Testing TikTok’s Most Hyped Food Hacks of 2022 So Far

[@cck6740]

The orange hack will only work with tangerines, cuties, etc. They have an easy skin removal.

[@budomk9299]

Exactly what I was thinking. It's the type she used.

[@Laceys_Editz]

@@budomk9299 same

[@katypili]

true!i do it with tagerines since i was a kid

[@HollyGrace90]

Yup. They're satsumas in the uk or easy peelers.

[@sana6470]

@@budomk9299 he*

[@frostedwithlove5619]

the popsicle one does work. I did it yesterday for the first time. it's harder than you'd expect though. you have to do it really quickly.

[@ArualCrisp]

also some freezers freeze harder than others. Even after being 12 hrs in the freezer, his popsicles still look much softer than they would be from my freezer 😂

[@ikray71]

Yeah I was gonna say that it looks like they aren’t freeze’s enough time that why kkkkk

[@jules3135]

Maybe the skinnier popsicles too??

[@ashleanicole]

Your sense of humour is so dry and I LOVE IT! Your humour and content keeps me coming back to watch your channel. You're so awesome ❤️

[@The_LoRaX_loves_TREES]

Ikr🤣 like the “me when I don’t eat enough fiber” lmao he kills me

[@strgrl444]

calling someones humour dry is not a compliment lmaoo

[@shroomie002]

backhanded compliment, much?

[@ParkJimin_30]

@@shroomie002 more like not knowing how to respectfully word a sentence

[@yin-yi5189]

​@@strgrl444It is in Britain.

[@Misti.T.215]

For the Fruit Loops straw, you don't put chocolate between each layer. That's why it was attached to the stick. Instead, just put all your cereal on the stock and paint the outside. That will attack them all to each other and not get glued to the stick. Try it and let us know!

[@LiterallyAllNamesAreTaken]

or he slightly dipped the loops into the chocolate so it's not slathered everywhere. only painting the outside might not give it enough structural integrity

[@AlissaSss23]

I agree, he used way too much chocolate

[@kelleykroening6207]

When you try the popsicle pack, I almost peed my pants laughing so hard. You're so naturally funny.

First thing wrong: You expected KFC to be tender enough for that hack 😂 Also for the skewer thing, the onion isn't a weight. It's an aromatic.

[@neilcobb1489]

The kebab should be lamb not beef lol

[@caitlingallacher1292]

Absolutely love this guy so happy n never lets anything get him down brightens my day ☺️💙

[@terroraustralia]

He is wonderful!

[@ARROGANTBOII]

I’ve been watching for YEARSSSSS and I’ve never gotten bored from his videos watch from beginning to end no skips 🔥💯🔥💯

[@The_LoRaX_loves_TREES]

Ikr I just subscribed to him today and been binge watching his videos. He is so cute too. Love his vibe

[@jaelynn7575]

@@terroraustralia He's not too bright though.

[@JadeKeffer]

For the cheesecake, most likely she was making a baked cheesecake, which has a runnier batter, and the red was probably some sort of berry sauce

[@PaulineAH]

I was thinking the same thing. It was either a berry sauce, or the actual food coloring itself. Mixing batter with something red would have made the dots too thick...like Raph's...lol.

[@pt266]

He also started on the wrong end

[@annapayne23]

I've done the cheesecake thing..I got some cherry pie filling, using only the sauce part. And the cheesecake batter was too thick. Use no bake cheesecake batter, or like for a pie, before putting in fridge to set.

[@iconicxx6065]

The strawberry sauce was probably strawberry purée like what Gordon Ramsey uses

[@breezeh1127]

It was a strawberry or raspberry coolie. I was a pastry chef for many years. It's a cooked down and strained fruit sauce. It isn't batter.

[@shawnsisler3743]

You have to give a little twist to the wing bones. My nephew taught me this about 15 years ago. With the popsicles, you have to bend and pull against the seem. The "orange" thing isn't oranges, she's using clemintines. lol They have a looser peel.

[@beeiscute]

Oh my god I’m at the jolly rancher part and laughed so loud “me when I don’t eat enough fiber” 😭😭😭😭😭 I love you Raph you absolutely make my day ❤️

[@Fairouz.k]

The fruitloops straw should only be coated on the outside not on the inside because it Will stick to the skewer.

[@allisonb8912]

For the cheesecake decoration you need to use a syrup, not colored cheesecake. It definitely works!

[@xprex]

1. The orange hack is actually tangerine 2. The red dots on the cheesecake is straight up liquid food coloring drops 3. The bagels should NOT be cut before the water hack, but after heating

[@emyyliv]

It could be some kind of fruit sauce

[@Gde8242001]

@@emyyliv is a fruit sauce

[@Jlowrey8]

4. Ok

[@xprex]

@@Jlowrey8 sorry what's wrong with you? I am a fan of Raphael and this comment is to help him understand why some hacks didn't work

[@whydecide]

#1 It works on oranges where I'm from. I also thought the bagels should be cut after 😂

[@terroraustralia]

Raphael, you are an absolute treasure! Thank you for your wholesome & entertaining videos.

[@isabellei4451]

“i would not be impressed if you served me this” *tries it* “IT IS LITERALLY SO GOOD, LIFECHANGING IF YOU SERVE SOMEONE THIS YOU WILL BLOW THEIR MINDS FOR THE REST OF THEIR LIVES”

[@jamifitz]

17:45 I loved that laugh!! I think it was your real laugh.. Id love to hear more of that!! 😁😁😁 Also love watching whatever vidoes you make !!

[@LIGHT-tq5un]

YESSSS it was so cute 😭

[@deddygavino7536]

OMGosh.. that totally brought me to tears! It was such a natural, awesome giggle!

[@sheisme2]

For the stale bread/bagel hack, you shouldn’t cut into the bagel. It basically steams into the bread from the moisture on the crust.

[@kathleenkareem4638]

Also what I do with tough bread etc, is wet my hands and rub the water on my hands over the outside then heat it.

[@flamingbridges1649]

Most bagels you buy are already pre cut. At the least the ones I buy are

[@sheisme2]

@@flamingbridges1649 Fresh Bagels directly from the bakery aren’t. I think you mean most “supermarket” bagels are pre-cut.

[@dianelaney2709]

Your first problem with the bagels is that you broke them apart then put it in the water. You want to get the outside wet wrap it up in foil and then cut it and eat it. That’s what they did in the original video. I’ve done this before and it works. Yours semi-worked because you opened it and put it back in the oven. Do you need to re-try it when in the outside, wrapping it in foil and then put them in the oven for 10 minutes.

[@charlottebezuidenhout2690]

I just find you so entertaining and absolutely lovely. Your reaction are funny and you have this sweet and humble spirit. I Love your vlogs!

[@hayleymariemills]

I use the parchment paper but don't wet it. Just crinkle it up like you're gonna throw it away & then uncrinkle it & it works. It fits & stays in whatever shape dish you put it in. I even saw Martha Stuart show it as a hack so if you don't wanna take my word for it, take hers.

[@kevotnta]

😂 Your reactions are priceless! You're so entertaining thank you for existing! 🤗💖

[@jemmamoore2341]

The popsicle one does work, you need to do it hard and fast aha! Also freeze them for a lot longer as they're too soft ☺️

[@laurajeanne5031]

For some reason I find you very amusing to watch. I laugh at all the things you create. Oh, and the look on your face when you were expressing the tictoc of orange juice and coffee. Priceless.

[@brandiwelch727]

When he said "do the time lapse" while doing the fruit loop straw I got choked on my own air from laughing so hard at the faces he was making 😂

[@marit.s8566]

I tried the popsicle thing, and it worked :) you need to bend it really hard and fast. Keep up the good work!

[@SarahJeanCole]

The ones she has in the video are the flavor ice pops. They are really skinny and long. I love when you do these videos but then again I love all your content. Lots of love from Michigan ❤️

[@victoriapatin9385]

Me toooo

[@angel4557]

That’s what she said

[@myadoua06]

Laughed so hard and entertained through the whole video! Glad you tried some of these hacks so I don’t have to. 💕

[@catlamb712]

OMG, I love you! You always brighten my mood, you are hilarious without even trying. Keep up the great work ❤️❤️❤️

[@elevationgirl2638]

The chicken wing hack was so funny to watch!! You are so amazing Raphael 👏 💖

[@kev6324]

The cheesecake hack is a density issue. You used coloured cheesecake. In the video they were doing a hack to make strawberry sauce (less dense because it’s water based) decorative on a cheese cake 😊 That’s why it looks smooth/level

[@adrianasalomon197]

I dont think I have laughed so much in your videos before. This was entertaining... 😅😂 Expectations vs Reality at it's best.. lol. Thanks for the effort.

[@danielleking262]

His cooking with tiny hands video always makes me crack up if you go find that one!! 😆

[@rachelsimpson2389]

ur videos always seem to help me when im having a bad day, thank you for everything that you do

[@jenainwonderland]

Loved the video! I actually got a few things in there I actually want to use. I tried the chip bag thing with a single serving of skinny pop, it actually worked and I enjoyed having it more like a bowl.

[@xMissLovelyLaura]

Literally living for those 45 minutes videos of you testing food hacks

[@maymorales8675]

I knew the potato chips with chocolate would be good. I recently had a potato filled Reese's cup and it was amazing 😍

[@SheriLynNut]

Lovely video today! You’re so much fun! How are you setting in to our country? Hopefully we’re treating you right! 😻 Oh, quick note- when marinating meat, if you “massage” the meat into the marinade so it covers all the meat on all sides. I like to use a ziplock bag so I can turn it around and around easily and not messy at all!

[@breezeh1127]

For the lined pan one. The REAL test 8snt if it fits, it's if it is actually still nonstick once you bake bread or a cake in it. Try again and try to use it to bake and let us know if it sticks.

[@BeckyA59]

You had me laughing so hard with those popsicles! For the froot loop sticks, what if you dip then stack? Takes took long anyway!

[@kimmurray9346]

We stayed there in 2018 when we went with our family and brought our daughter for her 5th birthday! Helped us give her everything she deserved and more! Now she’s 10 and we did NYC for her this past birthday… her request ❤

[@fpoiana]

Rapha, sos tan gracioso!! me hacés reír mucho, te merecés todo lo bueno q te sucede. Q sigan los éxitos. Cheers from Argentina. Fede

[@amandacaroline7710]

I just wanna say that I really love your videos. I always use to watch you whenever I’m anxious or feeling down, you have a calming energy Raphael 💜

[@kpi43]

The cow and Jenga part, I was crying laughing 😂😂! His sense of humor is hysterical 😂😂😂

[@sheisme2]

Flats were overly breaded from KFC and that brown appears to be the cooked blood from the chicken and/or partial inside of the bone.

[@LIGHT-tq5un]

ew omg

[@kikibigbangfan3540]

It was cooked blood

[@kikibigbangfan3540]

@@LIGHT-tq5un what do you mean by "ew". its literally a dead animal that you're eating...ofc it has blood in it. If someone cut you up into lil bitty pieces you would bleed too. duh!

[@LIGHT-tq5un]

@@kikibigbangfan3540 I just thought its gross because I've always wondered what the dark bits in meat are. I want to be vegan someday bc i love animals but I hope they cut me up and eat me in one of my next lives or something

[@kikibigbangfan3540]

@@LIGHT-tq5un um...okay. good luck on that 👍😳

[@Hehehuma]

Raphael expressions is everything 💕

[@danieltribley4557]

You popped in my feed today and I had to watch. I was smiling and laughing through it all. Loved the video. Idk whether to part here while satisfied. But I think I need to sub now.

[@marisssArt]

i love the bagel hack !! i really enjoy this series raphael you need to keep doing it

[@darlenemcreaken7737]

Thanks Raphael, I always enjoy your videos. You are so entertaining. Love watching you but would love to say hello to Salem once in awhile. Happy you are here.😘😘🤗🤗

[@MimiNatt89]

The orange hack works with almost every orange except the ones u have(which are navel oranges&that's also why there was an orange inside ur orange😉it was the navel😂)their skin is too thick, but it does work for all the other oranges along with tangerines&cuties&halos

[@AlissaSss23]

I was thinking, you CAN'T follow instructions wrongly and blame it on other people 🤣

[@MimiNatt89]

@@AlissaSss23 😂😂😂

[@alexdavies7112]

Watching you bend the freeze pops was amazing physical comedy haha

[@graceleni2823]

The time lapse 😹😹 hilarious!

[@SillylilSkelly]

The popsicle hack absolutely works for the thick ones you got you gotta hold them the perfect way but a lot of the thinner ones from different brands do work

[@WendyAtHome21]

"This is a kebab station from 5-minute crafts." I DIED LMAO!!

[@lisaleal1979]

I absolutely love your videos u always make me laugh keep up the good work

[@Katt1204]

I absolutely love watching your videos. I could watch them for hours. I appreciate it. Thank you for all your content. 🙌🏻🙌🏻🙌🏻🤩🤩🙌🏻💕

[@nikkinorton1828]

The jolly rancher demo was hilarious

[@blossombirdy9556]

I was just thinking of rewatching one of your vids cause I feel a bit sad rn And when I opened KZbin this is the first thing that popped up Keep going! :)

[@ritasworld6345]

Thank you for the laughs!!! Love from Argentina. Will try a couple of the hacks.

[@cassieob9760]

Dont throw away your plates or straw after the Jolly Rancher bubbles. Just pour some boiling hot water on the plate and allow to sit for an hour or so. You can put the straw on the plate and let it sit in the boiling water too. The orange hack is actually tangerines. I'm going to guess that the red in the cheesecake is either a strawberry puree or food coloring. The absolute best way to reseal a potato chip bag is to use one of the heat sealers. They kind of look like a flattening iron that people use on their hair. These sealers work on so many different kinds of bags and they really do work. For the Fruit Loop straw it's easier to dip the Fruit Loops in the chocolate rather than paint each one. Try coating the stick with a little cooking spray or veggie oil.

[@tabithathewholistic]

Okay but I'm actually going to use that cheese wrapper hack and the chip bag hack!!

[@andzelika.s]

As always making me hungry😫 but I think you got oranges instead of tangerines or maybe clementines, the skin on them is much thinner and thats the main difference why it might have not worked🤔

[@riina___]

Chips bags in Japan usually are smaller so you finish them in one sitting. My fil got angry at me when I opened it the European way first haha

[@danielleking262]

I was laughing so hard at all of the popsicle fails!!!! 🤣🤣🤣

[@JinapherShakur]

I LOVE that you do long videos! Every time I see a new upload, it makes my day!❤️💋

[@nickip1nkfr1day]

those first freeze pops were too thick. it only works on the thinner ones

[@vanessaadams4641]

Chicken wing works for me, kinda have to twist the wing back and forth first x

[@JaredLeesMom]

The wings!!! I loved your reaction!

[@SuDaixi]

Tip for cleaning plates and straw after the jolly ranch experiment: jolly rancher is sugar ->dissolves in water. Submerge in warm water and watch the mess dissolve by itself.

[@staceysymonds8129]

😂😂🤣🤣😂 this whole video was hilarious, amazing content!!!

[@irmavenner669]

I don't think the onion was used to hold it, more for flavor

[@PaulineAH]

The one with the red dots that were supposed to turn to hearts...I believe that what was dotted on the cake was the food coloring, not batter mixed with food coloring, that would be too thick.

[@shay4705]

I've been drinking my coffee with lemon juice and a teaspoon of sugar forever. It's bitter then slightly sweet and then your left with a nutty almost walnut after taste. I love it.

[@kimmeeCheah]

The red food coloring is not supposed to be mixed in the cheesecake first. You just put the dots in the cheesecake with the food coloring.

[@patricialavery8270]

Side slitting corn chips is how you make Frito Pies.Not sure it's a Japanese invention I ate them as a kid in the 1970's.The Bagel trick is basically how Walmart made their popular garlic bread.Unsold French bread loaves were split and spread with their garlic bread spread,which is pretty goopy.Then wrapped in a new foil wrapper and customers heat them in the oven at home and they tasted like fresh.

[@RoseOfHeartz]

That cheese hack is really helpful!😊

[@joancox3553]

I love you, Raphael🥰 this was great and I hope you make more of them. You make me laugh! Your comments are so hilarious and I look forward to these videos so much. Thank you for doing these👏🏻👏🏻👏🏻

[@maryellenbarrows1204]

You are the best!!! Love your videos so much. Love you❤️

[@AuntyM66]

😂😂😂😂 the potato sign of the cross😂😂😂

[@noak3922]

Ur video's always make me laugh. Thanks you for making my day

[@msg6172]

I've been doing chocolate covered chips for years and years. It goes in with my Christmas treats.

[@Greece17]

I'm leaving this video with laughter!!😂 Thanks for sharing with us & ur laugh on the Jolly rancher part was everything 😆 take care

[@leighc2309]

Your videos never fail to make me laugh 😂

[@Valg5]

I absolutely love your expressions! But, I have to ask, what did you think of wing stops garlic and parm? Can't wait for the next video. Keep up the awesome work!!!

[@yolandas90]

hi raphael! if you see this i just wanna say i really enjoy watching your videos! there’s something about you thats just so positive, maybe youre just such a positive person??? hope you have an amazing day!!

[@ashleanicole]

"I might walk outside my house and get run over by a bus..." 😂😭 please don't!

[@sftraub]

They used a raspberry or strawberry Collins for the cheesecake, a fruit that is cooked down to s thick syrup consistency.

[@DuckyB]

Bitter feelings about the cheese package hack? it was genius! Great video!!!

[@MamaLlama007]

Lol cow: did i just die so this random guy can play jenga with my body? Lol Entertainment at it's finest! Hiding a Sombrero haha

[@LexiK0688]

The chicken one is for the person like my friend who eats the cartilage too. The popsicle one we only did in a pinch but scissors are most ideal.

[@iamermana]

he got so mad but he used the wrong orange lmao😭😭 i love this channel

[@thefullmoonqueen2413]

Love ur videos! Everything from ur comments to ur reactions are just so funny!

[@Daisy-Daisy0512]

The red dots on cheese cake works …you only need liquid food colouring or a little compote… the cheesecake mix was too thick

[@sandrarisko7597]

“…me when I don’t eat enough fiber.” 🤣🤣🤣🤣🤣🤣🤣

[@tsen3504]

The bent papertowel holder at 7:35 is sending me 😂😂😂

[@pabiedaisy8164]

This video is hilarious, haven't laughed like this in a while

[@merginaobaldo6585]

The first time i watched your vids i fell inlove and now its my 3rd day straight watching only you Really love all your vids super enjoy love from philippines 🥰

[@mayo3255]

I LOVE the length of Rafas videos!!

[@naliaacevedo2500]

Love your expressions when you try the hacks. I do agree with you, and some of them are not real. I loved it when you said the chocolate potato chips can be a weapon.

[@Sara_99_]

The cheescacke one needed a liquid base both for the cake and the red part

[@natashagray3968]

"I am just trying to feel something, I've been trying to feel something for a long time" 😂 Ain't we all!! 😂

[@marcilk7534]

The black stuff in the chicken is just from a vein or marrow bone. It’s cooked blood. It won’t hurt, but isn’t really appetizing and generally a sign of a low quality chicken.

[@hereisthehouse]

Yay another amazing video! Thank you Raphael for the quality content!! 🤩