Vietnamese Fruit Cocktail |Che Thai| Thai Inspired Dessert

Che Thai
Tropical fruit assortments
Rambutan, longan, toddy palm’s seeds, jackfruit, lychees, coconut jell
Syrup
1:1 ratio
1 cup sugar
1 cup water
Coconut sauce
1 can coconut cream
3 tbsp sugar
1/2 tsp salt
Tapioca pearls
200 gr
2 L water
Pandan extract, food coloring
Agar agar jelly
1 bag agar agar powder
8 cups of juice and water combined
1/2 cup of granulated sugar
1 can coconut cream
Pandan extract
Hamilton beach food processor amzn.to/3hUWjZw
KitchenAid KSM150PSER Artisan Tilt-Head Stand Mixer with Pouring Shield, 5-Quart, Empire Red: amzn.to/2VRuE4C
Amagabeli Nonstick Perforated Baguette Pan 15" x 13" for French Bread: amzn.to/2X11zEl
Chicago Baguette Pan: amzn.to/3eKJm2Y
Food Scale: amzn.to/2S5iwZH
Pyrex basics 3-quart glass: amzn.to/2YYGyX6
Rubbermaid oven thermometer: amzn.to/2SSb3w7
Pyrex Glass Mixing Bowl: amzn.to/316SRSE
Glass Seasoning Dish: amzn.to/2LQKozb
Pandan extract: amzn.to/316beae
Ube Extract: amzn.to/2BCJlPC
Saf Instant Yeast: amzn.to/2SjlutV
Free 30 days Amazon Prime trial: amzn.to/2Y2qQf3

[@JHernandezOriol]

This is inspiring. Thank you!!! ❤️

[@AimeesCooking]

You’re welcome 😊

[@mypampangaskitchentravelan1752]

thanks for the recipe i love this dessert

[@AimeesCooking]

You’re welcome

[@datgaydude]

Im eating this right now. Bought it at my local Thai Market. 🤪 its delicious. Im obsessed with real thai food.

[@GreaterBayArea]

U just got my jelly love on another level will be doing it thank you

[@AimeesCooking]

You’re welcome ❤️❤️

[@penchiecabasag668]

I like it.

[@yokiyang4291]

Delicious!!! I will try this and comment back once I do make it.

[@AimeesCooking]

Thank you and yes please do 🤗

[@kiwikmc1463]

Very tasty!!

[@ainibakat149]

Well-explained. Thanks

[@AimeesCooking]

You're welcome!

[@angelahoang5605]

This looks AMAZING! Thank you for showing this. I am going to make it!!! 🥰

[@AimeesCooking]

Yay!! You’re welcome ❤️❤️🥰

[@MariaBenitez-cy7ff]

Look amazing thanks question I can mixing all ingredients?

[@doodahgurlie]

Che Thai, a favorite at every Vietnamese gathering. :) Easy to make and you can put in so many different combinations of tropical fruits and whatnot. You should top it off with some durian to take it over the top. LOL

[@AimeesCooking]

I was afraid some might reject lol 😂

[@nighthawk326]

Durian - how to scare off new foodies so you can have more for yourself. 😂

[@doodahgurlie]

@@nighthawk326 Exactly! If more people knew about it, supply will go down and we'd have to pay more for the king of fruits! LOL

[@maggiewong7822]

😋👍

[@kietdoan6731]

Thank you 👍👍👍

[@AimeesCooking]

Welcome 👍

[@nakryskitchenandlifestylek8209]

Wow 😍😍😍😍🙏🙏🙏

[@AimeesCooking]

Thank you!

[@arunnishad1650]

Nice

[@AimeesCooking]

Thank you!!

[@emilylo1395]

Its similar to naab vaam which hmong ppl call it “tricolor dessert.” Looks yummy! I shuld try it!

[@AimeesCooking]

Asian desserts are very similar across the board. I love them all!! ❤️❤️ Give this a try. I like that it’s refreshing but not too sweet since you can adjust to taste. Also it’s healthy 😉

[@emilylo1395]

Aimee's Cooking ive been getting into viet food and desserts lately lol

[@AimeesCooking]

Awesome!!! Enjoy.

[@kimyuyi2781]

Yummy 😋😋😋😋😋

[@AimeesCooking]

Thank you!

[@minhhanhnguyen4329]

Lại thêm một món chè nữa nhé siêu ngon luôn rồi đó ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@amadorblack2563]

I love this dessert!! thank you for sharing the recipe!! If you’re serving it for a gathering, how much half and half should I pour in the bowl to mix everything in? Thank you in advance!

[@AimeesCooking]

It’s adjustable. Just add it so that it covers everything else and add in syrup to the sweetness that you prefer.

[@vietus1040]

Primeira colheita da minha horta.. Best video. I support your video. Watched the video on July 6, 2022 very like. Thank you so much

[@AimeesCooking]

Thank you!! ❤️

[@minhhanhnguyen4329]

Thèm ăn

[@skincareaddicted]

I’ve made a simple version with grass jelly but I want to make your version, looks delicious

[@celinecalla6558]

😋👍❤️❤️❤️❤️❤️

[@hoapop3437]

Thank u!!! Making this today for mother's day tomorrow ;-)

[@maggiewong7822]

👍🙏

[@AimeesCooking]

Thank you!! Happy holidays!! ❤️

[@johnhouse3300]

What is the ingredients for that I'm trying to make it soon

[@AimeesCooking]

It’s in the description box 😉

[@johnhouse3300]

@@AimeesCooking I don't see the ingredients

[@dianaleung28]

Hi Aimee I followed your recipe and do exactly what it said. When I let the dough rest 1hr30 min. in the warm area. It does not rise at all. What should I do? Can you give me a suggestion? Ty this is for hollow donut (bánh tiêu)

[@ActiveBreak-nq7gd]

*VECTOR*

[@neesargon3497]

Too much sugar for me.

[@AimeesCooking]

You can adjust the amount of syrup you add if you want it less sweet 🙂