3 Ingredient, Tart and Sweet Sugared Cranberries

[@sewcrazybaker]

I LOVE cranberries! How did I miss this video when it came out 9 months ago? And I agree with your sister about scooping cat litter! That's what it looks like. I should know because we have 7 cats in the house, 1 in and out of the garage and 2 in the barn. I scoop a LOT of cat litter!

[@SugarSpunRun]

That is a lot of scooping! I hope you love these! :)

[@KimberlyGraham-q2l]

Great job! Extra tip: put a mix of chunky crystal sugar mixed with regular granulated sugar in a gallon baggie or paper bag…put the coated cranberries in the baggie and shake the heck out of it….roll the top of the bag down and removed the coated berries with the slotted spoon! Add more sugar if needed and reuse for other fruit-like grapes and blueberries! ♥️

[@SugarSpunRun]

Yumm! Great idea! :)

[@savageerrol]

Not many have course sugar @$20lb but yeah good idea

[@michelel3372]

I make these too and of course now I'll always think of the litter box! ha ha!! Your berries turned out really nice, thank you for sharing.

[@SugarSpunRun]

You're welcome! :)

[@SavoryExperimentsCooking]

What a fun snack any time of year!

[@donnawalker3910]

Big bowl with a lid would make the sugaring part a lot easier and much faster. Can't wait to try this.

[@sunflowertrashcan]

the cranberry simple syrup would be so nice in tea

[@SugarSpunRun]

Great idea 🙂

[@Cynthia-x2y]

There are so many things we scoop we have to, just part of life. enjoy the cranberries

[@easterkim353]

I saved the slightly wilted but still good cranberries and froze them to throw in pancake batter oatmeal or baking bread!

[@Jan-1836]

Thanks for explaining how to make the sugar Cranberry's you was very enjoyable to watch i enjoy it

[@SugarSpunRun]

I'm glad you enjoyed it! 😊

[@carollee6808]

I just discovered your chanel and your sugared cranberries treat its great. I needed help with my sugar cookies, I think you have solved my little problemsin making a nicely decorated sugar cookie.thanks Merry Christmas

[@SugarSpunRun]

Welcome to the channel! Merry Christmas! :)

[@DiaDia18]

Very nice recipie Sam! They looks amazing! Very nice christmas decoration! Have a nice day! 👍👏🍴

[@SugarSpunRun]

Thank you! You too! :)

[@DiaDia18]

@@SugarSpunRun Thanks! 🙂🙂🙂

[@kresimirmilisa5560]

sweet even for looking this cranberries.

[@michelleschultz6499]

This is so simple and yummy! Thank you!

[@SugarSpunRun]

You are so welcome!

[@margaretbass773]

Those look fantastic!

[@SugarSpunRun]

Thank you! 😊

[@thewhatsup]

Thank you. I want to use these to decorate my naked cake this year.

[@SugarSpunRun]

Great idea! :)

[@thewhatsup]

@@SugarSpunRun I watched your gingerbread cake after I watched your cranberry video. ;) Maybe I will use that cake recipe for the cranberries, too. With some upside down rosemary trees. Thank you for your videos. I made your blueberry lemon cake for my husband’s birthday. It was so good.

[@karenbalkaranali4739]

Happy thanksgiving to you & yours Sam.Have a blessed & wonderful one 😙

[@SugarSpunRun]

Same to you!

[@angiemeyer175]

Frosty cranberry treats! Christmassy!!😁

[@SugarSpunRun]

They're so pretty 🥰

[@cruisegal4991]

Great recipe.

[@SugarSpunRun]

Glad you liked it!

[@natiespeacefromthepieces4573]

How long do they keep for without the sugar melting off for the cake? How far in advance should one make them.

[@SugarSpunRun]

Your exact mileage may vary, and over time the sugar will begin to melt (you can usually toss them in sugar again to fix this). Mine typically last up to 3 days before weeping. I don’t recommend refrigerating as they start to weep much faster, nor do I recommend freezing.

[@francesmorgan6397]

B great on top of a cake for Christmas ⛄⛄

[@SugarSpunRun]

I agree!! 😊

[@brendawiley4967]

Thanks.😊

[@SugarSpunRun]

You're welcome! 😊

[@rosaannascardia5672]

Grazie per questa preparazione senza di te li avrei buttati grazie

[@SugarSpunRun]

You’re welcome! ☺️

[@francesmorgan6397]

Love these sounds good

[@donnabaham9777]

Happy Thanksgiving Sam, u look beautiful today... These look like a super fun thing to make w/my grandkids, they love tart n sweet n would probably just snack on m as is no need for cake😉💞

[@SugarSpunRun]

Great idea! 🥰

[@Javaman92]

Hi Sam, I hope that you are having a great Thanksgiving. I'm cooking a honey glazed ham today using a recipe that turned out good for me when I made it 5 years ago. I'm realizing what a bad recipe it is, how much she left out, I won't mention Laura Vitale's name but it sure left me longing for your excellent well thought out recipes. If you haven't done one, it would be great for you to do one. If this is a hit I may be doing another one for Christmas. Much love to you and your family.

[@Javaman92]

Bad might be too strong of a word, lets say, not well thought out. ;-)

[@SugarSpunRun]

Thank you so much! I'm so glad you enjoy all of the recipes so much! I don't think I'd be able to get a honey glazed ham done by Christmas, but I can add it to my list. :)

[@Javaman92]

@@SugarSpunRun I trusted myself and made some adjustments and it came out great. I'm stuffed and happy. 😀 I think it would be a good addition to your list, no worries about before Christmas, I'm not cooking for that holiday anyway. LOL

[@dorisbeale4940]

Thanks so much

[@SugarSpunRun]

Enjoy ❤️

[@karenbalkaranali4739]

Super delicious😚

[@SugarSpunRun]

Thank you 😋

[@karenadams6211]

LOVE THESE, they look like little jewels. Can I make these a day or two ahead of time, or will they just get gummy in the fridge?

[@SugarSpunRun]

I'm not really a big fan of making them in advance. They will start to weep, but how long that takes to occur depends on many things like temperature, humidity, etc. You can always re-toss them in sugar if it gets too bad. :)

[@karenadams6211]

@@SugarSpunRun thank you! I'll do them the day I plan to use them. They are too beautiful to risk!

[@maddiemargarita9575]

Can you use this same process for berries and other fruit

[@dolceragazza5734]

Frozen cranberries can they be used i froze extra bag from Thanksgiving

[@catsneni]

How far ahead can I make these? Thanks! Is day before all right?

[@SugarSpunRun]

Store in an airtight container in a cool, dark place. As to how long they will keep, your exact mileage may vary, and over time the sugar will begin to melt (you can usually toss them in sugar again to fix this). Mine typically last up to 3 days before weeping. I don’t recommend refrigerating as they start to weep much faster, nor do I recommend freezing.

[@mariaconsuelothomen]

This looks delicious, but I can only get dried cranberries. Can I rehydrate them by soaking and use instead of fresh cranberries?

[@SugarSpunRun]

I think you could rehydrate the cranberries and do it, but I'm not sure what that rehydration process looks like.

[@mariaconsuelothomen]

@@SugarSpunRun Thanks anyway.

[@creepygrlmoviereview]

Can you freeze them after

[@NardeBanks]

I have heard that they can be soaked over night then placed in a bowl with slotted spoon and tossed completely in powdered sugar. then in an 200 degree oven 5-7m'sthen in a single layer in the fridge overnight. Have you tried this recipe?

[@SugarSpunRun]

I haven’t. I like the snow kissed look of the granulated sugar :)

[@cinditaylor1766]

I have. The only thing with powdered sugar ir tends to come off when you transfer to bowl.

[@garyash4823]

scooping cat litter Wow you got some nice sister 🤣🤣😂😂

[@SugarSpunRun]

😅

[@mmakomanyatja5213]

You look so beautiful today Sam zGod bless

[@cherylcosgrove511]

These look better than the viral recipe going around now! Yuck those are awful!

[@SugarSpunRun]

I hope you love these!

[@dr.adriennecraig6764]

Lol @ the cat litter comment

[@SugarSpunRun]

🤣

[@peggyweaver2921]

Could have done without cat litter……ruined it forever me…..

[@SugarSpunRun]

😂