traditional are just with raisin] Chocolate croissant = Pain au chocolat = "Chocolate Bread" (for the most part of France) , Chocolatine (in South of France), Petit Pain = "Little Bread" (In some part North of France) (it's not bread though, it's a viennoiserie = pastry) . Ali Baba: is most commonly called in France, Baba au rhum. Crêpes: we usually put jam, chocolate, sugar&lemon, just sugar, honey and also you can put confiture de lait (milk jam), crème de marron (chestnut cream), gelée de coing (quince jelly) on it, but you can put whatever you want. There is a savoury version as well, usually with buckwheat flour but even with this type of crêpes you can put savoury things on it, most common are ham, Emmental cheese & egg, but you can put whatever you want. (Also super expensive crêpes). In France it's not uncommon to do "Crêpes Party" with your friends and family, during this, you only eat crêpes, small ones or regular size. Macaron: did you know? While most foreigners are obsessed with macarons, French people don't eat it very often and usually eat more pastries and patisseries. Macarons are almost treated like a candy (it's not but it's very sugary). Also, Macarons and Macaroons are not the same things. Raclette: it's a dish from Switzerland but widely eaten in all of the Alps and after that, it spread to the rest of France. Like said in the video, for the traditional raclette, you have the whole wheel of cheese that the restaurant melt for you to put on your potatoes topped with delicatessen (you can eat it with little pickles and little pickled onions). Because there are already potatoes in this dish we don't really eat it with bread and we don't eat this with our hands but with cutlery. Usually, if you put your cheese on the delicatessen only, it's because you ran out of potatoes. Here it's the at-home raclette that you have, most people have this type of raclette device at home but bigger ones (family size). Also, don't grill delicatessen, apart for bacon (and maybe jambon blanc/white ham), don't grill it. Things like saucisson and viande des grisons, every jerked meats are not meant to be grilled.
@thedarkside6354
@thedarkside6354 5 жыл бұрын
I'm from the north in France anyone say little bread (petit pain) now you can just say pain au chocolat
@thinkingsistah
@thinkingsistah 4 жыл бұрын
This is so helpful, thank you!
@shelleyfierce
@shelleyfierce 5 жыл бұрын
So many fun moments. Glad you got some excellent classics!
@LivLaugh
@LivLaugh 5 жыл бұрын
That "ham" is called Rosette. It's a very large dried sausage (like a giant saucisson) It's the French version of salami Also, usually you don't cook it, it's eaten as is
@funme7770
@funme7770 5 жыл бұрын
« Sausson o pomma » 😂 that was the cutest way i have ever heard someone say « chausson aux pommes »😍 by the way yes i’ am french!🇫🇷
@boncoon
@boncoon 5 жыл бұрын
That was a beautiful experience for me. I can hardly imagine how it was actually.
@ourkitchen9645
@ourkitchen9645 3 жыл бұрын
I have enjoyed watching this video. Thank you for sharing it !
@teresajenkins9056
@teresajenkins9056 Жыл бұрын
I love your food videos you show the restaurant and show the food well...they are great...I adore escargot as well as bone marrow...you eat stuff I love to eat....the goat cheese with the cucumbers looked wonderful
@jlogsdon1540
@jlogsdon1540 5 жыл бұрын
You’re killing me, Smalls. Started Keto today and those croissants look divine. 😍
@arcaneghost24
@arcaneghost24 5 жыл бұрын
I love how when he named the first Bakery, the girl behind him turned her head toward the camera as he said it. Almost makes you think she was like "da fuq did I just hear" lmao
@leapingdv
@leapingdv 5 жыл бұрын
Not at all. @I C
@rosalieb4942
@rosalieb4942 5 жыл бұрын
I C don't make generalities please, there are nice and mean people everywhere. I am French, and when I hear people try to speak French, it actually makes me happy because they are making an effort in trying to communicate and understand our culture and that's something I truly appreciate. I would never make fun of someone who's trying to speak my language. ☺️
@mari2099.
@mari2099. 5 жыл бұрын
TAGGLE63 Oui oui omelette du fromage, je me rends!
@kiyoponnn
@kiyoponnn 5 жыл бұрын
@@rosalieb4942 *generalisations
@kiyoponnn
@kiyoponnn 5 жыл бұрын
@@mari2099. oh yeah yeah
@SynthhInHD
@SynthhInHD 5 жыл бұрын
They're not called chocolate croissants, they're called pain au chocolat.. Also, if you like French pastries, I highly suggest you try both Danish and Swedish baked goods. In Sweden, find a proper stenugnsbageri (Stone Oven Bakery) and try a number of things. They are truly next level.
@melodyyb4821
@melodyyb4821 5 жыл бұрын
Synthh chocolatine*
@melodyyb4821
@melodyyb4821 5 жыл бұрын
Mdrr abuse pas c’est juste la verité
@melodyyb4821
@melodyyb4821 5 жыл бұрын
TAGGLE63 ceux qui ecrivent mon nom comme ça la meritent aussi la guillotine
@melodyyb4821
@melodyyb4821 5 жыл бұрын
TAGGLE63 tss
@chocchip187
@chocchip187 5 жыл бұрын
Soooo.... A chocolate croissant
@gailsiangco5599
@gailsiangco5599 5 жыл бұрын
Wow!!!! That griddle is just amazing ...melting the cheese is amazing ! Delicious & Buttery ! Love it ! Mikey thank you for sharing a great way to indulge !
@CC-mu7yi
@CC-mu7yi 3 жыл бұрын
Those pastries looked amazing! You could totally see the yellow tint in the pastries from the butter. so good!
@VenusinCalico
@VenusinCalico 5 жыл бұрын
I'm loving all the ethnicities of food you feature. Seeing pastries and desserts around the world is my fave.
@leshaariel4921
@leshaariel4921 5 жыл бұрын
You’re living my dream right now- it’s one of my life goals to eat pastries in France 💕
@txbd9226
@txbd9226 4 жыл бұрын
Lovely Lilax You have to find a good bakery. As a french I can tell you that nowadays, a lot of bakeries use cheap ingredient to lower the price (like margarine instead of butter) and many of them sells awfull pastries... That make me sick to think that they disrespect french pastry, and disrespect clients for profit... What a shame, it can give a bad first time impression for people who don’t have tasted good pastries before. But anyway if you find the right one with good products you will not be disappointed !!! 🥮 Get the more information you can to find the right one.
@markledesma3251
@markledesma3251 5 жыл бұрын
i love escargot and dipping garlic oil in the bread is just awesome
@postersandstuff
@postersandstuff 4 жыл бұрын
"Look at that S car go !"
@scienzchic1
@scienzchic1 4 жыл бұрын
OMG Mikey is so funny...love his witty humor. Keep 'em coming Mikey. You are king!
@TalulaNaGig
@TalulaNaGig 5 жыл бұрын
Thanks for the nice revue about our French dishes. About the raclette, we don’t usually grill the meat (mostly pork meat called « charcuterie » because it has been marinated in salt for month and that is how it gets cooked.)
@MoxieBeast
@MoxieBeast 5 жыл бұрын
i hope you check out some chinese food there! it's SO UNEXPECTEDLY GOOD!!!
@Julie-jl2kk
@Julie-jl2kk 5 жыл бұрын
oh hey i saw u in the peter luger steakhouse video~ greetings, hope u go get some of that dry aged beef!
@larryleventhal4833
@larryleventhal4833 5 жыл бұрын
Overrated.
@evan.5967
@evan.5967 3 жыл бұрын
@@larryleventhal4833 I agree 😁😦
@dgomez112
@dgomez112 5 жыл бұрын
"Did you know Tokyo Tower is taller...." SHADE
@safinman
@safinman 5 жыл бұрын
He is chinese tho lol
@lolor-metik2538
@lolor-metik2538 5 жыл бұрын
Tokyo tower...lol! Las Vegas...lol! Dont mistaking diferent centuries please! Just learn history kid!
@sanskrutibrid
@sanskrutibrid 4 жыл бұрын
Meanwhile, Burj Khalifa: "Am I a joke to you?!'
@dinkyangie
@dinkyangie 5 жыл бұрын
"Richer than all the crazy rich asians put together....." lol.
@tingyiyang3875
@tingyiyang3875 5 жыл бұрын
This is the best food video ever. Mikey is my favorite food KZbinr! Thank you for making videos.
@hankthia2732
@hankthia2732 5 жыл бұрын
Visiting Paris again in February. Wish I saw this video my first time there!! You the man
@ProudToBeSober
@ProudToBeSober 5 жыл бұрын
Actually, "Raclette" is from Switzerland. To be precise, from the Canton of Wallis, a french-speaking Region of Switzerland. But it's also very popular in France :)
@misheru1677
@misheru1677 5 жыл бұрын
Dude, you need a NETFLIX show!
@mamakotterkey8782
@mamakotterkey8782 4 жыл бұрын
Nah, he needs a show on the Food Network. It would be better than all of the constant re-runs.
@natefunk1
@natefunk1 4 жыл бұрын
@@mamakotterkey8782 He probably makes more money doing this than Food network would pay him. At the very least he has the freedom to do whatever the heck he wants.
@brett6204
@brett6204 4 жыл бұрын
Dude he has a KZbin channel lol
@honeymoon4130
@honeymoon4130 3 жыл бұрын
KZbin is free and also he’s able to do whatever he wants. I know it’s a compliment but I hope he always keeps his YT channel!
@mugensamurai
@mugensamurai 5 жыл бұрын
This is borderline pornographic.
@merylleperez9960
@merylleperez9960 5 жыл бұрын
LMAO!
@treasureberry7154
@treasureberry7154 5 жыл бұрын
You're correct, the food is truly nearly orgasmic
@johnokamoto6762
@johnokamoto6762 5 жыл бұрын
Food porn definitely!
@j.i.s.l178
@j.i.s.l178 4 жыл бұрын
😹
@reighngold
@reighngold 5 жыл бұрын
I'm going to Europe this summer and can't WAIT to try some of the places you're suggesting!!
@tubher5819
@tubher5819 Жыл бұрын
I know this was 3 years ago but a Kouign Amann is also very delicious. The last time I had one, it was as if a croissant was covered in the crispy sugar that sits on top of a creme brulee. Slightly caramelized sweetness with flaky crispy outside and buttery soft decadent inside. Mmm.
@yurikuki
@yurikuki 5 жыл бұрын
At this point you should be called food god mikey
@lazeezee
@lazeezee 5 жыл бұрын
I love the way he loves his food 💕🥰
@Sameer-ll1yf
@Sameer-ll1yf 5 жыл бұрын
CAN SOMEONE TELL ME WHY DOESNT THIS MAN HAVE A SHOW ON FOOD NETWORK?
@stillnotstill
@stillnotstill 5 жыл бұрын
Sameer 1711 good question!
@azndrumsticks
@azndrumsticks 5 жыл бұрын
Because Food Network doesn't deserve him, He's better than Food Network
@dru1894
@dru1894 5 жыл бұрын
Doesn’t need it, the internet rules
@debsreno911
@debsreno911 5 жыл бұрын
I was asking myself the same question lol. This guy is awesome!
@debsreno911
@debsreno911 5 жыл бұрын
@@azndrumsticks Actually that's a true statement. He needs to make his own channel on tv. The MC Network and call his show Mike Chen eats the world lol. Just throwing stuff out there I know it would never happen and I think he does just fine on youtube but I think more people need to know about this guy. I've seen a lot of shows on the Food Network and his youtube channel beats them by a mile.
@nicavanessabuaron7199
@nicavanessabuaron7199 3 жыл бұрын
When i started watching your vlog i find myself watching your other videos. Feels like i'd been to the places and restaurants you feature. Hoping i could travel soon, keep safe always Mike!!
@mmmc5122
@mmmc5122 4 жыл бұрын
You set a new gold standard for me, the dish must....'make the world float away for a little bit' when I taste it 😄😄😂😂😉
@alskndlaskndal
@alskndlaskndal 5 жыл бұрын
Hope you go to Spain next to try Mediterranean food with olive oil. And England for some hearty pub food and curry!
@Glasnice
@Glasnice 5 жыл бұрын
Hello from France !!! Hope you enjoyed your time in Paris ! However, you need to know that French people usually do not fry the charcuterie when we eat raclette. It was a culture shock for me watching you doing it ! I might try next time but we enjoy the charcuterie as it is with the melted cheese on it. You should give it a try next time. Bye bye.
@truitesournoise4231
@truitesournoise4231 5 жыл бұрын
yeah, i was like NOOOO, not the frickin' saucisson on the hot plate haha. usually the hot plate is used to roast your potatoes
@唐永杰-o8l
@唐永杰-o8l 5 жыл бұрын
Rebecca Slater971 牛逼
@johnokamoto6762
@johnokamoto6762 5 жыл бұрын
I thought that wasn't the proper way! But then I thought, the flavor may have change with the heat, like it you've ever tried fried bologna. I'm not opposed to doing something differently, but I would try it the way its traditionally done first and then experiment!
@anluxem7876
@anluxem7876 5 жыл бұрын
Rebecca Slater971 he can eat the way he likes
@theself5738
@theself5738 5 жыл бұрын
Nothing wrong in relaxing one’s ego and conditioning and beliefs a bit to allow someone new to enjoy the culture in their own way. He doesn’t “need” to do anything as long as he’s not intentionally hurting anyone.
@Sakura_gaoo
@Sakura_gaoo 5 жыл бұрын
Enfiiiiiin! Bienvenue à Paris Mikey 🇲🇫😁
@virg0_lem0nade
@virg0_lem0nade 4 жыл бұрын
this all looks amazing, wow. u are truly living the best life, Mikey!!
@cploss8533
@cploss8533 2 жыл бұрын
Yes, Le Recamier has the best soufflés we've ever eaten, anywhere!!! Always on our Must-Eat list when we go to Paris. And Chez Fernand is one of our favorite neighborhood restaurants! Their escargots, foie gras & veal dishes are amazing. Once they have either outdoor seating or Covid-safe seating inside we'll be back. Sorry to have to skip them for this trip. Thx for a great video!!
@AzraelThanatos
@AzraelThanatos 5 жыл бұрын
You're in France, so it would be Beauxbatons rather than Hogwarts there :)
@raizayan9796
@raizayan9796 5 жыл бұрын
It's poudlard for hogwarts
@evendohko7334
@evendohko7334 3 жыл бұрын
Le burn!!!
@megansams550
@megansams550 5 жыл бұрын
"I started wondering how the chef made this, because Im pretty sure, magic is not allowed outside of hogwarts" XD
@MrTattooASMR
@MrTattooASMR 5 жыл бұрын
pastries are my favorite!
@sabrinas4854
@sabrinas4854 5 жыл бұрын
Ahhh the food in this video.. I'm drooling !!!!
@Adam-sr3vb
@Adam-sr3vb 5 жыл бұрын
that segment was awesome! thank you for sharing your experience .
@joghaella9500
@joghaella9500 5 жыл бұрын
Mike starts talking like a novel writer once delicious food hits his mouth.
@jiaaishi365
@jiaaishi365 5 жыл бұрын
Yehey ! Its 12:06am here in philippines . im Waiting for this 😊 Really Love your videos
@kirara2882
@kirara2882 5 жыл бұрын
Same
@romajacob8208
@romajacob8208 5 жыл бұрын
Bad idea watching it at 2:09am hahaha so hungry, pahinging adobo 😂
@amruthavenkata3586
@amruthavenkata3586 5 жыл бұрын
Wow cannot wait to go to Paris to eat all these amazing foods ❤
@locNguyen-jb1vt
@locNguyen-jb1vt 4 жыл бұрын
missed Paris and grandma who passed away on sunday. she is a Persian.. loved you and mist you for ever.. pairs always have a place in my heart
@jajou00
@jajou00 5 жыл бұрын
I know I'm visiting all those places next time I'm in Paris! Excellent video as always Mike
@ShaShanDIY
@ShaShanDIY 5 жыл бұрын
The food looks so delicious! 😍❤
@henrytherobot
@henrytherobot 5 жыл бұрын
Stop making me hungryyyyyy 🤤
@marie-loanaubry6644
@marie-loanaubry6644 5 жыл бұрын
When you’re french and being proud watching this video... but also hurting watching pain au chocolat and chausson aux pommes being ripped because... you’re French !
@dunekilens1898
@dunekilens1898 5 жыл бұрын
I'm also hurting seeing how he ate that raclette :'(
@marie-loanaubry6644
@marie-loanaubry6644 5 жыл бұрын
Dune Kilens yeaaah you clearly didn’t enjoy fully the raclette experience if you ignored this rudely the potatoes 🥔
@user-im4my8hg3d
@user-im4my8hg3d 4 жыл бұрын
I've never eaten bone marrow but the way you scoop it out and spread it on bread, that made my mouth water!
@esprillant
@esprillant 3 жыл бұрын
I was binged watching your food vlogs all day today, and came across this episode with Raclette in it, the first time ever I saw a raclette! I was so intrigued that I went online and bought a raclette immediately! Love your food vlogs!
@TheRRDesign
@TheRRDesign 5 жыл бұрын
Mike! I know you normally post your videos way past the time you're in a specific location but since you were in France and I believe you said you were thinking of trying Spain as well, have you ever thought about trying out the Portuguese cuisine?
@Reprodestruxion
@Reprodestruxion 5 жыл бұрын
TheRRDesign Portuguese asado
@magiczouf
@magiczouf 4 жыл бұрын
THIS IS FRENCH : Take a part of bread and sponge that winy/creamy sauce out of the plate ! :)
@rina1143
@rina1143 4 жыл бұрын
1:17 Mike: "Due pain and dey eddie" French lady in the background: WHAT
@freespirit5130
@freespirit5130 5 жыл бұрын
I love this showcase of authentic traditional cuisine.
@derekah.3359
@derekah.3359 3 жыл бұрын
Thank you for these reviews
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