SUKIYAKI - KANSAI STYLE / 関西風すき焼き - Japanese food [ASMR COOKING SOUND]

#ASMR、#relax、#sukiyaki
Please note that if you use a raw egg, you confirm that you can eat raw.
I used a raw egg that is ready to eat.
Today, I'm going to make "KANSAI STYLE SUKIYAKI".
There are two kinds of sukiyaki recipe in Japan.
The one is kanto style and the other is kansai style.
The biggest difference between them is using "Warishita sauce" or not.
Ingredient ( for 2 or 3 )
Japanese leek 100g
Shungiku 150g
Maitake mush room 80g
Shimeji mushroom 80g
Enoki mushroom 80g
Firm tofu 200g
Konjac noodles 80g
Sliced chuck eye roll 400g
Beef tallow 5g
Sugar 20g
Sake 100ml
Soy sauce 100ml
2 or 3 Eggs
how to cook
1. Cut the vegetables and firm tofu into bite size pieces.
2. Burn firm tofu with a blowtorch until the surface gets slightly burned.
3. Warm the pot.
3. Add the beef tallow to the pot and let it soften.
4. Add the beef and lightly cook it.
5. Add sugar, sake and soy sauce.
6. Add vegetables, firm tofu and konjac noodles.
7. It comes to a boil, it's ready to eat !
In my channel, I'm going to make Japanese cuisine by using Japanese Dashi.
I wanna express the Japanese aesthetic senses through my youtube video.
Please subscribe to my channel!
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Instagram
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[@candylide]

Thank you! I always wanted to make this

[@JapaneseFoodMusic]

Thanks for your comment 😊

[@nupurcheruvathur2911]

Your videos are so calming n relaxing

[@JapaneseFoodMusic]

Thanks for your comment 😆

[@minipond69]

underrated 😌

[@JapaneseFoodMusic]

Thanks😊

[@XxXlegendstarXxX]

Would you ever be able to post cooking instructions and ingredients in description??? Thanks, I’d love to try cooking this for my gf

[@JapaneseFoodMusic]

Thanks for your interesting in my recipe :) I've just posted ingredients and the way to cook in the description. I hope you and your gf enjoy SUKIYAKI ! Be careful with raw eggs.

[@Pixelpursuer2611]

すごいい!😨😍

[@JapaneseFoodMusic]

ありがとうございます😊