ഗോതമ്പു പഴം പൊരി | Wheat Pazham Pori Recipe | Kerala Style Banana fritters| wheat flour pazham pori

*** WHEAT PAZHAMPORI ***
#Pazhampori #WheatPazhampori #keralastylePazhampori #Snacks #tastetripstips
** NO Maida No Soda - WHEAT flour pazham pori HEALTHY recipe **
ഗോതമ്പു പഴം പൊരി | Wheat Pazham Pori Recipe | Banana fritters using wheat | wheat flour pazham pori
Pazham pori also known as ethakka appam is a fritter with ripened banana or plantain[1] and maida flour. The banana variety which is good for pazham pori is NenthraPazham. popular food item in South Indian cuisines, it is generally eaten as a snack. In this recipe am NOT using MAIDA, its prepared with WHEAT Flour and no baking soda
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#tastetripstips #wheatflour #pazhampori #bananafitters
wheat flour pazham pori is healthy and tasty.
Healthy pazhampori recipe best for kids.
In this recipe I'm not using maida (all purpose flour) and baking soda.

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