SugarVeil Flexible Icing with Michele Hester - Creator

[@sugarveil]

Yes, stonescourt, we sell SugarVeil to bakeries, too. One wonderful use is to place SugarVeil spread into sheets on top of a buttercream or poured ganache-iced cake. It's so opaque, guests are really surprised to see the chocolate when the white cake is cut.

[@SeriousCakes]

Wow that stuff is very cool. What does it taste like?

[@HikariHime29]

I LOVED the cherry blossom in the tea!

[@mistika72]

Ingenious! Congratulations, great product and great contribution.

[@sugarveil]

Yes, sandrajo27, you can tint SugarVeil with any type of food color. For dark colors, use powdered color mixed into the SugarVeil before adding water. And SugarVeil Icing works with the Cricut Cake, as well as any of the electronic (and non-electronic) cutters. You might take a look at our electronic cutter video for more information about this.

[@poisonDeluxe80]

This is absolut amazing great work!!!

[@sugarveil]

Thanks - it tastes very mild (neutral, so if you want, you can add flavor), and not too sweet. Interesting texture, too - it pretty much just melts on the tongue.

[@gossamerhall]

Thank you so much. I want to try it !

[@greenwichwitch]

hi where can we purchase this in the uk its not even on ebay omg i thought everything was on ebay

[@sugarveil]

Many thanks!

[@sugarveil]

Yes, we agree - it tastes nothing like royal icing.

[@sugarveil]

From our Sugarveil website's home page, click the "Vendor" tab for a list of "SugarVeil Vendors". If SugarVeil products are not yet in your part of the world, please have your distributor contact us via our website's home page and we'll be happy to talk with them. We also ship internationally via our website's online ordering system. Thank you!