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Tong Mu village - the birthplace of Black tea and a favourite amongst the Teaheads across the globe. This session I taste 3 of our unsmoked Lapsang Souchongs to celebrate the breadth of flavour that can come out of this magical place.
POPPY ROLL BLACK: meileaf.com/p/...
SOUCHONG LIQUOR: meileaf.com/p/...
LITTLE TONG MU: meileaf.com/p/...
TEAWARE
Gong Fu Solo: meileaf.com/p/...
Ru Ya Square Circle Cup: meileaf.com/p/...
Gong Fu Stems (bamboo tools): meileaf.com/p/...
VIDEOS
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Bad batch of Keemun Tea: • We have a problem! Pro...
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