Super Easy Apple Cobbler in a Dutch Oven Over an Open Campfire

This recipe is super easy to make and hard to mess up! Everything tastes better when cooked in or over a campfire and this is no exception. Special thanks to my sister, Jessica, for introducing me to this gem!

[@pappy451]

Dutch oven cobbler was a guaranteed fact when we went camping when i was a kid . apple , peach , blackberry , blueberry . . . i think dad even made rhubarb cobbler . people all over the camp ground would follow their noses to our campsite . and dad would share . after the first year , he made them 2 at a time . . . because he knew people would appear magically when it was almost done . we went to one of two different campgrounds , either Findlay Park or Kelly's Island Park . good times .

[@spoonriveroutdoors]

Those sound like some really good memories you have with your family. Thank you for sharing.

[@husafel]

Nice recipe and good old fashion cooking 🧑🏼‍🍳

[@spoonriveroutdoors]

Thanks for watching. I do appreciate it.

[@ken5765]

You go Bud! You are just getting started, don t slow down or worry about how many or who. The ones that matter will be watching! I m 78 y.o., been there done it ,one way or another, but always watching for new, improved or easier ways.

[@spoonriveroutdoors]

Thank you. I appreciate your comment!

[@frauenhoffermatt]

I just might need to make this this week.... watching you make it brought back good memories of Boy Scout camping trips where we'd do a similar recipe!

[@spoonriveroutdoors]

I’m happy to hear it brought back good memories for you. Enjoy!

[@ChenzosWorld]

Looks great. I’m gonna try this tomorrow at the campsite. Thanks!

[@spoonriveroutdoors]

I hope you enjoy it! Thanks for watching.

[@Jetty-g6e]

Wonderful video! Very direct with an easy recipe. I'm a beginner so I can't wait to try it. I was surprised by the parchment paper because parchment paper is flammable, but it seemed to work. Thanks for showing, teaching and filming.

[@MinimalistExplorerEDC]

Loved this video!! Thanks for the easy to follow instruction! It’s refreshing to see someone make something other than eggs and bacon or Ramon on coals or a campfire! 🔥

[@spoonriveroutdoors]

Thanks for watching. Glad you liked it.

[@bbqhoncho2720]

Some outdoor -campin stores sell foil pans to fit your DO, great for cookin acidic foods like chilli or spaghetti. Those acidic food eat away on your seasoning. Great Job, keep up the good work

[@spoonriveroutdoors]

Thank you for the information and the compliment!

[@dlighted8861]

Thanks,that parchment paper is a good trick. I was wondering what the big round sheets were for,now I know.🤗😁🤗

[@spoonriveroutdoors]

It’s a huge time saver. Happy cooking!

[@DaveCollierCamping]

Looks awesome- have a great day- new friend here.

[@spoonriveroutdoors]

Thanks, Dave. I subbed your channel. Looking forward to checking out more of your videos.

[@indygal6552]

We've been getting more and more into dutch oven cooking and we're definitely going to try this recipe out this fall during our camping trips!

[@spoonriveroutdoors]

I don’t think you’ll be disappointed. Enjoy!

[@robertwright6146]

I gotta try that one!

[@spoonriveroutdoors]

Let me know how it turns out!

[@jorge_vane_rventures9805]

Nice video , we are going to try it.

[@spoonriveroutdoors]

Thanks, I think you’ll love it. Let me know what ya think after you make some.

[@jorgedomena9443]

Very good video, I would like to see more dutch oven recipes.

[@spoonriveroutdoors]

Thank you. The weather is almost ready for camp Fire cooking again. I’ll try to share a few more this fall.

[@janiesoito4494]

We love dump cakes. Try it sometime with fresh or frozen blackberries and chocolate cake mix. No sugar needed. ❤

[@spoonriveroutdoors]

That sounds fantastic! Ill try that soon.

[@ChangoBongo999]

Thanks for the great video!

[@spoonriveroutdoors]

You’re welcome. Thank you for your comment.

[@chrissewell1608]

Although a Peach 🍑 Cobbler, in the summer, sure is good too! 😋

[@spoonriveroutdoors]

@@chrissewell1608 Especially with some vanilla ice cream! Thanks for watching.

[@CoffeyOutdoors]

that looks awesome

[@spoonriveroutdoors]

Thanks brother!

[@spin-xdesignstackle6765]

Great video , subscribed!!

[@spoonriveroutdoors]

Thank you!

[@ashleymarie1288]

Thank you so much!!!❤❤❤

[@spoonriveroutdoors]

You’re welcome. Thanks for watching.

[@paulinecorona6435]

Did I miss something ? What was the olive oil spray for?🤔

[@spoonriveroutdoors]

I use it on the paper to keep it from sticking.

[@outdoorsforachange]

Nice job!

[@spoonriveroutdoors]

Thank you!

[@nothing-b2n]

Ooohh

[@Birdog62]

Try it with a Spice cake mix. My family prefers it.

[@spoonriveroutdoors]

That sounds really good. Thanks for the suggestion!

[@savagewolf1966]

Newbie here,what are the paper you put in the pan called.

[@spoonriveroutdoors]

Parchment paper. I found some round (fitted) paper made just for Dutch ovens at Bass Pro. They’re worth every penny.

[@caryallen9340]

Add fireball whiskey! Makes it better

[@spoonriveroutdoors]

That’s an interesting twist!

[@jenniferrastley7337]

I bet spice cake would be good too!

[@spoonriveroutdoors]

Oh, that does sound good!

[@kathyellis7829]

Looks delicious

[@spoonriveroutdoors]

Thank you!