Tapioca Strips

  Рет қаралды 69,795

Zoey and VFam

Zoey and VFam

Күн бұрын

Пікірлер: 82
@georgievang77
@georgievang77 4 жыл бұрын
Yep I love those color powder too. The color is very vibrant and beautiful! Love this recipe! Thank you for sharing!😊😍💕👍
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Your welcome
@stevethea5250
@stevethea5250 10 ай бұрын
1:10.
@ashton8878
@ashton8878 4 жыл бұрын
Omg, thank you. Didn’t realize they were this easy to make!
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Your welcome
@raqueleherrera7176
@raqueleherrera7176 3 ай бұрын
You do a great job! Thank you for the recipe and demonstration.
@ZoeyandVFam
@ZoeyandVFam 3 ай бұрын
My pleasure. Thanks for watching!
@katelee7785
@katelee7785 4 жыл бұрын
Thank you for your generosity of sharing this what seemed to be a hard but so easy recipe.
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Your so welcome
@Inokea
@Inokea 3 жыл бұрын
So neat. You have such a calming and soothing voice. You could also read bedtime stories on KZbin hehe :)
@drawingbunda6283
@drawingbunda6283 Жыл бұрын
I saw 'nava' in fb and really want to know how to make it. Looking for the recipe and found it here. Thank you for showing the whole process ❤ Love from Indonesia
@ZoeyandVFam
@ZoeyandVFam Жыл бұрын
My pleasure 😊
@sherryyang6534
@sherryyang6534 4 жыл бұрын
I just want to let you know I seriously LOVE watching your videos! & you are a GREAT cook! 😊
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Thank you very much for the kind words. ❤️
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Thank u for watching
@Baokham442
@Baokham442 11 ай бұрын
สวัสดีครับ😊😊😊
@aalegalfocus
@aalegalfocus 4 жыл бұрын
These are so pretty. Thanks for sharing this recipe!
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Your welcome
@yumelianna
@yumelianna 3 жыл бұрын
Hello! I tried this recipe and had great success. Thank you!
@ZoeyandVFam
@ZoeyandVFam 3 жыл бұрын
I’m glad to hear, thank you for giving my recipe a try.
@leighher-moua227
@leighher-moua227 Жыл бұрын
I love your videos and your recipes are easy to follow.
@ZoeyandVFam
@ZoeyandVFam 10 ай бұрын
Thank you
@Jessica-scott
@Jessica-scott 3 жыл бұрын
Thank you so much for this wonderful easy recipe only problem I had because yes I didn't listen properly to u I had to use hot boiling water but once I realized that after my first batch not turning out all the rest did once I listened properly so thank u
@ZoeyandVFam
@ZoeyandVFam 3 жыл бұрын
Glad it turned out for you, thank you for giving the recipe a try.
@kayingthao5072
@kayingthao5072 Жыл бұрын
Great video!
@ZoeyandVFam
@ZoeyandVFam Жыл бұрын
Thanks!
@debbieleevue
@debbieleevue 4 жыл бұрын
Thanks for the tutorial. I’ve always wanted to learn how to make this. Your video was very easy to follow. I appreciate this very much.
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Your welcome, I’m glad you found it easy to follow.
@MoPoppins
@MoPoppins 9 ай бұрын
Thanks so much for a clear & straightforward demo! I love chè, and we always have tapioca starch available as a pantry staple, so I’ll make this in the near future! 👍
@ZoeyandVFam
@ZoeyandVFam 8 ай бұрын
Your welcome
@Newflower384
@Newflower384 2 жыл бұрын
Thank you this is something I want to be able to make to add to my Nab vam
@ZoeyandVFam
@ZoeyandVFam 2 жыл бұрын
Your welcome, hope you like it.
@divinelove4604
@divinelove4604 2 жыл бұрын
I'm going to try to add jolly rancher drink powder to the flour to flavor the starch.
@ZoeyandVFam
@ZoeyandVFam 2 жыл бұрын
That sounds yummy.
@BostonBB
@BostonBB Жыл бұрын
Did that work out with the added drink powder?
@maryly09
@maryly09 4 жыл бұрын
Thank you for sharing your recipe. I will give this a try tonight. 💕
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Awesome
@Me-cb8jj
@Me-cb8jj 5 ай бұрын
Thank you for the recipe. Btw, how do you keep the strips from clumping after rinsing and refrigerating? I always have to undo the clumps, and that ruins the strips 😢
@ZoeyandVFam
@ZoeyandVFam 5 ай бұрын
Do you store yours with water?
@HaibTshajHaib
@HaibTshajHaib 3 жыл бұрын
Looking good
@ytyt9195
@ytyt9195 4 жыл бұрын
Can you make a video showing how to make your sugar syrup for the navam. Thanks. I truly enjoy your videos.
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
There’s a quick version in my other video. I use palm sugar and cook them in boiling water to make the syrup. Would you like to see regular granulated sugar? kzbin.info/www/bejne/o4PSdoCnn9mGj6s
@جمانهعلي-د7ض
@جمانهعلي-د7ض Жыл бұрын
هل ينفع نشا الذره ؟
@assly2097
@assly2097 Жыл бұрын
Thanks for your recipes, will the cook one get soggy if i leave it in the water over nite or will the texture stay the same?
@ZoeyandVFam
@ZoeyandVFam 10 ай бұрын
Sorry for late response, the cook ones will not get soggy if soak in water over night but they will be a bit softer in texture.
@drangxiong8738
@drangxiong8738 3 жыл бұрын
How can I store these if I make it the night before? Last time I put it in water and it clump up and unable to separate
@ZoeyandVFam
@ZoeyandVFam 3 жыл бұрын
Hi, make sure there cook strips are submerged is extra water.
@bryceop
@bryceop 2 жыл бұрын
These look delicious. Is it possible to dry these and use them later? We're looking to make tapioca strips from some backyard tapioca, but we're not sure how to approach it.
@ZoeyandVFam
@ZoeyandVFam 2 жыл бұрын
Hi, I am unsure about drying. Some stores do sell dry ones similar to this. You can freeze them, I do this all the time with my extras.
@Baokham442
@Baokham442 11 ай бұрын
สวัสดีครับมาชมหวานแชบหอม+1❤❤❤
@npaujnpaimmuas2313
@npaujnpaimmuas2313 3 жыл бұрын
I love add rice flour to my tapioca flour like how u make khao piaj then add sprinkle of starch me me
@pangcha3954
@pangcha3954 4 жыл бұрын
How does your strips not bleed when cooking? Usually i have to boil by color so it doesn't bleed.
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
They do bleed while cooking, but they still keep their individual colors without blending into each other.
@raqueleherrera7176
@raqueleherrera7176 Жыл бұрын
Dear Zoey - I heard food colors are not healthy, is there another way to color this?. Please advise thank you 🙏
@ZoeyandVFam
@ZoeyandVFam 10 ай бұрын
Hi, sorry for late response. You can use natural colors like purple cabbage broth or pandan leaves etc.
@smhershey11
@smhershey11 2 жыл бұрын
Hello. What is the brand name of the food colour and where can I buy it in L.A.? Thank you.
@ZoeyandVFam
@ZoeyandVFam 2 жыл бұрын
Hi, Im not sure of the exact brand. This is a Thai powdered food coloring. You can find it on eBay or some local Hmong/Laos stores. I am not sure where in LA, maybe in Thai Town you can ask. Here’s the link on eBay. www.ebay.com/itm/263220574266?mkcid=16&mkevt=1&mkrid=711-127632-2357-0&ssspo=TpLBo75iSZK&sssrc=2349624&ssuid=&var=562214964693&widget_ver=artemis&media=SMS
@smhershey11
@smhershey11 2 жыл бұрын
@@ZoeyandVFam Thank you.
@SL-pk6lg
@SL-pk6lg 2 жыл бұрын
If I make these several days beforehand and refrigerate or freeze them, will they still be good to boil and use on the day of an event?
@ZoeyandVFam
@ZoeyandVFam 2 жыл бұрын
Yes they will work fine.
@mayvang4632
@mayvang4632 Жыл бұрын
​@@ZoeyandVFam((
@itscicivue7473
@itscicivue7473 2 жыл бұрын
Can we use liquid food coloring instead?
@ZoeyandVFam
@ZoeyandVFam 2 жыл бұрын
Hi, yes you can.
@Sao480
@Sao480 4 жыл бұрын
Thank you for sharing, wow didn’t think it’s that easy, I will definitely give it a try. Where did you get the Thai powder food coloring from?
@ZoeyandVFam
@ZoeyandVFam 4 жыл бұрын
Yes it’s pretty simple to make, but time consuming if making a lot. I purchase the Thai food coloring from a local Hmong store. They are very hard to find and sell out quick. I’ve seen random people sell on Facebook, try searching on Facebook if your interest. Sorry I can’t share screen shot of whom might be selling, but you can message me on Facebook for info.
@a.k.a.memyselfni9747
@a.k.a.memyselfni9747 6 ай бұрын
Do you know how to make BOBAS TEA PEARLS? 🙏🏼🙏🏼🙏🏼
@ZoeyandVFam
@ZoeyandVFam 5 ай бұрын
I have not tried yet.
@maleemoua9548
@maleemoua9548 2 жыл бұрын
Can you make these ahead and freeze them?
@ZoeyandVFam
@ZoeyandVFam 2 жыл бұрын
Hi, yes you can.
@alicea5
@alicea5 3 жыл бұрын
>.< mine didnt turn out that clear!!! Idk what went wrong.
@ZoeyandVFam
@ZoeyandVFam 3 жыл бұрын
Hmm, not sure why yours is not clear.
@alicea5
@alicea5 3 жыл бұрын
@@ZoeyandVFam it is good now. I just didn’t boil it long enough.
@thecambodianbarbie
@thecambodianbarbie 2 жыл бұрын
Should I boil it until it turns clear ?
@ZoeyandVFam
@ZoeyandVFam 2 жыл бұрын
Hi, yes boil until most turn clear. Some strips may not be completely clear but when soak in cold water it should turn clear.
@zeadaackbarkhan5013
@zeadaackbarkhan5013 2 жыл бұрын
😍😍😍
@bbxy2418
@bbxy2418 Жыл бұрын
My husband and I tried making this. When we mixed the ingredients together it was so sticky. Idk how you did it. We followed your exact recipe. It was sticky so hard to cut bc it would get stuck together.
@ZoeyandVFam
@ZoeyandVFam 10 ай бұрын
Hi, sorry for late response. Sorry it didn’t turn out for you, I’m not sure why. If too sticky you can add a little more tapioca starch.
@norfaezahbt5783
@norfaezahbt5783 3 жыл бұрын
😍😍
@lkhk117
@lkhk117 3 жыл бұрын
where do you get the powdered color?
@ZoeyandVFam
@ZoeyandVFam 3 жыл бұрын
Hi, I purchase from a local Asian store. I think sometimes it’s available on Amazon. You can substitute with any food coloring.
@stevethea5250
@stevethea5250 10 ай бұрын
5:40 9:00
@odettepross2435
@odettepross2435 Жыл бұрын
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