TELOK BLANGAH MARKET AND FOOD CENTRE - SINGAPORE FOOD TOURS

[@justwalk-travelasmrchannel1630]

wow this place is awesome! must visit next

[@mahanimasjuki2048]

Morning! Piggypuggy 😀 Wow! The Nasi Byrani 😋👍

[@Piggypuggy]

Morning Mahani.. yaaahh.. many people say it's soooo good.. I've to try it next time

[@sunchildtine]

great footage with the traditional coffee beans shop. because many old folks do not really endorse the internet & social media platform, they did not get well-deserved exposure. this video is a gem. people can now discover lesser known places & buy local more.

[@Piggypuggy]

Yeah.. come.get some kopi ☕️ 😊 Stay Safe Singapore

[@lucyho4731]

☕💖🌷🍃Wonderful to watch how coffee beans being processed into powder by apparatus machinery.🍵👍Both noodles,one with lard and one with belly pork🍜🍝are scrumptiously good 👍😋Overall,a great feast for the eyes!!!TQ,PP,Take care and be safe😉🌺🍀🌺🍀🌻🌼🌻🌼

[@Piggypuggy]

Thank you Lucy.. 😊😊😊🌷🌺🌻🌼🌸🌹

[@adventurediary1408]

Thank you for the awesome video. Small market but there's a lot of yummy 😋 food.

[@solidsnake9294]

The Briyani is one of the best briyani I've ever tried! the chicken is always juicy and mutton is super soft and tender! can easily rip off the meat from the bone. 10/10 Must try!

[@Piggypuggy]

Now you made me regret 😭

[@celestialstar124]

Hmm i will give it a try the next time i go there. 😊

[@sandyyummyfooddy9725]

Wowww...very nice sharing.

[@celestialstar124]

Nice now also got show wet market. I love it so much❤️

[@Piggypuggy]

Hahaha...now also kaypoh wet market.. terrible me.. chat all the uncle aunties

[@celestialstar124]

@@Piggypuggy nice cos this way can help many market goer haha. Not many people cover wet market. But best is wet market + food cos most people are after the good food. Market only helpful to those grocery buyer like me. 😂

[@terubong]

@@celestialstar124 I love watching markets although I don't shop there. Especially fish market... but I don't eat seafood. 😂

[@fionglx2150]

Curry rice = must eat!! 😋

[@Piggypuggy]

Yummyzzzz

[@alexis9158]

The scissor curry rice is really yummy!!! Really love their curry and pork chop, their portion is very huge too super affordable

[@Piggypuggy]

Wow.. many testimonials for the curry rice.. sooo need to go back for a makan session.. 😋 he asked if I tried it before.. I said haven't. 😅

[@janisa5246]

I loves their Hainanese scissor pork chop and prawn so cispy with the cabbage, go with the curry sauce are so yummy!!!

[@Piggypuggy]

Wow.. I dunno have how many comments raving about this curry rice.. hardworking fellas. Multitasking and teamwork 😊

[@SinghSandhu7]

I stayed in Telok Blangah during my Graduation…missing those days …sweet memories ….Love from India

[@julianferrer6791]

simply the best

[@jasminetan8775]

The curry rice is very nice a affordable. I recommend you guys to try the curry rice out

[@Piggypuggy]

Would have tried it myself 😋

[@elizabethquintal888]

Nice to see 2nd generation hawkers here - the coffee bean store, the hainanese scissors curry rice. Hope is not all lost. Provision stores are one of a kind and look at the inventory they carry, how do you even keep track. These days, we need software to manage inventory! Nice to see they go all the way to make things convenient for others. Wow, you go 80 yr old noodle uncle! Can't beat these long-time stalls, they are what you call in hokkien - Lau Ka Siau, youngsters can't even compete with them nor walk a mile in their shoes! Back in those days when I was in Singapore, a whole soy sauce chicken at People's Park cost S$13-S$14. So how much does one cost now? All the food featured here looks delicious.....😊😜😁

[@terubong]

You must come back when covid is better and check out the chicken prices yourself! Also to gorge on some food while being here.

[@Piggypuggy]

Yah man.. so fully of energy at 80.. I'm not even 3/4 his age and I already feel a toll filming 2.5hrs at a hawker on each visit.. I haven5 been out for a week now.. cases are rising fast.. hope to get the good vibes to get my butt out again 😅

[@Piggypuggy]

I made so many videos.. but recalled this one from long ago. I had a soy sauce chicken at a special for only $10. Regular price is $16.80 🤤😋. You can see what my precious videos were like.. some say music was unpleasant to watch 😅

[@elizabethquintal888]

@@Piggypuggy Only S$16.80? Inflation must have been minimal in Singapore. Here in CA, inflation is crazy, everything is expensive. Being vegetarian, mushroom is my main ingredient and now mushroom prices have gone up the roof! 😒

[@Piggypuggy]

@@elizabethquintal888 time to watch KZbin on growing your own mushrooms 🍄🍄🍄 and compost 😝😂

[@BELLAPHONTOO]

18:18 Dialects are beautiful and dying, I speak both Hokkien and Cantonese fluently, and the only Mandarin I know is Mao Zedong. If I expect to relocate from London it would be either HK for Cantonese or Johor for Hokkien.

[@Piggypuggy]

IPOH. mostly Cantonese mixed with some Hokkien from Penang

[@lifelonglovinghakkim]

I eat nasi briyani very nice 😋 mutton very soft and juicee!! Die hard fan 😍😍 every day Eat. no much oil , no boring 🤤🤤i loved ❤

[@Piggypuggy]

So many people rave about this Nasi Briyani.. it must be very good. 😋 I can't wait to try it some day 🤤

[@JeanVoronkova]

Haiz watching this at night before bed is making me hungry n wanting supper but I’ve already put on so much weight since coming to Indo 🤣

[@Piggypuggy]

😂🤣😅 nothing to do.. exercise more 😝

[@terubong]

There's always Gojek, some stalls are still available 24hrs. Do an evening surf as well as morning. The stairs to go down and up on every good beach at the Bukit will kill me! That should keep you slim & slender. 🤣

[@sookchia7638]

Oh, wish u could interview the HK soya sauce noodle chicken stall located opposite the roast duck stall. It’s better than the very famous chicken noodle stall at Alexandra Village and better than the Michelin Chef Chan’s. Cheap and good. The noodle is good and crunchy, the one chopping the chicken looks to be like an old HK chef. Prawn dumpling though small comes with real prawns. I also like the chicken porridge stall owned by a old couple there. Thanks for the effort filming there, I don’t stay Telok Blangah but go there for the food and to support them!

[@Piggypuggy]

Wow!!! We're they all sold out or closed when I visited.. aiyaaa.. I like soy chicken 🍗 Hey if there's good food.. post on google maps please.. I usually see the pictures others post of a hawker centre 😋

[@celestialstar124]

Agree on the soya chicken noodle i like them too.

[@celestialstar124]

@@Piggypuggy hope u get to try the soya chicken some day. It's really good. 😊

[@Piggypuggy]

Hmmm.. wonder how I missed it. Or they were sold out or closed. Only noticed the fishball very popular.. but was a little grumpy 😅

[@kamxer]

Are they still there? I thought they moved out in 2019?

[@mikemorrissey6843]

So many changes since 1961when I lived around this area......

[@Piggypuggy]

Telok Blangah Hill area was really a kampong village then 😊 wondered what roads were like back then

[@mikemorrissey6843]

@@Piggypuggy The roads were not as good as today,,I lived near Jardine steps around the Gate 9 area...….

[@Piggypuggy]

@@mikemorrissey6843 omg.. dude.. I was a kid and lived around gate 9. At the current vivo city to be exact 😂✌️

[@mikemorrissey6843]

@@Piggypuggy Is it possible that I knew you then when we were kids???,I lived in the Harbour Police flats at gate 9......

[@Piggypuggy]

@@mikemorrissey6843 I’m probably bit younger.. I was early 70s 😄

[@bennivanderheng]

The carrot cake, the prata, the economical bee hoon/nasi lemak... I miss going there!

[@Piggypuggy]

If In Singapore.. can go tomorrow 😄

[@catherinehui795]

Gosh this uncle cooking wanton mee is 80!!!, His naturally automatic cooking technique is so fast, he could almost do it blindfolded!!! Piggypuggy, as your videos of all hawker centres capture the true Singapore so delightfully, would it be an idea for the government to buy them to keep for posterity/history museum?,. Most importantly, these hawker style quality cooking-hawker centres should be encouraged to continue, ?with incentive. This is one big unique charm of Singapore. All blessings, joy with your videoing!!!, Giving lots of joy to others!!

[@Piggypuggy]

@@catherinehui795 hehe.. that’d be a good idea.. but maybe I sprout too much nonsense in my comments.. that’s why they haven’t recognised my efforts yet 😂 or can’t 🤣 well.. it’s ok. As long as my work can let our next generations see some of our hawker culture.. I noted that newer Hawkers styles are vastly different.. very technical.. doesn’t go by feel.. but on the food side.. it has consistency and taste. But sadly.. I kinda look for character.. all that messy goodness of the old Masters 😅

[@mede3699]

wow lao，那家生蚝煎蛋的马来西亚老板还在吗

[@kennethlim9225]

I have looked through your food centre tours but i dun see tour for berseh food centre. Maybe you could do one for it. .

[@Piggypuggy]

Been there once right after the covid lockdown.. was in a very sad state.. didn't want to show the stalls when it's not it's usual self.. so yes.. I will definitely go back there one day

[@kennethlim9225]

@@Piggypuggy Sure. That will be great.!

[@terubong]

LOL, the fruit juice stall have the biggest no 5c accepted sign. I wonder why is it in circulation still? Can even buy anything with 20c in a provision shop now and still want to have 5c around.

[@Piggypuggy]

You know what.. I went to this shop lately. CK. The cashier has this sign.. no 5cents. And the toothpaste cost $2.05... bla4dy give up.. damb tupid shop

[@celestialstar124]

@@Piggypuggy lol indeed stupid shop haha

[@Piggypuggy]

@@celestialstar124 hahahaha.. clever pp knows what's tupid duum duum

[@mickeho]

I like Hong Ji Mian Shi Jia wanton mee as it roasts its own char siew. He cooks the mee in hot water and then cool it in cold water and dip in hot water again to give it a qq texture. Its sauce is also tasty and good. I almost patronize the stall once a week

[@Downstairdelicious]

I think you went on the day the legendary Seng Huat prawn and fishball noodles were closed. From its opening 5am until afternoon the queue never stops. Usually you be at least 10th in the queue.

[@gotmyonu1027]

Lets continue to patronize these hawkers.... But pls stay safe. We don't want another CB or HA

[@Piggypuggy]

Yah man.. enough of CBs.. I also eat fast fast at hawkers so reduce the exposure

[@gotmyonu1027]

@@Piggypuggy honestly.... I suspect one CB mini is coming soon.... probably in less.than 2 weeks.

[@Piggypuggy]

Haizt.. 🤦🏻🤦🏻🤦🏻

[@cyonnchan3587]

Dats one is ooomgglor ha hehehe uhhh

[@michaelsoh67]

The wonton noodles are good. Why ? Cos the chilli are the old school type but the Q are long on weekends

[@Piggypuggy]

Exactly.. most of us are always looking for the old school type of stuff. And Yeah.. there’s usually a wait during peak hours.

[@hom3r]

LAI LIAO!

[@Piggypuggy]

In time for weekend makan 😋

[@5151wee]

最后这家烧腊是真的很好吃，他应该是选用新鲜的印尼猪烧烤的，皮脆肉软， 很多朋友吃了都赞不绝口 ，赞👍

[@Piggypuggy]

的确🤤 今天我回去拿一些烤肉作为外卖

[@5151wee]

@@Piggypuggy 你好， 我是长龙火炭鱼头炉的负责人，喜欢看你的youtube美食， 我们是在blk 122 Bedok North st2 欢迎您来品尝我们的招牌火炭鱼头炉， 白胡椒螃蟹， 干烧sotong, 蒜香炸肉，请给予我们宝贵的意见☺️

[@Piggypuggy]

@@5151wee wow wow wow.. your restaurant looks fabulous 😋👍👍👍 must be very popular

[@Buttercookies0]

Wonton Noodle stall. Should not let individual take the crispy lard from the plastic bag during this covid period. Seller should do this task to ensure hygiene.

[@Piggypuggy]

Ya hor.. better to exercise some necessary precaution during such times.. what has the world become 🙁

[@mindtwister1984]

Dirty eat, dirty big. Natural vaccination. Hahaha

[@Piggypuggy]

@@mindtwister1984 hahahaha... Hokkien laa saap Jiak.. laaa suup tuaa.. take care and enjoy 😋👍

[@pekkiamsou1879]

Older Hawkers are more humanistic towards customers and clients,, Newer Hawkers nowadays are very Actsy Borak,,

[@Piggypuggy]

Ehhh.. thats generally true.. but also depends one laa.. dunno if it depends on their mood for the day too 😅 believe me.. I get told off many times

[@misterbig9025]

4:30 Which school? Saint Thomas?

[@julianamonica579]

Hello, thanks for this video, actualy my son want to move in to 90A telok Blangah, is it convinient living there, coz it seem this area so quiet . Is it safe if walking home at night ? Need some information about that, thanks

[@Piggypuggy]

Singapore 🇸🇬 is generally a very safe country.. of course one still has to exercise common judgement in all situations. Being a newer block there.. I suppose there should be heaps of young families living there. Plus you can’t ask for a better environment with that much greenery behind it. You can monitor the place for a while. If it’s not suitable then shift to another if it’s a Rental. It’s relatively close to Vivo city. Mainly.. it needs to be convenient. I think there’s an MRT nearby

[@julianamonica579]

@@Piggypuggy ok thanks so much, God bless

[@Piggypuggy]

No worries. Your sons comin from abroad for studies? I’m sure he’ll adjust just fine.. except maybe for the weather 😅

[@julianamonica579]

@@Piggypuggy we re from jakarta ,Indonesia. He is fresh graduate fr Indonesia and will work at Singapore on March, we never know about Telok Blangah, usually going to area tourist at Singapore. Thats why need some hint about Telok Blangah . :)

[@julianamonica579]

@@Piggypuggy by the way , how is the weather?

[@DrPrag]

Hm.... why is that old guy at the grocery shop mixing the rice from two larger bags to smaller 1kg pack?

[@Piggypuggy]

Because he said the younger generation don't cook much at home. So they asked him to sell them smaller packs of only 1kg rice.

[@DrPrag]

@@Piggypuggy OK， I can understand to pack the rice to smaller 1kg packets to sell to people don't want to buy a 10kg package, but why mixing the rice from two different big bags apparently are two different brands packaging?

[@Piggypuggy]

Really ah! 😅 I didn’t noticed.. have a good night And oh yes.. went back to watch it. You have very observant eyes 👀😄