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स्वाद भरा सरसों का साग झटपट कैसे बनाएं |Panjabi sarso ka saag recipe Quick Recipe of sarso ka saag
Ingredients for
Sarso ka saag
Sarso -1/2 kg
Palak -250gm
Bathua -250gm
Makka ka atta -1/2 bowl
Lahsun - 8,10 kaali
Pyaj-1
Hari mirchi-2
Oil - 2 badi spoon
Sabut lal mirch -2
Jeera -1 spoon
Hing- 1/4 spoon
#SarsonKaSaagRecipe Punjabi Sarson ka Saag Sarson da Saag is a favorite during the cold North Indian winters, especially when paired with Makki Ki Roti. sarson ka saag recipe how to make sarson da saag comes to north indian or particularly punjabi curries, it is made with onion and tomato base. It's the winter season and if we get to eat Sarson ka Saag with Makke ki Roti then the feeling is just out of the world. this is a mouth-watering recipe of sarson ka saag. With the goodness of bathua, spinach and sarson, .
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