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Today we hit the streets of the FOOD EPICENTER of Taiwan, in the city of Tainan! Today we are doing something very special, something that hasn't been done before we record the Traditional Market called Yongle Market (永樂市場 永樂) and we eat some of the amazing food that can be found around there!
Location: goo.gl/maps/9LtCXPwKQV2mSDxg9
Foods we eat in the video, accordingly:
1. Fried oysters cake (蚵嗲 30$, 1 USD)
goo.gl/maps/hDbh1aNusqvbKmoM8
2. Ba-wan (肉圓 30$, 1 USD)
goo.gl/maps/y2DiVPu54jzxmPmRA
3. Douhua (豆花 - 65$, 2 USD)
goo.gl/maps/qRgzTpTxz8EL9w8w5
4. Wa gui (碗粿 30$, 1 USD) + Thick soup with pork (肉羹湯 30$, 1 USD)
goo.gl/maps/VjhFvoMg1dUJVM8o8
5. Mango Banana Shake (60$, 2 USD)
goo.gl/maps/zGjUvQLW6Qd2ZFWj9
6. Coffin Bread (棺材板 70$, 2.25 USD)
goo.gl/maps/a5nzM4dfaVGpJfyc8
And my favorite was easily the Wa Gui, what a wonderful peace of artwork that was created with both dedication and passion. Absolutely amazing taste.
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