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Just after the Ghost Festival, definitely there are rice noodles in the offerings! How do you like to cook it?I am going to cook the traditional taro rice noodle today.
Ingredients: 15g of dried shrimp, 250g of pork, 3 mushrooms, taro 350g, celery, carrots, rice noodles, broth, spring onion
Seasoning: soy sauce, cooking wine, salt, sugar, white pepper
More recipes can be found in the category list below.
Lacto-ovo-vegetarian bit.ly/2z7GDx6
Egg Cuisine bit.ly/2Z9LKLB
Chinese Cuisine bit.ly/33L9KV9
Taiwanese Snacks bit.ly/2Z2nLiw
Toast Ideas bit.ly/2MnKL4J
Breakfast Ideas bit.ly/2KPSeGt
Welcome to BEMMa’s Channel. I’m Rita!
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I love to make cuisines for my family
And enjoy the interaction with kids when we are making cuisines. Even though it can be a mess. But when I see their faces with satisfaction, it's my happiest moment every day!
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