The Amatriciana | Classics Vs. Modern Recipes Explored and Tested | Marco Bernasconi

At the end of the day, the real discussion is: should you finish your first plate completely before getting more in?
Please consider becoming a Patreon and enjoy some cool exclusive features like my best recipe for Neapolitan Pizza: www.patreon.co...
Follow Me:
Instagram: @thebernasconi
Facebook: marco.bernasconi.7
Twitter: @lebernasconi

[@samuelzaagman6769]

We don't have pig cheek in my city and it makes me sad :(

[@marcobernasconi9554]

That’s never good news, indeed. But go ahead and use a good unsmoked bacon or pancetta