The Aboriginal Cook and the Chef: Kimberley Camp Oven Damper

[@charliemac9057]

This is one of the best videos I've ever watched on youtube. Aboriginal people have the best sense of humour.

[@germainebulsey9393]

Charlie Mac thank you

[@johnnycop77]

Auntie Junie giving poor Uncle Roy the rounds of the kitchen. Making so much from so little. She reminds so much of my late Nanna Annie-Beryl from Sandy Flat NSW. Love you!

[@ShooterMagoo]

Is aunty Junie still with us? I'd like to see more videos. Australia needs more wholesome aboriginal content.

[@stevennawik7663]

You two are just awesome

[@louthelip71]

I wouldn't share that with the prime minister either ;-) I reckon this is the best looking damper I've seen on youtube (and I've looked at dozens!!!). Go Aunty Junie and Roy. Legends.

[@TGASASSY]

Moved to Colorado United States 8 years ago from the Kalgoorlie bush. Man… I miss the bush🥺❤️

[@TheOldaz1]

Good job, adding the powdered milk - I haven't seen that since the '60's in far west Qld. Also enjoyed the natural way Junie tipped the little bit of left-over water back in the pot and cleaned the butter off the paper - most people these days would just chuck it away. Good on you and thanks for sharing.

[@kevanne3230]

am impressed with the authentic method fof cooking i may get my cooking up to this standard but that is a few years dwn the track Thankyou Kevin NZ

[@Johrace02]

this is the best cooking video ive seen...love it Aunty June and Roy that coconut damper looks deadly n delicious..make me hungry here nw for some lol!

[@crystalaniba5156]

Love this old lady reminds me of my granny from new mapoon tip of Australia Aboriginal Pride

[@bushtukkafusion1175]

Thank you Auntie June I am Wadjela Living on Noongar country I will speak to the Whadjuk people and ask if an invitation can be sent for you to come to our Bush Tukka Fusion training restaurant in Fremantle Western Australia showing young Indigenous people how culture and commerce can bring about self determination and financial independance.

[@toriwori6308]

Love this video, it’s probably the most Australian thing I’ve watched lol

[@gunterbecker8528]

Aunty ❤Junie you a gun ,the champion of them all! I can taste that damper still now 12 years later! Hope u doing well 😊

[@sofiabrooks7707]

Helped remind me of my granny's cooking on the fire. We didn't have coconut milk so I'll try it. Looks good. Miss my johhny cakes with golden syrup!

[@vittoriacongiu2252]

He's a natural Allrounder. Real gentleman

[@Catalina-Winemixer]

I love to see my people cooking our tucka, but I have never used coconut milk before but I will be trying in my next cook out. I am a Proud Dunghutti Elder of the Wiradjuri Mob.

[@chrishanslow4825]

Just like my dad used to make, old bush recipes are the best recipes..... Absolutely brilliant guys👍👍👍👍

[@edwardpootchemunka8027]

Love the damper from the Bedourie or Camp Over 👌👍♥️♥️

[@amateurmeteorologist7365]

No-nonsense and sweet. Auntie June is unique but she's also like mums and grandmas the world over

[@jimmarshallman6300]

These two are priceless! Love'em to bits! ROFL!

[@jacobeksor6088]

I like how she cook it’s going to be delicious . I’m Montagnards indigenous .

[@iibear777ii]

Auntie June we love you!! Come to England!! My wife and I want to adopt you.

[@priscillacook6742]

I can't wait to try cooking damper when i go camping...awesome!!

[@EdwardPootchemunka-jm6uw]

The Cook and the Chef of the outback❤❤

[@loishart7791]

Old fashioned damper love it..

[@karrannewman4984]

Hi June & Roy I enjoy watching & my own from another state what you are doing & great idea's so I can teach my boys our heritage. Proud to be Gunjitimara. I totally love you two. Karranxx

[@doughenning4899]

Good on ya 👍. I miss the bush and the camp oven. !!!!!

[@donnabootes7272]

I love it thank you I can't wait to try this 😊👍

[@timothycurnock9162]

Damper is so yum, easy, & cheap. I think with syrup and a little butter it is the #1 bush camping food. Great video thanks.

[@ernestturnage3653]

The lady is adorable.

[@mary-annemarrington4415]

Loved this video. The damper looks so tasty - will try as soon as we get our camp oven. Thank you Auntie Junie.

[@josefkapelj3842]

Hey Love your Vids you make it look so ezy. I'll keep working on it until it's on the money. Thanks for your Videos.

[@oldmate44]

This is a television cooking show in the making. I bet Auntie Junie has a lot more recipes where this came from. And her interaction with Roy is gold. And the Damper looked delish too! How long did it cook for?

[@phillbenson2686]

thank you Auntie Junie, & Roy, bloody bonser damper, great to watch, awesome

[@RareGem369]

Love it! Best way to cook, naturally on the fire 🔥💜

[@malib4654]

Thank you for the video and sharing your recipes!!!

[@bobbylow175]

wonderful. looks delicious. wish you made more cooking videos!

[@jimmarshallman6300]

MORE! MORE! MORE!!!!!

[@garrynorth6199]

Great video guys, looks like great damper too...... you need some cockys joy on it, that’s what they used to call golden syrup in the depression.

[@deniseview4253]

loved the video. damper looks so good.

[@sharonmayer3715]

best damper ever!

[@krismamay3307]

love this video. ..its the only way i make damper now

[@Whatever_Happy_People]

Aunty, I've paid ,$12 for a piece of damper in a flash restaurant,and I know you'res would be 100% tastier! Thank you. Looks delicious.

[@SuperLuckao]

Seriously??? It's just flour and water. Shame on u for paying That To a restaurant !!

[@missgsm7628]

they both make a lovely couple. like an old married grandma and grandpa. why is it call "damper"

[@person-sl8nj]

AHHHH THEY'RE COUSINS, MY GRANDPA WAS MARRIED WITH MY NANA HELEN AND WAS TILL HE PASSED AWAY

[@malib4654]

I’m looking forward to teaching my preschoolers how to make damper as we are learning about aboriginal bush tucker foods:)

[@gaijinman7852]

Great video, makes me want to make some bush bread ;-)

[@Tazblitz1]

I've done a few dampers! but i'll have to do one with coconut milk yours look really fluffy inside. love your style.

[@martinoconnor6924]

Absolutely love this 😅😍

[@paddleghost]

Nice - will try this thanks auntie!

[@TheGervarod]

i gotta try this soon i used to make it up with my mum and uncles and aunts and we sit by the fire and eat it with honey or batter

[@victorious3448]

She is a amazing woman

[@williamdaniels1539]

Thanks a lot I'll try that recipe 😊

[@bjornnjordson2986]

This looks really good. I'll have to try it.

[@SuperLuckao]

I like your hat aunty june. Our flour is very processed though. Try to use whole meal. Thanks for cooking this xx can I use my camp.oven in my oven?

[@cassiusharry8936]

mmm nice the best way to cook damper good video make some more plz

[@ola3100]

Come over here Roy

[@lisarochwarg4707]

Aunty, where's the cycad nut meal? Doesn't anyone use them anymore?

[@TheCampOvenCook]

I love this video I had to share it on my face book page today.

[@CAROLYNSCOCIOZ]

Great damper cant wait to try this recipe

[@ericsebasio681]

Lovely...where dat salt meat ?...thanx for sharing....

[@danau8172]

I've got to give this a crack. Looks great.

[@trevordonohoe3712]

i remember when i was at dumbleyung with you wild bill, catchn frogs and collecting bottles at the bowling green

[@JGPANDT]

These two are awesome/funny to watch. I wish the had measurements lol

[@rabakahrodriguez3920]

Hello! My name is Becca and I am Writing a cook book about recipes from Black/Brown people. A section of the book will be on aboriginal Australians. I am looking to learn more about culture, their, food , customs etcs. I would love an Interview with the cook of this video. If you refer to as an Aboriginal Australians I would truly appreciate it as well as I'm IN nyc. PLEASE LET ME KNOW!

[@samsiaga1354]

GRRRRRREAT video ! Thanks ...

[@andrewdrake3164]

I have an important question that's been keeping me up at night: Who is the cook and who is the chef? On one hand, auntie Junie says "That's the way we do it, Roy", exerting authority. Yet, on another occasion, Roy is heard saying "This is how the professionals do it" highlighting his high level of knowledge and expertise. Are they both the cook? Are they both the chef? If this was the case, it would be called the cooks and the chefs. Or the cooks or the chefs? Why is life so hard?

[@andrewdrake3164]

I just saw the other video revealing Roy as the chef and Auntie Junie as the Chef! Blown away

[@SuperLuckao]

Thyre a duo.

[@ronaldgetawan6761]

Nothing beats the dampah with butter jam and hot tea 👍👍🤤🤤

[@MrRedtimau]

looks so yummy

[@ralphturner684]

auntie June i luv you

[@kayshafountain5503]

this is the best!!!☺😊😀😁😃😄

[@dkdk-pd1vn]

Biggest bloody bag of white wings flour I've ever seen!

[@jasonclark950]

Bloody top Damper!!

[@bushmummy]

looks delish....

[@lathamcollins2809]

Looks good!!

[@SuperLuckao]

There's country in Colorado.BEAUTIFUL country

[@tonyneville4425]

nice ill give this a try

[@TheGervarod]

the Damber is cooked looks nice. "i think the PM would eat it, but as if i share it" lol good one mate the PM wont eat it cos she be too scared it and she wont care

[@MrDavcan]

They are masters at bush tucker 👍

[@Cynthia-or4bi]

Love it

[@steveboy7302]

in new Zealand we call damper maori bread

[@jacquelinewilson2279]

The Chef's hat 😂😂😂❤

[@edwardpootchemunka8027]

The chef and the cook

[@cassiusharry8936]

THATS THE WAY WE DO IT ROY LOL

[@anthonydaniel207]

Yummy 😃

[@the.magnus]

Got enough butter on that mate?

[@wings6680]

how did I get here l0l

[@brooked8728]

Too deadly aunty june and roy!!

[@Crusader-Ramos45]

What's he cooking?

[@tempoyakgoreng6875]

Fernando Ramos cooking cow shit

[@SirSkullie]

Yea i think so

[@alexusong259]

SKULLIE !! What are you talking abt

[@markchaosmassacre]

IT COULD BE POSSIBLE TO MIX IT WITH A SPOON OR SUMTHIN CUZ THEN IT DONT GET ALL ON YA HANDS. THAT'D SUCK...

[@pepelemoko01]

Roy is talking Lord Vestey who thought it was OK to pay indigenousness stockmen with rations ie, tobacco, flour, and tea while white stockmen were paid with money. Today it is called Vestey holdings.

[@TheCampOvenCook]

@campovencookingmick

[@karutoks6627]

Is that bread

[@alexusong259]

KARUTO KS no it’s unicorns dancing on rainbows

[@Annie1962]

ugh, that's NOT butter, that's margarine. Nice damper.

[@tempoyakgoreng6875]

weakkkk...