Taste Buds: Indigenous cooking with Chef Sean Sherman

[@pobrien864]

While some seeds may be considered indigenous ingredients I would check with Sean as seed oils are a modern invention and are likely at the root of our epidemic of obesity, type 2 diabetes and many of the other chronic diseases we suffer from after their introduction in he 1880’s. I visited Minneapolis for the first time last month and one of the highlights of the trip was eating at Owamni.

[@itsonlymyopinionok8115]

Wonder if my cousin has met him, she had a food truck out in BC.

[@Theortricesiii]

Good stuff.

[@itsonlymyopinionok8115]

Educate her Sherman, woohoo