That was quick

[@blaggy834]

Love to see you pop up every couple months. Genuine question: how do you do business? Do you set up in public places? Or do you run it out of your garden? Ive always been really interested because i can never rly tell haha

[@Ahmed-dj8jq]

I was about to finally ask the same after “following” him for a year now 🤣 I can never tell how this business model works

[@kurusuakira6891]

@@Ahmed-dj8jq Because it doesn't work. He literally only sells this stuff, that everyone can do on their own in 10 mins for less money, to his neighbors and friends. The business he is really starting is youtube. He only says that he starts a burger business, because people will stick around to see the journey. One day he will announce that he has 1 mio subs and by that point you know he is never going to run a burger business and is only living from yt. Its another lazy excuse to basically have no talent for content creation, but still becoming a content creator by showing how you cook basic stuff. I really miss the old days of yt were we had actually funny people doing actual entertainment. Now we have a bunch of guys with no identity doing the same stuff like cooking or dancing or fitness whatsoever.

[@HelenAnson-u4f]

If you look at previous vids he has bought a burger van. I don’t think he would buy one unless he is serious so give him a break

[@dakotaslayton9394]

He makes yt money pretending to start a business. I've reached out about trying his food multiple times, it's bs, just his buddies faking for a small percentage of the content profit when he even has people in the vids if I had to guess 😂

[@HelenAnson-u4f]

@ he has bought a burger van if you look at his previous content so I doubt very much this is pretending

[@Thelordofcoconutdoggies2039]

Your burgers always look great keep up the good work... or dont whatever you want

[@juan44asdj]

Take care the product. More love.

[@thenewguy-mh8vd]

They look good

[@Virnith]

Looks good

[@Eidbaiw]

As an American, I wish I could try one of ur burgers bro

[@X-ray39]

Amazing

[@NicolasJACK-son]

Looks delicious I swear I can smell it rn

[@ZeroXmega024]

Its raw!!!! Lolol jp

[@estebanm341]

Yesssir keep going bro been here since month 1 all you need is more productivity out of you next get another stove and a fryer and you can man two grills and two fryers trust me you got this

[@Fishsae32b8]

You should turn down the heat

[@Flee_Lee]

If you make a V with one strip of bacon and then fold the other piece over into an L you can place them so that they cover the whole burger without poking out the sides

[@claremontcowboy7409]

Start your own burger channel bro lol

[@Flee_Lee]

@ it was advice, not criticism, go outside keyboard warrior

[@gibertackerman5025]

nice

[@Jasz_]

Looks yummy

[@baconshrub]

I think you need a larger flat top.

[@Zero_Li24]

Bro still cooling the tastiest brains till this day

[@jah_141]

I can smell this burger.

[@timbuckthe2nd642]

Bro I love burgers more than my mom

[@juegosymasjuegosjaja4093]

Whres is located?

[@FTFEOfficial]

How have you made that grill so sticky? We got one and it's 100% none stick after seasoning

[@hamish8283]

Maybe he’s been using soap on it? Tbf not many people know you don’t have to use soap. Oil works just fine

[@GuyIncognito486]

@hamish8283 Well, MODERN soap is safe. You shouldn't use lye-based soaps on seasoned metal. My prediction is that he initially cooked that bacon on the top. Modern bacon is notorious for having sugar in it. As such, and I've experienced first hand, there's a layer of sugar on there that makes stuff stick.

[@Brayden-gf5jp]

You ain’t trying you already succeeded

[@claremontcowboy7409]

Just here for the michelin starred chefs in the comments

[@blvckspectrvm5398]

You need to invest in a bigger flattop and show your ingredients more with a little bigger menu

[@cookedmeat-v4v]

bro its been 8 months since your uni kitchen video not 10

[@krestonwright8642]

Chop the bacon in half, then spread it. More bacon per bite.z 🤙

[@stoneguy223]

Grill is too hot mate🎉🎉

[@Moonman0nut]

not

[@claremontcowboy7409]

Why don't you show us how it's done then, mate.

[@drblobbo]

No the grill is bloody perfect

[@master_lama069]

Fried chicken

[@BurgersByBrad]

Yo bro

[@kindalst3353]

massive?

[@ronanhayes2078]

‘Month 10 of making my family burgers to get money off KZbin’

[@Chill-guy1287]

Bro he’s doing good if you think he’s just doing it for money and greed shame on you leave this dude alone he’s enjoying life