Super Healthy Side Dish for Chapati,dosa and Rice.!!!

  Рет қаралды 1,063,979

Iam a Big Foodie

Iam a Big Foodie

Күн бұрын

Пікірлер: 414
@BigFoodiz
@BigFoodiz 4 жыл бұрын
For More Appetizing Side Dish Recipes: kzbin.info/aero/PLft2o5thegs_5HgmnpTT-2Y1TxyO8xEz-
@BigFoodiz
@BigFoodiz 6 жыл бұрын
People will be surprised to see that castor oil is used for cooking, but in ancient days Castor oil was used for cooking. Castor oil, is a vegetable oil squeezed out from the seeds of castor plant. It is one of the most ancient oils, it has numerous natural health benefits. Castor oil helps to deal with problems related to hair, skin, joints and intestine. This recipe is one of a traditional regional tamilnadu recipe
@anitashirol4708
@anitashirol4708 6 жыл бұрын
Did you prepare this in kalchetti?
@BigFoodiz
@BigFoodiz 6 жыл бұрын
no
@ramyapranav6462
@ramyapranav6462 6 жыл бұрын
Is it safe using 3types oil in same dish
@raghuraghu9602
@raghuraghu9602 6 жыл бұрын
Iam a Big Foodie
@RAMNEERU5359
@RAMNEERU5359 6 жыл бұрын
Iam a Big Foodie iiii
@jayak5937
@jayak5937 6 жыл бұрын
Your cooking is like silent music , beautifully in harmony with Nature! 🌷
@manjulasurya2559
@manjulasurya2559 4 жыл бұрын
Agreed
@jabeenbanu5685
@jabeenbanu5685 6 жыл бұрын
Today I made this for lunch and it came out super...👌👌👌 I used palak keerai... After eating my mom told that she didn't expect this...! Thank you sir...😊😊😊
@meelofernisha7159
@meelofernisha7159 6 жыл бұрын
Very happy to see a healthy dish using traditional oils in cooking keep going thumbs up
@ArathiQP
@ArathiQP 6 жыл бұрын
I’m in love with this black chatti which you are using for cooking. It’s all cooking so well in it
@ayeshabegumt7701
@ayeshabegumt7701 5 жыл бұрын
Where do we get this type of black stone cooking pot ?😘🤩🤩🤔🤔🤔
@chombiehello3515
@chombiehello3515 6 жыл бұрын
No frills, clean,healthy,nutritious and superb all your recipes😊
@rabbaitulbaitjourneytodeen3860
@rabbaitulbaitjourneytodeen3860 5 жыл бұрын
Palak keerai,vendhaya keerai, vachu dish poduga ji Must vendhaya keerai vachu plz ...
@sureshk4179
@sureshk4179 6 жыл бұрын
sir tell me how to make hotel parota salna.I watched ur videos very nice and ur way of cooking very nice. where u learn from cooking.ur wife and family are very lucky to have you
@shalinichinnu1053
@shalinichinnu1053 5 жыл бұрын
Sirukeerai means ,plz clearly mention the of the leaf y veg name kindly
@bsinghsingh5105
@bsinghsingh5105 5 жыл бұрын
I am a big fan of yours and appreciate your efficient manner in which you present your recipes. I would like to request you to please include ingredients name & quantity in the description box as you sometimes do miss mentioning them in your videos. Its a humble request. P. S. I wish to try this recipe so much but don't know the quality of ingredients used. 😥
@sk8228
@sk8228 6 жыл бұрын
Anna innaiku idhe mathiri dhan engamma siru keerai kadaiyal pannaanga semmmma taste.. Yummy....
@BigFoodiz
@BigFoodiz 6 жыл бұрын
😋😋😋😋😋😋
@iswaryasenthilkumar978
@iswaryasenthilkumar978 6 жыл бұрын
thanks bro posting keerai dish..am newly married and started to learning from you . I expecting​ more from you ..please post more ND more dishes bro both veg and non veg .
@harrietmary3859
@harrietmary3859 3 жыл бұрын
Nandri thambi what is the gram for seru keerai pls kindly rlpy advance thanks.
@sathi6320
@sathi6320 5 жыл бұрын
Ahhh...wow...looks delicious...NANDRI....Vanakam from Makaysia...success!!!
@kalpanagopinath1390
@kalpanagopinath1390 6 жыл бұрын
Nice is it ok if v use three oils
@art-qh5ei
@art-qh5ei 6 жыл бұрын
I really love ur cooking. Can u suggest any food for kids
@sreejapms9646
@sreejapms9646 5 жыл бұрын
What are the leaves u used
@vetrivel3841
@vetrivel3841 3 жыл бұрын
Nala irunthuchi inaiku tha senji sapta
@chandrasekare6944
@chandrasekare6944 6 жыл бұрын
Siru keerai cold pidikuma sir...arai keerai use pani panalama sir
@nagamaniha5541
@nagamaniha5541 6 жыл бұрын
Hai is there any additional benefits of using shallots than regular onions
@geetaiyer4945
@geetaiyer4945 5 жыл бұрын
Putting salt with your fingers is real cooking! 👍🏼
@The_anime_guy21
@The_anime_guy21 5 жыл бұрын
Hi it's me Farah from Pakistansir I tried this recipe it was delicious sir for tarka I used butter yum yum yum sir thanks.
@kavyaslifestyle3762
@kavyaslifestyle3762 5 жыл бұрын
What is that leafy vegetable called in Telugu... Please let me know...
@priyankapriya-bg5tf
@priyankapriya-bg5tf 5 жыл бұрын
my mom also prepares keerai kolambu in this same way..using castor oil..its gives more taste and healthy too...thanks for sharing healthy recipes daily..👌👍
@nandhini200
@nandhini200 6 жыл бұрын
Ur videos are short and sweet. Nice recipe.
@harikab2418
@harikab2418 6 жыл бұрын
Instead of frying amaranthus in oil ..it can be cooked with dal nd it is more healthy and lastly thadka..in andhra we call it akkura pappu..
@ayeshabegumt7701
@ayeshabegumt7701 5 жыл бұрын
This side dish goes well with ? Chapati or rice or roti ?
@kv9004
@kv9004 6 жыл бұрын
அந்தக்காலத்துல நளன்னு ஒரு ராஜா இருந்தாராம். இந்த காலத்துல iam a big foodie -னு ஒருத்தர் இருக்காராம். 😊😊😊ரெண்டு பேரும் கிச்சன் கில்லாடிகள்.
@BigFoodiz
@BigFoodiz 6 жыл бұрын
🙂🙂🙂🙂🙂
@smokeweed9463
@smokeweed9463 6 жыл бұрын
I use home made ghee or coconut oil, never ever used caster oil. Will give it a try. Caster oil was given to me by my parents every month for stomach cleansing.
@entertheworldofsam
@entertheworldofsam 6 жыл бұрын
Can we eat tomato and green leafy together? heard it causes stones in the kidney
@nirmalapandurangan8572
@nirmalapandurangan8572 5 жыл бұрын
Which brand of castor oil is good for cooking.
@Lipstic450
@Lipstic450 5 жыл бұрын
Great cooking with cleanliness 👈EVERYBODY SHOULD COOK WITH CLEAN HANDS AND UTENSILS 👌✌☺GOOD JOB DEAR👍
@padmajaammoncherla550
@padmajaammoncherla550 5 жыл бұрын
Telugu li chirri leaf antamu my favourate leag vegetable receipie.it is very testy and very healthy. Now a days costral oil use only vehicle repair.that is too bad.costrol oil healthy for foodand ancient days use infant babies also. This oil uses for hair ..Hairgroth and no white hair till sixty sevevty years.
@marklevasseur
@marklevasseur 6 жыл бұрын
Oh man ! So beautiful and simple and Ilike the click clack rapid lightning of the gas burner Are you cooking in a clay pot ? Because I have two frypan made from aluminium coated with ceramic and this is not healthy at all the ceramic is going out and when I see all these people in India cooking in aluminium and the more wealthy cooking in Téflon coated pan,it’s not good and I thought to go for cast iron or stainless but I never thought to use those pottery Isee along the road and in marketplace ,do you have any advice about that?
@BigFoodiz
@BigFoodiz 6 жыл бұрын
my personal opinion best cooking vesel is clay pot
@vidyasubbarao4163
@vidyasubbarao4163 5 жыл бұрын
What's this leaves called in kannada or English?
@duamemon7152
@duamemon7152 6 жыл бұрын
Pleaseeeeeeeeez tell me what is surikeeraie ? ? ?
@faneradoyce7890
@faneradoyce7890 4 жыл бұрын
Super healthy dish
@shubhaprabhusatam
@shubhaprabhusatam 6 жыл бұрын
Castor oil for cooking is tradition in South India and some parts of Maharashtra.This oil is natural coolant.wonderful recipe.great
@sumodmadhavan
@sumodmadhavan 5 жыл бұрын
I never heard of Castro oil. I have seen my mom cook in Olive Oil so thought it was de-facto. Now time to try Castro...Castro Jinda Bad.
@gowthamangowtham3293
@gowthamangowtham3293 6 жыл бұрын
Looks very delicious and Healthy , Yummy...... I love it
@ArathiQP
@ArathiQP 6 жыл бұрын
Like castor oil, you are using brass and copper utensils . It has good health benefits too
@bushrabohjath8351
@bushrabohjath8351 6 жыл бұрын
Very very nice anna,super dish
@padhuneela5009
@padhuneela5009 6 жыл бұрын
Neat and sweet kitchen..
@aswininayarana5624
@aswininayarana5624 6 жыл бұрын
Super healthy dish. Also tasty. Good video
@rajan4619
@rajan4619 6 жыл бұрын
As usual superb dish👍👌👌👌
@jabeenbanu5685
@jabeenbanu5685 6 жыл бұрын
What is name of vessel... And also the name of gold plated vessel...
@priyaganesan4685
@priyaganesan4685 6 жыл бұрын
I tried it Anna, it came out very well.. Thank you..Please post some Diabetes receipes...
@BigFoodiz
@BigFoodiz 6 жыл бұрын
👍👍👍👍
@priyaganesan4685
@priyaganesan4685 6 жыл бұрын
Iam a Big Foodie Thank you Anna..
@sathya.g9600
@sathya.g9600 6 жыл бұрын
Nice.. I ll be try this recipe in weekend. Expecting more videos for making side dish recipe....😃
@sumodmadhavan
@sumodmadhavan 5 жыл бұрын
Can you post Sambar.
@dhanasekarp7496
@dhanasekarp7496 6 жыл бұрын
Can we put the greens along with dhall in cooker itself
@janukelli5490
@janukelli5490 6 жыл бұрын
dhanasekar p u can...but if u fry in oil rather than steaming it in cooker as he showed will taste better.
@foodlifestyle4505
@foodlifestyle4505 5 жыл бұрын
My favorite item with plain rice n Aloo baingan bhajji 😋😋😋
@suganv1420
@suganv1420 6 жыл бұрын
your way of using kitchen wear its amazing
@sewnew2369
@sewnew2369 6 жыл бұрын
Good information about castor oil aswelas Tamil tradition... thanks..
@buttubujju7794
@buttubujju7794 5 жыл бұрын
Anna indha mari yendha keerai la venalu seiyalama?
@BigFoodiz
@BigFoodiz 5 жыл бұрын
seyyalamnga
@priyaseeni4549
@priyaseeni4549 6 жыл бұрын
Ithula sirikeeariku pathil ponnaganni keerai use pannalama
@BigFoodiz
@BigFoodiz 6 жыл бұрын
serthu pannunga supera irukkum
@priyaseeni4549
@priyaseeni4549 6 жыл бұрын
Thank u very much
@Lavanyarama971
@Lavanyarama971 6 жыл бұрын
Nice, useful recipes, clean and precise demonstrations, very good lighting and natural sounds..all the best..May God bless your family.
@BigFoodiz
@BigFoodiz 6 жыл бұрын
🙂🙏🙏🙏🙏
@Arunakala
@Arunakala 6 жыл бұрын
Wow..what is the pan you are using
@BigFoodiz
@BigFoodiz 6 жыл бұрын
claypot
@Arunakala
@Arunakala 6 жыл бұрын
Iam a Big Foodie thank you so much..I will try this recipe
@bern047
@bern047 6 жыл бұрын
Very nice, love this must try, thank you
@plthiruppathi
@plthiruppathi 6 жыл бұрын
Where you bought tis black mud pot? Dish super
@BigFoodiz
@BigFoodiz 6 жыл бұрын
claypot boght at local shop
@deepikavataparthi2902
@deepikavataparthi2902 6 жыл бұрын
To me it looks like a different version of dal with greens.usually we add dal, tomatoes, green chillies, green leafy vegetables in the pressure cooker and when they are done we add thadka with mustard seeds,jeera, dried chillies,curry leaves.tamarind is optional.in the same way we can try with a variety of vegetables.it will be good with rice and rotis.
@BigFoodiz
@BigFoodiz 6 жыл бұрын
👍👍👍👍👍👍👍
@mariyalate
@mariyalate 6 жыл бұрын
why did you add castor oil? any specific reason??
@anithagk2373
@anithagk2373 6 жыл бұрын
Intha karuppu man chatti chennaiyi kidakkuma sir.
@BigFoodiz
@BigFoodiz 6 жыл бұрын
Kamala stores Mylapore
@AnnsLittleCorner
@AnnsLittleCorner 4 жыл бұрын
woooooow fresh fresh greens
@sarojsri51
@sarojsri51 6 жыл бұрын
Does castor oil smell come whilest eating the vegetable. Can we add any other oil?
@BigFoodiz
@BigFoodiz 6 жыл бұрын
u can skip castor oil
@eshaldeepa9211
@eshaldeepa9211 5 жыл бұрын
Sir please ingredients kodunga
@niveditharajamani4370
@niveditharajamani4370 5 жыл бұрын
Why no spices added ??
@archanaashok4962
@archanaashok4962 6 жыл бұрын
Anna neega use panra knife brand ena solunga...
@BigFoodiz
@BigFoodiz 6 жыл бұрын
wantian brand
@mrsheenaansari7909
@mrsheenaansari7909 6 жыл бұрын
But It shows some red leaf o. Google I need to make it cn you tell what it is called in mumbai
@BigFoodiz
@BigFoodiz 6 жыл бұрын
its called hindi Chauli>www.specialtyproduce.com/produce/Chauli_Leaves_11187.php
@umanaidu7641
@umanaidu7641 6 жыл бұрын
Perfect👍👍 how you learnt cooking.. you really cook our south Indian food so welll. It looks yumm
@BigFoodiz
@BigFoodiz 6 жыл бұрын
how you learnt cooking.> learned from granny
@MM-lp1nq
@MM-lp1nq 6 жыл бұрын
Did not know that castor oil is used for cooking too. Do you use it often?
@shaistakhanam751
@shaistakhanam751 6 жыл бұрын
Yaaaaaami ,,, what's this green leaves ?
@BigFoodiz
@BigFoodiz 6 жыл бұрын
Spinach
@monishap490
@monishap490 5 жыл бұрын
Excellent videos from your channel!
@renukareddy8092
@renukareddy8092 6 жыл бұрын
Can I know what they say for siru keerai in Kannada?
@hamsaveni272
@hamsaveni272 4 жыл бұрын
Sirkarve soppu
@shimrose1
@shimrose1 6 жыл бұрын
love love your videos,, especially the sound ,is amazing.thanks keep sharing.
@BigFoodiz
@BigFoodiz 6 жыл бұрын
🙂🙂🙂
@DI_Arpita_CY
@DI_Arpita_CY 6 жыл бұрын
What kind of utensil have you used please? Earthen or iron?
@BigFoodiz
@BigFoodiz 6 жыл бұрын
claypot
@kiranchaithanya6650
@kiranchaithanya6650 6 жыл бұрын
Really nice cooking
@thamildinesh2829
@thamildinesh2829 6 жыл бұрын
Nice.... I'll try tomorrow...
@karhikmarimuthu3865
@karhikmarimuthu3865 6 жыл бұрын
pls explain why you add castor oil for cooking dhal..
@jashan004vlog3
@jashan004vlog3 6 жыл бұрын
Yeh green patte kya add kiye es mein
@BigFoodiz
@BigFoodiz 6 жыл бұрын
hindi me Chauli
@rangaa6821
@rangaa6821 6 жыл бұрын
watering in my mouth
@prashanthi2013
@prashanthi2013 6 жыл бұрын
Wowwwww..very fresh greens
@natheenaa5765
@natheenaa5765 6 жыл бұрын
really the way of cooking is very nice super anna
@jeganka4211
@jeganka4211 6 жыл бұрын
shallots gives out good flavour than large onions and very healthy too. brilliant. mouthwatering. foodie chef😃
@riswanamunavar1793
@riswanamunavar1793 6 жыл бұрын
siru kerai matum seiyalam illa matha keerailaiyum seilama
@BigFoodiz
@BigFoodiz 6 жыл бұрын
ella keeraiyilum seyyalamnga
@angelshyam
@angelshyam 6 жыл бұрын
Woww...super...your utensils are so neat and tempting. Silent worth video. But only thing ...I felt the oil used for tempering was more than required. Nice healthy dish....so oil can be reduced.
@BigFoodiz
@BigFoodiz 6 жыл бұрын
👍👍👍👍👍👍thank u thank u sob much
@leelavathi7456
@leelavathi7456 5 жыл бұрын
Castor oil is used to clean stomach isn't it?
@arya18469
@arya18469 6 жыл бұрын
Thanks for the Simple recipe......
@shailasuresh1889
@shailasuresh1889 6 жыл бұрын
Hi bro! Delicious n healthy greens side dish.I usually cooks in a same method as u cooked.With moong dal or tuvar dal i cook.Frm where u bought tat wok ur using for seasoning the greens?Im frm Coimbatore.Tqu bro for sharing our traditional recipe.😋😋👌👌🙏😊😊
@BigFoodiz
@BigFoodiz 6 жыл бұрын
bought local shop@trichy
@shailasuresh1889
@shailasuresh1889 6 жыл бұрын
Tqu bro🙏🙏
@parveenbanu524
@parveenbanu524 6 жыл бұрын
i always love keerai kadayal. it remembers my child hood.
@sasikalaeswar6286
@sasikalaeswar6286 6 жыл бұрын
Wow ..very nice. Neat cooking
@pramelaj3688
@pramelaj3688 6 жыл бұрын
What pan ur using.. where u got it.. share the link.
@BigFoodiz
@BigFoodiz 6 жыл бұрын
its claypot bought at locat market
@gayathridhanasekaran8469
@gayathridhanasekaran8469 6 жыл бұрын
Greeny leaf is very fresh
@muthulakshmi3148
@muthulakshmi3148 5 жыл бұрын
Ena keerai neenga paninathu
@BigFoodiz
@BigFoodiz 5 жыл бұрын
siru keerai
@meerabohra8002
@meerabohra8002 6 жыл бұрын
In North India we cook with palak but I like any herb in dhal my favourite food.
@aaks1603
@aaks1603 6 жыл бұрын
Liked your video as soon as I saw the fresh greens ☺
@krishnapriyakodoth1814
@krishnapriyakodoth1814 6 жыл бұрын
is it healthy to use 3 different oils in one dish?
@BigFoodiz
@BigFoodiz 6 жыл бұрын
yes its healthy
@samumani2132
@samumani2132 6 жыл бұрын
Super Anna. Uesful recipe
@bhuvana170
@bhuvana170 6 жыл бұрын
If u add some coconut it ll be so yummy... It's my opinion
@revathykarthick1293
@revathykarthick1293 6 жыл бұрын
Sirukeerai na thandukeerai ya bro
@BigFoodiz
@BigFoodiz 6 жыл бұрын
sirukeerai vera thandukeerai veranga
@nagireddyswechareddy1326
@nagireddyswechareddy1326 6 жыл бұрын
Siru keerai means thotakura in Telugu??
@BigFoodiz
@BigFoodiz 6 жыл бұрын
yes
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