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Craving a dip that's creamy, delicious, EASY, and not a total gut-bomb? Look no further than this legendary baked goat cheese dip! I call it "The Dip" because literally everyone ask for the recipe. It's SO good, and ready in just about 15-20 minutes.
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You'll need:
► Goat cheese (plain)
► Olive tapenade (from the Mediterranean bar at your grocery store)
► Sweet Peppadew peppers or Teardrop peppers (secret ingredient!)
► Extra virgin olive oil
► Kosher Salt
► Oven-safe dish
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