The Authentic Fettuccine Alfredo

[@lazyhounddog]

I have to admit, cooking pasta is an art. You make it so easy. You are an artist, Pasta Queen. 👍👍👍👍👍

[@relaxcody]

The love that goes into it, makes it taste so much better. Absolutely perfect! (Just like you.) 😘💕

[@PeacePeacefully]

I love love her energy, she is absolutely

[@shamilkaperez3528]

Pasta Queen 👸 you are so Dope I enjoy your videos your so Authentic not only to your heritage but your own SWAG!❤

[@Blueskies1180]

Wow that is a game changer… I would also add garlic and parsley for my palette… 😊

[@monicavenkatesh1247]

Finally a video doing justice for fettuccine Alfredo. ❤

[@katerinajoan257]

Beautiful and inspiring.

[@ARJUNAOM]

It’s beauty all around The woman , the pasta , the sauce !!!! Oh such a wonderful world !❤❤❤

[@debbiegordon7622]

This is how I always make my Fettuccine Alfredo. Delicious

[@jasna8977]

Slow motion, wow, what a sumptuous waterfall of pasta. 🥰😋

[@luxaeterna9383]

Authentic, just like you are 💋

[@dailyantoniomarks]

love Italian food, especially pizza and pasta. Italian cuisine is the best in Europe 🇭🇺❤🇺🇸

[@toffonardi7037]

Do you know that alfredo sauce doesn t exist In italy???

[@dailyantoniomarks]

@@toffonardi7037 Really well where is Alfredo sauce if you know?

[@toffonardi7037]

@@dailyantoniomarks what you mean?

[@NataliesMommy]

I 'knead' some of this Fettuccine!! ❤

[@svetlanamandic9785]

Nonna is proud 🥹 She was overjoyed to have a granddaughter like you ❤️

[@toffonardi7037]

No nonna is not proud because italian nonne don t even know what alfredo sauce is, because it’s not an italian dish. Also nonne if you cook a shitty pasta made only with butter and cheese probably would throw a sandal against you

[@SaxonC]

You are my all time favorite food channel! I’m all Italian and I love all your videos!

[@claireprideaux6872]

Yuuuuummmm!!! Love this with freshly grated pepper corns on top. Just a little:) xxx

[@SunnyxTropicalx]

My favourite food Fettuccine Alfredo❤

[@FreshTake01]

Rome is wild and so are you 🫶🏼🤌🏼

[@vaibhav.kadam.4670]

NADIA, YOU'RE SO GORGEOUS.. AND YOUR FOOD SO YUMMY, NONA IS REALLY VERY PROUD..

[@joybertino5847]

So it's just high fat butter and parmigiana cheese

[@iloveashleysade]

Don’t forget the pasta water

[@aris1956]

It doesn't have to be a “high fat” butter. It depends on the choice one makes. Even the quantity of butter doesn't have to be the same as she put in. I personally obviously wouldn't have put all that whole piece of butter that she put in, but I would have put much less. She really exaggerated here. But she, as you can see in other videos too, likes to abound with butter. This, and I say it as an Italian, is sincerely not "very Italian". However the original Fettuccine Alfredo, here in Italy, are a little butter and a little parmigiano (Fettuccine burro e parmigiano) obviously with the addition of a little cooking water from the pasta.

[@SalvatoreIadicicco]

She is amazing 🤩 but I actually use 1.5 serving of butter per serving of pasta for mine. If it is done right, it is awesome 😎

[@sergiobran3467]

I love when Americans talks about healthy food, when they are kings of trash food, full of sugar, salt and dangerous fat😂 maybe if she uses a lot of butter and cheese, you can't compare with the processed food in Walmart or Costco or whenever you go.

[@surlespasdondine]

still healthier than what the Americans did with the dish😂

[@jmiller297]

SHE HAS MY HEART

[@sagegrey6397]

The sound gets me every time...

[@largestudent198]

I was planning on making tapioca milk tea, but then I found your dairy dish more attractive. I will need to burn much calories, so I will chase housecats all day. Don't worry, I have two cats who both run away when chased. I will do half hour each alternately for a continuous 5-hours. Thanks!

[@hilmanmaulana8791]

All this pasta video make me hungry... What a delicious food 😊

[@wannamlwithu]

Stop with the chicken stock, it hurts me 😂😂😂

[@scottrhodes8160]

You got it right-cheese butter and pasta-and a little bit of italan drama makes it great

[@GodsSparrowSpeaks]

💐👑 You are so funny❣️🤣 And yet so beautiful, and such an amazing cook! You repeatedly re-inspire my desire to make beautiful and delicious food, and to look beautiful, and be happy doing so! You bring joy back in to my life after the recent loss of my son. You always make me smile. THANK YOU 💝🙏🏼🕊💐

[@haristsiras5075]

She is an italian goddess

[@dejanija]

"Stop it with the chicken stuff ok? It hurts me!!!" 😂❤❤❤

[@Joshie2707]

I absolutely loved 🥰 it! I’ll try it at home!

[@FishareFriendsNotFood972]

That is HEAVEN! So simple, so perfect

[@ΚωνσταντίναΠαυλόπουλου]

Un'altra ricetta perfetta!!!! Complimenti ❤❤❤

[@iloveashleysade]

Amazing

[@RogueRonin2501]

Indeed, the masterpiece worth dying for!

[@1KPRISSS]

J'adore 😍😁

[@rosemelas4670]

AMAZING... just like YOU! Yum and thank you, gorgeous!

[@m.ghaoui5777]

Nice outfits matching the Fettuccine 😊

[@misfreakontangious]

This was just so delightful to watch 😍

[@Bad.Pappy.Official]

Perfect. Just like me. ❤️🍝👸

[@jukeboxhero7070]

Beautiful and delicious 👌🏻😋💯

[@bethmclennan5596]

So amazing, just like the Pasta Queen, how does she stay so slim with all the deliciouso food around.

[@clairehelen5989]

Probably cocaine. Mafioso wife

[@OHarmanedits]

❤

[@MaxiRyu99]

Wow so simply gorgeous. Now I know how to cook it…

[@mz40oz]

Butter butter butter butter ❤

[@aris1956]

The quantities of butter she puts in are not small!

[@JERSEYTOMATO]

Nadia Catarina Munno - My journey to ROME through your cuisine is PRICELESS - gracias -

[@enricogrizzlerpavan]

Strepitose Fettuccine Alfredo ⭐⭐⭐⭐⭐ Grazie Regina 💪💪💪🫶👍

[@donnadwarika6370]

😂😂😂We knead you Pasta Queen❤❤😂.

[@Προκείμενον]

Please please please make a video on how to use the pasta machine! ❤

[@Liltoolillied]

I cant get over, how beautiful your house is. 😣😣

[@MyUrdead]

Thank you so much, this is it. ❤

[@Ladybird-ij8ul]

it's magic how u thought that dough amount was so small but after cooked, it looks enough for at least 3 ppl (i think)

[@MsAure]

Yes, "GORGISSMO ROMANO" JUST LIKE YOU ARE!😂❤🎉 LOVE U GIRL!!and amodoroooo stuff vestitooo maroooo

[@RetroAmateur1989]

So for 500 grams of fettuccine, how much butter and Parmigiano should I use?

[@cherieblair666]

Omg my favorite.❤❤❤❤❤❤

[@lily7649]

How do you go about cleaning your pasta machine? I have an Atlas one too but not exactly sure of the proper way to clean it. Thanks.

[@DavidHamburg-i5d]

I’ll eat that entire dish just before my massive heart attack. What a way to go!

[@piabortot7377]

Che bel vestito!!

[@Giorgia..]

Bravaaaaa!!!! Un abbraccio da Roma ❤

[@silvanamaiorano2524]

authentic fettuccine Alfredo is made only with butter and parmesan: no cream, nothing else: the creaminess is given by the butter melted by the starch in the pasta water!... and to think that here in Italy we make this dish whenever we are sick, when we don't have time or when there is nothing in the fridge or in the kitchen!!! because it is considered a simple, economical and very quick dish, very easy to prepare! 😊

[@mauriziomassidda415]

Che donna meravigliosa che sei!❤

[@auntiejonesy4424]

The fork drop!!😂

[@jkc7134]

The way she tossed that fork, I KNEW it tasted sweet!!!

[@carmenjaniratarafacortes7405]

Compañera del Chilingui, the morning wood is yours. Es un voto matrimonial. En las buenas y en las malas, el morning wood is always for the bed partner, AKA, the wife. 😂😂😂😂😂😂😂😂😂😂😂😂😂😂 Hi there😘

[@aris1956]

0:20 The original ones! (Fettuccine butter and parmigiano) But then once this dish arrived in America, the Americans made a completely different version of it, which has nothing to do with the original version. They practically left only the name. But maybe it would have been better if they had changed the name too. Make a completely different dish and leave the original name, it makes no sense.

[@skokokelli]

Most butter in the US isn’t as rich so cream was added to make up for it. Where it went from there is another story.

[@aris1956]

@@skokokelli But they didn't just add cream ! Chicken, onion, garlic and so on. As I said, a completely different dish.

[@skokokelli]

@@aris1956 You’re right. Most Alfredo has a good grind of black pepper and/or some chives. 😮 My crazy family would substitute some sour cream for regular cream. We knew it was wrong but it is super tasty. Instead of serving meat at a different time or on the side it was mixed it in which is also a great way to stretch it out for Chicken Alfredo. Makes perfect sense. Like I said, where it went from there…

[@aris1956]

@@skokokelli Here the issue is completely different! It is not all that they added, the fact is that they used the name "Alfredo" which has absolutely nothing to do with the versions they made in America. If the Americans had given those versions a different name, it would have been a completely different thing. Nobody would have had anything to say. But you can't use the name of the chef Alfredo of the “Alfredo restaurant” in Rome, when you do things completely different from what chef Alfredo created.

[@toffonardi7037]

@@aris1956ALFREDO SAUCE DOENS T EXIST IN ITALY!!!! The restaurant alfredo in rome cooked shitty pasta for american tourists because he understood that if you give good food to americans, they don’t appreciate, if you give shit, they llove it. And thank of this he made money and became famous but contributed to spread the most offense that you can give to italian cousine: the italian american version

[@ayayoutuber]

fresh pasta with butter and cheese. that's it. no cream, no green pea, no chicken.

[@urvashi3700]

Is salted or unsalted butter?

[@mississippibrave1872]

PASTAQUEEN!!!!!🇮🇹

[@Diana02400]

excited to watch this!! :)

[@GMayen]

Much love Queen ❤🎉

[@NoahRonaldo22]

This Is How I Make My Fettuccine Alfredo, Al Dente.

[@yolandalynner2978]

👏👏👏 Brava! 👌🤤

[@rnbsteenstar]

What are your thoughts on burro di parma?

[@JR-yy1iv]

The OG mac 'n cheese. Fork drop! 😘

[@doloressanchez346]

Stunning ✨️ ✨️✨️ like you are 😍💛🌞🌻 Thanks 🙏

[@silvia94332]

😋👋CIAO da ROMA ❤Italia 🇮🇹 🤗

[@TaraWu-kw4xv]

Souvenirs, keepsakes, gifts, and wedding gifts Are completely different.

[@heatheralsobrook8943]

Omg, i love you ha ha ha!

[@소공남]

나는 누나 덕에 세상에서 제일 맛있는 파스타룰 해먹었어요. 좋은영상 감사해요!

[@ArielSamuel-z1y]

Oh buenisima! Mama mia ! Just like my Queen I luv u Ti amo

[@toffonardi7037]

Buenisima? It’s not spanish…. And it’s mamma mia, so if you want to pretend you know something in italian, learn how to spell it

[@ArielSamuel-z1y]

@@toffonardi7037 i ain't italiano but i try to speak this language mate

[@toffonardi7037]

@@ArielSamuel-z1y so don’t speak spanish

[@ArielSamuel-z1y]

@@toffonardi7037 oh Sorry mate

[@k7l3rworkman97]

I like making myself Shrimp Alfredo with Black Bean spaghetti noodles 😅

[@lissyperez4299]

How much flour???? Que bellezza!! Que buona pasta!

[@surlespasdondine]

It was invented in Rome but I've never seen it on an Italian menu although I've travelled all over Italy. Few places make it and it's mostly to cater to American tourists.

[@surlespasdondine]

I should add because the Americans completely changed the recipe

[@GeorgeBitsakis]

I believe you won't find it on the menu in Italy because, there, it is simply referred to as "Fettuccine al burro" ...and that is exactly how it is prepared: pasta in an emulsion of butter, parmigiano, and pasta water. E tutto!! I'm sure @thepastaqueen could confirm.

[@toffonardi7037]

It’s not italian… just a restaurant in rome understood that if you want to create a successful dish for americans, it has to be trash

[@toffonardi7037]

@@GeorgeBitsakisand it’s Considered a low level pasta

[@GeorgeBitsakis]

@@toffonardi7037 Certainly, but I'm perfectly content to enjoy it (in its original) form... peasant food, around the world, in its simplicity is often the tastiest. 😋

[@Malya_Khausha]

Ты похожа на нашу подругу Диану, твой Ингридиентс это шедевр актерского мастерства

[@jpmorski]

Parole sante: Stop it with this chicken stuff already! Sei una bomba!

[@aleksandrabg10]

Where is that dress from? 😍😍😍

[@jameslembcke7078]

Pasta Queen, what happened to the Pasta Bro?

[@josepurbanob.1579]

🇨🇴 colombia presente 👀🇮🇹🥢🍽👍

[@MáriaKolompár-m9k]

🎉🎉😊 perfekt

[@KatieKitty2003]

Today's my 39th birthday. I'm not quite as perfectly elastic as I used to be 😂

[@Xfcf-b1n]

🌹✨

[@altheaarmie5906]

Where is pasta bro ?

[@mitaskeledzija6269]

Alfredo cooked it for his pregnant wife as she could only eat "light" food, I don't know the full story but that's kind if the backstory of the recipe. 😊

[@toffonardi7037]

I know that story (we had to learn and repeat to customer) but it’s a bullshit …. In italy that dish is considered extremely fatty and heavy so nobody in italy would think about that. Alfredo was very smart in understanding how to “trick americans” giving shitty food that they thought was delicious

[@garywallenphd885]

My LDL count went up just watching this video. 😮

[@reccyre]

Make butter chicken pasta next 😁🙏

[@Malya_Khausha]

Мы тебя обожаем

[@angelicacastro9334]

El secreto de cosinar la pasta aldente es para que no te engorde

[@mariokohl9104]

❤❤❤❤❤just like you 🫶🏻

[@THEPEEEEEEEEEEEEEEEEEEEEEBS]

So no spices?

[@ilgiardino814]

Il burro era davvero troppo, il parmigiano invece andava bene, con la pasta fatta a mano è il massimo ❤ Il lancio della forchetta è il tocco da primo premio 🏆😂

[@sachiapetrioli1249]

Nadia lo sai io ti adoro puoi anche cucinare il semolino ,ma tu che cucini le fettuccine Alfredo è come Whitney Huston che canta finché la barca va di Orietta Berti...