Tender and Juicy Pork Loin Air Fryer Recipe

Learn How to Make Tender and Juicy Pork Loin Roast Air Fryer Recipe
#porkloinrecipe #porkloin #airfryerrecipes
Please like, share, comment and/or subscribe if you would like to see new future recipes or support our channel.
/ @eatwithhank
------------------------------
Short Trip by Roa / roa_music1031
Creative Commons - Attribution 3.0 Unported - CC BY 3.0
Free Download / Stream: bit.ly/roa-music-short-trip
Music promoted by Audio Library • Short Trip - Roa (No C...
------------------------------

[@SimplyAdia]

The best version on KZbin! Not overcooked! I don't know how people cook pork to 190 and claim its tender and juicy! Thank you for the video! I don't hate pork loin now!

[@leonarddukessr775]

145/155° is all you need, on the hog, chicken 165/180°

[@SusanH-CatLady]

This recipe looks absolutely wonderful! Thank you keep it up

[@Kathybabe4]

Thanks! I’m going to try this recipe today!

[@carmenortiz6153]

Lo hice: fácil y delicioso. Gracias.

[@alannateresaestrella4042]

Great! Thank you.

[@sandramaher4243]

Excellent thank you. 🌹👏🌹👏🌹

[@sandib4234]

Best recipe so far.. Not overcooked 👍💝❣️

[@EatwithHank]

Glad you liked it :)

[@etheleen.mcclure966]

Best receipe I have seen

[@WarrenPuffet]

Oil is a binder, I might recommend you add a tablespoon of oil for the seasoning to stick, then maybe a tablespoon after.

[@susanchampagne1166]

YUM!! Luckily I have the exact same Hormel roast waiting to be cooked! Otherwise, that offer to take a bite at the end would have been such a tease!! Thanks for the video!

[@annesummers09]

Yum

[@tyterry9284]

Why don’t you put all the spices in one dish and sprinkle one time,

[@briankovach1790]

Made this for the first time last night for my family and they absolutely loved it. Made a 3lb for 4 teenagers and my wife. Not a piece left

[@susanchampagne1166]

YUM! Luckily I have the exact same Hormel roast in my kitchen waiting to be cooked. Otherwise, the offer to “take a bite” at the end would have been such a tease! Thanks for the video!!

[@EatwithHank]

Thanks for watching!

[@ElisaLoveMJMJMJ]

Can you make this recipe a meal by adding veggies at the bottom of the pot?

[@wendy99ish]

Trying this tonight

[@wendy99ish]

Going to add Panco to the top of it to add some crunch

[@Bessie66]

Can anyone tell me is the setting on air fry?

[@royalnag6690]

I'll have my slices just a bit thinner pleas3

[@bambamnj]

Make it easier on yourself, mix all your dry spices together in a small bowl and then use a spoon to spread the dry mix all over you pork loin. It's easier, faster and cleaner.

[@jamesstephenson8789]

I’m sure people have told you or maybe not never use nonstick spray it will peal off the coating

[@____HEISENBERG____]

Is the oil necessary?

[@cyrilmitchell5076]

Dear oh dear. OTT. Why so many spices? Why gild the lily?

[@thsc9119]

Your "a little olive oil" looks more generous than "a little" would imply.

[@kentmikaelsson5257]

people are miss using the word tenderloin, there are just 2 small tenderloins on every animal, on the inside of every loin. It is either Boneless pork loin or it is Tenderloin. Tenderloin is the file'. Not the boneless pork loin...

[@LS8eighteen]

How many spices do you use? Can you in the end taste any of them? Total overkill... How about searing the pork loin first?

[@lizvickers7156]

Too many strong flavours going on there Going to overpower the meat completely. Don't think you need all that. Just have salt and maybe a few sprigs of rosemary. You dont have to pre heat a Philips airfryer if that's what it is.

[@spacedaddy5517]

Not a fan of sugar I guess.

[@harryinhuahin1272]

Why not run the video BEFORE asking people to like it - this is so inept.