@KimberlyST, my dad used to filet a turkey into bite size pieces maybe a little bigger and marinate in zesty Italian about 24 hours then put them on the grill. They don't take long and they just need a little char on the edges. We would polish that thing off in a day. 😎😎😎😎
@KimberlySTАй бұрын
@@rayniecox7683 Sounds delicious!!!
@kathyauger3163Ай бұрын
When you get to the crumbs of the chips, mix them with some bread crumbs and coat some chicken in them and air fry them.
@mariandenk1210Ай бұрын
Ken Burns is an acclaimed filmmaker and storyteller. If you like his series on the Civil War, he has one about our National Parks, Baseball, the Roosevelts and I believe one about the construction of the Brooklyn Bridge. He is also known for his series about Ireland and the Irish immigrants who helped to forge the United States. So the Irish series covers the Irish at home, emigrating to America and their influence on our culture as US citizens. He does other series of note; I named but a few. These are just a sampling of his work
@marymonson2187Ай бұрын
I can’t believe how well Carol is speaking English. When I found your channel, about a year ago, she was struggling to speak English, now look at her go! She is speaking English like an old pro! It’s been fun seeing and hearing her advancements. I am so proud of her! ♥️♥️♥️♥️😊🇺🇸(From Minnesota.)
@MikesClassicRadioАй бұрын
She's also become a LOT less SHY on camera, and she looks more like she's HAVING FUN!!
@mariefein838Ай бұрын
Velveta cheese melts beautifully with Rotelle to make the spicy dip.
@SLFreebieHuntersАй бұрын
Both of those jellies can be melted down in the microwave (just a few seconds will do) and then brushed as a glaze on chicken or pork....they are SO good!
@suzannecoonrodАй бұрын
I never miss a show since I found you on utube. I went back and watched those I missed since I enjoy watching your reactions to American movies, songs and food items. The unboxing's are a joy to watch yet the Not a cooking shows are also wonderful. So happy for you both in your success and new home. You are blessed and so are we that follow you.🥰
@reckyNcarolАй бұрын
Oh thank you so much ☺️❤️❤️
@larryparish5984Ай бұрын
@@reckyNcarol If only members can make comments, I'm going to have to unsubscribe from your channel. In the years that I've been watching videos on KZbin I've never seen a restriction like this. That's to bad.
@brendaenglish2477Ай бұрын
Try the honey mustard on chicken. It’s fantastic!
@tandaknights9047Ай бұрын
Zesty Italian is also a great pasta dressing for a old pasta and veggie and parm salad *cold
@patbrain2516Ай бұрын
The Italian is good for marinating meat.
@carriemilito2851Ай бұрын
A nice variety of goodies to sample over the holidays. A little of the honey mustard dressing might go well with Polish sausage or breaded pork chops.
@abarton1978Ай бұрын
Ken Burns did a massive and really good documentary for PBS about the Civil War. You'd enjoy it! Also has a beautiful soundtrack.
@bridgetpaul663Ай бұрын
Some companies have a link printed on the can. When you go to their websites there is usually a place there to click on recipes using their products.
@ratdogtaylor-qf1lpАй бұрын
The zesty Italian dressing makes a great marinade for steak and chicken.
@kimmason8373Ай бұрын
Remember that once you open the dressings, they need to go in the refrigerator.
@chrispavlich9656Ай бұрын
And it greatly reduces the shelf life of the product if you open it BEFORE you intend to use it.
@decolonizeEverywhereАй бұрын
Drain that can of chilies and add it to your Jiffy cornbread along with a good handful of really Crispy Crunchy bacon. Maybe even start in some shredded cheddar. If you want to try to do something with the brine that you drained from the can, you can add it to your next chicken marinade.
@jimcathcart5116Ай бұрын
It’s Ken Burns who is famous documentarian
@cinb3448Ай бұрын
I use the Italian dressing for chicken in the croc pot.i just pour it on the chicken and let it cook. I use the whole bottle! My grandkids love it! So good with mashed potatoes!
@connienunez2405Ай бұрын
looks like someone went to Ollie's...I went Friday and saw all the same snacks you got...I got the lemon Snaps instead of the pumpkin ones...also got me some Archway spice cookies which I love with my coffee in the mornings...a lot of recipes use Rotel in them..
@CyndiDeimlerАй бұрын
I moved to Maryland from Pa about 20 years ago and I can't find Archway cookies down here, I thought maybe they stopped making them. I'm glad to see they're still around. I loved the Molasses Cookies! Ollie's is a fun place to shop, I went there often when I lived in Pa (Good Stuff Cheap!) but now the closest one to me is 30 miles away. I miss Pennsylvania!
@cajunspice48Ай бұрын
I luv how they say "feel it" instead of "taste it"😊
@ritayprice3510Ай бұрын
I think sometimes Carol says "feel it" instead of smell it too.😊
@randydarbrow3267Ай бұрын
all made in p.a
@cajunspice48Ай бұрын
A quick delicious recipe is take your chicken and pour the Italian dressing over the chicken and bake it. It is so good
@cheryldurbin3390Ай бұрын
Also, marinate chicken in the zesty Italian dressing overnight, then cook it on the grill.
@elisebarthalow6075Ай бұрын
Honey mustard is great on wings or boneless breast. After the chicken is done pour or brush it on and grill it to cook the honey mustard in the chicken. Zesty Italian is what I put on my pasta salad.
@TimTakesNotesАй бұрын
So funny this is what I had for lunch today.
@RE-bg9dsАй бұрын
Hello from Colorado you recognize the cheetah because he's the logo for Cheetos also my grandson's 13 now but when he was two he loved those things and he would say it's spicy and then he needed another one😂😂
@joycebowen8958Ай бұрын
I make a "christmas salad" every year :cut cherry tomatoes in half break bite size pieces of broccoli and cauliflower and toss until covered with zesty Italian dressing. 😋❤❤
@chuckokelley2448Ай бұрын
Lock your yosemite hoodie I currently stay about ninety miles south of it but only twenty miles west of sequoia national park If you ever get a chance to see the Sequoia trees do it, it'll change your life.
@connniet3049Ай бұрын
Great unboxing! Wonderful variety of items, Good job friend in Penn
@DianaCaronАй бұрын
The honey mustard dressing is good with chicken strips or tenders and the Italian is great on homemade pasta salad.
@brittc3924Ай бұрын
I had to rewatch the part where Carol said “tangy” several times! Lol it was hilarious 😂
@colinjames7569Ай бұрын
This time next year, you will double your viewers and subscribers. You guys are so cool and fun to watch. Carol, keep Recky in line 🤣
@karenlobosco9646Ай бұрын
Those tortilla s make a really good sandwich. Cold cuts, lettuce, tomato....yum.
@DianaCaronАй бұрын
You can also use Rotel in soups.....chili, of course but I use it in chicken vegetable soup.
@patriciawagers8081Ай бұрын
Zesty Italian is delicious in pasta salad!
@DeDeStephensАй бұрын
So exciting to watch you unbox gifts. If I had the money I'd send you a big box!😊
@eltee1770Ай бұрын
One thing I like to use the Italian dressing for is tuna salad in place of mayonnaise. I think it's lighter, fresher and more delicious. Use all the ingredients you would for your tuna salad and replace the mayo. So yummy!
@minniet824Ай бұрын
Chester’s Hot Fries are my favorite and the Chester’s flamin hot popcorn as well they are just great!!!!
@mariandenk1210Ай бұрын
That used to be our slogan…”You’ve got a friend in Pennsylvania!”
@timlloyd1454Ай бұрын
Im watching this during commercials of the Pittsburgh Cleveland game😂😂 my Steelers are up 13-7😊😊👍👍
@denevaflath1397Ай бұрын
Good choice of a alternative.
@kimmason8373Ай бұрын
America is known for our cookbooks and canning recipe books, they could keep you busy for a very long time.
@sallym1171Ай бұрын
Great box. I love how excited you get over sauces, lol.
@MassBornАй бұрын
His english is so good
@jimcathcart5116Ай бұрын
The pumpkin snaps have nutmeg in them
@Laura-f2s9wАй бұрын
Everything looks so good. I use the same tortillas that you received. I buy 2 or 3 packs at a time and freeze them they still say fresh. Take each individual tortilla and roll it up tight and place back in the bag and put in freezer.
@brendaaverett4339Ай бұрын
Amazing box. Love your reactions.
@allibrown8960Ай бұрын
A cheese board/charcuterie board. 🤤 Try the raspberry jalapeno jelly on the fudge cookies. Chocolate and raspberry pair so well, and that jalapeno will add something special.
@babynursekarenАй бұрын
How wonderful! Nice, really nice, unboxing. WTG Pennsylvania!
@milkshake123abc29 күн бұрын
The tortillas can be frozen because they will go stale. I'd separate them with wax paper to make them easy to access after freezing. Peanut butter tastykakes are a favorite. Been eating them since childhood.
@11stirlingАй бұрын
I love your unboxing videos! Diced green chilies are so versatile, I love them in a spinach bacon quiche. You can put them in queso dip or American chili. Experiment away, that’s how the best flavours are discovered.
@karenlobosco9646Ай бұрын
Honey mustard dressing is great on a salad with sliced grilled chicken.
@liljay216Ай бұрын
I love these guys. Amazing content
@rogerpultz5597Ай бұрын
Really enjoyed watching 👍👍
@larrym.johnson9219Ай бұрын
Expecting Recky to have flames coming out of his ears like an old Looney tunes cartoon. I cannot handle hot as far as habaneros 🔥😉🐊🇺🇸
@christinascheu2342Ай бұрын
The zesty Italian dressing is great for marinating chicken before you cook it
@MrBigPicture835Ай бұрын
Lots of air in the bags helps the chips to survive travel without breaking.
@hopegeoghegan4184Ай бұрын
Chester hot fries are great
@decolonizeEverywhereАй бұрын
Something you would both love is sour cream ranch chip dip made with your powdered Hidden Valley ranch dressing mix. That would make it easier to get past the Heat in spicy potato chips. There may be a recipe on the container but if not then the Hidden Valley website would definitely have recipes.
@AK00777Ай бұрын
Y'all are the best!! ❤
@colinjames7569Ай бұрын
Take some chips and crush them. Add some flour and egg yolk to to the mix. And coat your favorite fish. And then bake, I like to fry in vegetable oil. Two minutes per side or approximate, based on the thickness of the filet✌️
@rally618Ай бұрын
I will look for that Honey Mustard dressing. Zesty one I use for homemade pasta salads I make.
@jimcathcart5116Ай бұрын
Pennsylvania has 25-35 chip brands
@jovetjАй бұрын
Remember that "h" in Spanish is silent, so _habernero_ is usually pronounced starting with an "ahhhh" sound.
@debrachewning1311Ай бұрын
Zesty Italian dressing is great on a cold bean pasta salad.
@CLKagmi23Ай бұрын
Has anyone sent Recky and Carol ranch dressing yet?
@decolonizeEverywhereАй бұрын
Routinely in all different varieties. They particularly like the powdered ranch dressing mix in the large canisters. And I just left the suggestion that they make some sour cream ranch chip dip so that he doesn't have to suffer from the heat of those spicy snacks.
@MassBornАй бұрын
You can add the zesty italian to chicken, steak, salad, pasta almost anything
@lbvolkmanАй бұрын
Just found ya'll, love your videos! You two are so fun to watch. Gonna start gathering things to send you from the Hoosier state (Indiana). Happy New Year!!
@Whitney_MillerАй бұрын
Zesty Italian on top of chicken then baked in the oven is a delicious and easy main. So so good. I also use it as a marinade for chicken Shish Kabobs (marinated bite sized chicken breast, button mushrooms, bell peppers, onions, cherry tomatoes all on a skewer baked) or a dressing for an Italian sub. (Sub bread, salami, ham, pepperoni slices, provolone cheese, baked until cheese is melted then add lettuce, tomato, banana pepper and italian dressing. 🔥 😋 but of course it's delicious on salads and pasta salads, too.
@genamayhew1961Ай бұрын
You can make WRAPS with the seasoned tortilla wraps with sliced chicken & some salad with cheese & a little drizzle of Cesar dressing & roll up like a closed Burrito & cut in half & you have a chicken Cesar sandwich wrap. Just use your imagination. 😊😋💚🙏
@KAP814Ай бұрын
The Chester’s Flamin’ hot fries are soooo good on sandwiches, and add a drizzle of ranch for some extra yums 😋
@rayniecox7683Ай бұрын
My favorite cookie with coffee are the ginger snaps by Stauffer, I buy 3-4 bags at a time so I don't run out!😎😎😎😎
@chipper841Ай бұрын
Honey Mustard Wishbone: FANTASTIC ON BONELESS FRIED CHICKEN!!!👍👍 Ortega is a good Mexican food provider.
@donnelson6694Ай бұрын
I couldn't make it to the premier(again 😭)but I really enjoyed watching this today.
@carmenm717 күн бұрын
Snaps are delicious with a cup of hot tea or black coffee.
@decolonizeEverywhereАй бұрын
That snaps brand started out as Ginger Snaps and they spread out to a bunch of different flavors. My favorite is the Lemon snaps. They make excellent cookie crumb crusts for cheesecakes, lemon meringue or cream pies.
@decolonizeEverywhereАй бұрын
The white cheddar lances crackers definitely need a glass of milk. My kids grew up on those specifically because they're the only ones that didn't have yellow food coloring in them and I have a son with a neurological allergy to artificial yellow food coloring that is in so many American processed foods. It causes brain swelling. I will always be grateful that Lance's didn't put yellow food coloring in their white cheddar crackers. Yes, there are saltines. Saltine is actually the brand name but the cracker themselves are soda crackers. And they're actually ridiculously easy to make at home.
@decolonizeEverywhereАй бұрын
Most Americans will only have cranberry anything once maybe twice a year. Cranberry really isn't that big in the US except for cranberry juice drinks. But most people never have anything cranberry except for cranberry sauce and a holiday meal.
@decolonizeEverywhereАй бұрын
The best way to tell when something is artificially flavored and full of non-food chemicals is that it has no smell and way too much flavor. All of those salad dressings are made with oils that you probably don't get in the products in your country because they're GMO soy and corn oils.
@abarton1978Ай бұрын
Apple cinnamon Snaps are the best! ❤
@cmitchell7347Ай бұрын
Another fun and entertaining unboxing! Such a variety of products and flavors. Have to applaud you for sampling all the edibles; your taste buds must be so confused. 😊 As others have mentioned, the Zesty Italian can be used in many different ways. Does wonders with a plain chicken breast. American filmmaker, Ken Burns, is the 'go to' for US history documentaries and series. If you've not already seen any of his work, recommend checking them out, if you have access where you are. Of the ones I've seen, my faves were the Civil War and the Old West. December seems to be zipping by although these shorter, darker days confuse the brain. ('It's only 4p? Feels soooo much later!') Hopefully you're enjoying cozy evenings by the fire.
@reckyNcarolАй бұрын
Yes, its dark already at 3 pm 😴 so glad that we can light a fire, its very cozy ☺️
@smallzabeАй бұрын
the dipping sauce is amazing for onion rings
@MikesClassicRadioАй бұрын
A dip you guys would probably love is French Onion Dip. If you can get the powdered French Onion Soup mix, pour it in a tub of Sour Cream and mix well... The BEST Sour Cream and Onion potato chips you'll EVER HAVE!!
@marksmith9566Ай бұрын
Captain Wafers are my favorite!
@CyndiDeimlerАй бұрын
Mine too, especially the cream cheese and chives!
@decolonizeEverywhereАй бұрын
Ken Burns is an American historian that is America's Authority on the Civil War. PBS is the us public broadcasting station and they would have many videos. But his quintessential Civil War series is something you would really love to watch.
@mariandenk1210Ай бұрын
Recky, a little tip for you….don’t drink water to calm the burn in your mouth. All it does is spreads the oil based sting molecules, capsacin throughout your mouth. Try cow’s milk (not almond, oat, soy), a piece of bread or something starchy, or an acidic drink like lemonade or orange juice. I think you’ll find that these remedies will do the trick. A Mexican friend once shared this info with me. Of course he had a very high tolerance for hot spicy food. He was just being nice to me, his gringo friend.
@richardd.2988Ай бұрын
Ken Burns is a historian who had done many historical documentaries.
@TenderHearted3Ай бұрын
Burns :)
@kellymurphy6642Ай бұрын
The state motto of Penna until just recently was/is “ you’ve got a friend in Pennsylvania” probably why the sender said that. 😊
@mariefein838Ай бұрын
Diced green chilies are great in tacos & chili
@BobPrice-zx7krАй бұрын
On the tortillas you can cook up a hamburger meat and put some of those green chilies in it
@cajunspice48Ай бұрын
😅 I was just eating Chester Hot Fries... I love them
@rayruble2478Ай бұрын
Mix with scrambled eggs, green chili pepper, and cheese 😊
@Sandra-kf3hwАй бұрын
I like to put Green Chili’s in chili they are also good on tacos
@TimTakesNotesАй бұрын
Mama loves spice!!!!
@BobPrice-zx7krАй бұрын
The zesty Italian I make a pasta salad with it, just cook some bow tie or other pasta and chop up tomatoes and black olives onions or whatever you want and put the zesty Italian on it
@jovetjАй бұрын
Recky, you say you can't take the heat, but if you eat it regularly, your body will adjust. Some people are born being able to just eat really hot things, but the rest of us just have to develop a tolerance for it!
@kayalbright1023Ай бұрын
I am in Pennsylvania. North of Pittsburgh in Steeler country.
@maryannerogers9052Ай бұрын
My favorite food is scrambled eggs with green chilies. You have to try it!!
@cajunspice48Ай бұрын
The Carb Balance will let for weeks just leave them on the counter.
@pmg-1Ай бұрын
The BEST potato chip is Jason's Deli.. You can buy a large family size bag from their restaurant..and the flavor & sturdiness for dipping is superior to any major brand.
@jeffjones6221Ай бұрын
Shit!!! I knew Carol would snatch up those hot chips!!!
@rondajones5289Ай бұрын
You can make a chicken soup or stew with the Rotel
@cristinafrost2421Ай бұрын
Ken Burns he does alot of documentaries !!!
@appo9357Ай бұрын
Herr’s is always coming out with weird flavors. Most good, some not so much IMO.
@MassBornАй бұрын
Tastey cake is epic in new england
@decolonizeEverywhereАй бұрын
Mission carb balance tortillas are a staple in my house. It's quesadilla time! Pronounced "tore tea ya" not "tor till ah".
@decolonizeEverywhereАй бұрын
I hope you used that dipping sauce with your ribs....... and did you discover that the cap has a flip top on it cuz it's a squeeze bottle?
@bearhunter1493Ай бұрын
ricky if you can find the movie online their is 5 hour long war movie called Gettysburg featuring Jeff Daniels.
@tammyosborn6199Ай бұрын
Carol please try e green chilis xed in sausage gravy on biscuits.