Tomato Rice Recipe (Malaysian style)

[@dolcewee]

Thank you! I made this more than 3 times now! Totally loved it! Appreciate it

[@TasteofAsianFood]

Happy to know that 😀

[@chongls33]

Nice

[@kimmendiola3037]

Thank you for sharing this easy steps.

[@multiplewarnas168]

Wow looks very yummy and great presentation.Yummy overloaded.

[@framakers3983]

I made this rice and Ayam Masak Merah today. They were delicious. Tks PK.

[@TasteofAsianFood]

Glad to know that you like it and the recipe works.

[@yogesnavamani286]

I love your cookings...i have tried some js as u guide. Its tastes perfectly 🎉

[@farahnoordeen692]

Wow I just came across this recipe today. I was hoping to make tomato rice for lunch. Wow now I have a new recipe to make it. Thanks for sharing. Looks so delicious ❤❤

[@therattanbasket6343]

Wow nice recepi

[@TasteofAsianFood]

Thanks for watching and hope you will enjoy the tomato rice.

[@nat7316]

Thank you for the most simple and nice recipe! Ur cooking is healthier compare to other malaysian recepi! I change ghee to coconut oil and add green chilli , lemongrass and carrot. Turn out so good !! ♥️

[@TasteofAsianFood]

Great to know that you like tomato rice. Enjoy!

[@kathyrajan4201]

)0

[@supermamy7922]

wow!! KZbin channel untuk masak di rumah dan semuanya untuk ibuh dan anak

[@billiesanders1435]

Thank You,so much 🤗🤗🇺🇸

[@raquelmagri413]

Thanks for sharing..I will cook today for dinner..God Bless!!!🙏😇

[@serareka3410]

Tried this recipi today. Its good

[@malmsia]

This is definitely a Malaysian Indian style Tomato Rice. That's how we make it. Thanks for sharing 👍

[@namnama]

Thanks sir I'm going to try this soon..

[@vanieyk9370]

Hai it's awesome 😎 I tried it at home for my Deepavali all love the tomato rice

[@littleredridinghood3680]

Thanks for sharing. What is the ratio of water and rice?

[@TasteofAsianFood]

The recipe is in the article. Here is the link. You can get the amount of water in the recipe. www.tasteasianfood.com/tomato-rice-recipe/

[@littleredridinghood3680]

@@TasteofAsianFood thanks much. It's of great help coz I am cooking it for the first time😍

[@radhikashiju1936]

Loved the recipe

[@terring7962]

Wow! Never come across this receipt. Looks delicious and simple. I will definitely try to cook it. Thanks for sharing.

[@TasteofAsianFood]

You are welcome Terri. Hope you will enjoy the tomato rice 😋

[@AbdulRahman-vz2ng]

Thank you.

[@susanrevathydoraisamy7256]

looks nice.am going to try this shortly. should v add water in the rice cooker after putting all items?

[@TasteofAsianFood]

Yes. Add water. You can get all the details by following the link in the description below the video to the recipe page. The water required is in the ingredient list of the recipe.

[@srimahewa6074]

Thanks for sharing ❤

[@jeevamoney7892]

Thank you... super recipe! Looks good!

[@TasteofAsianFood]

Thanks for watching and please try the tomato rice recipe and enjoy it.

[@fhhn4335]

Truly asian🤗, we r from Pakistan but living in Dalian😍

[@laquishalida3569]

looks so delicious!

[@hafsahsalleh6503]

Wow........👍

[@raneeraman2083]

This is Indian Malaysians tomato rice😋

[@TMBPROJECT]

Hi if cooking for ten people how much onions and spices to use?

[@brokenspine66]

Wow, simple but wonderful dish. Happy new year for you KP.

[@TasteofAsianFood]

Thanks for watching and Happy New year to you too.

[@sjkvt1819]

😃Excellent tomato rice recipe , Mr Kwan. Its always my favourite dish. Goes well w simple saambar/dhall curry w veg or any non veg curries too. Good on its own itself. Thanks a ton for sharing. By the way I tried your melting moments recipe. Just a small modification for my 4yrs old granddaughter. Had to add little cocoa as she loves chocolate. It was a hot item and the whole family finished the jar of cookies.Many many thanks for all your beautiful recipes👍

[@TasteofAsianFood]

Yes tomato rice is great to serve with dhal. Really happy that you like it. As for the Melting Moments, mine is only guideline, by all means improvise and make it better. Regards.

[@Sam-vk6xi]

I think if you put some evaporated milk and lemon juice would be nicer. Just a mere suggestion.

[@TasteofAsianFood]

Thanks for the suggestion.

[@pusphanadarajah4140]

👍👍I'm going to try today. .yummy 2

[@TasteofAsianFood]

Thanks for watching and hope you will enjoy the rice 😋

[@faribaparvaneh5441]

Thanks for sharing the yummmmy recipe. There is no pandan leaves where I live. Is there anything that I can replace it?

[@TasteofAsianFood]

I do understand and in that case you can skip it. I know there are pandan artificial flavoring available but that's awful. Omit it will not make a huge difference with so many other ingredients cooked with the rice.

[@roselymary6615]

Thank you brow

[@ginangan8892]

Did you miss out the water ratio which is the most important key rather than guessing

[@squange20]

Very much like the many variations of the South Indian tomato rice, but without the pandan leaf.

[@urbaniteurbanizer1612]

Thanks for this recipe... Have you made Ayam masak merah? Would love to see you do it.

[@TasteofAsianFood]

Made before. I will keep this in mind to make a video. Thanks so much for watching this tomato rice video recipe.

[@ahamatmabrahman]

I think your tomato rice looks delicious I made some tomato rice years ago when I had a lot of ripe tomatos to use up and it was lovely I want to make some more of this forgotten dish ( in my house ) Im going to follow your recipe although I don't know what the leaf is that you added ? Is there an alternative or How does this leaf taste ? Thank you

[@TasteofAsianFood]

That is pandan leaf (screwpine leaf). Unfortunately, there is no substitute, but try getting the extract from the store. You can download the recipe from my food blog. www.tasteasianfood.com/tomato-rice-recipe/

[@laxmilaxmi9579]

The leaf adds aroma for the rice…

[@Honeymagmangospoof]

Can I just pour pre cooked rice into the frying pan instead of rice cooker?

[@TasteofAsianFood]

You can if you do not have a rice cooker.

[@Honeymagmangospoof]

@@TasteofAsianFood if I already have rice from the previous day can I put that with the rest of the ingredients you mentioned? 😍

[@laxmilaxmi9579]

❤my fav

[@郑洋洋-f9b]

好好吃

[@TT-sw2zb]

As the gravy is thick ,rice cooker tend to trigger before it is cook Any one could offer solutions

[@megsarna7429]

what can be substituted for pandan leaf? Bay Leaf or mint leaves?

[@TasteofAsianFood]

Bay leave and mint leaves cannot be used to substitute pandan (screwpine) leaves. They have a very different flavour. You can either 1) omit the pandan leaves in the recipe or 2) use pandan extract if you can get it. Hope your tomato rice turns out great.

[@lwkljxlxh]

hi can i use ground cinnamon and cardamon?

[@TasteofAsianFood]

Sure. Use the fresh one (not expired).

[@melissalim43]

Yes, you bet.. I will definitely give it a try ❤ Happy New year to you KP.

[@TasteofAsianFood]

Happy New year to you too Jewel.

[@aylwinnetto4248]

Tried it today. Very happy with the results... the rice was delicious. Many thanks for the recipe.

[@KouluKoti]

Happy New year to you

[@TasteofAsianFood]

Happy New year to you too. Hope you will enjoy the tomato rice.

[@jherollanto1403]

Like Briyani?

[@TasteofAsianFood]

The taste is more subtle than biryani, and both are nice.

[@izadazahariherman2324]

Milk ???

[@apoorvashivakumar1550]

Where is the spice?

[@nenedaniels6777]

No pepper?

[@cheongcharlene]

Hv tried. Taste more like berani rice cos of strong spices. Not like tomato at all.

[@gurvinderkaur9225]

💕

[@SB-om1dx]

It looks more of Indian. This item is weekly once cooked in my house.

[@madamunknown1644]

Where’s the evaporated milk....

[@Happy21293]

🤝🤝🤝🤝👏👏👏🤝

[@mikepugh5087]

Nasi Tomato - kzbin.info/www/bejne/h4ile4aAr8yNbMU

[@sdushdiu]

Very nice with the exception of the most unhealthy ghee.

[@TasteofAsianFood]

You may substitute ghee with any oil of your choice and it will not make any major impact to the taste.

[@srimahewa6074]

Don't u wash your rice

[@maryjemisonMaryjay1936]

Love Jasmine Rice But rice turns to sugar so I have to be careful

[@songwaikit8718]

Actually there was a study regarding that. If u take rice which turns to sugar with high fibre food like vegetables. The fibre actually slows down the absorption or sugar. That is why eating rice and fruits doesn't make one diabetic unlike sweets and desserts

[@halimahhalimah8542]

Sorry milk. Nating