Tasty Garam Masala | ख़ुशबूदार और बेस्ट गरम मसाला रेसिपी ।Homemade Garam Masala | Chef Ranveer Brar

[@arbabkhan1762]

Ranveer u r the first chef in my whole life with such a command of language and way of explaining is mind blowing, u r really exceptional. Your garam masala recipe add with flavour of gufftagu.

[@Alikhan-ck4dc]

True ❤️

[@rohineematange2446]

अपणापन है बाटोमे

[@nanditamukerjea5351]

Really good 👍

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@darshita1270]

My parents tried this recipe and it came out really well . Curries taste way better with this garam masala than the shop ones . Thank you sharing the recipe !

[@princesssara3249]

Mene ye masala bnaya But Without Mace, Black Cardamom, Stone Flower and I added ginger, garlic, Haldi And Citric acid Powder and added 1 tbsp Fennel seeds with masala in mixer buht Acha Masala Ban gya Thnks Bro

[@harrytrippleh]

You not only teach us about the recipes, you teach us how to know your food, you teach us to understand the ingredients. The history behind it. I have never seen anyone sharing so much knowledge about food in such an amazing way. I just wanted to say thank you for sharing all this knowledge. - Big Fan.

[@siddhi2362]

Totally agree 👍

[@priyankanaruka4942]

I commented the same few days back😊 he has a treasure of knowledge about food

[@pritiagarwal9753]

I also have started making this garam masala for my mother for 2 years...this really taste better than any masala brought from market and thank you for all the additional information chef especially about nutmeg and fennel..😊

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@mehtakirti1]

I am a new enterent into kitchen though late in life but I remember my parents used to make garam masala at home. At age 71 I am making cooking my hobby and realy thank you for making me enjoy this hobby. Great way of explaining things and I also very strongly believe that what ever line you choose your concepts should be clear. You are certainly one who tells only things which are clear in your mind. Great well done.

[@gunanidhimisra4164]

For people like us who stay away from home and crave for good home cooked food, you have simplified the world of cooking to easiest ways possible. The small little details u explained has erased the fear of cooking at home. Thank You Chef.

[@kratikjhanwar]

The only chef who justifies cooking as art, science and history...👍

[@frzanashaheen5103]

Mashllah mashllah mashllah

[@tarannumanwar7819]

Just love the way u explain the history behind every food. ...... Brilliant Sir

[@prachidesai7024]

Sadly we choose to do zomato

[@user-ob8vn5fx7f]

Right

[@dineshvaidya4596]

आज बना ही डाला, बिलकुल परफेक्ट मसाला और जरासा मसाला साथमे व्हेज जयपुरी! सो टेस्टी, टेस्टी! Thanks Mr. Ranveer! You are Great!!

[@ruchab3046]

He actually understands that cooking is an art. Love it.

[@qamrunissasayed1104]

My fevrote pasion cooking isk bina main jee nahi sakti

[@indrajitguha4265]

Actually he did not share the ratio of the ingredients.

[@sakshi.johari]

@@indrajitguha4265 check description. He did !

[@alokpratapsingh5020]

I saw and made this garam masala recipe yesterday, and tried it today, now I have just come to comment on the video that this garam masala is really awesome, perfect blend, everyone must try once. I hope you will use it throughout your life 👌👌👌👌 ⭐⭐⭐⭐⭐

[@sanjoydasgupta5780]

I was not even taught about spices this way in IHM. Loved it. Thank you Chef. 🙏

[@xzr0072]

Love the way he speaks.. he has an awesome persona... Dammnn man...

[@latagauda8736]

I feel the same..... Truly

[@abdulahadansari6331]

me too

[@sharmistthadutta]

I tried this recipe of garam masala. It's a success 🎉 I love cooking and have seen most of your recipes. Last week I made your special Lehsuni Paalak Paneer! Everyone appreciated it and I told them I followed your recipe Thanks Chef Ranveer Brar Thank u so much

[@rajforyou40]

Wish I had an elder brother like him, I would love to talk endlessly because of the way he talks and narrates.

[@adritaroy3501]

I just love him and his way of sharing his recipe I truly admire him

[@harshitasingh6490]

Pehle cooking se darr lagta tha...lekin jab se aapki receipe dekhna suru Kiya tab se sab kuch aasan lagta h... bahut sari receipe hum try karte h ...hotel jaisi banti h...thank u sir ...u r amazing... aur meri beti 7 years ki h aur aapki bahut badi fan h... mere sath sari receipe dekhti h..aur banate time Pura help karti h video dekh k Batati h

[@aestheticaiman8936]

Couldn't resist myself from appreciating this personality.. The way he speaks and shares his knowledge influences me a lot.

[@holyindian]

Back in the days people used to keep recipes as their family secrets. And they would take pride about it, when people used to talk about food prepared by them. Now because of youtube, and selfless chef's such as Ranveer we have best of all the worlds, nothings a secret and even the most naveli dulhans can cook like master chef's :)

[@vinod8june]

ab bhi.....exact secret receipe of garam masala....bahar nahi aye he......

[@caroldsouza9741]

Exactly. Our female ancestors must’ve gone through hell when they didn’t know certain recipes. In laws never shared the cooking procedures, let alone secrets. The newly wed lady had to come with much cooking knowledge and was still taunted that her mom taught her nothing. Thanks to KZbin, newlyweds are safe now. In fact many ladies are teaching new art and techniques of cooking to their in laws. In laws have become more accommodating now, their secret recipes are on social media now.

[@noorbrar9210]

B

[@mohiniverma8682]

Aap dikh rahi ho sar ji masale ki dekhi Nahin hai

[@yasmeenzubair1841]

So true

[@vikrant9726]

I'm cooking at home from the last 18 years.... Cos I love it.... Seen n number of garam masala recipes.... But this combination is One of The Best.... 👍 Thanks for sharing the great knowledge ☺ (Thankful ki Ranveer (Sir) ne bataya 😂)

[@dhruvop9008]

I never knew making garam masala is this easy !!! Doing it today Sir and you are truly truly the best !! We need you !!

[@NehaSingh-jh7uo]

Just love the way u categorize the masale into khusboo k masale and sondhe masale...best explanations can only be given by u....hats off to you

[@jyotiverma9551]

Trust me everyone..... Itna accha garam masala bna na....... M bta ni sakti..... Par itni surety hai ki from now onwards ye hmaari khaandani garam masale ki recipe hone wali hai.... A must try recipe

[@tejasvinirai553]

Watching you making any recipe is a treat to eyes. The way you explain things, it becomes unforgettable. There are many good chefs but you stand alone in the crowd because you add soul to the recipes and that's amazing.

[@AYURPAKASHALA]

I can smell the aroma of that powdered "Garam Masala" from here...😃😁It's so live...❤️

[@omshankarjha5882]

मशाले का तो पता नहीं, लेकिन आपका expression (भाव) बोलने की शैली वो भी मुस्कान के साथ "गजब" 👌👌👌👌👌

[@Mayur9665]

Just made this masala..and the aroma is spread all around my house..wow

[@ashaalmeida4755]

F

[@princegill171]

His signature line.. "Ranveer ne btaya nhi"... This guy is pure gem.. In culinary world.. 😊😁

[@sandiphalder4288]

Exactly ☝🏾☝🏾

[@dimitrz2000]

Bahut kuch sachi mein nahi baatate 😂

[@chetantiwari5745]

Absolutely

[@leapolinario5307]

se désabonner

[@arnabpaul5153]

Nutmeg use nehi hoga

[@roadrunna.]

Bhaisaab! Jeet gaye aap.. matlab meri aatma ki pukar sun li aapne.. for years if not lifetimes I've been looking for a properly informed garam masala recipe to make my own. Banane lag raha tha shorba, beech mein garam masala start ho gaya.. life change.. mai bhi madonna :) thank you! I'll approach you for the movies Mister of Spices and 100 falang journey ;)

[@AbhishekKumar-vk9nb]

Sir, u always make us understand like mother.

[@Shalinimkrishna]

Kerala's fragrance brought to world by chef ranveer..... ♥️♥️♥️ Some of the finest ones in yours is from kerala.... Proud to hear that as a keralite...... By the way difference of 2 jeeras and stone flower to cardomom was new to me..... Thank you chef....

[@joyofdigitalpainting8909]

I make this masala every 5-6 months. And trust me no market masala can beat this one 👌🏻thanks RB🤗

[@nareshgupta9027]

रनवीर जी स्वादिष्टता के लिएं किसी भी डिस के बारे में जिस प्रकार सहजता अपनेपन और रोचकता से बताते हैं वह काबिल ए तारीफ है। सच में आप अच्छे "स्वाद मित्र "हैं। ।

[@pushpapandarwani8968]

He speaks as though he is one with the family...terminology he uses is just like ours...the best ...he is absolutely unassuming...A big Godbless Rabbit...Jeonda reh

[@ashfaquealamraza1151]

Amazing Maine banaya aur aapko bata nhi sakta ke kitni lajawab khushboo aur taste ke to kya kahne Shandaar Ranveer brar

[@arundatirao1350]

hello Chef... just the kind of recipe i wanted ... i must also share that i prepared the Chai Masala and its really turned out nice ... Iam from Mumbai hence made the Garmi ke liye chai masala and everyone is loving it at home. The next of course is this Garam Masala. A teacher of mine always says in Marathi "jitke knowledge tumhi share karta ...titkech tumche swatahache knowlege vaadhate"... and this is a quality we observe in you... Keep it up and Thank you CHEF and GOD BLESS you..

[@suchitrabargale999]

👌Agdi Barobar..!!💐👍

[@shubhanginimalkhede9071]

Chef Ranveer Brar . My son swaroop has a inclination towards becoming a Chef . You are his inspiration . So far he has tried ur homemade pizza, tawa pulao. Thanks for inspiring soo many of us. ,👍

[@nirupachadha6345]

TG. Hopefully he will make a contributory partner

[@medhapadhye1338]

Best and scientific and culturally time tested recipe of Garam Masala!

[@deepaktripathi3707]

I love the part where he tells stories along with the recipes, just because of this I come back again and again 😊

[@lucianafernandes1940]

Story telling is an art that entraps it's listeners.

[@amoulalshaikh2826]

S ssir

[@kiranjagtap3041]

Ranveer you are the kitchen king for me. Super garam masala recipe. Tried making garam masala for the first time. Turned out really awesome. Thank you Sirji 🙏

[@BhaiyaamitKumar]

कमाल मसाले से ज्यादा आप आपके बोलने के अंदाज मैं है सलामत रहिए😊

[@johnnykal]

Thank you Chef Ranveer!! You have elevated my cooking to new levels I never imagined...absolutely love your channel

[@sunitamistry9592]

I was chat with my mom that why we are not making garam masala at home then after few minutes I saw your recipe of garam masala.thank you Chef Ranveer for sharing this recipe.

[@dineshprasad610]

तूसी कमाल हो और तूसी ग्रेट भी हो , इस सौधे और खुश्बूदार मसाले की कसम 👌❤️

[@prashantkacz]

Thanks Ranveer, very unique and sounds extremely flavoursome! Look forward to trying it out today

[@kkkrazysparks]

Another page of food history from Ranveer, the encyclopedia.. Your persona, ur voice, ur dialect, ur knowledge of what u present, the mischievous pause.. everything is so so amazing..!!

[@bhavna4629]

😊

[@1998aish]

I was searching for homemade recipe of garam masala yesterday.... And luckily here it is By my crush chef❤

[@creativecatstories]

😀

[@yusufahmed4628]

Me too

[@chandinimoses2515]

Ranveer, Your butter chicken recipe is amazing. You taught us the easiest method. I made it and it came out very well. Thank you. You are my favourite chef.Now I will make garam masala and get back to you.

[@yashodamahadevaswamy7363]

Wow!!! Chef Ranveer Brar sir . Namaskara. Main hu karnataka ka Mysuru se hu. Aap hamara bydagi mirchi aur Tezpattai ka zikar kiya hum to bahut khush hogayi . Aaj dekhi hu ,Mahashivratri ke baad banaungi . Thank you for sharing this chef Ranveer Brar sir🙏💐🙏🙏.

[@bipashadeb6373]

U have blended ur soul with the soul of Food. Really Respects👏👏. P.S Chef ke ghar ka naam Goldy hain .Just like ur knowledge about food n its origin-Gold.

[@reenagoyal2527]

I tried the recipe It’s aroma is wonderful whenever I open my bottle it’s aroma spreads in my kitchen 😍

[@shariffmdmalimdm]

Kitni der tak bhunna hey?

[@ArchanaSingh-sr9dh]

@@shariffmdmalimdm Ranveer aapko bahut bahut aashirvad,I like you and your racipes very much.

[@divinenectar9177]

Hi Reena, I am confused about quantity of coriander seeds. how much did you use? half cup or 1/4th cup? small cup means how much?

[@latika123pande]

You don’t know how badly I have been missing this homemade Garam Masala that my mom used to make back home in lucknow ..just found your recipe today and made a small batch …I just went back in time to my childhood..can’t thank you enough ..lucknow toh chhoote ab zamana Ho Gaya bas ek Ranveer Brar ki recipes hain Jo ab Lucknow se connected rakhti hain❤

[@hildamay9751]

I Love your Smile in the end. IT Shows you love cooking. Keep your love!! Be blessed with HEALTH. 🌺🌺 Austria.

[@truptilad4454]

You are the perfectionist....u know each n every aspect of food starting from history, nutritional medicinal properties to its taste ....hats off to you chef

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@bhargavi.2146]

खाना बनाना बहुत बड़ी बात नहीं है लेकिन उनमें पडऩे वाली हर चीज पर यूँ गहराई से मालूमात हर किसी के बस की बात नहीं बहुत खूब आपकी इन जानकारियों के लिए जो सिर्फ cooking करते नहीं है लेकिन cooking को जीते हैं।

[@ayeshaafreen2511]

You are down to earth person Chef!❤ The Way You Explain everything In Such an easy manner Hats off to you🙏 I was Just Knwing That There is something like Garam Masala which Gives Flavour And Smell to the dish.. But after Listening you, Ya Allah I Must Say That Spices Are Such An Important Thing... Thank you Chef For spreading These Knowledges...May Allah bless you Always...👑 Love & Regards To you❤

[@arlaonkjan]

Glad to be the 2nd viewer Sir. Had it been pre-timed for a couple days, parso hi banaaya maine :)

[@MonicaAhluwalia]

OMG! this was indeed AHMAZING! i made it with Dagarh ka phool and I am in love with its discovery and how i can substitute it for kali elaichi

[@NomadicJordan]

Hey, what's awesome. Can you tell me what colour it looked like after you made it? Mine turned out to be looking like coriander powder 😢

[@conceptsamjho9125]

How can a person make a recipe so simple... love your recipes sir🤩

[@ravianandkulasekaran6107]

You are such a wonderful story teller! Love the way you hold everyone's attention with your story telling.

[@krishnakapoor808]

Thank very nice Good

[@ahalybeat4559]

Yes cooking is Art....and you are tha Best .. I'm Alisha from Pakistan in karachi

[@vaidhyavancchithabharaneed1423]

You always bring the most needed things that people wants to learn and the way you explain things is just wow... Thank you ranveer ji for improvising my cooking...🙏🙏

[@sanatandharm7084]

We have seen so many videos before on Masala but the way you explain whole process and specially Shahi jeera that was amazing, We always connect with you, we feel that we are with you while cooking and Ranveer Today my wife Akshita's birthday 🌷🕉 so on this special occasion I will make something so i will definitely try your recipe and Masala 🌷🕉

[@shaktichauhan3744]

The best part I like about you sir is your smile. Your recipes are great but adding that smile brings that extra punch. Keep it going!

[@aashishpundalik8617]

Would really love to see your take on the Maharashtrian “Goda Masala”/“Kaala masala”. Would be interesting to know it’s origin story :)

[@koolk8077]

Kaala Masla and Goda Masala both are different and signature Masalas of Traditional Maharashtra Cusine

[@Mayura-Teacher]

गोडा मसाला आपण खोबरं टाकतो त्यामुळे गोड चव येते म्हणून तो काळा पण दिसतो. इतिहास खरच बघायला पाहिजे

[@SajhaKitchen]

Chef Ranver this is the video I was looking for to know more about spices. The way you explained it you nailed it; what I was looking for. I am a chef in the British Army they love Indian dishes. The day we cook curry, rice and other Indian dish; it is the special day for every one which happens only ones a week. All the army in our Battalion looks for that day. Hats 🎩 off to my one of the favourite Chef and Mantor.

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@Jit143kumar]

Aapki explanation itni dilchasp hoti hai ki jinko khane se pyar nahi unhe bhi pyar ho jayega aur ilm bhi badhegi..😊❤..

[@pconytshorts3418]

Most amazing masterchef judge .. really genuine and always real❤

[@chantigadu77]

I like the way he explains the concepts and basis of what is being cooked!

[@duhtuk]

Exactly me too ❣️

[@aliyabatool3184]

Hello Sir Namshkar mein hon Aliya Batool from Pakistan, making Garam Masala for the first time , the way u taught us will never forget it 🙏👍 God Bless you n your family Ameen

[@SweetNaman]

Dear chef, I made this recipe n turned out just like store bought.. I only added 1 tbsp Kasturi methi, hong and turmeric.. this yielded 100 gms of masala.. thanx and god bless sir

[@poojanmankad1749]

Much needed topic.....thank you sir You are the best😍😍

[@jayanti2431]

Thank u sir

[@balkrishnaadhikari4919]

Not only you are teaching recipes also extra knowledge of cooking in different way (joy). Thank you very much.

[@riteshchand8859]

Sir you're not a CHEF you're an ARTIST and you just CRAFT the food everytime you Cook it❤️

[@arjuna_palguna_partha]

This video is ingormative and visually satisfying. Also a template of how a freahly made spice mix looks like

[@jd38021]

Cooks and chefs win the top civillian awards in Europe... They respect their culinary heritage and its importance in national building and service whereas in India, that is sadly not the case... Hope the governments (states/central) wake up to this and make amends.. RB is one who deserves all the praise and more... Cheers

[@vibhagaur82]

Hi, I made this recipe as per your recommendation and found it was fully aromatic due to slight roasting...Thanks for sharing.

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@lovepeace29981]

God ! Finally I found a knowledgeable person who can explain what the combination actually means. Thank you so much. I want to see more of it coming Ranveer. Buck up !!!

[@geetanjali1094]

Wahh ji wahhh.... Kya explain kiya hai... Masale na hoke koi romantic story explain ki ho... Kammal ka andaj hai ji aapka... Samzane ka... Masale to waise bhi ban ho jayenge.. Lekin aap ne to jaan dal di... 💫

[@gulshanchawla2771]

The best thing that you have started is mentioning the place from where the version comes.

[@sagarkure4419]

If you guys observed and looked video carefully, I found 1 mustard seed in jeera pan. At 2:40. But still best chef in the world😉. Again came up with best and new recipe.

[@ankita3558]

Yes maine dekha

[@rakeshamin5707]

Nice eyes...

[@timmysandhu123]

I just made it and it has such a good aroma that I am loving it. I made little changes as I can't take too much spices due to stomach issues but I still added little nutmeg ....just a pinch....lol and to balance it I added fennel. I hope my stomach remains calm lol..Thank you Ranveer for all these great ideas.

[@conultkris]

Sirjii..thanks a ton...always great to learn from the Best Guy in the industry!

[@theindianblacksmith6493]

Agar History Geography teacher aisa padhaya hota na to neend nahi ati thi shayad😊 And thank you RB sir for revealing every secret of food and its ingredients.

[@sadiyamuskaan5499]

Hahaha .Sahi kaha

[@gurinderkaur9896]

Yeah right said

[@sanafiroz3282]

seriously

[@khalidabbas1167]

Bahut umda ranvir Bhai, shahi zeera ko behtreen explain Kiya h, true, authentic knowledge you have ,aap k video me hamesha bahut achchi wazahat Hoti h, temperature Ka bhi role aap ne bahut achche clarify Kiya, very informative video h saare

[@indirasaha6340]

Not only masala I love the way you gave us information about the spices and their origin. Thank you Ranveer Sir. 😊😊

[@quadirsheikh3092]

Have you tried??

[@indirasaha6340]

@@quadirsheikh3092 Yup. Many of recipes.

[@quadirsheikh3092]

Aap bhi food lover ho kya????

[@indirasaha6340]

@@quadirsheikh3092 ji haan.

[@quadirsheikh3092]

Wese jaan sakta hu kanha se ho aap????

[@snehalsutar1681]

I was waiting for this recipe. Thank you chef❤

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@madhud1363]

My father was a grt cook. I learnt my cooking frm him, wen i was oy 7 yrs old, i used to stand near him nd see him cooking, tab chulha hota tha. And i ve seen him grinding garam masala himself in mungli dasta.. Nd i can swear it was so much the way u did. Th q ranveer. U took me to d memory lane. 🙏❤️

[@kaustubhchakrabarti2400]

Thank you so much Sir for this really helpful masala. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. There is magic, politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and forever happy

[@priyankasharma3602]

I would lyk to clled you THE HISTORY TEACHER.....Awesome explanation.....

[@savorsowsnuggle]

Nobody had explained the 3 basics of garam masala before. Thank you for the beautiful base of knowledge

[@soniya700]

No words! You are awesome! The way you describe everything with so much diligence and in detail, the love that you have for cooking shows up (and your eyes lighting up everytime you share something interesting!).

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@heenabuch7467]

Yet another enlightening video! Learnt so much from the history of spicies that you explained and the basic concept behind the science of garam masala! I would love to know more about the micronutrients that the spices have! You might explain it so much better than any book i read!

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@khadijatankara7901]

Made this garam masala and unbelievable it turned out excellent..thank you Ranveer for the recipes u share with us

[@anandsali5063]

Thank you for elaborating and explaining why things are the way they are :D very helpful

[@kirandeepchahal118]

Impressive! Thank you for explaining so thoroughly and effortlessly 😊

[@M.P.Stories]

kzbin.info/www/bejne/fHzGeZt4hZWhmpI

[@dipaksingh1232]

Mera masala ka dukan hai.appka video dekh ke bhut accha lagta hai..masale ka jankari bhut kaam hote jarha hai

[@kirathsoul2009]

I love the way of your teaching as a chef 😊

[@priyankmodi94]

Hi Ranveer, I can see that this coronavirus has made your family members good with cameras. The first video you shooted in your house and this current video has so much of difference and improvements. I would really like to appreciate them for this. And also would like to see if you can make a video with your whole family member.🙂🙂🙂🙂

[@loop_hunter4225]

His wife's dedication is behind this i think..😚

[@ayeshakale6637]

Thanks for this lovely recipe n explaining so well in detail.

[@avantika6298]

I start missing home after this. My mom do this but I never tried learning. Now I have learnt. ❤️😊