Рет қаралды 11,511
{{Ingredients}}
Orange - 3
Sugar - 450g
{{recipes}}
1. Cut the top and bottom of two oranges and cut the skin with a knife
2. Chop oranges into small pieces and put them in a bowl
3. Peel and slice the remaining orange
4. Put sugar in the orange in a bowl and mix it and leave it for 30 minutes
5. In the meantime, put water and glass bottles inside the pot and boil them
6. If it is hot when you touch the bottle, turn off the heat, take out the bottle and dry it
7. When the bottle is completely dry, put orange cheong in it
8. And put sliced oranges in a bottle
9. Let it ripen in the refrigerator for two days at room temperature
10. Put ice in a cup and orange syrup and carbonated water
{{doomandoo}}
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{{Music}}
Kevin MacLeod - Look Busy / Cocktail Hour - Aaron Kenny