Let me know if you try this recipe and what you thought of it!
@Kate-yj6vi9 ай бұрын
Tried the recipe and absolutely love it
@northbaysilverandgold8078 ай бұрын
did u let the cut muffins rise a second time?
@itmike236628 ай бұрын
Trying it in the morning. BTW, 3tsp = 1 Tbsp Also, use a lid when browning the first side for ~5 minutes and you can skip the oven.
@Cleaner-World7 ай бұрын
I have switched to 4" cutters. The muffins shrink in the freezer.
@vadahuecky16714 ай бұрын
Have you ever tried to make them with sourdough?
@brittany836410 ай бұрын
The timing of this video drop is a divine sign I need to start making bread
@waldnatur9 ай бұрын
They look amazing!😍 For all the non-stick/cup people: 60 g butter and 9 g yeast, so you don't have to google😉
@hippeastrum7 ай бұрын
@waldnatur Thank you. Metric is so sensible. 😊
@modernvikinghomestead367Ай бұрын
You are an angel thank you🎉
@dale58989 ай бұрын
It funny how neat people can be in the kitchen. Me,I put on my painting clothes,just call me PigPen! Ha ha ha.
@Kate-yj6vi8 ай бұрын
Lol! Me too messy bun and all 🤣
@duanefreeman31523 ай бұрын
@@Kate-yj6vi thats me
@shannonmarcelle847917 күн бұрын
My hubs calls me the Swedish Chef, from the Muppets! lol
@cherylpresleigh640310 ай бұрын
Fantastic job! We used to eat English muffins all the time. But when I stopped buying our bread products that changed. It also means that we haven’t had a lot of variety with our bread. I keep saying “this or that” is the next bread to learn but never getting to it. Maybe now is the time! I spent some time yesterday planning out a few days of bulk cooking in an effort to get ready for garden season. Bread will be on the list and now English muffins will be as well! Thanks for sharing.
@heathermack99274 ай бұрын
Jumping into the comments fashionably late…this recipe is perfect! I need to improve my butter softening attentiveness, but my kids are hooked. One batch lasts about 1.5 days-I do have 8 kids and a husband that are loving them. Thank you!
@joianne75119 күн бұрын
I love watching your channel because I love growing my own food in my own yard instead of having to go to a garden place, but I have been waiting to find a recipe for English muffins. I definitely will send you a picture whenever I make them. Thank you so much.
@claudiap48109 ай бұрын
I tried these and they are so good! I do not have a stand mixer but my dough whisk and some elbow grease did the job just fine.
@nikkijohnson28326 ай бұрын
I compared your recipe to several others on the 'net & then made YOURS! Amazing differences in flour quantity and slight differences in salt, sugar, some even add baking powder(?). Anyway, today's results with YOUR recipe were excellent! I made some that were 3/4-1" high and some 2" high. Both are good, but the larger size needs slightly longer in the 350F oven. I'm delighted to have found your video! I'm getting to the point were I need more FREEZER space! Thank you!
@gardengrowngroceries3 ай бұрын
I made these just now and they are fantastic! They taste fabulous! The only difference is I used my bread machine to mix the dough. Otherwise, I followed the recipe exactly and they came out perfect. Thank you! No more buying English muffins at the store!
@mariannesouza83263 ай бұрын
OMG! Thank you! I didn’t even think of the bread 🍞 machine. There’s just no way that, at my age, I’m going to invest in a stand mixer!
@rominaromina7 ай бұрын
Omg not just the recipe is amazing but all the other tips! The butter, the finishing them in the oven, the straw!! Thank you so much!!
@amandabrashi43469 ай бұрын
Watched this video and decided to make this today! Just pulled them out of the oven and they are delish! I can also confirm that the recipe works without a stand mixer and with using oat milk!
@MarySmith-n3wАй бұрын
Thank you for posting this video about English Muffins. We had house-made "American" Muffins, crumpets, and Yorkshire pudding at a B&B in England and must say that both were superb when compared to store-bought. My first two forays into making English muffins were too wet and more cake-like. Your proportions and method yield a more authentic muffin as American know them. Many thanks.
@Kiwisugus96Ай бұрын
I made this yesterday , I actually forgot to add in the eggs but it still turns out so good! Thank you for the recipe! I bake it in the oven for 180C for 25 minutes instead of on the stove.
@manxiangxiao942127 күн бұрын
I made your recipe today and turned out perfect, thank you.
@DaveEdmonds-wp6ueАй бұрын
Wow, those muffins look perfect, good job thank you.
@tiffanysdiy7 ай бұрын
I have made these several time so good. I do use sourdough though. I use 1/2 cup starter and 1.5 cup of milk. They taste amazing thank you so much
@annpesina1325Ай бұрын
Made these and they were easy to make and really delicious thank you for the great recipe
@fattapper8 ай бұрын
Wow! Thanks for showing us the whole process slowly and with explanations! You have made a convert out of me. No more expensive muffins from the store. ❤
@janetcongdon16676 ай бұрын
I made these last week and wasn’t sure I loved the texture of muffins so instead of making the whole recipe into muffins I made one loaf of bread with remaining dough……absolutely amazing. I am right now making just bread. My husband loves the toast so much. I would love to print the recipe with directions but there are no directions. I’m sure I can figure it out after today but I’d love to print so I can share this. So amazing and I did use bread flour!
@user-sn7dw7yl2f9 ай бұрын
Bre you are an amazing woman. I love the way you explain things. You are an inspiration.
@Just-Nikki9 ай бұрын
I’m trying this recipe tonight. I don’t like store bought but I like fresh ones from the local bakery so I’m sure we will enjoy these.
@katherinetaylor17239 ай бұрын
These turned out amazing. Can’t tell you how excited I am. Thank you!
@richelleg22510 ай бұрын
We're planning on renovating our kitchen this year. Once I have some actual kitchen space, I'll definitely be making these! Thank you for the recipe!
@mynameissammy899 ай бұрын
What a happy coincidence! I was literally looking for a good english muffin recipe yesterday.
@kimshumate57379 ай бұрын
Perfection in every way! Enjoyed watching, learned some tricks. You are inspiring! Also greatly appreciated the temperature blanket-definitely making one!
@kimr23618 ай бұрын
Tried this recipe today using a dairy free alternative (homemade soymilk) and it was perfect! A keeper :)
@Cleaner-World7 ай бұрын
Kudos to you! I've tried to follow a few different English muffin recipes, but this one was the best. It's easy to make, and has produced the most consistent results.
@cynthia95577 ай бұрын
I've been making more homemade things lately. If I can, I try and cook more from scratch. I've been making my bread at home, i no longer buy store bought. I've been making yeast bread, so this is basically the same recipe with small differences. The store bought muffins taste awful, especially with actual farm eggs. I will definitely be making these. Thank you so much!
@abbyhurst19 ай бұрын
I made these and needless to say, they are addictive. I'm new to bread baking and these came out well. My only difficulty was that I had corn meal burning in my pan. Thank you for sharing the recipe.
@lianacaceres-l3v3 ай бұрын
I did them today, and they are amazing!! Thank you for sharing ❤
@Fodiehillfarm9 ай бұрын
Made these tonight and there were amazing. I put some up in the freezer and kept some for fresh eating. Love your channel!! ❤
@briandouglas45013 ай бұрын
I just made them tonight , they were amazing thank you for making the video
@adumelial4 ай бұрын
I will be trying this. I LOVE a toasted English muffin with butter and orange marmalade. Home-made McMuffin like McDonalds is also yummy!
@Plum_crab6 ай бұрын
Made them yesterday and loving them today. Thanks for the sharing!
@gingerditmore76159 ай бұрын
I couldn’t wait to make these. Your recipe was perfect! Thank you ♥️About sourdough you should try the buttermilk method, no feeding or discard. It’s great for a busy schedule.
@itsbreellis9 ай бұрын
Ill look into that! Thanks for sharing!!
@silversforest9 ай бұрын
Just finished baking them they look amazing!
@NoCussingChick10 ай бұрын
My roomate showed me this video, it was so fun to watch and I'll have to try it!
@tamararobinson206910 ай бұрын
AWESOME!!! Thanks So Much!!!🤗
@anatolysokolov8 ай бұрын
getting myself prepared to cook some muffins for the first time and it's like the 10th recipe i watch. And it's absolutely amazing! Like all i have discovered from previous vids is compiled into one! Tyvm and you got my subscription ;)
@nathanmiller19389 ай бұрын
I just made these and they are delicious! Nice and easy recipe.
@Jezzamiah78Ай бұрын
Been looking for an English muffin recipe, and found yours! Have enjoyed watching what you have done, and have liked and subbed.
@donnachevalier74605 ай бұрын
This is great. I am going to try making these. Thanks for all the tips. 😊
@mandmelo9 ай бұрын
Thank you! omg they look wonderful!! Definitely going to try these!! 😍
@Just-Nikki9 ай бұрын
I started using your butter trick and it’s a wonderful tip!
@nikkijohnson5526 ай бұрын
I’m back for a third comment…. Used a 3” cutter, froze some muffins for the past few days and they really shrunk in height and width! Taste is delicious though. Next time (soon) I’ll use 4” cutter and have dough about an inch thick vs half-inch. Recipe is so good!
@Javi_One-fv6ic9 ай бұрын
Looks so soft and delicious 🤤, the muffins too 😋. Wish i could taste them, great video👍👌
@AA-xy9lr9 ай бұрын
Yum!! I just made sourdough English muffins for the first time a few weeks ago and they were amazing!!! I gotta make more this upcoming week. Also, more of these types of vids! You do them so well 😊
@kassiopireyes82305 ай бұрын
Τjank you very much indeed!I often make muffins and I confirmed the baking method as I also use the oven after the pan. Very nice recipe, very similar to mine. I don't put an egg. Do you think it is necessary? I also found the trick with the straw very very useful. So simple but I have never thought of it. Thanks again.
@justbynature10 ай бұрын
The video we’ve all been waiting for!! 😂🙌 Thank you! ❤
@amandaneilson85613 ай бұрын
They look delicious
@dale58989 ай бұрын
I am going to try the cutter method.Wish me luck. I will be donning my painting clothes.
@jennicazook9 ай бұрын
These are delicious. So strange how I was craving English Muffins (pregnancy 😂) and this video was suggested to me. My kids and I loved them!! Will make a again!! Thanks for sharing! Your channel is super inspiring 👏🏻👏🏻👏🏻
@itsbreellis9 ай бұрын
Thanks for letting me know!! Love the feedback!
@IntheGardenwithBrye10 ай бұрын
Love this, can't wait to try!!
@brendachilders48348 ай бұрын
These are great have made them twice
@dale58989 ай бұрын
A vision from Heaven! I forgot the E muffins. So pretty.
@Sugi197110 ай бұрын
Cool. Interesting. Looks delicious.
@SummaGirl13479 ай бұрын
These look amazing! Do yourself a favor and upgrade to an Ankarsrum mixer - you could do a triple batch with an Ankie.
@Campanula.rapunculus7 ай бұрын
Yay! Thank you Bre ! 🍞 💕
@sherrypitt98898 ай бұрын
Hi, I am new to channel today! This is going to be fun! Thank you so much.
@northbaysilverandgold8078 ай бұрын
they look really good, ty for sharing
@EverydayDukanDiet9 ай бұрын
Oh wow ! Loved watching your video. I must make these English muffins 😋 never made them before but have missed them. Love your style of videoing. I do some cooking videos as well and I love the personal touch. I have subscribed and looking forward to watching more of your videos 😊 want to wish you all the best for the future and congratulate you on the great job you've done.
@waffles1ca7 ай бұрын
Great tips! Thank you
@karisiceloff53516 ай бұрын
Do you have a suggestion for using a sourdough starter and swapping out the yeast or any of your other ingredients?
@finesweet015 ай бұрын
Making these now 😊
@rectify20039 ай бұрын
Yummy - Looks amazing 10/10 Sending Regards from London UK
@nikkijohnson5526 ай бұрын
I wrote a positive comment but don’t see it….. I love these muffins! Yes, they seemed to shrink a little in freezer. Better to cut when dough is about 1” thick. Might have to bake an extra minute or two when they’re thick….
@barbfraser38078 ай бұрын
Hi Bre, is there a way to pint the recipe please. Your recipe sounds amazing 😋 and can't wait to try it.
@DianeLanglois-n7j4 ай бұрын
Can I use rapid rise yeast for this recipe and if yes would it be the same measurements?
@CoachKarin6 ай бұрын
Awesome recipe but honestly crumpets are a much easier process and personally I prefer because I can prep my entire meal prep on my outdoor griddle.
@merylshearwood91675 ай бұрын
Hi, second time of making these muffins. Perfect muffins to make fake McMuffins breakfast rolls. Freeze great too.
@dawnamendola86909 ай бұрын
This is fantastic ... before you freeze do you split them or freeze them whole ? And do you know what internal temp should be when done ?
@itsbreellis9 ай бұрын
Ive never temped them. I never had a problem with doing the method ive done of toasting then baking in the oven for around 8 minutes at 350. I just leave them whole. Once they defrost you can cut them like normal!
@dawnamendola86909 ай бұрын
@@itsbreellis thank you !
@julieannemcleod79597 ай бұрын
Hi Bre, could you tell me what glass bowls with lids you use and where did you get them, thanks :)
@melbee10006 ай бұрын
I believe they are Pyrex. I have same ones
@MADAboutCardsandCrafts7 ай бұрын
Any ideas on how to adapt this into a pumpkin spice English Muffin?
@nikkijohnson28326 ай бұрын
Bre, these are so delicious.... I made Sausage/Egg McMuffins at home and my husband says they are better than Mickey's! Next is Eggs Benedict and sure to be good! My question is: have you tried cooking them in a non-stick fry pan (corn meal on bottom), low heat with a COVER for 8 mins on each side? One KZbin lady in Canada used this method and no need for 350F oven. Also, have you made them when dough was at least an inch high? Might have to add the oven step there. I'm only unhappy that they shrink when in the freezer -- doesn't affect the taste though.
@deannaduke84879 ай бұрын
Too funny. I was just coming online to look for an English Muffin recipe and got sidetracked on KZbin and this was the first thing to pop up on my Subscriptions. Lol :) I'll be making them this afternoon.
@autumnarcher9 ай бұрын
How did they turn out? :)
@pamelarodriguez86183 ай бұрын
This may be a silly question but how do you reheat them after taking them out of the freezer?
@TeyedoubleGrrАй бұрын
Where do you get your aprons from? 😊
@Pursuit_Of_A_Homestead10 ай бұрын
I tried sourdough and loved the artisan loaf we made but just didn’t like it with every other recipe we’ve tried. So I’m super grateful to see a recipe that isn’t using sourdough ! (No offense, at all, to those who love sourdough🩷) thank you sooo much! I’m excited to try these out 🥳
@JudyPhillips-ql7jo8 ай бұрын
Just a question can I freeze these as breakfast sandwiches. I recently started making breakfast sandwiches for my husband for work and I make them weekly
@user-ym7xz9mx9s23 күн бұрын
Does this make the double batch?
@DaughterNature179 ай бұрын
Yay!! I was so hoping you would do a video on this after seeing your reel on Instagram! I’m so excited to try this for myself. Thank you for sharing all your tips 🫶🏽
@altheataylor548710 ай бұрын
So cool ❤ it
@alanw84508 ай бұрын
you should try with raisins & cinnamon..mm
@FrancisZerbib7 ай бұрын
Darn. How beautiful you are. And thank you for the muffins recipe 🙏
@kathleenholden6218 ай бұрын
Do you have a printable recipe?
@ScentDealer139 ай бұрын
I thought I was the only one who did that straw trick 😂.
@bridgettweaver62053 ай бұрын
Has anyone tried to make this in a bread loaf instead of individual rounds
@patriciamiller19167 ай бұрын
Old Gram Gram here, question: the other youtubers alude to mixing the muffin mix 6-10 minutes, you do not...Why would it have to be so long?
@2nd_of_3Ай бұрын
3 teaspoons equal 1 Tablespoon.. just FYI
@venitalundall7853Ай бұрын
Great i dont buy bread from the supermarket.
@minaibrahim34773 ай бұрын
Tie up your hairs while you were in the kitchen much more easier.
@uncledenny30364 ай бұрын
You didn't specify how much hair to add to the mix! Good Lord woman, PLEASE at least tie your hair back instead of flipping it all around your work.
@whynotbekind19572 ай бұрын
Shes cooking in her own kitchen…not a restaurant…she can do what she wants…
@leojones97116 ай бұрын
your kitchen is to clean for anyone that cooks and you are looking pretty good for cooking. When I look like shit when Im cooking.. Just be real. for everyone
@nikkijohnson5526 ай бұрын
It’s your choice to look bad when you cook. No one wants to see a video with a messy cook or sloppy kitchen! Bre is clean as her kitchen! Must be reasons she has lots of viewers! Her English Muffin recipe is excellent too!
@tarajenkins71039 ай бұрын
Awww I’m gonna try this! Where did you get that dress???? 🫶🏻 It’s so PRETTY 😍