酸豆角最快速腌制做法，只要简单3步，5天就能吃，放1年不会坏 capers 甜心糖豆美食

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甜心糖豆美食

甜心糖豆美食

Күн бұрын

Пікірлер: 4
@XuelinWen-l8w
@XuelinWen-l8w 4 ай бұрын
用醋代替應該可以
@ilikefood.4926
@ilikefood.4926 Жыл бұрын
今天试试
@霖祤
@霖祤 Жыл бұрын
沒有高度白酒的話可以用什麼代替殺菌
@peachmultimedia-9297
@peachmultimedia-9297 4 ай бұрын
🍅
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